Download or read book Friuli Food and Wine written by Bobby Stuckey and published by Ten Speed Press. This book was released on 2020-07-07 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: An eye-opening exploration of a unique region of Italy that bridges the Alps and the Adriatic Sea, featuring 80 recipes and wine pairings from a master sommelier and James Beard Award-winning chef. “An exhilarating journey, no passport required.”—Thomas Keller, chef/proprietor, The French Laundry Bordered by Austria, Slovenia, and the Adriatic Sea, the northeastern Italian region of Friuli Venezia Giulia is an area of immense cultural blending, geographical diversity, and idyllic beauty. This tiny sliver of land is home to one of the most refined food and wine cultures in the world and yet remains off the grid. The unique cuisine of Friuli is what inspires the menu at Frasca, a James Beard Award-winning restaurant in Boulder, Colorado, helmed by master sommelier Bobby Stuckey and chef Lachlan Mackinnon-Patterson. Meaning “branch” or “bough,” the word frasca refers to the Friulian tradition of hanging a branch outside the family farm as a sign that new wine was available for sale. Friuli Food and Wine celebrates this practice and the wine and cuisine of the Friulian region through eighty recipes and wine pairings. Dishes such as Wild Mushroom and Montasio Fonduta, Chicken Marcundela with Cherry Mostarda and Potato Puree, Squash Gnocchi with Smoked Ricotta Sauce, and Whole Branzino in a Salt Crust are organized by Land, Sea, and Mountains, while profiles of local winemakers and wines, including Tocai, Ribolla Gialla, Malvasia Istriana, and Verduzzo, open up new pairing possibilities. Showcasing the best Friulian wines you can buy outside of Italy as well as restaurant and winery recommendations, this beautifully photographed cookbook, wine guide, and travelogue brings the delicious secrets of this untouched part of Italy into your home kitchen.
Download or read book Italy Friuli Venezia Giulia written by Dana Facaros and Michael Pauls and published by Bradt Travel Guides. This book was released on 2019-07-09 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new title continues Bradt's coverage of lesser-known but increasingly popular Italian regions and is the only guide available to Friuli Venezia Giulia, a region which forms the major part of the hinterland of Venice (but does not - despite the name - include Venice itself), and which is a convenient and fascinating place to spend time on the beach, in the Alps or relaxing In the country. It is notable also for its wines and distinctive cuisine which, with touches of neighbouring Austria and Slovenia stirred in, are starting to attract attention around the world. Written by long-time travel authors and Italy specialists Dana Facaros and Michael Pauls, background and practical information are complemented by six easy-to-follow chapters, from Trieste to the coast, Gorizia and the Borderlands, Udine, Pordenone and Western Friuli, and The Mountains: Carnia and the Julian Alps. Set in Italy's northeastern corner, Friuli Venezia Giulia is one of the most ethnically and culturally diverse parts of the country - and also one of the least known. With Bradt's Friuli Venezia Giulia, explore this small but varied region in detail, from the Alps of the north to the coastal resorts, unspoiled wetlands and lagoons, and from medieval towns like Cividale to the strange desert steppe called the Magredi and the lovely wine region of Il Collio. Discover the regional capital, caffeine-mad Trieste, where there are 67 different ways of ordering a cup of coffee, and Gorizia, one of the biggest battle fronts of World War I, which survives almost intact, with miles of trenches and fortifications open for exploration. Bradt's Friuli Venezia Giulia offers everything you need for a successful trip.
Download or read book Flavors of Friuli written by Elisabeth Antoine Crawford and published by . This book was released on 2010-08 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plump gnocchi stuffed with juicy plums and then tossed in browned butter, sugar, and cinnamon? How about pasta filled with dried figs and ricotta, or even chocolate and walnuts? Yes, Italian food is more than just spaghetti, and tiny Friuli–Venezia Giulia—hidden from tourist mobs in Italy’s northeast corner—boasts one of the country’s most distinctive regional cuisines. With influences from Austria, Hungary, and Slovenia, the Friulian people cleverly merge humble, local ingredients with exotic spices from foreign lands, resulting in a cuisine that, while often surprising in its blend of sweet and savory flavors, never ceases to delight the palate. In Flavors of Friuli, Elisabeth Antoine Crawford has compiled eighty of Friuli’s traditional recipes—including frico (Montasio cheese crisps) and gubana (dried fruit and nut spiral cake)—and presents them with clear instructions that any home cook can easily follow.
Download or read book Friuli Venezia Giulia Rough Guides Snapshot Italy written by Rough Guides and published by Penguin. This book was released on 2016-05-02 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide Snapshot to Friuli-Venezia Giulia is the ultimate travel guide to this wildly varied part of Italy. It leads you through the region with reliable information and comprehensive coverage of all the sights and attractions, from Trieste's spectacular Neoclassical squares to scenic walks in the Carso. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, shops, bars and nightlife, ensuring you make the most of your trip, whether passing through, staying for the weekend or longer. The Rough Guide Snapshot to Friuli-Venezia Giulia covers Trieste, the Carso, Aquileia, Grado, Gorizia, Udine and Cividale del Friuli. Also included is the Basics section from the Rough Guide to Italy, with all the practical information you need for travelling in and around Italy, including transport, accommodation, food, drink, costs, health, sport and festivals. Also published as part of the Rough Guide to Italy.
Download or read book Friuli Venezia Giulia Rough Guides Snapshot Italy includes Trieste Aquileia Grado Gorizia Udine and Cividale del Friuli written by Martin Dunford and published by Penguin. This book was released on 2013-05-16 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide Snapshot to Friuli-Venezia Giulia is the ultimate travel guide to this wildly varied part of Italy. It guides you through the region with reliable information and comprehensive coverage of all the sights and attractions, from Trieste's spectacular Neoclassical squares to scenic walks in the Carso. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, shops, bars and nightlife, ensuring you have the best trip possible, whether passing through, staying for the weekend or longer. Also included is the Basics section from the Rough Guide to Italy, with all the practical information you need for travelling around the country, including transport, food, drink, costs, health, festivals and outdoor activities. Now available in ePub format.
Download or read book Frances Mayes Always Italy written by Frances Mayes and published by National Geographic Society. This book was released on 2020 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This lush guide, featuring more than 350 glorious photographs from National Geographic, showcases the best Italy has to offer from the perspective of two women who have spent their lives reveling in its unique joys."--Publisher's description.
Download or read book The Friulian Language written by Rose Mucignat and published by Cambridge Scholars Publishing. This book was released on 2014-06-02 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are minor languages the lifeblood of cherished local identities or just passports with restricted validity, serving no purpose in today’s transnational, global world? Italy’s north-eastern region of Friuli is a case in point: in this area, around half a million people speak Friulian, a Romance language of the Rhaeto-Romance family, which is attested to in written texts since 1150 and acquired official minority language status in 1999. Geographically and politically off-centre, Friuli remained isolated for a long part of its history and developed a unique language that sustained a distinctive identity and culture. Starting from the nineteenth century, large-scale migration towards Northern Europe and the Americas brought Friulian into contact with other languages and contexts of use. The Friulian Language: Identity, Migration, Culture is the first comprehensive study in English of this little-known language to consider its history and the variety of its cultural manifestations from antiquity to the present day. The volume gathers together the work of ten contributors who are specialists in the fields of history (Fulvio Salimbeni), law (William Cisilino), linguistics (Paola Benincà, Franco Finco, Fabiana Fusco and Carla Marcato), literary studies (Rosa Mucignat and Rienzo Pellegrini), and migration (Javier P. Grossutti and Olga Zorzi Pugliese). The focus of the book is on Friulian, its varieties, its linguistic characteristics and its use in literature from fourteenth-century ballads to Pier Paolo Pasolini, and more recent poetry by Novella Cantarutti and others. Equal attention is given to the Friulians themselves, the social and political transformations of the region, and the experience of migration, in particular the case of high-skilled mosaic craftsmen from the Alpine foothills. Thanks to its multidisciplinary approach, the book sheds light on the questions of why Friulian has developed the way it has, what its significance as a minor language is, and how it can negotiate its relationship to other languages on a global scale.
Download or read book Mad Blood Stirring written by Edward Muir and published by JHU Press. This book was released on 1998-06-26 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Howard R. Marraro Prize for Italian History from the American Historical Association Nobles were slaughtered and their castles looted or destroyed, bodies were dismembered and corpses fed to animals—the Udine carnival massacre of 1511 was the most extensive and damaging popular revolt in Renaissance Italy (and the basis for the story of Romeo and Juliet). Mad Blood Stirring is a gripping account and analysis of this event, as well as the social structures and historical conflicts preceding it and the subtle shifts in the mentality of revenge it introduced. This new reader's edition offers students and general readers an abridged version of this classic work which shifts the focus from specialized scholarly analysis to the book's main theme: the role of vendetta in city and family politics. Uncovering the many connections between the carnival motifs, hunting practices, and vendetta rituals, Muir finds that the Udine massacre occurred because, at that point in Renaissance history, violent revenge and allegiance to factions provided the best alternative to failed political institutions. But the carnival massacre also marked a crossroads: the old mentality of vendetta was soon supplanted by the emerging sense that the direct expression of anger should be suppressed—to be replaced by duels.
Download or read book Lonely Planet Friuli Venezia Giulia written by Luigi Farrauto and published by Lonely Planet. This book was released on 2023-06 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lonely Planets Friuli Venezia Giulia is our most comprehensive guide that extensively covers all the region has to offer, with recommendations for both popular and lesser-known experiences. Indulge in coffee and cuisine of Trieste, hit the slopes of Giulie Alps or laze away on the beaches of the southern coast ; all with your trusted travel companion. Inside Lonely Planets Friuli Venezia Giulia Travel Guide: Whats NEW in this edition? NEW top experiences feature - a visually inspiring collection of Friuli Venezia Giulias best experiences and where to have them What's NEW feature taps into cultural trends and helps you find fresh ideas and cool new areas NEW Accommodation feature gathers all the information you need to plan your accommodation Highlights and itineraries help you tailor your trip to your personal needs and interests Eating & drinking in Friuli, Venezia and Giulia - we reveal the dishes and drinks you have to try Colour maps and images throughout Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, people, music, landscapes, wildlife, politics Over 30 maps Covers Trieste, Carso, Friuli coast, Gorizia and the Collio, Udine, Pordenone and Western Friuli, and the mountains: the Friulian Dolomites, Carnia and the Julian Alps The Perfect Choice: Lonely Planets Friuli Venezia Giulia, our most comprehensive guide to the region, is perfect for both exploring top sights and taking roads less travelled. information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and phrasebooks for 120 languages, and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, videos, 14 languages, armchair and lifestyle books, ebooks, and more, enabling you to explore every day. 'Lonely Planet guides are, quite simply, like no other.' New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' Fairfax Media (Australia)
Download or read book Library of Congress Subject Headings written by Library of Congress and published by . This book was released on 1991 with total page 1704 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hemingway and Italy written by Mark Cirino and published by University Press of Florida. This book was released on 2017-07-11 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A true gift for Hemingway aficionados! With previously unpublished work by Hemingway, memories of the writer by those who knew him, and essays by an outstanding international team of scholars, this collection deepens our understanding of Hemingway’s relationship to a country that he loved and that was central to his fiction.”—Carl P. Eby, author of Hemingway’s Fetishism: Psychoanalysis and the Mirror of Manhood “These extremely powerful essays bring a richer and more cosmopolitan understanding of the Italian underpinnings of Hemingway’s writing.”—Linda Patterson Miller, editor of Letters from the Lost Generation: Gerald and Sara Murphy and Friends “A useful experience for readers. Its blending of biography and textual study is perfect.”—Linda Wagner-Martin, editor of Hemingway: Eight Decades of Criticism From his World War I service in Italy through his transformational return visits during the decades that followed, Ernest Hemingway’s Italian experiences were fundamental to his artistic development. Hemingway and Italy offers essays from top scholars, exciting new voices, and people who knew Hemingway during his Italian days, examining how his adopted homeland shaped his writing and his legacy. The collection addresses Hemingway’s many Italys—the terrain and people he encountered during his life and the country he transposed into his fiction. Contributors analyze Hemingway’s Italian works, including A Farewell to Arms, Across the River and into the Trees,lesser-known short stories, fables, and even a previously unpublished Hemingway sketch, “Torcello Piece.” The essays provide fresh insights on Hemingway’s Italian life, career, and imagination.
Download or read book The Rough Guide to Italy written by Rough Guides and published by Penguin. This book was released on 2016-04-01 with total page 1414 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide to Italy is the ultimate travel guide to one of Europe's most appealing countries. From the top draws of Rome and Florence to the hidden corners of Friuli and Liguria, this guide will help you make the most of your trip to Italy. You will find all the detailed information you need, from vaporetto routes in Venice to hole-in-the-wall pizza joints in Naples to the best spot to watch the sunset on the Amalfi Coast. Be inspired to go diving in Sardinia, climbing on Mount Etna, windsurfing on Lake Garda, trekking in the Alps, beach-hopping in Puglia, wine tasting in Piemonte, or exploring in Sicily. Clear detailed listings will lead you to great accommodations, from boutique hotels and quirky bed and breakfasts to idyllic agriturismos and slick city apartments. You'll also discover the best atmospheric osterie, gourmet restaurants, and melt-in-your-mouth gelato. Readable accounts of Italy's history, art, and groundbreaking film industry will help you learn even more about this beautiful country. With full color throughout and crystal clear maps, The Rough Guide to Italy is your essential travel companion.
Download or read book A History of Painting in North Italy written by Joseph Archer Crowe and published by . This book was released on 1871 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Italy at War written by Herbert Vivian and published by London, Dent. This book was released on 1917 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Italian Wine For Dummies written by Mary Ewing-Mulligan and published by John Wiley & Sons. This book was released on 2011-04-18 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A must-have book for anyone who is serious about Italian wines." —Lidia Bastianich, host of PBS?s Lidia's Italian Table "I have yet to encounter more knowledgeable guides to...Italian wine." —Piero Antinori, President, Antinori Wines "Bravo to Ed and Mary! This book shows their love for Italy, the Italian producers, and the great marriage of local foods with local wines. Here is a great book that presents the information without intimidation." —Piero Selvaggio, VALENTINO Restaurant Right now, Italy is the most exciting wine country on earth. The quality of Italian wines has never been higher and the range of wines has never been broader. Even better, the types of Italian wines available outside of Italy have never been greater. But with all these new Italian wines and wine zones not to mention all the obscure grape varieties, complicate blends, strange names and restrictive wine laws. Italian wines are also about he most challenging of all to master. The time has come for comprehensive, up-to-date guides to Italian wines. Authored by certified wine educators and authors Ed McCarthy and Mary Ewing-Mulligan, Italian Wine For Dummies introduces you to the delectable world of fine Italian wine. It shows you how to: Translate wine labels Identify great wine bargains Develop your own wine tastes Match Italian wines with foods Here's everything you need to know to enjoy the best Tuscans, Sicilians, Abruzzese and other delicious Italian wines. This lighthearted and informative guide explores: The styles of wine made in Italy and the major grape varieties used to make them How the Italian name their wines, the complicated laws governing how names are given and the meanings of common label terminology Italy's important wine regions including a region-by-region survey of the best vineyards and their products A guide to pronouncing Italian wine terms and names and how to order Italian wines in restaurants For Italians, wine (vino) is food (alimentari) and food is love (amore). And you can never have enough love in your life. So, order a copy of Italian Wine For Dummies, today and get ready to share the love!
Download or read book Oz Clarke s Pocket Wine Guide 2008 written by Oz Clarke and published by Houghton Mifflin Harcourt. This book was released on 2007-11 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oz Clarke’s now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2008, with much-anticipated lists of favorite wines, top values, producers and regions to watch, new vintage reports, and a country-by-country index.
Download or read book Italy and Jugo Slavia written by Alceste De Ambris and published by . This book was released on 1919 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
