Download or read book Ganoderma and Health written by Zhibin Lin and published by Springer Nature. This book was released on 2019-11-27 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a state-of-the-art report on recent advances concerning Ganoderma and where the field is going. Although some older work is also cited, the main focus is on advances made over the past 20 years in the pharmacology and clinical applications of Ganoderma. Ganoderma lucidum (Lingzhi) has been used as a traditional medicine in Asian countries to maintain health and to treat diseases for more than two thousand years. Recently, its value has been demonstrated in preventing and treating certain diseases, such as tumors, liver disorders, renal injury, hypercholesterolemia, obesity, cerebral ischemia reperfusion, bronchitis etc. In addition, laboratory and clinical studies have confirmed that the chemical components of Ganoderma, such as Ganoderma lucidum polysaccharide peptides and triterpenes isolated from the fruiting body of Ganoderma lucidum, produce diverse pharmacological effects. Ganoderma and its components play an important part in antioxidant stress, radical-scavenging, immunomodulation, and intracellular signaling regulation, and accordingly warrant further study. This book systematically reviews the latest advances in our understanding of pharmacology and clinical applications of Ganoderma, and offers researchers and graduate students valuable new insights into the pharmacology and clinical applications of Ganoderma and related products.

Download or read book Herbal Medicine written by Iris F. F. Benzie and published by CRC Press. This book was released on 2011-03-28 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global popularity of herbal supplements and the promise they hold in treating various disease states has caused an unprecedented interest in understanding the molecular basis of the biological activity of traditional remedies. Herbal Medicine: Biomolecular and Clinical Aspects focuses on presenting current scientific evidence of biomolecular ef

Download or read book Nutritional Oncology written by George L. Blackburn and published by Elsevier. This book was released on 2011-05-02 with total page 847 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutritional oncology is an increasingly active interdisciplinary field where cancer is investigated as both a systemic and local disease originating with the changes in the genome and progressing through a multi-step process which may be influenced at many points in its natural history by nutritional factors that could impact the prevention of cancer, the quality of life of cancer patients, and the risk of cancer recurrence in the rapidly increasing population of cancer survivors.Since the first edition of this book was published in 1999, the idea that there is a single gene pathway or single drug will provide a cure for cancer has given way to the general view that dietary/environmental factors impact the progression of genetic and cellular changes in common forms of cancer. This broad concept can now be investigated within a basic and clinical research context for specific types of cancer. This book attempts to cover the current available knowledge in this new field of nutritional oncology written by invited experts. This book attempts to provide not only the theoretical and research basis for nutritional oncology, but will offer the medical oncologist and other members of multidisciplinary groups treating cancer patients practical information on nutrition assessment and nutritional regimens, including micronutrient and phytochemical supplementation. The editors hope that this volume will stimulate increased research, education and patient application of the principles of nutritional oncology.NEW TO THIS EDITION:* Covers hot new topics of nutrigenomics and nutrigenetics in cancer cell growth * Includes new chapters on metabolic networks in cancer cell growth, nutrigenetics and nutrigenomics* Presents substantially revised chapters on breast cancer and nutrition, prostate cancer and nutrition, and colon cancer and nutrition* Includes new illustrations throughout the text, especially in the breast cancer chapter * Includes integrated insights into the unanswered questions and clearly defined objectives of research in nutritional oncology * Offers practical guidelines for clinicians advising malnourished cancer patients and cancer survivors on diet, nutrition, and lifestyle * Provides information on the role of bioactive substances, dietary supplements, phytochemicals and botanicals in cancer prevention and treatment

Download or read book Edible and Medicinal Mushrooms written by Diego Cunha Zied and published by John Wiley & Sons. This book was released on 2017-07-11 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market. Compiling knowledge on their production, application and nutritional effects, chapters are dedicated to the cultivation of major species such as Agaricus bisporus, Pleurotus ostreatus, Agaricus subrufescens, Lentinula edodes, Ganoderma lucidum and others. With contributions from top researchers from around the world, topics covered include: Biodiversity and biotechnological applications Cultivation technologies Control of pests and diseases Current market overview Bioactive mechanisms of mushrooms Medicinal and nutritional properties Extensively illustrated with over 200 images, this is the perfect resource for researchers and professionals in the mushroom industry, food scientists and nutritionists, as well as academics and students of biology, agronomy, nutrition and medicine.

Download or read book Ganoderma and Health written by Zhibin Lin and published by Springer Nature. This book was released on 2019-11-01 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a state-of-the-art report on recent advances concerning Ganoderma and where the field is going. Although some older work is also cited, the main focus is on advances made over the past 20 years in the research history, classification, chemical components and industry of Ganoderma. Ganoderma lucidum (Lingzhi) has been used as a traditional medicine in Asian countries to maintain health and to treat diseases for more than two thousand years. Recently, its value has been demonstrated in preventing and treating certain diseases, such as tumors, liver disorders, renal injury, hypercholesterolemia, obesity, cerebral ischemia reperfusion, bronchitis etc. In addition, laboratory and clinical studies have confirmed that the chemical components of Ganoderma, such as Ganoderma lucidum polysaccharide peptides and triterpenes isolated from the fruiting body of Ganoderma lucidum, produce diverse pharmacological effects. Ganoderma and its components play an important part in antioxidant stress, radical-scavenging, immunomodulation, and intracellular signaling regulation, and accordingly warrant further study. This book systematically reviews the latest advances in our understanding of Ganoderma’s basic knowledge, history of modern research, species, cultivation, components, spore polysaccharide and industry of Ganoderma, and offers researchers and graduate students valuable new insights into the development and clinical applications of Ganoderma and related products.

Download or read book Ganoderma Diseases of Perennial Crops written by J. Flood and published by CABI. This book was released on 2000 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation. Diseases caused by Ganoderma species cause major losses of palms and other perennial crops throughout the world, and these are particularly significant in Asia. Successive replanting of crop monocultures can be rapidly exploited by soil borne fungi such as Ganoderma, and the problem will become more serious in the 21st century, as more areas become due for second or even third replanting. Environmental considerations will reduce exploitation of new forest areas, making further replanting of these crops inevitable. Thus, appropriate, integrated management systems for these diseases are vital. However, the development of such control measures has been hampered in the past by a limited knowledge of the nature and inter-relationships of populations of different hosts and the mechanisms of disease establishment and spread.This book aims to address these limitations through enhanced knowledge of the biology and taxonomy of Ganoderma species. The use of molecular and biochemical methods can be used to provide a greater understanding of the spread of the pathogen, and consequently, the improved management of disease.

Download or read book Reishi Mushroom written by American Herbal Pharmacopoeia and published by . This book was released on 2000 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Ganoderma Lucidum Testimonials a Journal written by Petra Ortiz and published by . This book was released on 2017-08-17 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Note: This Title is the 2nd EditionMake sure to use the LOOK INSIDE feature on Amazon to view pages.INTRODUCING YOUR FORTUNE FOLLOWUP LOGBOOK!Want to keep better track of testimonialsyou receive verbally, or otherwise?This journal was created for thoseseeking an easy way to:RECORD (to actually write about it)RECOLLECT andSHARE testimonials from consumers of any products that contain Ganoderma Lucidumaka Reishi mushroom.An example page inside this bookincludes an excerpt from my book:What Is Healthy Coffee, and How DoesGanoderma Lucidum Make It Healthier?This journal is part of the series"A Cool Journal To Write In"and has been illustrated by Mentol and Petra Ortiz.www.ACoolJournalToWriteIn.com

Download or read book Plant and Human Health Volume 2 written by Munir Ozturk and published by Springer. This book was released on 2019-01-22 with total page 697 pages. Available in PDF, EPUB and Kindle. Book excerpt: Early anthropological evidence for plant use as medicine is 60,000 years old as reported from the Neanderthal grave in Iraq. The importance of plants as medicine is further supported by archeological evidence from Asia and the Middle East. Today, around 1.4 billion people in South Asia alone have no access to modern health care, and rely instead on traditional medicine to alleviate various symptoms. On a global basis, approximately 50 to 80 thousand plant species are used either natively or as pharmaceutical derivatives for life-threatening conditions that include diabetes, hypertension and cancers. As the demand for plant-based medicine rises, there is an unmet need to investigate the quality, safety and efficacy of these herbals by the “scientific methods”. Current research on drug discovery from medicinal plants involves a multifaceted approach combining botanical, phytochemical, analytical, and molecular techniques. For instance, high throughput robotic screens have been developed by industry; it is now possible to carry out 50,000 tests per day in the search for compounds which act on a key enzyme or a subset of receptors. This and other bioassays thus offer hope that one may eventually identify compounds for treating a variety of diseases or conditions. However, drug development from natural products is not without its problems. Frequent challenges encountered include the procurement of raw materials, the selection and implementation of appropriate high-throughput bioassays, and the scaling-up of preparative procedures. Research scientists should therefore arm themselves with the right tools and knowledge in order to harness the vast potentials of plant-based therapeutics. The main objective of Plant and Human Health is to serve as a comprehensive guide for this endeavor. Volume 1 highlights how humans from specific areas or cultures use indigenous plants. Despite technological developments, herbal drugs still occupy a preferential place in a majority of the population in the third world and have slowly taken roots as alternative medicine in the West. The integration of modern science with traditional uses of herbal drugs is important for our understanding of this ethnobotanical relationship. Volume 2 deals with the phytochemical and molecular characterization of herbal medicine. Specifically, It will focus on the secondary metabolic compounds which afford protection against diseases. Lastly, Volume 3 focuses on the physiological mechanisms by which the active ingredients of medicinal plants serve to improve human health. Together this three-volume collection intends to bridge the gap for herbalists, traditional and modern medical practitioners, and students and researchers in botany and horticulture.

Download or read book Bioactive Polysaccharides written by Shaoping Nie and published by Academic Press. This book was released on 2017-10-19 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioactive Polysaccharides offers a comprehensive review of the structures and bioactivities of bioactive polysaccharides isolated from traditional herbs, fungi, and seaweeds. It describes and discusses specific topics based on the authors’ rich experience, including extraction technologies, practical techniques required for purification and fractionation, strategies and skills for elucidating the fine structures, in-vitro and in-vivo protocols, and methodologies for evaluating the specific bioactivities, including immune-modulating activities, anti-cancer activities, anti-oxidant activities, and others. This unique book also discusses partial structure-functionality (bioactivities) relationships based on conformational studies. This comprehensive work can be used as a handbook to explore potential applications in foods, pharmaceuticals, and nutraceutical areas for commercial interests. Serves as a comprehensive review on extraction technologies, and as a practical guide for the purification and fractionation of bioactive polysaccharides Brings step-by-step strategies for elucidating the fine structures and molecular characterizations of bioactive polysaccharides Includes detailed experimental design and methodologies for investigation bioactivities using both in-vitro and in-vivo protocols Clarifies how to extract, purify, and fractionate bioactive polysaccharides, also exploring health benefits Useful as a guide to explore the commercial potentials of bioactive polysaccharides as pharmaceuticals, medicine, and functional foods

Download or read book Ganoderma written by Krishnendu Acharya and published by CRC Press. This book was released on 2024-08-21 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the past two millennia, Ganoderma has been prized as the "mushroom of immortality" in ancient Asian cultures, owing to its health benefits. Modern research has further revealed that the genus is rich in bioactive components, including polysaccharides and triterpenoids, uncovering various medicinal prospects both in vitro and in vivo. Clinical trials conducted so far have emphasized the safe and effective use of the mushrooms, with a particular focus on Ganoderma lucidum. Currently, the Ganoderma-based industry is witnessing a significant surge, offering a plethora of dietary and medicinal products. Recognizing the impact of these developments, the book Ganoderma: Cultivation, Chemistry, and Medicinal Applications Volume 2 aims to consolidate the latest information on the macrofungi, emphasizing its bioactive compounds, diverse therapeutic effects, and industrial applications. Key Features: This book provides a thorough exploration of Ganoderma polysaccharides, unraveling their chemical composition, structure, and potential health benefits. Comprehensive coverage is provided to understand antimicrobial properties of the medicinal mushrooms. The text also delves into the potential role of Ganoderma in safeguarding against various skin diseases, accompanied by discussions on underlying mechanisms. A detailed examination of Ganoderma includes its potential cardioprotective effects, encompassing impacts on blood pressure, cholesterol level, and overall heart function. This book also provides an in-depth analysis of the capacity of the macrofungi to stimulate the immune system. The volume encompasses findings related to the impact of Ganoderma on prevention or mitigation of neurodegenerative diseases. Additionally, it contributes to the understanding of medicinal applications by exploring Ganoderma-based nanoparticles, offering novel insights into potential therapeutic avenues. A comprehensive overview of the Ganoderma-inspired industry highlights its diverse contributions ranging from dietary supplements, cosmeceuticals, and nutricosmetics to healthcare products.

Download or read book The AUTHENTIC USES of Ganoderma Lucidum the KING of HERBS written by Folorunso Ibraheem and published by . This book was released on 2015-02-12 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Oncological Functional Nutrition written by Maira Rubi Segura Campos and published by Academic Press. This book was released on 2021-08-20 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oncological Functional Nutrition: Phytochemicals and Medicinal Plants presents the anticancer activities, metabolism, mechanism of action, doses, and sources of various phytochemicals and medicinal plants. Broken into five parts, this book addresses cancer epidemiology, molecular and therapeutic bases of cancer, macro and micronutrients in cancer prevention and treatment, phytochemicals in the cancer treatment, and medical plants as potential functional foods or resources for the obtention of metabolites with anticancer activity. Written for nutritionists, food scientists, health professionals, oncologists, endocrinologists, natural product chemists, ethnobotanists, chemists, pharmacists, biochemists, and students studying relating fields, Oncological Functional Nutrition: Phytochemicals and Medicinal Plants will be a useful reference for those interested in learning more about functional nutrition and cancer. Discusses functional nutrition as alternative therapy Provides recommendations and intervention strategies related to the consumption of phytochemicals, food, and medicinal plants Addresses cancer epidemiology, the molecular and therapeutic bases of cancer, phytochemicals in the cancer treatment, and medical plants

Download or read book Non Timber Forest Products written by Azamal Husen and published by Springer Nature. This book was released on 2021-07-30 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forests cover thirty-one percent of the world’s land surface, provide habitats for animals, livelihoods for humans, and generate household income in rural areas of developing countries. They also supply other essential amenities, for instance, they filter water, control water runoff, protect soil erosion, regulate climate, store nutrients, and facilitate countless non-timber forest products (NTFPs). The main NTFPs comprise herbs, grasses, climbers, shrubs, and trees used for food, fodder, fuel, beverages, medicine, animals, birds and fish for food, fur, and feathers, as well as their products, like honey, lac, silk, and paper. At present, these products play an important role in the daily life and well-being of millions of people worldwide. Hence the forest and its products are very valuable and often NTFPs are considered as the ‘potential pillars of sustainable forestry’. NTFPs items like food, herbal drugs, forage, fuel-wood, fountain, fibre, bamboo, rattans, leaves, barks, resins, and gums have been continuously used and exploited by humans. Wild edible foods are rich in terms of vitamins, protein, fat, sugars, and minerals. Additionally, some NTFPs are used as important raw materials for pharmaceutical industries. Numerous industry-based NTFPs are now being exported in considerable quantities by developing countries. Accordingly, this sector facilitates employment opportunities in remote rural areas. So, these developments also highlight the role of NTFPs in poverty alleviation in different regions of the world. This book provides a wide spectrum of information on NTFPs, including important references. We hope that the compendium of chapters in this book will be very useful as a reference book for graduate and postgraduate students and researchers in various disciplines of forestry, botany, medical botany, economic botany, ecology, agroforestry, and biology. Additionally, this book should be useful for scientists, experts, and consultants associated with the forestry sector.

Download or read book Mushrooms of Gujarat written by Madhvi Joshi and published by Springer Nature. This book was released on 2022-01-03 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book cover over 200 mushrooms with detailed profiles of all the species. Each profile includes information on macro-morphology, molecular characterization, application and a color photograph of the same. Gujarat mushrooms gives a complete idea of mushrooms found in Gujarat, there morphological identification, molecular barcoding and documented applications. Data presented on mushrooms spans collections of three consecutive years. The collected mushrooms were identified morphologically as well as at the molecular level using ITS as a marker. 942 specimens covering 316 species were submitted to BOLD. Of these the macrofungal diversity covered around 200 species. Some of the collected mushrooms were not only edible but were found to have nutraceutical as well as industrial value. Although the mushrooms collected are from Gujarat region only they are reported from different areas around the globe. Hence the proposed book will be useful not only regionally but across countries as well. Mushrooom is a macro fungus with a distinct fruiting body. Wild mushrooms have a significant biological and economic impact. The texture and pleasant flavor of certain mushrooms make them a delicacy for mankind. Mushrooms have a very high medicinal value as well with several reports of anticancer properties of mushroom extracts. This book is a useful read for researchers and academicians interested in mushrooms.

Download or read book Medicinal Mushrooms A Clinical Guide written by Martin Powell and published by eBook Partnership. This book was released on 2015-01-22 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated and expanded second edition of the leading reference book on the clinical use of medicinal mushrooms. Written by a biochemist and herbalist with over 20 years' experience of working with medicinal mushrooms, this book provides an in-depth resource for healthcare practitioners. It covers 20 of the most widely used species and contains sections on their use for cancer and other health conditions, as well as discussion of the different formats of mushroom supplement available . 'This really important book is a unique and excellent compilation.' Dr SP Wasser - Editor, International Journal of Medicinal Mushrooms 'This beautifully illustrated book is an invaluable resource on medicinal mushrooms.' Giovanni Maciocia - Author, Foundations of Chinese Medicine 'Easily the most accessible primer on the pharmacology, applications and Chinese medical uses of the top mycological medicinals.' Journal of Chinese Medicine

Download or read book Bioactive Molecules in Food written by Jean-Michel Mérillon and published by Springer Nature. This book was released on 2019-01-25 with total page 2353 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental state of our body. Although the concept of functional food is new, the consumption of selected food to attain a specific effect existed already in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety and health benefits, and the food industry is led to develop processed- and packaged-food, particularly in terms of calories, quality, nutritional value and bioactive molecules. This book covers the entire range of bioactive molecules presented in daily food, such as carbohydrates, proteins, lipids, isoflavonoids, carotenoids, vitamin C, polyphenols, bioactive molecules presented in wine, beer and cider. Concepts like French paradox, Mediterranean diet, healthy diet of eating fruits and vegetables, vegan and vegetarian diet, functional foods are described with suitable case studies. Readers will also discover a very timely compilation of methods for bioactive molecules analysis. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from graduate students, scholars, researchers in the field of botany, agriculture, pharmacy, biotechnology and food industry to those involved in manufacturing, processing and marketing of value-added food products.