Download or read book Gin Tonica written by David T. Smith and published by Ryland Peters & Small. This book was released on 2017-07-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aromatic, refreshing, delicious and a feast for the eyes, the generously-sized and creatively garnished "gin tonica" Spanish-style drink is taking the cocktail world by storm. Aromatic, refreshing, delicious and a feast for the eyes, the generously-sized and creatively garnished "gin tonica" Spanish-style drink is taking the cocktail world by storm. Spaniards love their gin and tonics. In Spain, the bartender doesn’t ask you what you want to drink, he asks you how you want your gin and tonic prepared. This simplest of drinks—just gin, tonic, ice and a garnish—is now considered the national drink of Spain. The trend started in the north of Spain, in Basque country, where you can walk into a bar and upon ordering you are presented with a cart teeming with gin and tonic options to create your very own bespoke drink. A beautiful cocktail with a variety of herb and flower garnishes, a Spanish-style gin and tonic or "gin tonica", is made with a premium gin and the best quality tonic water, combined with bitters and various herbs, spices, flowers, and fruits that will complement the botanicals of a specific gin. It is served over ice in an oversized balloon glass—the idea being that the shape enables the drinker to enjoy all the lovely aromas their drink gives off. For a cocktail with only two ingredients, the flavor potential is staggering! Making a gin tonica is an intricate process, sometimes taking a barman as long as 15 minutes to deliver the ideal drink. The ice has to be dense so that it melts slowly, the glass might be spritzed with a fine layer of citrus oil, chilled to perfection, with the tonic poured in delicately. No detail is ignored, the wait is part of the experience, and the result is absolutely delicious. Attention to detail and respect for the classic is what truly elevates the Spanish gin tonica above all others. With more gin brands and styles of tonic available than ever before, and 40 inspired recipes here to try at home, there has never been a better time to discover the joy of the gin tonica—saludos!
Download or read book Gin written by Aaron Knoll and published by Jacqui Small LLP. This book was released on 2015-09-17 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gin introduces the reader to the global artisan gin revolution, highlighting the spirit’s history and the ways that today’s craft drinks-makers have transformed the notion of what a gin can and should be. New Gins are hitting the market seemingly every day. This book will help the reader make sense of this rapid expansion, and contextualize them within gin’s illustrious history from the Renaissance apothecaries of Europe, to the streets of London, to the small local distilleries and cocktail bars of the United States, Canada, England, Spain, Australia and beyond. This is the first book to take a closer look at the emerging new categories of gin and to place it within context alongside the old guard. It includes profiles of key players in the distilling world and hundreds of ideas for how to drink gin – as a cocktail, in a classic gin & tonic or neat, as an aperitif or a liqueur.
Download or read book The Gin Dictionary written by David T. Smith and published by Mitchell Beazley. This book was released on 2018-04-05 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Comprehensive...will enhance your gin appreciation" - The New York Times An A-Z compendium of everything you need to know about gin, from botanicals to the perfect G&T. Includes 20 gin cocktail recipes. Gin is the spirit of the moment, the discerning drinker's tipple of choice. But with a gin revolution currently sweeping the world, it has never been a more fascinating - and complex - subject. The Gin Dictionary is the gin-drinker's guide to this special spirit. With hundreds of entries covering everything from history, ingredients and distilling techniques to flavour notes, cocktails and the many varieties of gin around the world, award-winning gin expert David T. Smith explores the key factors behind your drink.
Download or read book Collared written by L. A. Kornetsky and published by Simon and Schuster. This book was released on 2012-11-13 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: They rely on animal instincts… Meet “Gin” and “Tonic.” She’s a dog person. He’s a cat person. But when these two friendly rivals team up to solve a mystery, you can bet their pets aren’t the only ones getting collared… Ginny Mallard and her shar-pei, Georgie, are about to run out of kibble and cash, unless she digs up another client for her private concierge business. So she heads to her neighborhood Seattle bar, Mary’s, to sniff out an opportunity. Or a gimlet or two. The bartender, Teddy Tonica, is usually good for a round of challenging banter, and Georgie is oddly fond of his bar cat, Mistress Penny. Before she can say “bottoms up,” Ginny lands a job tracking down some important business papers that have gone missing—along with the customer’s uncle. If Ginny hopes to track him down, she’ll need more than her research skills: she’ll need a partner with people skills—like Tonica. This is one dangerous case that’s about to go to the dogs—unless man, woman, cat, and canine can work together as one very unconventional crime-solving team.
Download or read book Australian Gin written by David Box and published by . This book was released on 2019-10-30 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cocktail Chemistry written by Nick Fisher and published by Simon and Schuster. This book was released on 2022-05-17 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Cocktail Chemistry offers the essential knowledge, techniques, and flair for creating perfectly mixed drinks at home.” —Bartender Magazine Enjoy clever, pop culture-inspired drinks with this collection of more than 80 recipes from the beloved Cocktail Chemistry YouTube channel. Have you ever seen a delicious-looking drink on your favorite movie or TV show and wondered how to make it? Well, now you can, with this collection of recipes from the creator of the popular Cocktail Chemistry YouTube channel Nick Fisher. Featuring recipes to recreate the classic White Russian from The Big Lebowski, the iconic martini from the James Bond movies, to drinks featured in Mad Men, The Simpsons, It’s Always Sunny in Philadelphia, Game of Thrones, The Office, Harry Potter, and more, Cocktail Chemistry will have you impressing your friends with your bartending skills in no time. In addition to recipes, Cocktail Chemistry includes everything you need to know to become a mixology expert, from how to make perfectly clear ice, delicious foams, and infusions, or how to flame a citrus peel. A must-have for all aspiring home mixologists and pop-culture buffs, Cocktail Chemistry will ensure you never have a boring drink again.
Download or read book Eating Stories Food Family Folklore Fabulation written by Jeffrey Potts and published by Jeff Potts. This book was released on 2023-12-05 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Eating Stories: Fun Food, Family & Fabulation" by Jeffrey Potts is a delightful culinary journey intertwined with personal narratives that celebrate the essence of food and its profound connection to our lives. In this unique cookbook, Jeffrey intricately weaves together the tapestry of his life through short stories, each one accompanied by a recipe that either plays a pivotal role in the tale or resonates with its essence. From heartwarming family gatherings to adventurous escapades and poignant moments, these stories are more than just anecdotes; they are a tribute to the flavors, aromas, and memories that enrich our dining tables. Through this collection, readers embark on a sensory adventure, discovering dishes that transcend the kitchen and become the focal point of cherished memories. Jeffrey's narrative flair adds an extra dimension to each recipe, inviting readers not only to cook but to savor the stories behind every dish. Whether it's a nostalgic dish from childhood or an exciting culinary experiment, each recipe has its own story waiting to be shared. "Eating Stories" is not just a cookbook; it's a testament to the power of food in connecting us to our past, celebrating our present, and paving the way for future experiences. Join Jeffrey Potts on this captivating journey where food, storytelling, and life beautifully converge, inviting you to create your own tales with each delicious bite.
Download or read book Jane s Patisserie written by Jane Dunn and published by Sourcebooks. This book was released on 2024-02-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From #1 Sunday Times bestselling author and food blogger, Jane Dunn, Jane's Patisserie is your go-to dessert recipe cookbook, with 100 delicious bakes, cakes, and sweet treats, loved for being easy, customizable, and packed with everyone's favorite flavors. Discover how to make life sweet with 100 delicious bakes, cakes, cookies, rolls, and treats from baking blogger, Jane Dunn. Jane's recipes are loved for being easy, customizable, and packed with your favorite flavors. Covering everything from gooey cookies and celebration cakes with a dreamy drip finish, to fluffy cupcakes and creamy no-bake cheesecakes, Jane's Patisserie is easy baking for everyone. Yummy recipes include: NYC Chocolate Chip Cookies No-Bake Biscoff Cheesecake Salted Caramel Dip Cookies & Cream Drip Cake Cinnamon Rolls Triple Chocolate Brownies Whether you're looking for a salted caramel fix or a spicy biscoff bake, this book has everything you need to create iconic bakes and become a star baker.
Download or read book The Bar Book written by Jeffrey Morgenthaler and published by Chronicle Books. This book was released on 2014-06-03 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bar Book — Bartending and mixology for the home cocktail enthusiast Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks. Over 60 of the best drink recipes: The Bar Book contains more than 60 recipes that employ the techniques you will learn in this bartending book. Each technique is illustrated with how-to photography to provide inspiration and guidance. Bartending and mixology techniques include the best practices for: Juicing Garnishing Carbonating Stirring and shaking Choosing the correct ice for proper chilling and dilution of a drink And, much more If you found PTD Cocktail Book, 12 Bottle Bar, The Joy of Mixology, Death and Co., and Liquid Intelligence to be helpful among bartending books, you will find Jeffrey Morgenthaler’s The Bar Book to be an essential bartender book.
Download or read book Winter Drinks written by Ryland Peters & Small and published by Ryland Peters & Small. This book was released on 2020-10-20 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comforting collection of over 75 recipes for warming drinks will carry you through the cold days and darker nights of the winter.
Download or read book Summer Drinks written by Ryland Peters & Small and published by Ryland Peters & Small. This book was released on 2021-05-25 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quench your thirst with more than 100 recipes for refreshing summer drinks including cooling punches, cocktails, mocktails and slushies.
Download or read book Minimalist Baker s Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Download or read book The Curious Bartender s Gin Palace written by Tristan Stephenson and published by Ryland Peters & Small. This book was released on 2016-05-12 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt: An innovative, captivating tour of the finest gins and distilleries the world has to offer, brought to you by bestselling author and gin connoisseur Tristan Stephenson. The Curious Bartender's Gin Palace is the follow-up to master mixologist Tristan Stephenson's hugely successful books, 'The Curious Bartender' and 'The Curious Bartender: An Odyssey of Malt, Bourbon & Rye Whiskies'. Discover the extraordinary journey that gin has taken, from its origins in the Middle Ages as the herbal medicine 'genever' to gin's commercialization and the dark days of the Gin Craze in mid 18th Century London, through to its partnership with tonic water – creating the most palatable and enjoyable anti-malarial medication – to the golden age that it is now experiencing. In the last few years, hundreds of distilleries and micro-distilleries are cropping up all over the world, producing superb craft products infused with remarkable new blends of botanicals. In this book, you'll be at the cutting-edge of the most exciting developments, uncovering the alchemy of the gin production process and the science of flavour before taking a tour through the most exciting distilleries and gins the world has to offer. Finally, put Tristan's mixology skills into practice with a dozen spectacular cocktails including a Purl, a Rickey and a Fruit Cup.
Download or read book Gin Tonic written by Isabel Boons and published by Lannoo Meulenhoff - Belgium. This book was released on 2015-08-20 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gin & tonic, the long drink of the 80's, is hipper than ever. Cocktail bars and restaurants are creating astonishingly varied gin menus, and the present trend in the flourishing market is a mark of this true revival. Gin is in.
Download or read book Alcobuzz January 2020 Edition written by Alcobuzz and published by Alcobuzz. This book was released on 2020-01-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: ASIA'S PREMIER DIGITAL MAGAZINE Spirits, Cocktails, Nightlife and Experiences
Download or read book Booze Cruise written by André Darlington and published by Running Press Adult. This book was released on 2021-05-04 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go on a tour of the world's top cocktail destinations, featuring insider info and food-and-drink recipes that will add thrilling new flavors and global flair to your everyday life. World traveler and drinks writer André Darlington will be your tour guide through more than forty of the globe's most vibrant cocktail locales. Each city stop is packed with insider intel on the current scene, local history, easy food-and-drink recipes, and tasting notes. This sloshy voyage includes: Amsterdam, Dublin, London, Madrid, Stockholm, Cape Town, Tangier, Delhi, Singapore, Beirut, Tokyo, Bogotá, Havana, New Orleans, São Paulo, Toronto, Sydney, and many more!
Download or read book Negroni written by David T Smith and published by Ryland Peters & Small. This book was released on 2021-03-09 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 30 classic recipes and modern twists for Italy's most iconic cocktail, the Negroni. The Negroni has been a favourite with discerning cocktail drinkers for over a century but has perhaps never been as popular as it is today. What started off as a simple, equal-parts, three-ingredient cocktail (campari, gin, vermouth) has become a global sensation. Included here are recipes for classic Negronis from straight-up over ice to a sparkling aperitivo spritz. This basic formula is then played with in endless ways with Negronis designed for different seasons; bright and citrusy summer versions; cosier, spiced winter drinks; and celebratory cocktails for special occasions. These exciting variations make use of both dry, sweet and aged vermouths, along with ports and sherries, and some truly experimental non-gin negronis (made using bourbon, rum or even mezcal) really open up the playing field!
