Download or read book Field Flow Fractionation in Biopolymer Analysis written by S. Kim R. Williams and published by Springer Science & Business Media. This book was released on 2011-12-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a timely collection of important biomedical applications for a set of separation/characterization techniques that are rapidly gaining popularity due to their wide dynamic range, high resolution, and ability to function in most commonly used solvent systems. Importantly, the field-flow fractionation (FFF) technique has recently emerged as a prominent complement to size exclusion chromatography for protein pharmaceuticals. Fractionation with FFF is gentle and preserves protein structural integrity better than existing alternatives. In the present text, different chapters are written by experts in their respective field of application, who offer comparisons between the FFF techniques and other methods for characterizing their special focus material. Practical guide-lines for successful implementation, such as choice of operating conditions, are offered in conjunction with each application. In addition to new instrumentation and approaches that address important current topics, readers are provided with an overall sense of prior (but timeless) major developments that may be overlooked in literature searches.
Download or read book Field Flow Fractionation Handbook written by Martin E. Schimpf and published by John Wiley & Sons. This book was released on 2000-08-02 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: Field flow fractionation (FFF) is an emerging separation technique, which has been proven successful in the analysis of pharmaceuticals, biotechnology products, polymers, soils, and foods, among others. In this book, Martin Schimpf joins forces with Karin Caldwell and J. Calvin Giddings, two of the primary developers of this technique, to bring you the first comprehensive, one-stop reference on the technique.
Download or read book Advances in Physicochemical Properties of Biopolymers Part 1 written by Martin Masuelli and published by Bentham Science Publishers. This book was released on 2017-07-05 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: The last two decades have seen a number of significant advances in the methodology for evaluating the molecular weight distributions of polydispersed macromolecular systems in solution at the molecular level. This reference presents reviews on the progress in different analytical and characterization methods of biopolymers. Readers will find useful information about combinations of complex biopolymer analysis such as chromatographic or membrane based fractionation procedures combined with multiple detectors on line (multi-angle laser light scattering or MALLS). Key topics include: • refractive index, UV-Vis absorbance and intrinsic viscosity detection systems, • advances in SEC-MALLS (size exclusion chromatography coupled to multi-angle laser light scattering) and FFF-MALLS (field flow fractionation coupled on line to MALLS), • HPSEC-A4F-MALLS, matrix-assisted laser-desorption ionization (MALDI) • electrospray ionization (ESI) mass spectrometry • nuclear magnetic resonance (NMR) spectroscopy This reference is intended for students of applied chemistry and biochemistry who require information about biopolymer analysis and characterization.
Download or read book Field Flow Fractionation written by Josef Janca and published by CRC Press. This book was released on 2022-11-08 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Field-flow fractionation has become a very effective method for the separation and analytical characterization of substances of macromolecular and particulate character-making this method probably the most important discovery in the analytical separation field since World War II. The first, complete, up-to-date reference on this notable separation method, Field-Flow Fractionation includes comprehensive explanations of general and theoretical principles . . . presents detailed descriptions of experimental techniques and instrumentation ... and discusses advantages over competitive processes. In addition, this resource demonstrates various applications for characterizing synthetic polymers ... analyzing biopolymers and particles in environmental samples ... and determining sizes of biological cells, viruses, and subcellular particles. Substantiating main conclusions of theories, experiments, and applications with graphs and drawings, and including numerous tables and photographs, this one-source reference is invaluable reading for analytical, industrial, physical, and polymer chemists; chrom atographers; biochemists; biotechnologists; biophysicists; and all others interested in the study and characterization of macromolecules or particles of various origins.
Download or read book Martin s Physical Pharmacy and Pharmaceutical Sciences written by Patrick J. Sinko and published by Lippincott Williams & Wilkins. This book was released on 2023-02-08 with total page 1857 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consistently revised and updated for more than 60 years to reflect the most current research and practice, Martin’s Physical Pharmacy and Pharmaceutical Sciences, 8th Edition, is the original and most comprehensive text available on the physical, chemical, and biological principles that underlie pharmacology and the pharmaceutical sciences. An ideal resource for PharmD and pharmacy students worldwide, teachers, researchers, or industrial pharmaceutical scientists, this 8th Edition has been thoroughly revised, enhanced, and reorganized to provide readers with a clear, consistent learning experience that puts essential principles and concepts in a practical, approachable context. Updated content reflects the latest developments and perspectives across the full spectrum of physical pharmacy and a new full-color design makes it easier than ever to discover, distinguish, and understand information—providing users the most robust support available for applying the elements of biology, physics, and chemistry in work or study.
Download or read book Exact Analysis of Field Flow Fractionation written by Sowmithri Krishnamurthy and published by . This book was released on 1976 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Molecular Characterization of Polymers written by Muhammad Imran Malik and published by Elsevier. This book was released on 2021-03-09 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: Molecular Characterization of Polymers presents a range of advanced and cutting-edge methods for the characterization of polymers at the molecular level, guiding the reader through theory, fundamentals, instrumentation, and applications, and supporting the end goal of efficient material selection and improved material performance. Each chapter focuses on a specific technique or family of techniques, including the different areas of chromatography, field flow fractionation, long chain branching, static and dynamic light scattering, mass spectrometry, NMR, X-Ray and neutron scattering, polymer dilute solution viscometry, microscopy, and vibrational spectroscopy. In each case, in-depth coverage explains how to successfully implement and utilize the technique. This practical resource is highly valuable to researchers and advanced students in polymer science, materials science, and engineering, and to those from other disciplines and industries who are unfamiliar with polymer characterization techniques. - Introduces a range of advanced characterization methods, covering aspects such as molecular weight, polydispersity, branching, composition, and tacticity - Enables the reader to understand and to compare the available technique, and implement the selected technique(s), with a view to improving properties of the polymeric material - Establishes a strong link between basic principles, characterization techniques, and real-life applications
Download or read book Carbohydrates in Food written by Ann-Charlotte Eliasson and published by CRC Press. This book was released on 2017-08-23 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: Carbohydrates in Food, Third Edition provides thorough and authoritative coverage of the chemical analysis, structure, functional properties, analytical methods, and nutritional relevance of monosaccharides, disaccharides, and polysaccharides used in food. Carbohydrates have become a hot topic in the debate about what to eat. This new edition includes increased treatment of resistant starch, dietary fiber, and starch digestion, especially in relation to different diets, suggesting that carbohydrate consumption should be reduced. New to the Third Edition: Explains how models for starch molecules have been improved recently leading to clearer understanding Discusses the growing interest in new sources of carbohydrates, such as chitosan and fructans, because of their function as prebiotics Features the latest developments on research into dietary fiber and starch digestion Carbohydrates in Food, Third Edition combines the latest data on the analytical, physicochemical, and nutritional properties of carbohydrates, offering a comprehensive and accessible single source of information. It evaluates the advantages and disadvantages of using various analytical methods, presents discussion of relevant physicochemical topics that relate to the use of carbohydrates in food that allow familiarity with important functional aspects of carbohydrates; and includes information on relevant nutritional topics in relation to the use of carbohydrates in food.
Download or read book Starch in Food written by Malin Sjöö and published by Woodhead Publishing. This book was released on 2017-11-25 with total page 918 pages. Available in PDF, EPUB and Kindle. Book excerpt: Starch in Food: Structure, Function and Applications, Second Edition, reviews starch structure, functionality and the growing range of starch ingredients used to improve the nutritional and sensory quality of food. The new edition is fully updated and brings new chapters on starch and health, isolation, processing and functional properties of starch. Part One illustrates how plant starch can be analyzed and modified, with chapters on plant starch synthesis, starch bioengineering and starch-acting enzymes. Part Two examines the sources of starch, from wheat and potato, to rice, corn and tropical supplies. Part Three looks at starch as an ingredient and how it is used in the food industry, with chapters on modified starches and the stability of frozen foods, starch-lipid interactions and starch-based microencapsulation. Part Four covers starch as a functional food, investigating the impact of starch on physical and mental performance, detecting nutritional starch fractions and analyzing starch digestion. The book is a standard reference for those working in the food industry, especially to starch scientists, food researchers, post-docs, practitioners in the starch area and students. - Completely revised and updated with an overview of the latest developments in isolation, processing, functional properties and health attributes of starch - Reviews starch structure and functionality - Extensive coverage of the growing range of starch ingredients - Examines how starch ingredients are used to improve the nutritional and sensory quality of food
Download or read book Particle Separation Techniques written by and published by Elsevier. This book was released on 2022-07-22 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt: Particle Separation Techniques: Fundamentals, Instrumentation, and Selected Applications presents the latest research in the field of particle separation methods. This edited book authored by subject specialists is logically organized in sections, grouping the separation techniques according to their preparative or analytical purposes and the particle type. Along with the traditional and classical separation methods suitable for micronic particles, an update survey of techniques appropriate for nanoparticle characterization is presented. This book fills the gap in the literature of particle suspension analysis of a synthetic but comprehensive manual, helping the reader to identify and apply selected techniques.It provides an overview of the techniques available to a reader who is not an expert on particle separation yet about to enter the field, design an experiment, or buy an instrument for his/her new lab. - Presents a resource that is ideal for anyone preparing samples across a variety of fields, including pharmaceuticals, food science, pollution analysis and control, agricultural products, and more - Includes real case examples discussed by leading experts in the field - Provides chapters that contain a unique, common table that summarizes points-of-strength and the weaknesses of each technique
Download or read book Monoclonal Antibodies written by Steven Shire and published by Woodhead Publishing. This book was released on 2015-04-24 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monoclonal antibodies (MAbs) are currently the major class of protein bio therapeutic being developed by biotechnology and pharmaceutical companies. Monoclonal Antibodies discusses the challenges and issues revolving around development of a monoclonal antibody produced by recombinant DNA technology into a therapeutic agent.This book covers downstream processing which includes design of processes to manufacture the formulation, formulation design, fill and finish into closure systems and routes of administration. The characterization of the final drug product is covered where the use of biophysical methods combined with genetic engineering is used to understand the solution properties of the formulation. The latter has become very important since many indications such as arthritis and asthma require the development of formulations for subcutaneous delivery (SC). The development of formulations for IV delivery is also important and comes with a different set of challenges. The challenges and strategies that can overcome these limitations are discussed in this book, starting with an introduction to these issues, followed by chapters detailing strategies to deal with them. Subsequent chapters explore the processing and storage of mAbs, development of delivery device technologies and conclude with a chapter on the future of mAbs in therapeutic remedies. - Discusses the challenges to develop MAbs for intravenous (IV) and subcutaneous delivery (SC) - Presents strategies to meet the challenges in development of MAbs for SC and IV administration - Discusses the use of biophysical analytical tools coupled with MAb engineering to understand what governs MAb properties at high concentration
Download or read book Light Scattering Size Exclusion Chromatography and Asymmetric Flow Field Flow Fractionation written by Stepan Podzimek and published by John Wiley & Sons. This book was released on 2011-04-20 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive, practical approach to three powerful methods of polymer analysis and characterization This book serves as a complete compendium of three important methods widely used for the characterization of synthetic and natural polymers—light scattering, size exclusion chromatography (SEC), and asymmetric flow field flow fractionation (A4F). Featuring numerous up-to-date examples of experimental results obtained by light scattering, SEC, and A4F measurements, Light Scattering, Size Exclusion Chromatography and Asymmetric Flow Field Flow Fractionation takes an all-in-one approach to deliver a complete and thorough explanation of the principles, theories, and instrumentation needed to characterize polymers from the viewpoint of their molar mass distribution, size, branching, and aggregation. This comprehensive resource: Is the only book gathering light scattering, size exclusion chromatography, and asymmetric flow field flow fractionation into a single text Systematically compares results of size exclusion chromatography with results of asymmetric flow field flow fractionation, and how these two methods complement each other Provides in-depth guidelines for reproducible and correct determination of molar mass and molecular size of polymers using SEC or A4F coupled with a multi-angle light scattering detector Offers a detailed overview of the methodology, detection, and characterization of polymer branching Light Scattering, Size Exclusion Chromatography and Asymmetric Flow Field Flow Fractionation should be of great interest to all those engaged in the polymer analysis and characterization in industrial and university research, as well as in manufacturing quality control laboratories. Both beginners and experienced can confidently rely on this volume to confirm their own understanding or to help interpret their results.
Download or read book Nanotechnology Environmental Health and Safety written by Matthew Hull and published by William Andrew. This book was released on 2018-08-14 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology Environmental Health and Safety tackles – in depth and in breadth – the complex and evolving issues pertaining to nanotechnology's environmental health and safety (EHS). The chapters are authored by leaders in their respective fields, providing thorough analysis of their research areas. The diverse spectrum of topics include nanotechnology EHS issues, financial implications, foreseeable risks including exposure, dosage and hazards, and the implications of occupational hygiene precautions and consumer protections. The book includes real-world case studies, wherever practical, to illustrate specific issues and scenarios encountered by stakeholders positioned on the front-lines of nanotechnology-enabled industries. These case studies will appeal to, and resonate with, laboratory scientists, business leaders, regulators, service providers, and postgraduate researchers. - Reviews toxicological studies and industrial initiatives, supported by numerous case studies - Covers new generation of nanoparticles and significantly expands on existing material from second edition - Only edited volume to collect research on the regulatory and risk implications of a wide array of industrial, environmental and consumer nanomaterials
Download or read book TRAC Trends in Analytical Chemistry written by U A Th Brinkman and published by Elsevier. This book was released on 2013-09-17 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: TRAC: Trends in Analytical Chemistry, Volume 10 presents relevant topics in global analytical chemistry research. This book discusses the potential of flow injection analysis for water quality monitoring. Organized into 27 parts encompassing 67 chapters, this book begins with an overview of the amount of published information on analytical chemistry research. This text then examines the analytical technique in the electrophoretic separations in narrow bore tubes, which is capable of rapid, high-resolution separations of water-soluble components in small sample volumes. Other chapters consider the application of polynomial and B-spline interpolation to the description of cyclic voltammetric features. This book discusses as well the methods used to investigate the properties of ceramic high-transition-temperature superconductors. The final chapter deals with the importance of monitoring and protecting the environment based on measurement campaigns. This book is a valuable resource for analytical chemists, environmental chemists, and biochemists. Pharmacologists, scientists, students, researcher workers, and other practitioners will also find this book useful.
Download or read book Starch in Food written by Lars Nilsson and published by Elsevier. This book was released on 2024-05-15 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: Starch in Food: Structure, Function and Applications, Third Edition is now fully updated with eleven new chapters covering "hot" areas for starch applications, such as starch-based pickering emulsifiers, starch for structuring gluten-free bread products, and starch microspheres for encapsulation of probiotic bacteria. Sections illustrate how plant starch can be analyzed and modified, including chapters on analysis of starch molecular structure, molar mass and size, the relationship between structure and digestion of starch, sources of starch, including new chapters on cereal, root and tuber and pulse starches, and starch applications, with a new chapter on utilizing starches in product development, in baked products and in gluten-free bread. Starch selection is one of the most complex areas for a product developer, yet starch is key to solving formulation challenges when developing products to meet many of the emerging consumer trends. This book aids the end user on acquiring knowledge on fundamental starch aspects, such as granular and molecular structure and properties, analysis, biosynthesis and general functionality of starch in foods. - Thoroughly revised edition bringing updated and new chapters covering the fundamentals of starch applications - Explores starch aspects such as granular and molecular structure and properties, analysis, biosynthesis, and general functionality of starch in foods - Offers insight into how starch-related formulation challenges can be addressed
Download or read book New Developments in Polymer Analytics I written by M. Schmidt and published by Springer Science & Business Media. This book was released on 1999-10-18 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The two companion volumes of Advances in Polymer Science - Volumes 150 and 151 - deal with recent progress in the characterization of polymers, mostly in solution but also at surfaces. The contributions comprise multidimensional chromatography for elucidation, the composition and the chain length distribution of copolymers, capillary electrophoresis of synthetic water-soluble polymers including polyelectrolytes, field flow fractionation techniques for quick and reliable separation and characterization of broad polymer samples and a novel application of thermal grating experiments for probing Brownian and thermal diffusion. Finally the rapid development of atomic forces techniques is reviewed with particular emphasis on the visualization of macromolecules and the patterning of surfaces.
Download or read book TRAC Trends in Analytical Chemistry written by C. J. W. Brooks and published by Elsevier. This book was released on 2013-09-03 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trends in Analytical Chemistry, Volume 5 focuses on the advancements of processes, technologies, automation, and applications of analytical chemistry. The selection first offers information on graphics programming for the IBM PC using FORTRAN, PASCAL, and C, including graphics hardware system software, assembly language routines, and high level interface. The text then elaborates on the place of affinity chromatography in the production and purification of biomolecules from cultured cells and zone electrophoresis in open-tubular capillaries. Discussions focus on column and instrument design, applications, affinity chromatography in protein production from cells, and economic aspects of production and purification of proteins from cell cultures. The manuscript takes a look at polarographic and voltammetric techniques and their application to the determination of vitamins and coenzymes and activation analysis with charged particles. Topics include accelerators, principle of charged particle activation analysis, and applications. The text then examines the development of microbiological and immunological assays for antibiotics and the use of computer system for a small analytical research laboratory. The book is a dependable reference for readers interested in the trends in analytical chemistry.
