Download or read book Maine written by Terrell S. Lester and published by Knopf. This book was released on 2001 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maine is a place that inspires lifelong devotion in visitors and residents alike. It is a place that encompasses many worlds within its boundaries--mountains and lakes, rivers and forests, a dramatic coastline--and supports a unique way of life influenced by both geography and climate. Maine: The Seasons captures the rugged beauty and spirit of Maine by taking us into its very heart, through images and words. Featuring 127 color photographs by acclaimed landscape photographer Terrell S. Lester, and original essays by four celebrated writers--Elizabeth Strout on spring, Ann Beattie on summer, Richard Russo on autumn, and Richard Ford on winter--Maine: The Seasons gives us a richly evocative, visually glorious appreciation of the look, the feeling, the essence, of Maine.
Download or read book Four Season Harvest written by Eliot Coleman and published by Chelsea Green Publishing. This book was released on 2012-02-28 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Eliot is the reason I’m cooking. . . . I’ve followed that path because Eliot made it possible, and exciting, to farm in the four seasons."—Dan Barber, chef "There is hardly a more well-known or well-respected name among organic farmers than Eliot Coleman."—Civil Eats Learn season-extending techniques and eat the best food—garden fresh and chemical free—all year long, with little effort or expense. If you love the joys of eating home-garden vegetables but always thought those joys had to stop at the end of summer, this book is for you. Eliot Coleman introduces the surprising fact that most of the United States has more winter sunshine than the south of France. He shows how North American gardeners can successfully use that sun to raise a wide variety of traditional winter vegetables in backyard cold frames and plastic covered tunnel greenhouses without supplementary heat. Inside, you’ll also learn: Composting techniques Simple Mineral Amendments Planning and preparing your garden site Seeds for four seasons How to build cold frames, high tunnels, and mobile greenhouses How to cope with snow How to create a root cellar and other storage techniques And much, much more! Coleman expands upon his own experiences with new ideas learned on a winter-vegetable pilgrimage across the ocean to the acknowledged kingdom of vegetable cuisine, the southern part of France, which lies on the 44th parallel, the same latitude as his farm in Maine. This story of sunshine, weather patterns, old limitations and expectations, and new realities is delightfully innovative in the best gardening tradition. Four-Season Harvest will have you feasting on fresh produce from your garden all through the winter. "The man, the farmer, the legend, is Eliot Coleman."—The Atlantic To learn more about the possibility of a four-season farm, please visit Coleman's website www.fourseasonfarm.com.
Download or read book The Maine Play Book written by Jennifer Hazard and published by Islandport Press. This book was released on 2021-07-20 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Maine Play Book is a thought-fully curated guidebook gives parents an insider's perspective of Maine through a mother's eyes. Organized by season, each section features farms, nature preserves, and parks, as well as events and activities for families.
Download or read book Where Cool Waters Flow written by Randy Spencer and published by . This book was released on 2009-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "First Islandport Press edition published September 2009. Second Islandport Press edition published May 2010." --T.p. verso.
Download or read book The Four Season Farm Gardener s Cookbook written by Barbara Damrosch and published by Workman Publishing. This book was released on 2013-02-19 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barbara Damrosch and Eliot Coleman are America’s foremost organic gardeners—and authorities. Barbara is the author of The Garden Primer, and Eliot wrote the bible for organic gardening, The New Organic Grower. Today they are the face of the locavore movement, working through their extraordinary Four Season Farm in Maine. And now they’ve written the book on how to grow what you eat, and cook what you grow. The Four Season Farm Gardener’s Cookbook is two books in one. It’s a complete four-season cookbook with 120 recipes from Barbara, a master cook as well as master gardener, who shows how to maximize the fruits—and vegetables—of your labors, from Stuffed Squash Blossom Fritters to Red Thai Curry with Fall Vegetables to Hazelnut Torte with Summer Berries. And it’s a step-by-step garden guide that works no matter how big or small your plot, with easy-to-follow instructions and plans for different gardens. It covers size of the garden, nourishing the soil, planning ahead, and the importance of rotating crops—yes, even in your backyard. And, at the core, individual instructions on the crops, from the hardy and healthful cabbage family to fourteen essential culinary herbs. Eating doesn’t get any more local than your own backyard.
Download or read book The Lost Kitchen written by Erin French and published by Clarkson Potter. This book was released on 2017-05-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.
Download or read book The New Organic Grower s Four season Harvest written by Eliot Coleman and published by Chelsea Green Publishing Company. This book was released on 1992 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to produce fresh, delicious, healthy good from your home garden year-round.
Download or read book New England written by Michael J. McCormack and published by Schiffer Publishing. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: New England is a land of evocative grandeur, defined by its remarkably varied terrain, history, culture, and renowned weather. This book binds these diverse elements together, highlighting the region's spectacular four season climate. As seen in over 380 gorgeous color photos – from the lofty summit of New Hampshire's Mount Washington to the legendary Green Monster of Boston's Fenway Park and from the dreamy shores of Maine's Acadia National Park to the leafy Litchfield Hills of Connecticut – the four seasons of New England are explored from both well known and out of the way locales within this famed six state corner of the northeastern United States. Whether it is reveling in the glory of a setting summer sun over a Cape Cod beach or stepping out of the moment with a lighted Christmas celebration in Quincy Market, New England and its distinctive seasonal changes captured here will stir the imagination. By the time you are done, you will understand why this is known as one of the world's most beautiful regions.
Download or read book My Life In The Maine Woods written by Annette Jackson and published by Pickle Partners Publishing. This book was released on 2016-10-27 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: My Life in the Maine Woods recounts Annette Jackson’s North Woods experiences during the 1930s when she, her husband and their children lived in a small cabin on the shore of Umsaskis Lake. Jackson, an avid sportswoman and nature lover, writes of hunting, fishing, campfire cooking, and the sounds of the wilderness through the seasons. She visits trappers and woodsmen, and tells what it’s like to sleep on a bed of pine boughs under the stars that shine on the legendary Allagash.
Download or read book Seasons in My Garden written by Elizabeth Wagner and published by Ave Maria Press. This book was released on 2016-03-25 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Seasons in My Garden, award-winning writer Sr. Elizabeth Wagner reveals how tending to a garden in her Maine hermitage brought her to a deeper understanding of what it means to have faith, love others, and hope in the mercy of God. Her keen eye for the most intricate details of nature will help you find a path that brings you closer to God as well. Sr. Elizabeth Wagner believed God was calling her into deeper contemplation, so she built a hermitage in the Maine wilderness in order to ponder nature and become closer to God. Seasons in My Garden is a thought-provoking series of meditations, written as Sr. Wagner watched her own monastic garden progress through the seasons. Her reflections invite you to look over her shoulder as she tends to her beautiful garden and meditates on the mysteries of God’s creation and how it corresponds with her own life. In this captivating book, you will relate to Sr. Wagner as she struggles with feelings of a cold heart—just as her garden lay frozen under a foot of snow—and realizing that God was working to renew her spirit. As sudden storms threatened to destroy her hard work, Sr. Wagner will help you understand that careful preparation of the soul will help you resist the temptation to resent others. Seasons in My Garden intricately weaves insights from Sr. Wagner’s own growth through the seasons with spiritual guidance and an understanding that patient tending to your soul will help you grow into a beautiful garden that God can use to reflect his glory.
Download or read book Six Seasons written by Joshua McFadden and published by Artisan Books. This book was released on 2017-05-02 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more “Never before have I seen so many fascinating, delicious, easy recipes in one book. . . . [Six Seasons is] about as close to a perfect cookbook as I have seen . . . a book beginner and seasoned cooks alike will reach for repeatedly.” —Lucky Peach Joshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, where he developed an appreciation for every part of the plant and learned to coax the best from vegetables at each stage of their lives. In Six Seasons, his first book, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons—an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ebbing into autumn and, finally, the earthy, mellow sweetness of winter. Each chapter begins with recipes featuring raw vegetables at the start of their season. As weeks progress, McFadden turns up the heat—grilling and steaming, then moving on to sautés, pan roasts, braises, and stews. His ingenuity is on display in 225 revelatory recipes that celebrate flavor at its peak.
Download or read book Our Farm written by Michael J. Rosen and published by Millbrook Press. This book was released on 2012-01-01 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Told through the voices of the children, this inside view of life on their farm is authentic and sometimes surprising. Readers will learn about baling hay, tending cattle, work dogs, hunting, manure, and other activities on the Bennett farm, as well as some insights into the culture of living in a rural area.
Download or read book Maine in Four Seasons written by Nance Trueworthy and published by . This book was released on 1988 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Good Night Maine written by Adam Gamble and published by Good Night Books. This book was released on 2011-11-14 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: From lobster boats to puffins, this delightful board book celebrates everything the great state of Maine has to offer. Young readers will recognize all their favorite sites and attractions including whales, Acadia National Park, black bears, seals, rafters and kayakers, boating, beaches, lakes, moose, Mount Katahdin, lighthouses, villages, and more.
Download or read book Vermont written by Charles Feil and published by . This book was released on 1999 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acclaimed photographer Chuck Feil pays tribute to New England with his stunning and unusual From Above series. He carries us over the states, presenting often familiar sights from a perspective most of us have not experienced. Landmarks as mundane as a granite quarry or lumber mill take on a beauty all their own when viewed through Feil's lenses.
Download or read book The Coastal Maine Botanical Gardens written by William Cullina and published by Down East Books. This book was released on 2012-07-01 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since it’s grand opening in June 2007, the Coastal Maine Botanical Gardens in Boothbay has become one of Maine’s most popular attractions and one the most distinguished botanical destinations in the country. “Wow!” is the word most often heard from visitors who explore the exquisite gardens, stunning stonework, exceptional natural landscapes, waterfalls, and sculptures. The goal of the Gardens is to preserve the botanical heritage and natural landscapes of coastal Maine. Comprising nearly 250 acres, with numerous themed gardens—including the Lerner Garden of the Five Senses, The Giles Rhododendron and Perennial Garden, and the Burpee Kitchen Garden—miles of trails, and a rich variety of events year-round, the Gardens has something for everyone. Celebrating the Fifth Anniversary of the Maine Botanical Gardens, and honoring the sixteen years of planning and construction that went into them, this book is an inspiring tribute to thisparadise on the Maine coast. Bursting with vivid color photographs, information about the Gardens, and a pinch of practical advice for gardeners, it makes a wonderful keepsake or a great gift to inspire others to visit the Gardens.
Download or read book The Edge of the Sea written by Rachel Carson and published by Houghton Mifflin Harcourt. This book was released on 1998 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The edge of the sea is a strange and beautiful place." A book to be read for pleasure as well as a practical identification guide, The Edge of the Sea introduces a world of teeming life where the sea meets the land. A new generation of readers is discovering why Rachel Carson's books have become cornerstones of the environmental and conservation movements. New introduction by Sue Hubbell. (A Mariner Reissue)
