Download or read book Fillets of Plaice written by Gerald Durrell and published by Open Road Media. This book was released on 2016-12-20 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: The celebrated naturalist and author of the Corfu Trilogy, shares more humorous reflections on a life spent among humans and animals. In My Family and Other Animals and its sequels, Gerald Durrell writes of his family’s antics during their time on the Greek island of Corfu. In his later memoirs, he vividly describes his expeditions to other, faraway places. In Fillets of Plaice, he compiles a quintet of hilarious stories that touch on all of the above and more—from his unconventional childhood to his passion for animal conservation as an adult. His adventures range from a rollicking birthday party to a London pet shop to the exotic locale of deepest Africa. Throughout it all, Durrell entertains with his signature charming, witty voice. A compendium of outrageous tales, Fillets of Plaice is perfect for longtime fans of Durrell’s work, and anyone looking for a heartwarming, riotous read. This ebook features an illustrated biography of Gerald Durrell including rare photos from the author’s estate.
Download or read book Fillets of Plaice written by and published by . This book was released on 1976 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Joe Knows Fish written by Joe Gurrera and published by . This book was released on 2018-07-03 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his debut cookbook, Joe Gurrera, one of New York's most-beloved fishmongers, and owner of the prestigious Citarella markets is on a mission to show us how easy it is to cook seafood. Customers tell Joe again and again that they're afraid to cook fish. They don't know how to buy it, handle it, or prepare it. Enter JOE KNOWS FISH. This book is a roadmap for novices looking to learn the basics of sourcing and cooking fish. With his easy-to-follow recipes and experience-based tips, Joe takes the intimidation out of cooking seafood.
Download or read book Gizzi s Kitchen Magic written by Gizzi Erskine and published by Random House. This book was released on 2012-04-30 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gizzi Erskine's magic touch is simple but effective. Instead of just dazzling one-off recipes, Gizzi gives you - the cook - confidence in the kitchen by helping you create the perfect meal every time. She'll provide you with techniques and tips that make time spent in the kitchen a real success. From showing you how to master pasta dough and mix marvellous marinades, to making foolproof pastry and poaching the perfect eggs, Gizzi will ensure that cookery demons are a thing of the past. As well as these techniques, Gizzi also adds an extra sparkle to some classic recipes. Whether it's sprinkling some rosemary into your millionaire's shortbread, infusing your chocolate fudge cake with Earl Grey, or combining old favourites in new ways - such as Mexican chicken tortilla soup - Gizzi's Kitchen Magic guarantees you'll soon be cooking with flair.
Download or read book Fillets of Plaice written by Gerald Durrell and published by . This book was released on 1992 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Recoveries Yields from Pacific Fish and Shellfish written by Chuck Crapo and published by . This book was released on 1993 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fishermen, seafood plant managers, and line foremen will find the recovery and yield data in this booklet invalable. The tables include information for over 65 species of Pacific fish and shellfish. Average percent recovery is given, from starting material (e.g. raw whole) to end product (e.g. cooked meat). Revised 2004.
Download or read book The River Cottage Fish Book written by Hugh Fearnley-Whittingstall and published by Ten Speed Press. This book was released on 2012-03-20 with total page 977 pages. Available in PDF, EPUB and Kindle. Book excerpt: The formidable River Cottage team turns their attention to all matters aquatic in this definitive guide to freshwater fish, saltwater fish, and shellfish. Hugh Fearnley-Whittingstall and Nick Fisher examine the ecological and moral issues of fishing, teach individual skills such as catching and descaling, and offer a comprehensive (and fascinating) species reference section. They also demystify the cooking of fish with 135 recipes for preparing fish and shellfish in diverse ways, from pickling to frying to smoking. This ambitious reference-cookbook appeals to both intellect and appetite by focusing on the pleasures of catching, cooking, and eating fish while grounding those actions in a philosophy and practice of sustainability. The authors help us understand the human impact on the seafood population, while their infectious enthusiasm for all manner of fish and shellfish—from the mighty salmon to the humble mackerel to the unsung cockle—inspires us to explore different and unfamiliar species. Fish is superlative food, but it’s also a precious resource. The River Cottage Fish Book delivers a complete education alongside a wealth of recipes, and is the most opinionated and passionate fish book around.
Download or read book Cooking Price Wise written by Vincent Price and published by Courier Dover Publications. This book was released on 2017-10-18 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: The actor and gourmet offers scores of easy-to-make recipes from around the world. This handsome hardcover edition includes culinary-related journal entries from Price's international travels plus his daughter's reminiscences of his home cooking.
Download or read book Beasts in My Bed written by Jacquie Durrell and published by . This book was released on 1967 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: MEMOIR OF AN OPERA STUDENT WHO MARRIED A PENNILESS ZOOKEEPER.
Download or read book My Family and Other Animals written by Gerald Durrell and published by Penguin Books Limited. This book was released on 2011-04-07 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'What we all need,' said Larry, 'is sunshine . . . a country where we can grow.' 'Yes, dear, that would be nice,' agreed Mother, not really listening. 'I had a letter from George this morning - he says Corfu's wonderful. Why don't we pack up and go to Greece?' 'Very well, dear, if you like,' said Mother unguardedly. Escaping the ills of the British climate, the Durrell family - acne-ridden Margo, gun-toting Leslie, bookworm Lawrence and budding naturalist Gerry, along with their long-suffering mother and Roger the dog - take off for the island of Corfu. But the Durrells find that, reluctantly, they must share their various villas with a menagerie of local fauna - among them scorpions, geckos, toads, bats and butterflies. Recounted with immense humour and charm My Family and Other Animals is a wonderful account of a rare, magical childhood. 'Durrell has an uncanny knack of discovering human as well as animal eccentricities' Sunday Telegraph
Download or read book Nordic and North European Flatfish Value Chains written by Viðarsson, Jónas R. and published by Nordic Council of Ministers. This book was released on 2022-12-09 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: Available online: https://pub.norden.org/temanord2022-559/ This report provides an overview of the Nordic flatfish sector; especially focusing on the significance of Nordic supplies within the North-European flatfish value chains, stock status, catches, values, processing, trade, and markets. The hope is that the overview can provide Nordic stakeholders with better understanding on the flatfish value chains and potentially facilitate increased cooperation, with the aim to increase value of these resources for the Nordic seafood sector. The conclusion of the report is that due to the limited share of the Nordic countries in total European and global supply of flatfish, the extremely strong position of the Dutch industry within the value chains, and seemingly modest profit margins throughout these value chains; it is difficult so see how increased Nordic cooperation could contribute to further value creation for the Nordic seafood sector.
Download or read book Beasts in My Belfry written by Gerald Durrell and published by Pan Macmillan. This book was released on 2017-01-10 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 'Beasts in my Belfry', Gerald Durrell takes his first step towards fulfilling his ambition in this charming account of his job as a student keeper in Whipsnade Park in 1945. Originally published: London: Collins, 1973.
Download or read book Tom Kerridge s Proper Pub Food written by Tom Kerridge and published by A&C Black. This book was released on 2013-11-21 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: The king of beautiful pub food has collected all of his best ideas into this proper cookbook, ready to warm the world on a grey day and restore the nation's good mood. Tom Kerridge's idea of food heaven isn't fussy gastronomy; it's proper 'man food' with Michelin star magic, including breakfasts that keep you smiling for the whole day, indulgent long lunches, teatime temptations, seasonal snacks and heart-warming suppers. In this cookbook Tom proves that everyone can make proper pub food, and the only place he wants to see a foam is on the head of a pint of beer! Over 100 recipes reveal his secrets for making real food truly amazing, including perfected dishes from his childhood and special treats he serves at his own one-of-a-kind pub. These recipes are simply the best version you'll ever have of the dishes everyone loves the most. This fantastic feel-good cookbook is the official accompaniment to Tom Kerridge's Proper Pub Food TV show, featuring all the recipes from the six episodes and many, many more. With excellent photography from Cristian Barnett.
Download or read book Bazaar Exchange and Mart and Journal of the Household written by and published by . This book was released on 1894 with total page 1130 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rick Stein s Secret France written by Rick Stein and published by Random House. This book was released on 2019-10-31 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Real French home cooking with all the recipes from Rick's new BBC Two series. Over fifty years ago Rick Stein first set foot in France. Now, he returns to the food and cooking he loves the most ... and makes us fall in love with French food all over again. Rick’s meandering quest through the byways and back roads of rural France sees him pick up inspiration from Normandy to Provence. With characteristic passion and joie de vivre, Rick serves up incredible recipes: chicken stuffed with mushrooms and Comté, grilled bream with aioli from the Languedoc coast, a duck liver parfait bursting with flavour, and a recipe for the most perfect raspberry tart plus much, much more. Simple fare, wonderful ingredients, all perfectly assembled; Rick finds the true essence of a food so universally loved, and far easier to recreate than you think.
Download or read book Export Domestic Market Opportunities for Underutilized Fish Shellfish Export Market Summaries Denmark Sweden United Kingdom Netherlands written by Arthur Young & Company and published by . This book was released on 1978 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ten Shillings a Head Per Week for House Books written by Mrs. C. S. Peel and published by . This book was released on 1899 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt:
