Download or read book Grapes For A Guinness written by Mike Ryan and published by Simon and Schuster. This book was released on 2008-12-01 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mickey Paquette lives a quiet life occupied mainly by working to help his father—his mom died when he was twelve years old, his dad's a recovered alcoholic. Mickey doesn't make waves at school and doesn't worry about his social life. Near the end of his schooling, Mickey stumbles on an intriguing notion to celebrate those academic years —to try to gain an entry in the Guinness World Book of Records. He hatches the idea to break a world record after watching two friends throw and catch grapes at lunch. After embarking on his quest, Mickey soon discovers he has an amazing mix of friends, helpers and adversaries, most of them tangled up in the often-vicious environment of small-town rumor, romance, and politics. Despite setback after setback, he pursues the record—but will there be one final stumbling block? Mike Ryan is the author of the EPPIE AWARD winning novel BEGIN WITH ME.
Download or read book The Year of Guinness written by Lourdes Carvalho and published by AuthorHouse. This book was released on 2020-05-06 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: It was the year of Guinness. I entered a new highschool as an eighteen year old after taking a two year leave of absence to care for my daughter. I met Guinness in English class. He’d fallen asleep in the seat directly in front of me. I poked him in the back with a pencil to ensure he wouldn’t be hit with the wrath of Mr. Bellows. Guinness introduced himself to me when the class was over. That’s where it all began. Over the course of the year, our friendship would be tested. The discussion of love, lust, lies and self preservation are hot topics in this book. As the story evolves and eventually concludes, we learn that everything is not always what it appears to be. Through the bond of friendship, the characters find hope and strength and learn that money can't buy happiness.
Download or read book Sweet written by Yotam Ottolenghi and published by Ten Speed Press. This book was released on 2017-10-03 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi, thoroughly tested and updated. Yotam Ottolenghi is widely beloved in the food world for his beautiful, inspirational, and award-winning cookbooks, as well as his London delis and fine dining restaurant. And while he's known for his savory and vegetarian dishes, he actually started out his cooking career as a pastry chef. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon. A baker's dream, Sweet features simple treats such as Chocolate, Banana, and Pecan cookies and Rosemary Olive Oil Orange Cake, alongside recipes for showstopping confections such as Cinnamon Pavlova with Praline Cream and Fresh Figs and Flourless Chocolate Layer Cake with Coffee, Walnut, and Rosewater. • Finalist for the 2018 James Beard Foundation Book Awards for "Baking and Desserts" and "Photography" categories • Finalist for the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Baking" category
Download or read book Ready for Dessert written by David Lebovitz and published by Ten Speed Press. This book was released on 2012-09-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.
Download or read book Guinness written by Bill Yenne and published by John Wiley & Sons. This book was released on 2009-03-23 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: A perfectly poured history of the world's greatest beer. "Joseph Conrad was wrong. The real journey into the Heart of Darkness is recounted within the pages of Bill Yenne's fine book. Guinness (the beer) is a touchstone for brewers and beer lovers the world over. Guinness (the book) gives beer enthusiasts all the information and education necessary to take beer culture out of the clutches of light lagers and back into the dark ages. Cheers!" -Sam Calagione, owner, Dogfish Head Craft Brewery and author of Brewing Up a Business, Extreme Brewing, and Beer or Wine? "Marvelous! As Bill Yenne embarks on his epic quest for the perfect pint, he takes us along on a magical tour into the depths of all things Guinness. Interweaving the tales of the world's greatest beer and the nation that spawned it, Yenne introduces us to a cast of characters worthy of a dozen novels, a brewery literally dripping with history, and-of course-the one-and-only way to properly pour a pint. You can taste the stout porter on every page." -Dan Roam, author of The Back of the Napkin: Solving Problems and Selling Ideas with Pictures
Download or read book Guinness World Records 2022 written by and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Baking with Fortitude written by Dee Rettali and published by Bloomsbury Publishing. This book was released on 2021-10-28 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF THE ANDRE SIMON AWARD 2021 ___________________ 'I love Dee Rettali's baking – she is obsessed with flavour. A bold and beautiful book' DIANA HENRY The 90 recipes in this book are all about beautiful, natural flavours from quality ingredients like fruits and spices. Dee Rettali is an artisan baker who, over a lifetime of baking, has honed her recipes to bring out intense flavour using forgotten craftsmanship. Dee's cakes, created for her bakery – Fortitude Bakehouse in London – are a world away from generic cakes loaded with sugar or artificial flavours. Many of her recipes are incredibly simple one-bowl mixes, brought together by hand and with no need for fancy kitchen equipment. The batter can be baked then or, to heighten the natural flavours and reduce sweetness further, left to slightly ferment in the fridge. This technique allows you to prep ahead and simply bake the cake when you want it. Some other recipes use a sourdough-like starter as a base to which any combination of seasonal flavours can be added. Dee has roots in both Ireland and Morocco that have inspired the unique flavour combinations in her bakes, such as: · White grape and rosemary cake · Marrakeshi mint and orange peel sourdough loaf cake · Blueberry and lime little buns · Turmeric custard and roast pear brioche buns · Chilli-soaked date and oat loaf cake This is a cutting-edge way of baking and at the same time it has antecedents in Dee's past. Growing up in rural Ireland, seasonal and no-waste baking was simply a way of life. This book brings this back to life in a thoroughly modern way. ___________________ 'This isn't just another book about baking; it's a whole new way of approaching it' SUNDAY TELEGRAPH
Download or read book Thoroughly Modern Milkshakes written by Adam Ried and published by W. W. Norton & Company. This book was released on 2009 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's frosty favorite goes 21st century in this collection of 100 classic and contemporary recipes.
Download or read book The SAGE Encyclopedia of Alcohol written by Scott C. Martin and published by SAGE Publications. This book was released on 2014-12-16 with total page 1674 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alcohol consumption goes to the very roots of nearly all human societies. Different countries and regions have become associated with different sorts of alcohol, for instance, the “beer culture” of Germany, the “wine culture” of France, Japan and saki, Russia and vodka, the Caribbean and rum, or the “moonshine culture” of Appalachia. Wine is used in religious rituals, and toasts are used to seal business deals or to celebrate marriages and state dinners. However, our relation with alcohol is one of love/hate. We also regulate it and tax it, we pass laws about when and where it’s appropriate, we crack down severely on drunk driving, and the United States and other countries tried the failed “Noble Experiment” of Prohibition. While there are many encyclopedias on alcohol, nearly all approach it as a substance of abuse, taking a clinical, medical perspective (alcohol, alcoholism, and treatment). The SAGE Encyclopedia of Alcohol examines the history of alcohol worldwide and goes beyond the historical lens to examine alcohol as a cultural and social phenomenon, as well—both for good and for ill—from the earliest days of humankind.
Download or read book Guinness World Records 2018 written by Guinness World Records and published by Guinness World Records. This book was released on 2017-08-29 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: The record-breaking records annual is back and packed with more incredible accomplishments, stunts, cutting-edge science and amazing sporting achievements than ever before. With more than 3,000 new and updated records and 1,000 eye-popping photos, it has thousands of new stats and facts and dazzling new features. There is so much to explore inside. Go on a whirlwind tour of the planet’s most amazing places, from the largest swamps to the deepest points on Earth. Find out what happens when you give an octopus a Rubik’s Cube, and why all you need to defend yourself from a crocodile is a rubber band! You’ll also find all your favorite records and categories such as Big Stuff, Collections, Mass Participation and Fun with Food, plus the year’s most significant sporting achievements. Our editors have also taken inspiration this year from the world of superheroes – both fictional and real-world – so look out for our feature chapter charting your favorite caped crusaders in comic books, TV shows and movies. We also meet the real-life record-breakers with genuine superpowers, such as the Canadian strongman vicar who can pull a jumbo jet and an actual cyborg who uses technology to augment his senses. You’ll also learn all about the science of superheroes, such as who the fastest and strongest superheroes would be if they came to life, and who would win in a royal rumble between Superman, Batman, Hulk and Dr Strange! Also new this year is a celebration of the superlative with infographic poster pages that explore the most exciting absolutes, such as the longest, tallest, fastest and heaviest. Does the longest sofa outstretch the longest train? Is the tallest Easter egg bigger than the tallest snowman? Find out in this amazing new edition. You’ll also find these special pages available as free poster downloads at guinnessworldrecords.com! From science to showbiz via stunts and sports, there are real-life heroes all around us in all shapes and sizes, achieving the extraordinary every day. There’s only one book where you’ll find so many amazing facts all in one place, and that’s Guinness World Records 2018!
Download or read book Graphic Showbiz written by Lee Accorley and published by Graphic Communications Group. This book was released on 1998-06-04 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Mammoth Book Of Weird Records written by Jim Theobald and published by Robinson. This book was released on 2015-09-17 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone’s heard of Usain Bolt, but how many people know about Dineka Maguire? Like Bolt, the Irish woman is a world record holder but in the rather lesser known sport of bog snorkelling. She is just one of the hundreds of unsung heroes featured in this book chronicling the people who go to bizarre lengths to break world records in the weirdest categories; people who devote hours of intense training to spitting dung, eating cockroaches, sniffing feet or tossing tuna in the hope of one day being recognised as the best in the world. This astonishing compendium of the weirdest, wackiest and most disgusting world records will amuse and astound in equal measure. Entries include: Longest ear hair Fastest marathon while wearing a deep-sea diving suit Fastest bog snorkeller Farthest distance skateboarding by a goat Most bees on body Most milk crates balanced on head Fastest 5-km run while dressed as a penguin and juggling Heaviest airplane pulled with teeth Fastest shopping trolley Longest backwards motorcycle ride Most stairs climbed by bicycle Fastest 30 metres on a scooter by a dog First water-skiing squirrel
Download or read book Randall or The Painted Grape written by Jonathan Gibbs and published by Galley Beggar Press. This book was released on 2014-06-19 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning in the early 1990s, Randall is a satirical alternative history of the heady years of Cool Britannia and the emergence of the Young British Artists. It asks what would have happened if Damien Hirst had never arrived? If someone else had become the most notorious and influential young British artist? And what if that someone had been more talented, more provocative, more outrageous? And far, far funnier?
Download or read book The Geography of Beer written by Mark Patterson and published by Springer Science & Business Media. This book was released on 2014-03-15 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited collection examines the various influences, relationships, and developments beer has had from distinctly spatial perspectives. The chapters explore the functions of beer and brewing from unique and sometimes overlapping historical, economic, cultural, environmental and physical viewpoints. Topics from authors – both geographers and non-geographers alike – have examined the influence of beer throughout history, the migration of beer on local to global scales, the dichotomous nature of global production and craft brewing, the neolocalism of craft beers, and the influence local geography has had on beer’s most essential ingredients: water, starch (malt), hops, and yeast. At the core of each chapter remains the integration of spatial perspectives to effectively map the identity, changes, challenges, patterns and locales of the geographies of beer.
Download or read book Speak Well of Me written by W. Sydney Robinson and published by Bloomsbury Publishing. This book was released on 2021-10-07 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sir Ronald Harwood (1934-2020) was one of the most prolific playwrights and screenwriters of his generation. His acclaimed play, The Dresser, has been constantly revived since its premiere in 1980 and has been adapted for both cinema and television, most recently the 2015 BBC production starring Sir Anthony Hopkins and Sir Ian McKellen. Harwood's other notable film adaptations included Roman Polanski's haunting depiction of life in the Warsaw Ghetto, The Pianist (2002), Baz Luhrmann's frontier epic, Australia (2008), and Dustin Hoffman's poignant celebration of old age, Quartet (2012). His many awards included an Oscar for The Pianist and a BAFTA for The Diving Bell and the Butterfly (2007). Speak Well of Me turns the focus onto Harwood himself. Based on extensive interviews with the playwright during his final years, the biography recounts Harwood's gradual transformation from lacklustre South African schoolboy to doyen of theatreland and Hollywood. While dissecting each of his major works, the book candidly explores Harwood's friendships with the likes of Harold Pinter, J. B. Priestley, André Previn, Sir Donald Wolfit (who inspired The Dresser) and, most controversially, Roman Polanski. The result is a biography as gripping and morally complex as one of Harwood's own dramas. This new paperback edition includes memoirs and assessments of Harwood by Gyles Brandreth, Sir Tom Courtenay, Lady Antonia Fraser, Frederic Raphael, Sir Antony Sher and the playwright's oldest friend, Gerald Masters.
Download or read book The Best of Plimpton written by George Plimpton and published by Atlantic Monthly Press. This book was released on 1990 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects profiles, essays, articles, and short stories by the American sportswriter.
Download or read book Proof written by Adam Rogers and published by Houghton Mifflin Harcourt. This book was released on 2014 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a look at the science of alcohol production and consumption, from the principles behind the fermentation, distillation, and aging of alcoholic beverages, to the psychology and neurobiology of what happens after it is consumed.
