Download or read book Review of Fluoride Benefits and Risks written by United States. Public Health Service. Committee to Coordinate Environmental Health and Related Programs. Ad Hoc Subcommittee on Fluoride and published by . This book was released on 1991 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fluorides and Human Health written by Péter Adler and published by . This book was released on 1970 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Review of Fluoride Benefits and Risks written by United States. Department of Health and Human Services. Committee to Coordinate Environmental Health and Related Programs. Ad Hoc Subcommittee on Fluoride and published by . This book was released on 1991 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Review of Fluoride Benefits and Risks written by United States. Public Health Service. Committee to Coordinate Environmental Health and Related Programs. Ad Hoc Subcommittee on Fluoride and published by . This book was released on 1991 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fluoride in Drinking Water written by National Research Council and published by National Academies Press. This book was released on 2007-01-22 with total page 531 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most people associate fluoride with the practice of intentionally adding fluoride to public drinking water supplies for the prevention of tooth decay. However, fluoride can also enter public water systems from natural sources, including runoff from the weathering of fluoride-containing rocks and soils and leaching from soil into groundwater. Fluoride pollution from various industrial emissions can also contaminate water supplies. In a few areas of the United States fluoride concentrations in water are much higher than normal, mostly from natural sources. Fluoride is one of the drinking water contaminants regulated by the U.S. Environmental Protection Agency (EPA) because it can occur at these toxic levels. In 1986, the EPA established a maximum allowable concentration for fluoride in drinking water of 4 milligrams per liter, a guideline designed to prevent the public from being exposed to harmful levels of fluoride. Fluoride in Drinking Water reviews research on various health effects from exposure to fluoride, including studies conducted in the last 10 years.
Download or read book Appropriate Use of Fluorides for Human Health written by John J. Murray and published by . This book was released on 1986 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Toxicological Profile for Fluorides Hydrogen Fluoride and Fluorine F written by U.S. DEPARTMENT OF HEALTH AND HUMAN SERVICES and published by DIANE Publishing. This book was released on 2001 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides info. about fluorine, hydrogen fluoride, & fluorides, & the human health effects of exposure. These chemicals have been found in many sites identified by the EPA for long-term Federal cleanup activities. Includes a Public Health Statement which explains toxicologic properties of fluorine, hydrogen fluoride, & fluorides in a nontechnical, Q&A format, & a review of the general health effects observed following exposure; a description of health effects; how the chemical can affect children; & info. on their chemical & physical properties, production, use & disposal, potential for human exposure, analytical methods, & regulations & advisories.
Download or read book Fluorides and Human Health written by P. Adler and published by . This book was released on 1977 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fluoride in Drinking Water written by A.K. Gupta and published by CRC Press. This book was released on 2016-04-05 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the Health Effects of Fluoride PollutionFluoride in Drinking Water: Status, Issues, and Solutions establishes the negative impacts of naturally occurring fluoride on human health and considers the depth and scope of fluoride pollution on an international scale. The book discusses current global water quality and fluoride-related issues and
Download or read book Dietary Reference Intakes for Calcium Phosphorus Magnesium Vitamin D and Fluoride written by Institute of Medicine and published by National Academies Press. This book was released on 1999-10-17 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1941, Recommended Dietary Allowances (RDAs) has been recognized as the most authoritative source of information on nutrient levels for healthy people. Since publication of the 10th edition in 1989, there has been rising awareness of the impact of nutrition on chronic disease. In light of new research findings and a growing public focus on nutrition and health, the expert panel responsible for formulation RDAs reviewed and expanded its approachâ€"the result: Dietary Reference Intakes. This new series of references greatly extends the scope and application of previous nutrient guidelines. For each nutrient the book presents what is known about how the nutrient functions in the human body, what the best method is to determine its requirements, which factors (caffeine or exercise, for example) may affect how it works, and how the nutrient may be related to chronic disease. The first volume of Dietary Reference Intakes includes calcium, phosphorus, magnesium, vitamin D, and fluoride. The second book in the series presents information about thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B12, pantothenic acid, biotin, and choline. Based on analysis of nutrient metabolism in humans and data on intakes in the U.S. population, the committee recommends intakes for each age groupâ€"from the first days of life through childhood, sexual maturity, midlife, and the later years. Recommendations for pregnancy and lactation also are made, and the book identifies when intake of a nutrient may be too much. Representing a new paradigm for the nutrition community, Dietary Reference Intakes encompasses: Estimated Average Requirements (EARs). These are used to set Recommended Dietary Allowances. Recommended Dietary Allowances (RDAs). Intakes that meet the RDA are likely to meet the nutrient requirement of nearly all individuals in a life-stage and gender group. Adequate Intakes (AIs). These are used instead of RDAs when an EAR cannot be calculated. Both the RDA and the AI may be used as goals for individual intake. Tolerable Upper Intake Levels (ULs). Intakes below the UL are unlikely to pose risks of adverse health effects in healthy people. This new framework encompasses both essential nutrients and other food components thought to pay a role in health, such as dietary fiber. It incorporates functional endpoints and examines the relationship between dose and response in determining adequacy and the hazards of excess intake for each nutrient.
Download or read book Health Effects of Ingested Fluoride written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews the effects on health of fluoride ingested from various sources. Those health effects reviewed include dental fluorosis; bone fracture; effects on renal, reproductive, and gastrointestinal systems; and genotoxicity and carcinogenicity. The book also reviews the Environmental Protection Agency's current drinking-water standard for fluoride and considers future research needs.
Download or read book Fluoride in Drinking water written by John Fawell and published by IWA Publishing. This book was released on 2006-09-30 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fluoride is known to occur at elevated concentrations in a number of parts of the world where it can be a significant cause of disease. The primary focus of Fluoride in Drinking Water is the prevention of adverse health effects from excessive levels of fluoride in drinking water. The book fills the urgent need, identified for updating the WHO Guidelines for Drinking-water Quality, for information on the occurrence of fluoride, its health effects, ways of reducing excess levels and methods for analysis of fluoride in water. The draft document, produced by a working group of experts convened to consider protection from fluoride and its control, was issued for extensive review and consultation. The resultant book, which incorporates the comments received, was further peer review by experts in developed and developing countries. It is aimed at a wide range of individuals, including health workers and sanitary engineers who may require a broad introduction to the subject with more detailed guidance in some specific areas. Fluoride in Drinking-water will be an invaluable reference source for all those concerned with the management of drinking-water containing fluoride and the health effects arising from its consumption, including water sector managers and practitioners as well as health sector staff at policy and implementation levels. It will also be of interest to researchers, students, and development workers and consultants. Contents Introduction Environmental occurrence, geochemistry and exposure Human health effects Guidelines and standards Removal of excessive fluoride Analytical methods Country data on dental and skeletal fluorosis associated with exposure to fluoride through drinking water Appendix: Indices of severity of dental fluorosis
Download or read book Summary Review of Health Effects Associated with Hydrogen Fluoride and Related Compounds written by and published by . This book was released on 1989 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Review of Fluoride written by DIANE Publishing Company and published by DIANE Publishing. This book was released on 1994-04 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive review and evaluation of the public health benefits and risks of fluoride in drinking water and other sources. Covers: properties, metabolism and sources of fluoride; health benefit assessment of fluoride; health risk assessment of fluoride; findings and conclusions; and recommendations. Extensive bibliography. Includes 8 appendices: surveys of dental fluoride prevalence, 1939-1987; osteosarcoma; gentoxicity of fluoride, and much more.
Download or read book Fluoridation written by George L. Waldbott and published by . This book was released on 1978 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fluoridation written by Glen S. R. Walker and published by . This book was released on 1982 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An indictment of the Victorian Government Committee of Inquiry, Melbourne 1979-1980, into the Fluoridation of Victorian Water Supplies'.
Download or read book Report of the Governor s Task Force on Fluorides written by Michigan. Governor's Task Force on Fluorides and published by . This book was released on 1979 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
