Download or read book GB 5009 12 2017 Translated English of Chinese Standard GB5009 12 2017 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-05-21 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies graphite furnace atomic absorbance spectrometry, inductively coupled plasma mass spectrometry, flame atomic absorbance spectrometry, dithizone colorimetry for the determination of lead in foods. This Standard applies to the determination of lead all kinds of foods.

Download or read book GB 5009 93 2017 Translated English of Chinese Standard GB5009 93 2017 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2018-02-11 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the determination of selenium content in foods by hydride atomic fluorescence spectrometry, fluorescence spectrometry and inductively coupled plasma mass spectrometry. This Standard applies to the determination of selenium in all types of foods.

Download or read book GB 5009 14 2017 Translated English of Chinese Standard GB5009 14 2017 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-05-21 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the flame atomic absorption spectrometry method, the inductively coupled plasma emission spectroscopy method, the inductively coupled plasma mass spectrometry method and the dithizone colorimetric method in the determination of zinc in foods. This Standard is applicable to the determination of zinc in foods, irrespective of materials.

Download or read book GB 5009 13 2017 Translated English of Chinese Standard GB5009 13 2017 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-12-02 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: This standard specifies the determination of copper content in food by graphite furnace and flame atomic absorption spectrometry, inductively coupled plasma mass spectrometry and inductively coupled plasma-atomic emission spectrometry.

Download or read book GB 5009 182 2017 Translated English of Chinese Standard GB5009 182 2017 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2018-02-11 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt: This standard specifies some methods for determination of aluminum content in foods, such as spectrophotometry, inductively coupled plasma mass spectrometry, inductively coupled plasma emission spectrometry and graphite furnace atomic absorption spectrometry.

Download or read book GB 5009 12 2023 Translated English of Chinese Standard GB 5009 12 2023 GB5009 12 2023 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2024-01-17 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the methods for the determination of lead in foods by graphite furnace atomic absorption spectrometry, inductively coupled plasma mass spectrometry and flame atomic absorption spectrometry. This Standard applies to the determination of lead in foods. Method I ?C Graphite furnace atomic absorption spectrometry

Download or read book GB 5009 138 2024 Translated English of Chinese Standard GB 5009 138 2024 GB5009 138 2024 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2024-05-08 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the methods for the determination of nickel in food by graphite furnace atomic absorption spectrometry, inductively coupled plasma mass spectrometry and inductively coupled plasma emission spectrometry. This Standard applies to the determination of nickel in food. Method I ¨C Graphite furnace atomic absorption spectrometry

Download or read book GB 5009 169 2016 Translated English of Chinese Standard GB5009 169 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-04-29 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: This standard specifies the method for the determination of taurine in food. This standard applies to the determination of taurine in infant formula, milk powder, soybean meal, soy milk, milk beverage, special purpose drink, flavor beverage, solid beverage and jelly.

Download or read book GB 5009 5 2016 Translated English of Chinese Standard GB5009 5 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-05-21 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt: This standard specifies the determination of protein in foods. The method I and the method II of this standard are applicable to the determination of protein in various foods. The method III is applicable to the determination of grain, milk powder, rice flour, protein powder and other solid sample containing protein of more than 10 g/100 g.

Download or read book GB 5009 3 2016 Translated English of Chinese Standard GB5009 3 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-04-29 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the determination method for moisture content in foods.

Download or read book GB 5009 245 2016 Translated English of Chinese Standard GB5009 245 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-05-21 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the method for determination of polydextrose in food. This Standard applies to the determination of polydextrose added in food.

Download or read book GB 5009 82 2016 Translated English of Chinese Standard GB5009 82 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-02-03 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This standard specifies the determination of vitamin A, vitamin E and vitamin D in food. The first method of this standard is applicable to the determination of vitamin A and vitamin E in food.

Download or read book GB 5009 76 2014 Translated English of Chinese Standard GB5009 76 2014 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-10-22 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: This standard specifies the determination of arsenic in food additives. This standard applies to the determination of arsenic in food additives.

Download or read book GB 5009 259 2016 Translated English of Chinese Standard GB5009 259 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-04-29 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt: This standard specifies the method for determination of biotin in food. This standard applies to the determination of biotin in food.

Download or read book GB 5009 156 2016 Translated English of Chinese Standard GB5009 156 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-04-29 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: This standard specifies the general principles of test, reagents and materials, equipment and instruments, sampling method and sample preparation methods, sample contact area, ratio between sample contact area and food simulant volume, sample cleaning and special treatment, test method, determination requirements of migration quantity, and result presentation requirements of the migration test pre-treatment method of food contact materials and their products.

Download or read book GB 5009 7 2016 Translated English of Chinese Standard GB5009 7 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-11-04 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the determination of reducing sugar content in foods. Method I and method II of this Standard apply to the determination of reducing sugar content in foods. Method III of this Standard applies to the determination of reducing sugar content in wheat flour. Method IV of this Standard applies to the determination of reducing sugar content in sugar beet root.

Download or read book GB 5009 9 2016 Translated English of Chinese Standard GB5009 9 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-10-14 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: This standard specifies the determination of starch in food. The method 1 and the method 2 of this standard apply to the determination of starch in food (except for meat products); the method 3 is applicable to the determination of starch in meat products, BUT it does not apply to the determination of starch in other additions which contains both the hydrolyzed and the reducing sugar.