Download or read book Pamphlets on Fraunces Tavern New York written by Fraunces Tavern (New York, N.Y.) and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bucket List Bars written by Clint Lanier and published by Greenleaf Book Group. This book was released on 2013-05-14 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find your way to the most historic saloons, pubs, and dives of America. These are the watering holes that shaped our nation and created our country. Find the favorite spots of our Founding Fathers, the places where the most well-known celebrities could relax, and the joints that most wouldn’t walk into without a bodyguard. For each bar, you will get a complete history taken directly from the owners and bartenders. You’ll find out what to expect when you go today. You’ll get advice on what drinks and food to order. And we’ll even share insider’s tips so you won’t stand out like a tourist. You’ll also get instant access to brief online documentaries made for each bar so you’ll know before going exactly what to expect, what to order, and who to talk to. Bucket List Bars is the definitive guide to the historic saloons, pubs, and dives of America. Also Included: • QR Code-Linked Documentary Video of Each Bar—A First of its Kind for Guidebooks • QR Code-Linked Videos of Their Signature Drinks So You Know What to Order • Nearby Distractions in the Area To Make Each Visit Complete • Other Notable Bars Nearby To Visit If You Have the Time Featuring: Austin Boston Area Chicago Denver El Paso area Las Vegas Los Angeles New York City Philadelphia San Antonio San Francisco Tucson Area -- This book provides travel-guide like information to business travelers, history buffs and drinking culture enthusiasts. My partner and I have spent the last year traveling the country filming, photographic and documenting almost 50 historic bars from New York to Los Angeles, from 1673 to 1968. We've not only written about these, but also created brief documentaries of each that showcases them in their historic context, provides an assessment of food, drink, decor, etc, and interviews the bartenders and owners. Each chapter will include QR codes linking the reader to these videos that they can watch on their mobile device for free. This will be the first book in a multi-book series based on the same theme.
Download or read book The Bowery Boys written by Greg Young and published by Simon and Schuster. This book was released on 2016-06-21 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uncover fascinating, little-known histories of the five boroughs in The Bowery Boys’ official companion to their popular, award-winning podcast. It was 2007. Sitting at a kitchen table and speaking into an old karaoke microphone, Greg Young and Tom Meyers recorded their first podcast. They weren’t history professors or voice actors. They were just two guys living in the Bowery and possessing an unquenchable thirst for the fascinating stories from New York City’s past. Nearly 200 episodes later, The Bowery Boys podcast is a phenomenon, thrilling audiences each month with one amazing story after the next. Now, in their first-ever book, the duo gives you an exclusive personal tour through New York’s old cobblestone streets and gas-lit back alleyways. In their uniquely approachable style, the authors bring to life everything from makeshift forts of the early Dutch years to the opulent mansions of The Gilded Age. They weave tales that will reshape your view of famous sites like Times Square, Grand Central Terminal, and the High Line. Then they go even further to reveal notorious dens of vice, scandalous Jazz Age crime scenes, and park statues with strange pasts. Praise for The Bowery Boys “Among the best city-centric series.” —New York Times “Meyers and Young have become unofficial ambassadors of New York history.” —NPR “Breezy and informative, crowded with the finest grifters, knickerbockers, spiritualists, and city builders to stalk these streets since back when New Amsterdam was just some farms.” —Village Voice “Young and Meyers have an all-consuming curiosity to work out what happened in their city in years past, including the Newsboys Strike of 1899, the history of the Staten Island Ferry, and the real-life sites on which Martin Scorsese’s Vinyl is based.” —The Guardian
Download or read book Washington s Farewell Address to the People of the United States 1796 written by George Washington and published by . This book was released on 1913 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Sketch of Fraunces Tavern and Those Connected with Its History written by Henry Russell Drowne and published by . This book was released on 1919 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Past and Prologue written by Michael D. Hattem and published by Yale University Press. This book was released on 2020-11-24 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: How American colonists reinterpreted their British and colonial histories to help establish political and cultural independence from Britain In Past and Prologue, Michael Hattem shows how colonists’ changing understandings of their British and colonial histories shaped the politics of the American Revolution and the origins of American national identity. Between the 1760s and 1800s, Americans stopped thinking of the British past as their own history and created a new historical tradition that would form the foundation for what subsequent generations would think of as “American history.” This change was a crucial part of the cultural transformation at the heart of the Revolution by which colonists went from thinking of themselves as British subjects to thinking of themselves as American citizens. Rather than liberating Americans from the past—as many historians have argued—the Revolution actually made the past matter more than ever. Past and Prologue shows how the process of reinterpreting the past played a critical role in the founding of the nation.
Download or read book American Cake written by Anne Byrn and published by Rodale. This book was released on 2016-09-06 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cakes have become an icon of American cultureand a window to understanding ourselves. Be they vanilla, lemon, ginger, chocolate, cinnamon, boozy, Bundt, layered, marbled, even checkerboard--they are etched in our psyche. Cakes relate to our lives, heritage, and hometowns. And as we look at the evolution of cakes in America, we see the evolution of our history: cakes changed with waves of immigrants landing on ourshores, with the availability (and scarcity) of ingredients, with cultural trends and with political developments. In her new book American Cake, Anne Byrn (creator of the New York Times bestselling series The Cake Mix Doctor) will explore this delicious evolution and teach us cake-making techniques from across the centuries, all modernized for today’s home cooks. Anne wonders (and answers for us) why devil’s food cake is not red in color, how the Southern delicacy known as Japanese Fruit Cake could be so-named when there appears to be nothing Japanese about the recipe, and how Depression-era cooks managed to bake cakes without eggs, milk, and butter. Who invented the flourless chocolate cake, the St. Louis gooey butter cake, the Tunnel of Fudge cake? Were these now-legendary recipes mishaps thanks to a lapse of memory, frugality, or being too lazy to run to the store for more flour? Join Anne for this delicious coast-to-coast journey and savor our nation's history of cake baking. From the dark, moist gingerbread and blueberry cakes of New England and the elegant English-style pound cake of Virginia to the hard-scrabble apple stack cake home to Appalachia and the slow-drawl, Deep South Lady Baltimore Cake, you will learn the stories behind your favorite cakes and how to bake them.
Download or read book Days of Rage written by Bryan Burrough and published by Penguin Books. This book was released on 2016-04-05 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Weathermen. The Symbionese Liberation Army. The FALN. The Black Liberation Army. The names seem quaint now, but there was a stretch of time in America when there was on average more than one significant terrorist act in the U.S. every week. The FBI combated these groups and others as nodes in a single revolutionary underground, dedicated to the violent overthrow of the American government. Thus began a decade-long battle between the FBI and these homegrown terrorists, compellingly and thrillingly documented in Days of Rage.
Download or read book Phoebe the Spy written by Judith Berry Griffin and published by Turtleback. This book was released on 2002-08-01 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Phoebe, daughter of a free black man, goes undercover to discover and foil a would-be assassin of General Washington. Based on historical fact.
Download or read book American Eden David Hosack Botany and Medicine in the Garden of the Early Republic written by Victoria Johnson and published by Liveright Publishing. This book was released on 2018-06-05 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finalist for the 2018 National Book Award for Nonfiction A New York Times Editors' Choice Selection The untold story of Hamilton’s—and Burr’s—personal physician, whose dream to build America’s first botanical garden inspired the young Republic. On a clear morning in July 1804, Alexander Hamilton stepped onto a boat at the edge of the Hudson River. He was bound for a New Jersey dueling ground to settle his bitter dispute with Aaron Burr. Hamilton took just two men with him: his “second” for the duel, and Dr. David Hosack. As historian Victoria Johnson reveals in her groundbreaking biography, Hosack was one of the few points the duelists did agree on. Summoned that morning because of his role as the beloved Hamilton family doctor, he was also a close friend of Burr. A brilliant surgeon and a world-class botanist, Hosack—who until now has been lost in the fog of history—was a pioneering thinker who shaped a young nation. Born in New York City, he was educated in Europe and returned to America inspired by his newfound knowledge. He assembled a plant collection so spectacular and diverse that it amazes botanists today, conducted some of the first pharmaceutical research in the United States, and introduced new surgeries to American. His tireless work championing public health and science earned him national fame and praise from the likes of Thomas Jefferson, James Madison, Alexander von Humboldt, and the Marquis de Lafayette. One goal drove Hosack above all others: to build the Republic’s first botanical garden. Despite innumerable obstacles and near-constant resistance, Hosack triumphed when, by 1810, his Elgin Botanic Garden at last crowned twenty acres of Manhattan farmland. “Where others saw real estate and power, Hosack saw the landscape as a pharmacopoeia able to bring medicine into the modern age” (Eric W. Sanderson, author of Mannahatta). Today what remains of America’s first botanical garden lies in the heart of midtown, buried beneath Rockefeller Center. Whether collecting specimens along the banks of the Hudson River, lecturing before a class of rapt medical students, or breaking the fever of a young Philip Hamilton, David Hosack was an American visionary who has been too long forgotten. Alongside other towering figures of the post-Revolutionary generation, he took the reins of a nation. In unearthing the dramatic story of his life, Johnson offers a lush depiction of the man who gave a new voice to the powers and perils of nature.
Download or read book Revolutionary Medicine written by Jeanne E Abrams and published by NYU Press. This book was released on 2013-09-13 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: An engaging history of the role that George Washington, Thomas Jefferson, and Benjamin Franklin played in the origins of public health in America. Before the advent of modern antibiotics, one’s life could be abruptly shattered by contagion and death, and debility from infectious diseases and epidemics was commonplace for early Americans, regardless of social status. Concerns over health affected the Founding Fathers and their families as it did slaves, merchants, immigrants, and everyone else in North America. As both victims of illness and national leaders, the Founders occupied a unique position regarding the development of public health in America. Historian Jeanne E. Abrams’s Revolutionary Medicine refocuses the study of the lives of George and Martha Washington, Benjamin Franklin, Thomas Jefferson, John and Abigail Adams, and James and Dolley Madison away from politics to the perspective of sickness, health, and medicine. For the Founders, republican ideals fostered a reciprocal connection between individual health and the “health” of the nation. Studying the encounters of these American Founders with illness and disease, as well as their viewpoints about good health, not only provides a richer and more nuanced insight into their lives, but also opens a window into the practice of medicine in the eighteenth century, which is at once intimate, personal, and first hand. Today’s American public health initiatives have their roots in the work of America’s Founders, for they recognized early on that government had compelling reasons to shoulder some new responsibilities with respect to ensuring the health and well-being of its citizenry—beginning the conversation about the country’s state of medicine and public healthcare that continues to be a work in progress.
Download or read book Two and Two written by Rafe Bartholomew and published by Little, Brown. This book was released on 2017-05-09 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: A deeply stirring memoir of fathers, sons, and the oldest bar in New York City. Since it opened in 1854, McSorley's Old Ale House has been a New York institution. This is the landmark watering hole where Abraham Lincoln campaigned and Boss Tweed kicked back with the Tammany Hall machine. Where a pair of Houdini's handcuffs found their final resting place. And where soldiers left behind wishbones before departing for the First World War, never to return and collect them. Many of the bar's traditions remain intact, from the newspaper-covered walls to the plates of cheese and raw onions, the sawdust-strewn floors to the tall-tales told by its bartenders. But in addition to the bar's rich history, McSorley's is home to a deeply personal story about two men: Rafe Bartholomew, the writer who grew up in the landmark pub, and his father, Geoffrey "Bart" Bartholomew, a career bartender who has been working the taps for forty-five years. On weekends, Rafe Bartholomew would tag along for the early hours of his dad's shift, polishing brass doorknobs, watching over the bar cats, and handling other odd jobs until he grew old enough to join Bart behind the bar. McSorley's was a place of bizarre rituals, bawdy humor, and tasks as unique as the bar itself: protecting the decades-old dust that had gathered on treasured artifacts; shot-putting thirty-pound grease traps into high-walled Dumpsters; and trying to keep McSorley's open through the worst of Hurricane Sandy. But for Rafe, the bar means home. It's the place where he and his father have worked side by side, serving light and dark ale, always in pairs, the way it's always been done. Where they've celebrated victories, like the publication of his father's first book of poetry, and coped with misfortune, like the death of Rafe's mother. Where Rafe learned to be part of something bigger than himself and also how to be his own man. By turns touching, crude, and wildly funny, Rafe's story reveals universal truths about family, loss, and the bursting history of one of New York's most beloved institutions.
Download or read book Fraunces Tavern 54 Pearl Street Borough of Manhattan written by New York (N.Y.). Landmarks Preservation Commission and published by . This book was released on 1965 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journal of the American Revolution written by Todd Andrlik and published by Journal of the American Revolu. This book was released on 2017-05-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fourth annual compilation of selected articles from the online Journal of the American Revolution.
Download or read book Phoebe and the General written by Judith Berry Griffin and published by Putnam Publishing Group. This book was released on 1977 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the Revolution, Phoebe Fraunces has a chance to save the life of General George Washington while he has dinner at Mortier House in New York City.
Download or read book taw w written by Shane M. Chartrand and published by House of Anansi. This book was released on 2019-10-01 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: tawâw [pronounced ta-WOW]: Come in, you’re welcome, there’s room. Acclaimed chef Shane M. Chartrand’s debut cookbook explores the reawakening of Indigenous cuisine and what it means to cook, eat, and share food in our homes and communities. Born to Cree parents and raised by a Métis father and Mi’kmaw-Irish mother, Shane M. Chartrand has spent the past ten years learning about his history, visiting with other First Nations peoples, gathering and sharing knowledge and stories, and creating dishes that combine his interests and express his personality. The result is tawâw: Progressive Indigenous Cuisine, a book that traces Chartrand’s culinary journey from his childhood in Central Alberta, where he learned to raise livestock, hunt, and fish on his family’s acreage, to his current position as executive chef at the acclaimed SC Restaurant in the River Cree Resort & Casino in Enoch, Alberta, on Treaty 6 Territory. Containing over seventy-five recipes — including Chartrand’s award-winning dish “War Paint” — along with personal stories, culinary influences, and interviews with family members, tawâw is part cookbook, part exploration of ingredients and techniques, and part chef’s personal journal.
Download or read book A Collection of Printed Information Pertaining to Fraunces Tavern New York N Y written by Sons of the Revolution in the State of New York and published by . This book was released on 1883 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Newspaper clipping, pamphlets, booklets.
