Download or read book Food Consumption Prices and Expenditures 1970 97 written by Judith Jones Putnam and published by . This book was released on 1999 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices and Expenditures 1970 90 written by Judith Jones Putnam and published by . This book was released on 1992 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FOOD CONSUMPTION PRICES AND EXPENDITURES 1970 1995 written by USDA. and published by . This book was released on 1997 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices and Expenditures 1960 81 written by and published by . This book was released on 1923 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historical data on food consumption, prices, and expenditures, and U.S. income and population.
Download or read book Food Consumption Prices and Expenditures 1970 93 written by Judith Jones Putnam and published by . This book was released on 1994 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food consumption prices and expenditures written by and published by . This book was released on 1966 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices and Expenditures 1970 92 written by Judith Jones Putnam and published by . This book was released on 1993 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices and Expenditures Suppl 1970 written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1968 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices Expenditures written by and published by . This book was released on 1971 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices and Expenditures 1996 written by Judith Jones Putnam and published by . This book was released on 1996 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices and Expenditures 1960 80 written by Richard Prescott and published by . This book was released on 1981 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Early statistical data on US food consumption, prices, and expenditures are revised and updated through 1980 for food statisticians and food program administrators.Highlights of the survey results are given in an introductory section; these include: 1) Food retail prices rose 8.6% in 1980, while consumer food expenditures rose 10.8%; 2) The percentage of disposable income spent on food remained unchanged at 16.6%; 3) Consumption/capita for all foods fell slightly (to 1408 lbs.); 4) Record pork on offset a decreased consumption of beef, resulting in an increase in meat/capita consumed; 5) Whole milk consumption/capita declined in 1980 by 6.9 lbs from 1979; 6) Fresh fruit and vegetable consumption increased, with a decline in the consumption of processed items; and the use of corn sweeteners increased almost 5 lbs./capita, offsetting decreased uses of cane and beet sugar. Most of the data are presented in tabular form. (wz).
Download or read book Food Consumption Prices and Expenditures 1966 87 written by Judith Jones Putnam and published by . This book was released on 1989 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices and Expenditures 1964 84 written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1985 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices and Expenditures 1962 82 written by and published by . This book was released on 1983 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices Expenditures written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1970 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices and Expenditures 1968 89 written by Judith Jones Putnam and published by . This book was released on 1991 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption Prices Expenditures written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-01-11 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food Consumption, Prices, Expenditures: Supplement for 1969 This supplement revises and updates through 1969 the statistical information contained in Food Consumption, Prices, and Expenditures, issued July Most tables begin with data for 1960 and include any earlier revisions in footnotes. Data are reported as of August 1970. The updated tables in this report carry the same numbers as in the original bulletin. This report omits tables 112 through 117, which contain cross sectional data from the 1960 - 61 Survey of Consumer Expenditures, the 1965 Nationwide Food Consumption Survey, and the 1963 Census of Business. Tables 119-125 which were added in the 1968 Supplement also are omitted. Table 108 has been expanded to include an estimated breakdown of food expenditures at home and. Away from home, data not available prior to 1960. Tables 73 and 74 were omitted because no new information on canned baby food and soups is available. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
