Download or read book Guide to develop and strengthen national pesticide residue monitoring programmes written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-01-27 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Countries in Asia and the Pacific region recognize the need to have a comprehensive framework for pesticide residue management through science-based risk assessment, management and communication. The framework incorporates a range of functions and activities including pesticide registration, Maximum Residue Limit (MRL) setting, approval of a pesticide product label, farmer education, pesticide control-of-use regulation, food traceability, verification of Good Agricultural Practice (GAP), national pesticide residue monitoring programmes, facilitation of trade and market access, traceback investigation and pesticide review. The frameworks tend to be operated as a continuum seeking ongoing improvement in GAP and enhancements to food safety. A sound pesticide residue framework does not rely only on residue monitoring but importantly includes at the very least pesticide registration, chemical control of-use, traceback investigation and a chemical review process. An increasing focus on harmonization of the pesticide risk management framework elements including the setting of MRLs is a key strategy to assist countries in the region. FAO received an official request from the ASEAN Health Cluster 4: Ensuring Food Safety (AHC4) to assist in developing the basis for countries to implement effective pesticide residue monitoring systems which are in line with the overall framework of the ASEAN food safety policy. Noting the broad spectrum of pesticide risk management frameworks present in the ASEAN countries, AHC4 and FAO worked collaboratively to develop this regional guide, which is based on an in-depth situation analysis of the ASEAN countries in terms of their capacities and knowledge levels.The present guide provides practical solutions and management options for countries at different capacity levels to develop or strengthen effective pesticide residue monitoring systems.
Download or read book Pesticide monitoring programme in Association of Southeast Asian Nations ASEAN written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-07-23 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the objective of developing a guide for the countries in the ASEAN, a questionnaire was circulated among them to assess the status of their pesticide monitoring programs. Many countries around the globe have adopted a pesticide risk management framework which incorporates a range of functions and activities including pesticide registration, MRL setting, approval of a pesticide product label, farmer education, pesticide control-of-use regulation, food traceability, verification of good agricultural practice, national residue monitoring programmes, facilitation of trade and market access, traceback investigation and pesticide review. The frameworks tend to be operated as a continuum seeking ongoing improvement in good agricultural practice and enhancements to food safety. The Food and Agriculture Organization (FAO), World Health Organization (WHO), Codex Alimentarius, and members recognize the need for a comprehensive framework for pesticide residue management though science-based risk assessment, management and communication. Member countries recognize that a sound pesticide residue framework does not rely only on residue monitoring but it importantly includes at the very least pesticide registration, chemical control-of-use, traceback investigation and a chemical review process. In consultation with the ASEAN Health Cluster 4: Ensuring Food Safety, these findings are the result of a meeting occurred on 25 August 2020 and it elaborates the responses from a questionnaire to assess the situation responses to the comprehensive questionnaire issued on 12 September 2020.
Download or read book Pesticides in the Diets of Infants and Children written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
Download or read book FAO publications catalogue 2022 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-04-05 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2021 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition
Download or read book Residue Monitoring written by and published by . This book was released on 1993 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Program Guide Office of Research and Development written by United States. Environmental Protection Agency. Office of Research and Development and published by . This book was released on 1976 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Save and Grow written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-22 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.
Download or read book Guidelines on Analytical Methodology for Pesticide Residue Monitoring written by Council on Environmental Quality (U.S.). Federal Working Group on Pest Management. Monitoring Panel and published by . This book was released on 1975 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Guidelines on Analytical Methodology for Pesticide Residue Monitoring written by Federal Working Group on Pest Management and published by . This book was released on 1975 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Regulating Pesticides in Food written by National Research Council and published by National Academies Press. This book was released on 1987-02-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Concern about health effects from exposure to pesticides in foods is growing as scientists learn more about the toxic properties of pesticides. The Delaney Clause, a provision of the Food, Drug and Cosmetic Act, prohibits tolerances for any pesticide that causes cancer in test animals or in humans if the pesticide concentrates in processed food or feeds. This volume examines the impacts of the Delaney Clause on agricultural innovation and on the public's dietary exposure to potentially carcinogenic pesticide residues. Four regulatory scenarios are described to illustrate the effects of varying approaches to managing oncogenic pesticide residues in food.
Download or read book Pesticide analytical manual written by United States. Food and Drug Administration and published by . This book was released on 1977 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Future Role of Pesticides in US Agriculture written by National Research Council and published by National Academies Press. This book was released on 2000-11-02 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although chemical pesticides safeguard crops and improve farm productivity, they are increasingly feared for their potentially dangerous residues and their effects on ecosystems. The Future Role of Pesticides explores the role of chemical pesticides in the decade ahead and identifies the most promising opportunities for increasing the benefits and reducing the risks of pesticide use. The committee recommends R&D, program, and policy initiatives for federal agriculture authorities and other stakeholders in the public and private sectors. This book presents clear overviews of key factors in chemical pesticide use, including: Advances in genetic engineering not only of pest-resistant crops but also of pests themselves. Problems in pesticide useâ€"concerns about the health of agricultural workers, the ability of pests to develop resistance, issues of public perception, and more. Impending shifts in agricultureâ€"globalization of the economy, biological "invasions" of organisms, rising sensitivity toward cross-border environmental issues, and other trends. With a model and working examples, this book offers guidance on how to assess various pest control strategies available to today's agriculturist.
Download or read book Public Health Reports written by and published by . This book was released on 1990 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Health Services Reports written by and published by . This book was released on 1990 with total page 684 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pesticide Residues in Food written by and published by DIANE Publishing. This book was released on 1989 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemistry Laboratory Guidebook written by United States. Food Safety and Quality Service. Science and published by . This book was released on 1979 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Taller de Informacion y Monitoreo de Sanidad Vegetal en Latinoamerica y el Caribe written by and published by IICA Biblioteca Venezuela. This book was released on with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
