Download or read book Gluttons and Libertines written by Marston Bates and published by Vintage. This book was released on 1968 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines "shibboleths about food and sex, feeding time and mating habits, insect-eating and cannibalism, incest, alcohol and narcotics, the use of clothing, the pursuit of gentility, human meanness and animal aggressiveness, the problem of being a crackpot, a phony or a square"--Jacket.
Download or read book Gluttons and Libertines Human Problems of Being Natural written by Marston Bates and published by . This book was released on 1958 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Seven Deadly Sins written by Stanford M. Lyman and published by Rowman & Littlefield. This book was released on 1989 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: A study of sloth, lust, anger, pride, envy, gluttony, and greed.
Download or read book Veiled and Silenced written by Alvin J. Schmidt and published by Mercer University Press. This book was released on 1989 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Weaving together evidence from sociolgy, anthropology, history, and biblical studies, this book shows that patriarchal and hierarchial views of gender arise from agrarian culture, along with images of woman as unequal, inferior, unclean, and evil. . . . This book is a valuable resource for theologically conservative Christians who are trying to rethink the connenction between thoeology and gender.
Download or read book Park Tenement Slaughterhouse written by Antonio Carbone and published by Campus Verlag. This book was released on 2022-04-13 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welche Wahrnehmungen und Vorstellungen von ihrer Stadt hatte die Oberschicht im späten 19. Jahrhundert? Antonio Carbone zeigt dies exemplarisch am Beispiel von Buenos Aires, wo sich – an einem Wendepunkt der Geschichte des modernen Argentinien und der globalen Stadtgeschichte – nach dramatischen Cholera- und Gelbfieberepidemien eine breite Diskussion um die »Krise des Urbanen« entzündete, die zu einer partiellen Umgestaltung der Stadt führte. In seiner Kultur-, Sozial-, Global- und Umweltgeschichte nimmt er besonders drei urbane Brennpunkte in den Blick: die industriellen Schlachthöfe, die von Migrant_innen bewohnten Mietshäuser und einen Park im Stadtteil Palermo.
Download or read book Food and Evolution written by Marvin Harris and published by Temple University Press. This book was released on 2009-01-28 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: An unprecedented interdisciplinary effort suggests that there is a systematic theory behind why humans eat what they eat.
Download or read book Kitchens written by Gary Alan Fine and published by Univ of California Press. This book was released on 2008-11-02 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Kitchens' takes the reader into the robust, overheated, backstage world of the contemporary restaurant. In this portrait of the real lives of kitchen workers, the author brings their experiences, challenges, and satisfactions to life.
Download or read book The Sanitarian written by and published by . This book was released on 1892 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Sanitarian written by Agrippa Nelson Bell and published by . This book was released on 1892 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fever and Thirst written by Gordon Taylor and published by Chicago Review Press. This book was released on 2007-05-01 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first Americans to work with the people of the Middle East were neither spies nor soldiers. They were, in fact, teachers, printers, and missionaries; and one was a country doctor from Utica, NY. In June of 1835 Asahel Grant, M.D. and his bride, Judith, sailed from Boston to heal the sick and save the world. Fever and Thirst tells the story of Asahel Grant: explorer, physician, author and the first American to become enmeshed in the struggles of northern Iraq.
Download or read book Ceremonial Chemistry written by Thomas Szasz and published by Syracuse University Press. This book was released on 2003-10-01 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Responding to the controversy surrounding drug use and drug criminalization, Thomas Szasz suggests that the "therapeutic state" has overstepped its bounds in labeling certain drugs as "dangerous" substances and incarcerating drug "addicts" in order to cure them. Szasz shows that such policies scapegoat certain drugs as well as the persons who sell, buy, or use them; and 'misleadingly pathologize the "drug problem" by defining disapproved drug use as "disease" and efforts to change the behavior as "treatment." Readers will find in Szasz's arguments a cogent and committed response to a worldwide debate.
Download or read book Traitor Comet written by Personne and published by Outskirts Press. This book was released on 2023-07-07 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Before punk, before the Beats, before existentialism, and beyond surrealism, there were two visionaries, two rebels, two friends…and two tragic heroes, Antonin Artaud and Robert Desnos. Only one could save the other's life.
Download or read book Wild Women in the Kitchen written by Nicole Alper and published by Conari Press. This book was released on 1996-01-01 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Combines recipes with profiles of famous women and the dishes that they inspired the authors to create
Download or read book Cultural Anthropology written by Serena Nanda and published by SAGE Publications. This book was released on 2019-01-29 with total page 663 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now with SAGE Publishing! Cultural Anthropology integrates critical thinking, explores rich ethnographies, and prompts students to skillfully explore and study today’s world. Readers will better understand social structures by examining themselves, their own cultures, and cultures from across the globe. Serena Nanda and Richard L. Warms show how historical studies and anthropological techniques can help students think about the nature, structure, and meaning of human societies. With a practical emphasis on areas such as medicine, forensics, and advocacy, this book takes an applied approach to anthropology. The authors cover a broad range of historical and contemporary theories and apply them to real-world global issues. The Twelfth Edition includes a wealth of new examples, along with updated statistical information and ethnographies that help students see the range of human possibilities. This title is accompanied by a complete teaching and learning package.
Download or read book The Works of Francis J Grimk written by Francis James Grimké and published by . This book was released on 1942 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Testament written by Nino Ricci and published by Anchor Canada. This book was released on 2009-12-11 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Governor General’ s Award-winner Nino Ricci, one of Canada’s most highly acclaimed literary voices, Testament is a bold work of historical fiction. Set in a remote corner of the Roman Empire at a moment of political unrest and spiritual uncertainty, it re-tells the life of a holy man of enormous charisma who alters the course of human history. Grounded in extensive research, and written with the poetic sensibility that has earned Ricci an international reputation, Testament vividly re-creates first-century Palestine in elegant but accessible prose to explore the story of the man we know as Jesus. Testament at once distances us from the familiar accounts by using Hebrew and Aramaic names. Moreover, he offers the story of Yeshua (Jesus) through the eyes and testimony of four fictional followers, reminiscent of yet utterly different from the Gospels, giving fresh perspective and a captivating narrative to an age-old story. - Yihuda of Qiryat (Judas Iscariot) is a rebel freedom fighter working for Rome’s overthrow, who sees Yeshua come in from the desert. He is drawn to him; and yet he is full of doubt, always an outsider, too intellectual to simply accept and be accepted. “Tell me your secret,” he thinks, “make me new.” - Miryam of Migdal (Mary Magdalene), whose family make a living curing fish, is captivated by the way Jesus includes her among his followers, who he encourages to ask questions and challenge him. For this woman, kept back by society from intellectual stimulation, he “reached inside me with his words to touch the inmost part of me.” - Yeshua’s mother Miryam tells us plainly that he was the result of a rape by a Roman legate; she was forced to marry an old man named Yehoceph, and give birth in his rough lodgings. Her eldest son quickly set himself apart from his siblings. She shows how he learned from different teachers, always quick to challenge received knowledge. - Finally, we read the account of Simon of Gergesa, a Greek shepherd who sees Jesus with hundreds of followers on a hill across the lake, and comes to the shore to hear him. "This was strange enough, for a Jew, to come out in search of us Syrians and Greeks." Simon, who finds great sense in Jesus’ teachings, relates to us the last days of the Jewish preacher.
Download or read book The Essence of Japanese Cuisine written by Michael Ashkenazi and published by Routledge. This book was released on 2013-10-11 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: The past few years have shown a growing interest in cooking and food, as a result of international food issues such as BSE, world trade and mass foreign travel, and at the same time there has been growing interest in Japanese Studies since the 1970s. This volume brings together the two interests of Japan and food, examining both from a number of perspectives. The book reflects on the social and cultural side of Japanese food, and at the same time reflects also on the ways in which Japanese culture has been affected by food, a basic human institution. Providing the reader with the historical and social bases to understand how Japanese cuisine has been and is being shaped, this book assumes minimal familiarity with Japanese society, but instead explores the country through the topic of its cuisine.
