Download or read book Guide to Banana Ripening in Australia written by Commonwealth Scientific and Industrial Research Organization (Australia). Division of Food Research and published by . This book was released on 1971 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Banana Ripening Guide written by Austrália COMMONWEALTH SCIENTIFIC AND INDUSTRIAL RESEARCH ORGANIZATION and published by . This book was released on 1972 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of the commercial ripening of bananas is to provide fruit which has not only a good shelf-life but also excellent appearance and eating quality, and to have it available when and where required. To achieve this, ripening must be carried out under carefully controlled conditions of temperature, humidity, and ethylene and carbon dioxide levels. Ethylene is necessary to initiate repening and to make fruit of variable maturity ripen evenly. Temperature is the main factor in successful ripening as it controls the speed of ripening and the shelf-life and also the eating quality and colour of the ripened fruit, while humidity affects colour, freshness, and carrying capacity. If the carbon dioxide produced by the fruit accumulates excessively in the room, ripening is slow. The carbon dioxide level can be kept low by ventilation with outside air when necessary.
Download or read book Banana Ripening Guide written by and published by . This book was released on 1971 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Ripening and Transport of Bananas in Australia written by and published by . This book was released on 1932 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Subtropical Banana Grower s Handbook written by and published by . This book was released on 2004 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Ripening and Transport of Bananas in Australia written by and published by . This book was released on 1932 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Australian Master Tax Guide 2012 written by CCH Australia Staff and published by CCH Australia Limited. This book was released on 2012 with total page 2305 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Papers Presented written by and published by . This book was released on 1973 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Australian Master Tax Guide 2011 written by and published by CCH Australia Limited. This book was released on 2011 with total page 2337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Income tax returns for the 2010/11 income year.
Download or read book Banana Ripening written by Anthony Keith Thompson and published by Springer Nature. This book was released on 2019-09-04 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: The technology used to ripen bananas is affected by a wide range of factors, including the cultivar, growing conditions, harvesting method, and maturity at which the fruit are harvested and handled. Various post harvest treatments applied to fruit can also impact ripening. While many textbooks have been dedicated to Musa (bananas and plantains), none have focused exclusively on the ripening process. The commercial ripening of bananas and the chemical changes that occur thereby are considered here in detail. In developed, temperate countries where bananas are imported, successful ripening technologies have evolved. Most bananas, however, are marketed locally in the country where they are grown, and often the ripening technologies used have economic and health implications. This brief offers an in-depth discussion of not only the implications of these technologies, but also of alternative ripening methods and their commercial applications. For an understanding of both the chemical basis by which bananas ripen and the technologies used to control the process, look no further than this essential text.
Download or read book Handbook of Diseases of Banana Abaca and Enset written by David R Jones and published by CABI. This book was released on 2018-12-14 with total page 633 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive guide to the large number of diseases, disorders and injuries that can cause severe economic losses to banana, abacá and enset crops, and the fungi, bacteria, phytoplasmas, viruses, nematodes and abiotic factors involved. The monoculture of certain banana cultivars in large plantations make the crop particularly susceptible to catastrophic losses from disease and smallholders can also experience major problems. New approaches to breeding, crop management and handling are being developed to meet challenges posed by emerging threats. Handbook of Diseases of Banana, Abacá and Enset both describes and illustrates diseases and is printed in full colour throughout, creating a valuable diagnostic tool. It covers: - The origin and classification of banana, the safe movement of Musa germplasm and banana breeding for disease resistance. - Recent areas of growing research on the most important diseases of banana, such as black leaf streak, Fusarium wilt, Xanthomonas bacterial wilt and bunchy top. - Significant advances relating to pathogens causing less serious and widespread diseases. Authored by an international team of experts, this is an essential reference for all 'banana doctors' around the world. It serves as a useful field and laboratory guide, as well as a source of information for all those investigating diseases of banana, abacá and enset crops.
Download or read book The Ripening and Transport of Bananas in Australia By W J Young L S Bagster E W Hicks and F E Huelin Etc written by William John YOUNG (Associate Professor of Biochemistry, University of Melbourne.) and published by . This book was released on 1932 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Australian Journal of Experimental Agriculture and Animal Husbandry written by and published by . This book was released on 1976 with total page 996 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Banana Growing Guide written by Peter Newley and published by . This book was released on 2008 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Exotic Fruits Reference Guide written by Sueli Rodrigues and published by Academic Press. This book was released on 2018-01-05 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exotic Fruits Reference Guide is the ultimate, most complete reference work on exotic fruits from around the world. The book focuses on exotic fruit origin, botanical aspects, cultivation and harvest, physiology and biochemistry, chemical composition and nutritional value, including phenolics and antioxidant compounds. This guide is in four-color and contains images of the fruits, in addition to their regional names and geographical locations. Harvest and post-harvest conservation, as well as the potential for industrialization, are also presented as a way of stimulating interest in consumption and large scale production. - Covers exotic fruits found all over the world, described by a team of global contributors - Provides quick and easy access to botanical information, biochemistry, fruit processing and nutritional value - Features four-color images throughout for each fruit, along with its regional name and geographical location - Serves as a useful reference for researchers, industrial practitioners and students
Download or read book The Guide to Australian Income Tax written by John Angus Lancaster Gunn and published by Butterworth-Heinemann. This book was released on 1975 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Banana Ripening written by and published by . This book was released on 2019 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: The technology used to ripen bananas is affected by a wide range of factors, including the cultivar, growing conditions, harvesting method, and maturity at which the fruit are harvested and handled. Various post harvest treatments applied to fruit can also impact ripening. While many textbooks have been dedicated to Musa (bananas and plantains), none have focused exclusively on the ripening process. The commercial ripening of bananas and the chemical changes that occur thereby are considered here in detail. In developed, temperate countries where bananas are imported, successful ripening technologies have evolved. Most bananas, however, are marketed locally in the country where they are grown, and often the ripening technologies used have economic and health implications. This brief offers an in-depth discussion of not only the implications of these technologies, but also of alternative ripening methods and their commercial applications. For an understanding of both the chemical basis by which bananas ripen and the technologies used to control the process, look no further than this essential text.
