Download or read book From the Kitchens and Gardens of Eden written by Eden Mills Presbyterian Church (Eden Mills, Ont.) and published by . This book was released on 2004 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Delights from the Garden of Eden written by Nawal Nasrallah and published by Equinox Publishing. This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This new Iraqi cookbook contains more than four hundred recipes covering all food categories. There is ample choice for both vegetarian and meat lovers, and many that will satisfy a sweet tooth. All recipes have been tested and are easy to follow. Introducing the recipes are thoroughly researched historical and cultural narratives that trace the development of the Iraqi cuisine from the times of the Sumerians, Babylonians and Assyrians, through the medieval era, and leading to its interaction with Mediterranean and world cuisines. Of particular interest are the book's numerous folkloric stories, anecdotes, songs, cultural explications of customs, and excerpts from narratives written by foreign visitors to the region."--Publisher's description
Download or read book The Gardens of Eden written by Gestalten and published by Gestalten. This book was released on 2020-02-11 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Step into innovative little gardens of Eden created on small terraces and city rooftops, as well as out in the suburbs and countryside. As our lifestyles become more sustainable, so does the way we interact with the outdoors. Today's gardeners aim not only to create decorative outside spaces but also to give something back. No matter what size your patch is, it's easy to create diverse and rich environments for plants and insects, or grow your own vegetables or fruits. This book presents spaces that are more imaginative, diverse, and sustainable. Learn how to grow food in the city, get creative with native plants, and design greener corners within urban areas. The Gardens of Eden looks at fascinating examples around the world, teaching what you can do for nature while revealing what a garden can do for you.
Download or read book Eden Revisited written by Umberto Pasti and published by Rizzoli Publications. This book was released on 2019-09-17 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lovingly photographed tour of internationally renowned writer Umberto Pasti's famous hillside garden in Morocco. Italian writer and horticulturist Umberto Pasti's passion for the wild flora of Tangier and its surrounding region led him to create his world-famous garden, Rohuna, where he has transplanted thousands of plants rescued from construction sites with the aid of men from the village. Planted between two small houses is the Garden of Consolation: a series of rooms and terraces with lush vegetation, some rendering homage to the paintings of Henri Rousseau, others inspired by invented characters. Surrounding the Garden of Consolation are the Wild Garden and a hillside devoted to the wild flowering bulbs of northern Morocco, where indigenous species of narcissus, iris, crocus, scilla, gladiolus, and others bloom. With its stunning vistas and verdant fields, Rohuna is a garden of incomparable beauty with the mission to preserve the botanical richness of the region. Captured here in detail by celebrated photographer Ngoc Minh Ngo, the poetic beauty of this special and unique place is lovingly rendered for all the world to see and share.
Download or read book Annals of the Caliphs Kitchens written by al-Muẓaffar Ibn Naṣr Ibn Sayyār al-Warrāq and published by BRILL. This book was released on 2007-11-26 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt: This English translation of al-Warraq’s tenth-century cookbook offers a unique glimpse into the culinary culture of medieval Islam. Hundreds of recipes, anecdotes, and poems, with an extensive Introduction, a Glossary, an Appendix, and color illustration. Informative and entertaining to scholars and general readers.
Download or read book Eating in Eden written by Etta M. Madden and published by U of Nebraska Press. This book was released on 2006-01-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: A study of community visions of food and the relationship to other communal ideals, including ethnicity, religious affiliation, and gender roles.
Download or read book Feeding Eden written by Susan Weissman and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of a mother's quest to help her severely allergic child--including trying a cluster of alternative therapies--and outlining the effect of Eden's illness on the entire family.
Download or read book Kitchen Garden Revival written by Nicole Johnsey Burke and published by Cool Springs Press. This book was released on 2020-04-14 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.
Download or read book Back to Eden Gardening The Easy Organic Way to Grow Food written by Bo Tucker and published by Cijiro Publishing. This book was released on 2018-05-08 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Back to Eden Gardening: The Easy Organic Way to Grow FoodDo you want a self-sustaining garden?Are you looking for natural organic gardening methods that work?Do you want to have healthy, nutrition filled fruits and vegetables?Then Back to Eden Gardening: The Easy Organic Way to Grow Food by Bo Tucker can help!Based on the popular Back to Eden film, you'll find everything you need to know to create your own little slice of Eden no matter if you have a lot of land or just a little. It's easy to start an organic gardening with the methods shown in the film, broken down and explained a little further to help you get started. From how to pick out your woodchips to how to compost, Back to Eden Gardening: The Easy Organic Way to Grow Food by Bo Tucker will help you to learn everything you need to know. With the Back to Eden method, everything is just as God intended without GMOs, pesticides or other harmful chemicals to you and your plants. You'll learn how to grow fruits, vegetables, and even an orchard on your own land with minimal labor! Get started building your own slice of Eden now.
Download or read book The Natural Kitchen written by Deborah Eden Tull and published by ReadHowYouWant.com. This book was released on 2011-04 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: This quietly revolutionary guidebook picks up where the bestselling Process Self-Reliance Series' The Urban Homestead left off and brings us into the kitchen, where the daily choices we make involving food have a profound impact both on our lives and the world at large. Deborah Eden Tull draws upon years of experience as a monk, organic farmer, and chef to introduce simple but life-changing ways for urbanites to adopt a more mindful relationship with food, from shopping, menu planning, cooking, growing, and storing food, maintaining the kitchen, and eating out, to community food sharing and tips for parents. Beautifully illustrated, practical, and fun, this book is filled with anecdotes and step-by-step instructions to inspire neophytes and experienced homesteaders alike. The Natural Kitchen's introspective and educational journey will inspire action and change forever the way readers relate to food, the environment, and their daily lives.
Download or read book Fruits of Eden written by Amanda Harris and published by University Press of Florida. This book was released on 2015-04-28 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the turn of the nineteenth century—when most food in America was bland and brown and few people appreciated the economic potential of then-exotic foods—David Fairchild convinced the U.S. Department of Agriculture to finance overseas explorations to find and bring back foreign cultivars. Fairchild traveled to remote corners of the globe, searching for fruits, vegetables, and grains that could find a new home in American fields and in the American diet. In Fruits of Eden, Amanda Harris vividly recounts the exploits of Fairchild and his small band of adventurers and botanists as they traversed distant lands—Algeria, Baghdad, Cape Town, Hong Kong, Java, and Zanzibar—to return with new and exciting flavors. Their expeditions led to a renaissance not only at the dinner table but also in horticulture, providing diversity of crops for farmers across the country. Not everyone was supportive, however. The scientific community was concerned with invasive species, and World War I fanned the flames of xenophobia in Washington. Adversaries who believed Fairchild’s discoveries would contaminate the purity of native crops eventually shut down his program, but his legacy lives on in today’s modern kitchen, where navel oranges, Meyer lemons, honeydew melons, soybeans, and durum wheat are now standard.
Download or read book Baseball in the Garden of Eden written by John Thorn and published by Simon and Schuster. This book was released on 2012-03-20 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Think you know how the game of baseball began? Think again. Forget Abner Doubleday and Cooperstown. Did baseball even have a father--or did it just evolve from other bat-and-ball games? John Thorn, baseball's preeminent historian, examines the creation story of the game and finds it all to be a gigantic lie. From its earliest days baseball was a vehicle for gambling, a proxy form of class warfare. Thorn traces the rise of the New York version of the game over other variations popular in Massachusetts and Philadelphia. He shows how the sport's increasing popularity in the early decades of the nineteenth century mirrored the migration of young men from farms and small towns to cities, especially New York. Full of heroes, scoundrels, and dupes, this book tells the story of nineteenth-century America, a land of opportunity and limitation, of glory and greed--all present in the wondrous alloy that is our nation and its pastime.--From publisher description.
Download or read book When the Garden Was Eden written by Harvey Araton and published by Harper Collins. This book was released on 2011-10-18 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the tradition of The Boys of Summer and The Bronx Is Burning, New York Times sports columnist Harvey Araton delivers a fascinating look at the 1970s New York Knicks—part autobiography, part sports history, part epic, set against the tumultuous era when Walt Frazier, Willis Reed, and Bill Bradley reigned supreme in the world of basketball. Perfect for readers of Jeff Pearlman’s The Bad Guys Won!, Peter Richmond’s Badasses, and Pat Williams’s Coach Wooden, Araton’s revealing story of the Knicks’ heyday is far more than a review of one of basketball’s greatest teams’ inspiring story—it is, at heart, a stirring recreation of a time and place when the NBA championships defined the national dream.
Download or read book Eating Out Loud written by Eden Grinshpan and published by Clarkson Potter. This book was released on 2020-09-01 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover a playful new take on Middle Eastern cuisine with more than 100 fresh, flavorful recipes. “Finally! Eden Grinshpan is letting us in on her secrets of her healthful and deliriously delicious cooking. Giant flavors, pops of color everywhere and dishes you’ll crave forever. It’s the Eden way!”—Bobby Flay NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY DELISH AND LIBRARY JOURNAL Eden Grinshpan’s accessible cooking is full of bright tastes and textures that reflect her Israeli heritage and laid-back but thoughtful style. In Eating Out Loud, Eden introduces readers to a whirlwind of exciting flavors, mixing and matching simple, traditional ingredients in new ways: roasted whole heads of broccoli topped with herbaceous yogurt and crunchy, spice-infused dukkah; a toasted pita salad full of juicy summer peaches, tomatoes, and a bevy of fresh herbs; and babka that becomes pull-apart morning buns, layered with chocolate and tahini and sticky with a salted sugar glaze, to name a few. For anyone who loves a big, boisterous spirit both on the plate and around the table, Eating Out Loud is the perfect guide to the kind of meal—full of family and friends eating with their hands, double-dipping, and letting loose—that you never want to end.
Download or read book Urban Eden written by Adam Caplin and published by Cathie, Kyle Limited. This book was released on 2000 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: From eliminating urban pollution in your garden to growing the most beautiful edible plants in your limited outside space, this book is aimed at anyone who doesn't have the luxury of a country garden. This book shows how to get the best soil, gives advice on garden design and supplies recipes which highlight the taste of the food you grow. The plant directory also advises upon the most suitable varieties of crop to grow in very small numbers. Whatever your garden space, be it a window box or a roof terrace, an allotment or a back garden, this book aims to show you how to turn it into a productive Eden all year round.
Download or read book American Eden written by Wade Graham and published by Harper Collins. This book was released on 2011-04-05 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: “American Eden moves luminously through landscapes of history, literature, biography, and design theory. . . . fusing sharp-edged analysis and graceful American prose.” —Kevin Starr, author of Golden Gate: The Life and Times of America's Greatest Bridge “Informative and absolutely engrossing.” —Ross King, author of Brunelleschi's Dome Garden designer and historian Wade Graham offers a unique vision of the story of America in this riveting exploration of the nation’s gardens and the visionaries behind them, from Thomas Thomas Jefferson’s Monticello to Michelle Obama’s vegetable garden, Fredrick Law Olmsted’s expansive Central Park to Martha Stewart’s how-to landscaping guides. In the tradition of Mark Kurlansky, Simon Schama, and Michael Pollan, Graham delivers a sweeping social history that examines our nation’s history from an overlooked vantage point, illuminating anew the living drama of American self-creation.
