Download or read book Famine and Food Security in Ethiopia written by Patrick Webb and published by . This book was released on 1994 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aims to correct the widely held but questionable view that the Ethiopian famine was and is an inevitable consequence of environmental, social and cultural factors. The book is based on extensive original field research in Ethiopia, involving detailed surveys of over 500 families.
Download or read book Famine in Ethiopia written by Patrick Webb and published by Intl Food Policy Res Inst. This book was released on 1992 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Concepts and research approach; A record of drought and famine in Ethiopia; Household responses to drought and famine; Agricultural constraints: conflict, policy, and drought; Prices and markets during famine; Public intervention during famine.
Download or read book Food Security Safety Nets and Social Protection in Ethiopia written by Dessalegn Rahmato and published by African Books Collective. This book was released on 2013 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book, which examines Ethiopia's food security strategy and the safety net program from different approaches and perspectives in the context of the development of a social protection policy, is a continuation of that tradition ... Ethiopia's safety net program is one of the largest and most influential social protection schemes in Africa and, as noted by several authors in this volume, provides important lessons beyond the Ethiopian context."--Back cover.
Download or read book Food Security and Famine in Ethiopia written by Patrick Webb and published by Jacaranda. This book was released on 1994-02-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ethiopia and Food Security written by Logan Cochrane and published by . This book was released on 2021-09-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book From famine to food security Lessons for building resilient food systems written by Dorosh, Paul A. and published by Intl Food Policy Res Inst. This book was released on 2017-07-03 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Armed conflict combined with prolonged drought has put about 20 million people at risk of starvation and death in Somalia, South Sudan, Yemen, and northern Nigeria. The international development and aid communities are caught between the enormity of the humanitarian crisis, which demands an estimated US$4.4 billion to address, and the lack of resources forthcoming from donors. Food crises, famine-like conditions, and famines recur with regularity in many developing countries (see Box 1 for definitions of terms). Although the current famines can be largely attributed to conflicts, chronic food insecurity also threatens several other African countries. For example, 6.7 million people were affected by Malawi’s largest food crisis in decades in 2016–2017, and the country remains vulnerable to weather extremes that could create food emergencies (World Bank 2017). In Kenya, food security has deteriorated since the end of 2016 and half of its 47 counties face food shortages (Chatterjee and Mengistu 2017). How do countries prepare to prevent shocks—natural and man-made—from generating food crises? What does it take to break the cycle of chronic food insecurity and build resilient food systems? How have some countries managed to prevent drought from leading to famine? In this brief, we document lessons for building resilient food systems to prevent future famines.
Download or read book Famine and Foreigners Ethiopia Since Live Aid written by Peter Gill and published by OUP Oxford. This book was released on 2010-07-08 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The terrible 1984 famine in Ethiopia focused the world's attention on the country and the issue of aid as never before. Anyone over the age of 30 remembers something of the events - if not the original TV pictures, then Band Aid and Live Aid, Geldof and Bono. Peter Gill was the first journalist to reach the epicentre of the famine and one of the TV reporters who brought the tragedy to light. This book is the story of what happened to Ethiopia in the 25 years following Live Aid: the place, the people, the westerners who have tried to help, and the wider multinational aid business that has come into being. We saved countless lives in the beginning and continued to save them now, but have we done much else to transform the lives of Ethiopia's poor and set them on a 'development' course that will enable the country to do without us?
Download or read book Food and Agriculture in Ethiopia written by Paul Dorosh and published by University of Pennsylvania Press. This book was released on 2013-02-11 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perception of Ethiopia projected in the media is often one of chronic poverty and hunger, but this bleak assessment does not accurately reflect most of the country today. Ethiopia encompasses a wide variety of agroecologies and peoples. Its agriculture sector, economy, and food security status are equally complex. In fact, since 2001 the per capita income in certain rural areas has risen by more than 50 percent, and crop yields and availability have also increased. Higher investments in roads and mobile phone technology have led to improved infrastructure and thereby greater access to markets, commodities, services, and information. In Food and Agriculture in Ethiopia: Progress and Policy Challenges, Paul Dorosh and Shahidur Rashid, along with other experts, tell the story of Ethiopia's political, economic, and agricultural transformation. The book is designed to provide empirical evidence to shed light on the complexities of agricultural and food policy in today's Ethiopia, highlight major policies and interventions of the past decade, and provide insights into building resilience to natural disasters and food crises. It examines the key issues, constraints, and opportunities that are likely to shape a food-secure future in Ethiopia, focusing on land quality, crop production, adoption of high-quality seed and fertilizer, and household income. Students, researchers, policy analysts, and decisionmakers will find this book a useful overview of Ethiopia's political, economic, and agricultural transformation as well as a resource for major food policy issues in Ethiopia. Contributors: Dawit Alemu, Guush Berhane, Jordan Chamberlin, Sarah Coll-Black, Paul Dorosh, Berhanu Gebremedhin, Sinafikeh Asrat Gemessa, Daniel O. Gilligan, John Graham, Kibrom Tafere Hirfrfot, John Hoddinott, Adam Kennedy, Neha Kumar, Mehrab Malek, Linden McBride, Dawit Kelemework Mekonnen, Asfaw Negassa, Shahidur Rashid, Emily Schmidt, David Spielman, Alemayehu Seyoum Taffesse, Seneshaw Tamiru, James Thurlow, William Wiseman.
Download or read book Households Food Insecurity and Coping Strategies in the Face of Vulnerability written by Mesay Kebede Duguma and published by LIT Verlag Münster. This book was released on 2015 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book draws attention to the livelihood and food security situation of women farmers, a topic largely neglected by academic studies. It elucidates in a detailed empirical examination, the impact of informal social institutions on food security and coping strategies of these households in the Meskan district of southern Ethiopia. The area is environmentally and socially challenged. The results develop an understanding of the gender dimension of food (in)security and present important implications for public policy. (Series: Spectrum. Berlin Series on Society, Economy and Politics in Developing Countries / Spektrum. Berliner Reihe zu Gesellschaft, Wirtschaft und Politik in Entwicklungslandern - Vol. 110) [Subject: Sociology, African Studies, Women's Studies, Gender Studies, Agricultural Studies]
Download or read book Preventing Famine written by Donald Curtis and published by Routledge. This book was released on 2008-03-07 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some urgent new thinking is needed if any lessons are to be learnt from the recent disasters. This book brings together the experience of a number of writers who have worked on, or studied, poverty alleviation programmes in Asia and Africa.
Download or read book Famine in Africa written by von Braun, Joachim and published by Intl Food Policy Res Inst. This book was released on 1999-01-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Though famine has affected many parts of the world in the twentieth century, the conditions that produce famineextreme poverty, armed conflict, economic and political turmoil, and climate shocksare now most prevalent in Africa. Researchers differ on how to address this problem effectively, but their arguments are often not informed by empirical analysis from a famine context. Broadening current theories and models of development for conquering famine, Famine in Africa grounds its findings in long-term empirical research, especially on the impact of famine on households and markets. The authors present the results of field work and other research from numerous parts of Africa, with a particular focus on Botswana, Ethiopia, Niger, Rwanda, Sudan, and Zimbabwe. With these data, the authors explain the factors that cause famines and assess efforts to mitigate and prevent them. Famine in Africa is an important resource for international development specialists, students, and policymakers.
Download or read book Food Security in Sub Saharan Africa written by Stephen Devereux and published by ITDG Publishing. This book was released on 2001 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most contributions reflect an evolution of thinking during the 1990s.
Download or read book Food and Agriculture in Ethiopia written by Paul Anthony Dorosh and published by . This book was released on 2013-02-15 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Ethiopia has made considerable progress toward food security since the 1984 famine captured worldwide media attention. Almost 30 years after that calamity, Ethiopian per capita income has increased, poverty has fallen, food security has improved, and the groundwork has been laid for sustained economic growth."--P. 1.
Download or read book Food from Peace written by Ellen Messer and published by Intl Food Policy Res Inst. This book was released on 1998 with total page 55 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes statistics.
Download or read book What distinguishes food insecurity in Dryland areas in Ethiopia from the highlands written by Hama Mamo Sagaro and published by GRIN Verlag. This book was released on 2023-01-11 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: Academic Paper from the year 2022 in the subject Agrarian Studies, grade: 3.97, , course: Graduate seminar, language: English, abstract: Food security and insecurity are terms used to describe whether or not households have access to sufficient quality and quantity of food. Food insecurity is a condition in which people lack the basic food intake necessary to provide them with the energy and nutrients required for fully productive lives. It can either be temporary (transitory food insecurity) or continuous (chronic food insecurity). Like many developing countries, Ethiopian farmers in the highlands predominantly practice subsistence farming and are often subject to food insecurity. The main objective of the seminar is to review the status of household food insecurity in Ethiopia with a special focus on dryland areas. A review of the status of household food insecurity is vital because it provides information that will enable effective measures to be undertaken to prove food security status and bring the success of food security development programs. The result of the empirical review indicated, especially in dryland areas of Ethiopia, the majority of households were food insecure. Drought risks, desert locus, the spread of corona varies, protracted impacts of past poor seasons, conflict, poor household income, cost of nutritious food, and knowledge of nutritious food factors are the major drivers of food insecurity. International non-governmental organizations, local organizations, the private sector, and the government should continue to work together to adopt drought-risk-friendly modern technologies and design new production-oriented and commercialization policies to improve food security. The data for this review was used from secondary data sources by conducting an intensive reading of published and unpublished journals, articles, and books. Also, this paper is going to review the Causes, indicators, coping mechanisms, and Policy options to minimize household food insecurity in dryland areas of Ethiopia.
Download or read book Famine and Food Security in Kembatana Hadiya Ethiopia written by Getachew Diriba and published by . This book was released on 1991 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Famine and Survival Strategies written by Dessalegn Rahmato and published by Nordic Africa Institute. This book was released on 1991 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: What do peasants do in the face of severe food crisis and ecological stress, and how do they manage to survive on their own? This study revolves around a case study conducted by the author in the awraja (district) in the Ambassel Wollo province in northeastern Ethiopia. This is in the region that was hit hardest by the 1984-85 famine, which Rahmato calls "the worst tragedy rural Ethiopia had ever experienced". The author also critically examines other literature on famine response. The focus of this study is on what happens before famine comes, and how the peasants prepare for it. From a wealth of evidence, the author concludes that the seeds of famine are sown during the years of recovery.
