Download or read book Food and Fruit bearing Forest Species Examples from Eastern Africa written by Food and Agriculture Organization of the United Nations. Forest Resources Development Branch and published by . This book was released on 1983 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Systematic Pomology Vol 1 2 Set written by O.P. Pareek and published by Scientific Publishers. This book was released on 2017-01-01 with total page 953 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is aimed to be a treatise on the ‘Systematic Pomology’, the primary component of science of fruits, dealing with identification, nomenclature and classification of fruit species based on the descriptions of characteristics related to their morphological, genetical, physiological, biochemical, biotechnological and eco-attributes. Besides taxonomic narrative of each species under the respective orders and genera, considerable emphasis has been laid on cultivars. The treatment is based on the latest version of Nomenclature and Phylogenetic System of Classification (APG III). The book is richly illustrated with diagrams and colour plates and carries fairly exhaustive bibliography and glossary. Thus, the book is of high academic value for research workers/teachers, students and anyone interested in advanced fruit culture to provide insight in identifying and classifying fruit plants, providing standard nomenclature and terminology, in avoiding the confusion from synonymy and promoting correct labeling, to understand their genetic relations, in establishing or maintaining a garden, a germplasm block, a research orchard or even herbaria, in identification of new genotypes or cultivars for introduction and in deciding orchard management practices as well as methods of utilization, in using the correct related cultivars kept in a genetic resources repository for improvement considering the limits of hybridization, and in selecting genetic material for a breeding programme considering their taxonomic proximities and specific characters related to fruit bearing, regularity, nutritive and edible quality, resistance to biotic and abiotic stresses and plant stature and form.
Download or read book Forests and Energy written by Jeremy Broadhead and published by Food & Agriculture Org.. This book was released on 2008 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This publication consolidates and synthesizes two more comprehensive studies commissioned by FAO in 2007 and published as working papers. They are Forests and energy in developing countries by Ivan Tomaselli and Forests and energy in OECD countries by Warren Mabee and Jack Saddler. ... A draft version of the consolidated paper, prepared by Douglas Kneeland and Andrea Perlis, was distributed at the FAO Conference Special Event: Forests and Energy in November 2007. The present edition, prepared by Jeremy Broadhead and edited by Maria Casa, incorporates comments received from member countries. Miguel Trossero, Simmone Rose, Sebastian Hetsch and Gustavo Best also contributed"--P. vii.
Download or read book Forestry and Food Security written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1989 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Forestry Policies of Selected Countries in Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1996 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of a Regional Expert Consultation on Forestry Policies in Africa, Accra, Ghana, October 1995. Parallel texts in English & French
Download or read book An Introduction to Agroforestry written by P. K. Ramachandran Nair and published by Springer Nature. This book was released on 2022-01-12 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agroforestry – the practice of growing trees and crops in interacting combinations – is recognized the world over as an integrated approach to sustainable land-use. Agroforestry systems, being multifunctional, facilitate not only the production of food and wood products but also provide a variety of ecosystem services such as climate-change mitigation, biodiversity conservation, and soil quality improvement. Agroforestry research has made rapid strides since organized efforts started in the late 1970s. Today, a vast body of scientific knowledge and an impressive array of publications on agroforestry are available. Four World Congresses on Agroforestry conducted once every five years since 2004 have brought together the global community of agroforestry professionals and practitioners to share and discuss the emerging trends and paradigm shifts in this field. The fifth Congress is scheduled to be held in Québec, Canada. However, a comprehensive college-level textbook incorporating these research findings did not exist until this book was first published. The first edition of this book in 1993 (Nair, P. K. R., 1993) is out of print and somewhat dated. This revised edition, with emphasis on the scientific developments during the past more than four decades, addresses this long-felt need.
Download or read book Forest Resources Assessment 1990 written by Forest Resources Assessment 1990 Project and published by Food & Agriculture Org.. This book was released on 1996 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Valuing Forests written by H. M. Gregersen and published by Food & Agriculture Org.. This book was released on 1995 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, issues related to forests have come to prominence on the international agenda. This reflects growing concern over the fate of forest ecosystems and possible loss of the benefits which they provide. In the process of moving towards sustainable management of forests, there is growing demand for practical methodologies for full valuation of forests which permit the contributions of forests to be presented more clearly and in a manner which decision-makers can readily appreciate. Appropriate techniques should be able to adequately capture forest values in terms of the environmental, social and production functions and to recognise the worth of both marketed and non-marketed goods and services. This publication reviews approaches which can overcome the limitations of conventional analysis and provides a reference framework to help clarify what approaches to forest valuation can or cannot work. The publication is not itself a manual on valuation techniques but by reviewing the various approaches, makes it possible to select appropriate methodologies for which it then refers readers to other publications which can provide ''how to do'' details.
Download or read book Forestry Outlook Study for Africa written by Forestry Outlook Study for Africa and published by Food & Agriculture Org.. This book was released on 2003 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This regional report examines the emerging trends and considers the opportunities and challenges involved in promoting the contribution of the forest sector to Africa's sustainable development over the next two decades, including policy and institutional, demographic, economic, technological and environmental factors.
Download or read book Assessing Forestry Project Impacts written by H. M. Gregersen and published by Food & Agriculture Org.. This book was released on 1993 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Small scale Forest based Processing Enterprises written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1987 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2008-01-25 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes 24 little-known indigenous African cultivated and wild fruits that have potential as food- and cash-crops but are typically overlooked by scientists, policymakers, and the world at large. The book assesses the potential of each fruit to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each fruit is also described in a separate chapter, based on information provided and assessed by experts throughout the world. Volume I describes African grains and Volume II African vegetables.
Download or read book Timber Plantations in the Humid Tropics of Africa written by Bernard Dupuy and published by Food & Agriculture Org.. This book was released on 1993 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Forest Codes of Practice written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1996 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forest Codes of Practice
Download or read book Forestry for Local Community Development written by Food and Agriculture Organization of the United Nations. Forestry Department and published by Food & Agriculture Org.. This book was released on 1978 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Forestry Policies in the Caribbean written by and published by Food & Agriculture Org.. This book was released on 1998 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Conserving Biodiversity in East African Forests written by W.D. Newmark and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tanzania is one of the most biologically diverse nations in the world. Traveling from west to east across Tanzania, one encounters an incredible array of ecosystems and species. Beginning at Lakes Victoria, Tanganyika, and Nyasa that form much of the western boundary of Tanzania, one finds the most diverse and some of the most spectacular concentrations of endemic fish in any of the world's lakes. Moving further inland from the lakes, one meets the woodlands and plains of Serengeti, Ngorongoro, Tarangire, and Lake Manyara. The assemblages and movements of large mammals in these protected areas are unparalleled worldwide. Traveling yet further to the east, one comes to Mount Kilimanjaro, the highest mountain in Africa. Mount Kilimanjaro is of sufficient height to not only contain seven major vegetation zones, but also maintain permanent glaciers. Finally, shortly before arriving at the Indian Ocean, one encounters the Eastern Arc Mountains, a series of isolated and geologically ancient mountains, which due to their height and proximity to the Indian Ocean intercept sufficient precipitation to support, in many areas, moist tropical forest. The Eastern Arc Mountains are among the richest sites biologically in all of Africa and harbor unusually high concentrations of endemic species - species whose geographic distribution are restricted to these mountains. Unfortunately, much of Tanzania's biodiversity is threatened by habitat alteration, destruction, and exploitation. The Eastern Arc forests face some of the most severe threats to any of Tanzania's biologically unique sites.
