Download or read book Feasting on Misfortune written by David Jones and published by University of Alberta. This book was released on 1998-02 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Against this background of confrontation, constraint and adversity, Albertans searched for human fulfillment in their personal lives." "David C. Jones follows the sagas of a heretic, an artist, two paladins of the people, a coal boss and his enemies, a spy, a priest, a cat, and a sage. Through his eyes we see what the human spirit does with misfortune: the spirit feeds on trouble until it grows or sickens."--BOOK JACKET.
Download or read book The River Returns written by Christopher Armstrong and published by McGill-Queen's Press - MQUP. This book was released on 2014-06-22 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alberta's iconic river has been dammed and plumbed, made to spin hydro-electric turbines, and used to cleanse Calgary. Artificial lakes in the mountains rearrange its flow; downstream weirs and ditches divert it to irrigate the parched prairie. Far from being wild, the Bow is now very much a human product: its fish are as manufactured as its altered flow, changed water quality, and newly stabilized and forested banks. The River Returns brings the story of the Bow River's transformation full circle through an exploration of the recent revolution in environmental thinking and regulation that has led to new limits on what might be done with and to the river.
Download or read book Empire of Dust written by David C. Jones and published by University of Calgary Press. This book was released on 2002 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This re-issue of the 1984 work includes a new preface. The saga of the failed town of Alderson, Alberta illustrates the greater story of drought and depopulation in the prairie dry belt of southwestern Alberta and eastern Saskatchewan from the turn of the century through the mid 1900s. According to Jones, a professor of history from Calgary, the doomed farmer exodus from the core of the continent, "part of a massive North American tragedy," was encouraged by boosterism, lightning expansion, and miscalculation. A substantial appendix lists population data and crop prices. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book The Power of Feasts written by Brian Hayden and published by Cambridge University Press. This book was released on 2014-09-29 with total page 439 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, Brian Hayden provides the first comprehensive, theoretical work on the history of feasting in societies ranging from the prehistoric to the modern.
Download or read book Alberta Premiers of the Twentieth Century written by University of Regina. Canadian Plains Research Center and published by University of Regina Press. This book was released on 2004 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the optimism associated with provincial status in 1905, through the trials of Depression and war, the boom times of the post-war period, and the economic vagaries of the 1980s and the 1990s, the twentieth century was a time of growth and hardship, development and change, for Alberta and its people. And during the century, twelve men, from a variety of political parties and from very different backgrounds, led the government of this province. The names of some--like William Aberhart, Ernest Manning, and Peter Lougheed--are still household names, while others--like Arthur Sifton, Herbert Greenfield and Richard Reid--have been all but forgotten. Yet each in his unique way, for better or for worse, helped to mould and steer the destiny of the province he governed. These are their stories.
Download or read book The Western Historical Quarterly written by and published by . This book was released on 1999 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Thriver Soup A Feast for Living Consciously During the Cancer Journey written by Heidi Bright and published by Sunstone Press. This book was released on 2015-06-01 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cancer patients seeking to integrate meaningful spirituality with practical healing solutions can now feast on a comprehensive blend of self-care options. This book provides a variety of holistic strategies for cushioning chemotherapy and softening surgery while empowering readers to grow in consciousness. Each of more than 250 topics begins with an inspirational quote from one of the world’s wisdom traditions, offers a story to foster self-care and personal transformation, and concludes with a useful tip. With passion, authenticity, and a dash of humor, this book courageously addresses medical topics such as “Finding Chemo,” “Hair Pieces: Turbanator,” and “Recovery: Master the Possibilities.” Holistic care entries include “Nutrient Density: Thriver Soup,” “Shadow Work: Dark Night Rises,” and “Field of Dreams.” Explore these restorative ingredients to enhance your nutritional choices, stimulate your creative juices, foster your personal powers to transform mentally and emotionally, and deepen your connection with others and the Divine.
Download or read book Once Upon a Christmas Feast written by Kelly McClymer and published by Kelly McClymer Books. This book was released on 2018-11-29 with total page 595 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wanted to attend a Victorian Christmas celebration? Well now you can, in Once Upon a Christmas Feast you not only get an original story, but menus, recipes, favorite Victorian Christmas stories and songs. What's in this jam-packed Victorian Christmas celebration of a tome? First: an original Once Upon a Wedding short story. "Once Upon a Fairytale Christmas." The Duchess of Keystone is an unconventional woman who loves fairytales and happily ever after endings. When it comes to Christmas, she loves nothing better than to have her family gathered at her estate enjoying Christmas joy, food, games, and entertainment. This year, her niece Margause arrives to view the wonder of a fairytale Christmas celebration. At three, Margause loves to slip into the library of the ducal estate, where her parents fell in love, and peruse the books she hopes to read one day soon.Observant and advanced for her age, Margause notices that her aunts and uncles are not as happy as they should be about her Aunt Kate’s upcoming Twelfth Night wedding to a handsome, charming Irish rogue. She also doesn’t understand why her mother’s former governess Katherine tries so hard to cheer up Scroogish Sir Robert. It seems obvious to Margause that Sir Robert would need Mr. Dicken’s three ghosts to make him feel any Christmas joy. But then, what else does the Duchess of Keystone offer everyone, but a chance at a fairytale Christmas, where miracles happen around every corner. Next: An Appendix of traditional Victorian Christmas stories and essays by Charles Dickens...what? You didn't know "A Christmas Carol" wasn't his only Christmas story? Nope. Dickens, along with Queen Victoria and Prince Albert, are actually responsible for making Christmas the holiday we celebrate today. You'll also find it handy to have the lyrics to several Christmas favorite songs, so you can make sure to lead your family in rounds of "The Twelve Days of Christmas" without messing up the lyrics. All in all, Once Upon a Christmas Feast is your guide to celebrating a very Victorian Christmas.
Download or read book Beggar s Feast written by Randy Boyagoda and published by Penguin Canada. This book was released on 2011-04-19 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beggar's Feast is a novel about a man who lives in defiance of fate. Sam Kandy was born in 1889 to low prospects in a Ceylon village and died one hundred years later as the wealthy headman of the same village, a self-made shipping magnate, and father of sixteen, three times married and twice widowed. In four parts, this enthralling novel tells Sam's story from his boyhood—when his parents, convinced by his horoscope that he would be a blight upon the family, abandon him at the gates of a distant temple—through his dramatic escape from the temple and journey across Ceylon to Australia and Singapore, before his bold return to the Ceylon village he once called home. There he tries to win recognition for his success in the world—at any cost. A novel about family, pride, and ambition, about what it takes for one man to make something out of nothing, set on a gorgeous, troubled island caught between tradition and modernity, Beggar's Feast establishes Boyagoda as a major voice in international literature.
Download or read book Raiding Trading and Feasting written by Laura L. Junker and published by University of Hawaii Press. This book was released on 1999-09-01 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: As early as the first millennium A.D., the Philippine archipelago formed the easternmost edge of a vast network of Chinese, Southeast Asian, Indian, and Arab traders. Items procured through maritime trade became key symbols of social prestige and political power for the Philippine chiefly elite. Raiding, Trading, and Feasting presents the first comprehensive analysis of how participation in this trade related to broader changes in the political economy of these Philippine island societies. By combining archaeological evidence with historical sources, Laura Junker is able to offer a more nuanced examination of the nature and evolution of Philippine maritime trading chiefdoms. Most importantly, she demonstrates that it is the dynamic interplay between investment in the maritime luxury goods trade and other evolving aspects of local political economies, rather than foreign contacts, that led to the cyclical coalescence of larger and more complex chiefdoms at various times in Philippine history. A broad spectrum of historical and ethnographic sources, ranging from tenth-century Chinese tributary trade records to turn-of-the-century accounts of chiefly "feasts of merit," highlights both the diversity and commonality in evolving chiefly economic strategies within the larger political landscape of the archipelago. The political ascendance of individual polities, the emergence of more complex forms of social ranking, and long-term changes in chiefly economies are materially documented through a synthesis of archaeological research at sites dating from the Metal Age (late first millennium B.C.) to the colonial period. The author draws on her archaeological fieldwork in the Tanjay River basin to investigate the long-term dynamics of chiefly political economy in a single region. Reaching beyond the Philippine archipelago, this study contributes to the larger anthropological debate concerning ecological and cultural factors that shape political economy in chiefdoms and early states. It attempts to address the question of why Philippine polities, like early historic kingdoms elsewhere in Southeast Asia, have a segmentary political structure in which political leaders are dependent on prestige goods exchanges, personal charisma, and ritual pageantry to maintain highly personalized power bases. Raiding, Trading, and Feasting is a volume of impressive scholarship and substantial scope unmatched in the anthropological and historical literature. It will be welcomed by Pacific and Asian historians and anthropologists and those interested in the theoretical issues of chiefdoms.
Download or read book A Guest at the Feast written by Colm Toibin and published by Simon and Schuster. This book was released on 2024-01-09 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named a Most Anticipated Book of 2023 by LitHub and The Millions! From one of the most engaging and brilliant writers of our time comes a “not to be missed” (LitHub) collection of eleven essays about growing up in Ireland during radical change; about cancer, priests, popes, homosexuality, and literature. “IT ALL STARTED WITH MY BALLS.” So begins Colm Tóibín’s fabulously compelling essay, laced with humor, about his diagnosis and treatment for cancer. Tóibín survives, but he has entered, as he says, “the age of one ball.” The second essay in this seductive collection is a memoir about growing up in the 1950s and ’60s in the small town of Enniscorthy in County Wexford, the setting for many of Tóibín’s novels and stories, including Brooklyn, The Blackwater Lightship, and Nora Webster. Tóibín describes his education by priests, several of whom were condemned years later for abuse. He writes about Irish history and literature, and about the long, tragic journey toward legal and social acceptance of homosexuality. In Part Two, Tóibín profiles three complex and vexing popes—John Paul II, Benedict XVI, and Francis. And in Part Three, he writes about a trio of authors who reckon with religion in their fiction. The final essay, “Alone in Venice,” is a gorgeous account of Tóibín’s journey, at the height of the pandemic, to the beloved city where he has set some of his most dazzling scenes. The streets, canals, churches, and museums were empty. He had them to himself, an experience both haunting and exhilarating. “A tantalizing glimpse into Tóibín’s full fictional powers,” (The Sunday Times, London) A Guest at the Feast is both an intimate encounter with a supremely creative artist and a glorious celebration of writing.
Download or read book Megaliths of the World written by Luc Laporte and published by Archaeopress Publishing Ltd. This book was released on 2022-08-22 with total page 1436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bringing together the latest research on megalithic monuments throughout the world, 150 researchers offer 72 articles, providing a region-by region account in their specialist areas, and a summary of the current state of knowledge. Highlighting salient themes, the book is vital to anyone interested in the phenomenon of megalithic monumentality.
Download or read book Here Let Us Feast written by M. F. K. Fisher and published by Catapult. This book was released on 2018-08-14 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: "M.F.K Fisher’s latest excursion into the art or science of gastronomy is more an anthology of the finest writing on the subject than strictly a text of her own composition . . . A royal feast, indeed!" —The New York Times Betty Fussell—winner of the James Beard Foundation’s journalism award, and whose essays on food, travel, and the arts have appeared in The New York Times, The New Yorker, Saveur, and Vogue—is the perfect writer to introduce M.F.K Fisher’s Here Let Us Feast, first published in 1946. The author of Eat, Live, Love, Die has penned a brilliant introduction to this fabulous anthology of gastronomic writing, selected and with commentary from the inimitable M.F.K. Fisher. The celebrated author of such books as The Art of Eating, The Cooking of Provincial France, and With Bold Knife and Fork, Fisher knows how to prepare a feast of reading as no other. Excerpting descriptions of bountiful meals from classic works of British and American literature, Fisher weaves them into a profound discussion of feasting. She also traces gluttony through the Old and New Testaments of the Bible, and claims that the story of a nation's life is charted by its gastronomy. M.F.K. Fisher has arranged everything perfectly, and the result is a succession of unforgettable courses that will entice the most reluctant epicure.
Download or read book The Feast of Bacchus written by Ernest George Henham and published by . This book was released on 1907 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bitter Feast written by Denys Delâge and published by UBC Press. This book was released on 1993 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘A strange and gripping tragedy’ is how Brian Moore has described the seventeenth-century confrontation of Europeans and Amerindians in his compelling novel, Black Robe. In Bitter Feast, sociologist an dhistorian Denys Delage takes a fresh look at the struggle underlying the meeting of two civilizations on the North American continent. Both civilizations had strongly developed economic, religious, and cultural traditions. Each had something to give and something to learns, and yet one was to emerge as a powerful new force, while the other was to be shaken to its foundations. ‘The race to accumulate capital drove European shipes to teh shores of northeastern North America,’ writes Delage, ‘brining into contact two civilizations--one on the brink of Industrial Revolution, the other still in the Stone Age.’ When the first Europeans arrived, the continent’s population was as great as that of Europe. Until this time, Amerindians had rarely lacked food, and had traded widely on foot and by water for the commodities they desired. Caught in the web of an unequal trading relationship where furs were exchanged for fish hooks and faith, Amerindian civilization in northeastern North America faced a challenge that set the pattern for future generations. Finally available in English, this award-winning book presents a provocative world-system analysis of European coilonization in North America as well as a sobering account of the impact that this colonization had on native peoples. It will be of interest tooanyone looking for new ways of understanding the continent’s early history--the legacy of which still has implications today.
Download or read book Feasts written by Michael Dietler and published by University of Alabama Press. This book was released on 2010-04-30 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this collection of fifteen essays, archaeologists and ethnographers explore the material record of food and its consumption as social practice.
Download or read book Food Feast in Tudor England written by Alison Sim and published by The History Press. This book was released on 2005-04-28 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chapters cover food and society in the sixteenth century, kitchens and cooking, what people drank, food and health (including Tudor ideas on healthy eating), setting the table and table manners, feasting and banquets. Alison Sim shows that dining habits in the sixteenth century were not the same as those of the Middle Ages and that Tudor dining, at least for the wealthier section of the population, was much more sophisticated than it is generally given credit for.
