Download or read book Family Farm Protection and Public Assistance to the Young Farmer written by Edward F. Madinger and published by . This book was released on 1976 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Farm and Other F Words written by Sarah K Mock and published by . This book was released on 2021-04-26 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: We love The American Farmer. We trust them to grow our food, to be part of children's nursery rhymes, to provide the economic backbone of rural communities, and to embody a version of the American dream. At the same time, we know that "corporate farms" are disrupting the agrarian way of life that we so admire, and that we've got to do something to stop it. So what's our plan for saving the farms we love? In Farm (and Other F Words), Sarah K Mock dismantles misconceptions about American farms and discovers what makes small family farms work, or why they don't. While exploring the intersection of farming and wealth, Mock offers an alternative perspective on American agricultural history, and outlines a path to a more equitable food system moving forward. Calling for change, Farm (and Other F Words) tackles questions like: Do farmers really get paid not to farm? Are "big corporate farms" the future? How much good has the food movement done for small family farmers? Ultimately, Mock suggests a solution without putting the onus for change on struggling consumers and reminds us that, "the future of American agriculture is not yet decided."
Download or read book Family Farming written by and published by U of Nebraska Press. This book was released on 2008-06-01 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Americans decry the decline of family farming but stand by helplessly as industrial agribusiness takes over. The prevailing sentiment is that family farms should survive for important social, ethical, and economic reasons. But will they? This timely book exposes the biases in American farm policies that irrationally encourage expansion, biases evident in federal commodity programs, income tax provisions, and subsidized credit services. Family Farming also exposes internal conflicts, particularly the conflict between the private interests of individual farmers and the public interest in family farming as a whole. It challenges the assumption that bigger is better, critiques the technological basis of modern agriculture, and calls for farming practices that are ethical, economical, and ecologically sound. The alternative policies discussed in this book could yet save the family farm, and the ways and means of saving it are argued here with special urgency. ø This Bison Books edition includes a new introduction by the author providing a more national perspective, underscoring the repetitive cycles of American agriculture over the decade, and assessing the major policy issues that have dominated agriculture in recent years.
Download or read book Assisting Beginning Farmers written by Jay Sherman and published by . This book was released on 1981 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Family Farm Entry Assistance Act written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Credit and Rural Electrification and published by . This book was released on 1979 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Family Farming written by Marty Strange and published by Bison Books. This book was released on 1989 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Americans decry the decline of family farming but stand by helplessly as industrial farming takes over. The prevailing sentiment is that family farms should survive for important social, ethical, and economics reasons. But will they? Possibly not, if current policies are not altered, say Marty Strange. This timely book exposes the biases in American farm policies that irrationally encourage expansion—a bias evident in federal commodity programs, income tax provisions, and subsidized credit services. The farm financial crisis of the 1980s is a result of this trend toward bigness. As family farms are transformed, they become more specialized, more capital-intensive, and less resilient to the inherently unstable conditions in agriculture. Financial risks are therefore greater, and public assistance to expanding farms is more frequent and costly. Family Farming also exposes internal conflicts, particularly the conflict between the private interests of individual farmers and the public interest in family farming as a whole. It challenges the assumption that bigger is better, critiques the technological base of modern agriculture, and calls for farming practices that are ethical, economical, and ecologically sound. The alternative policies discussed in this book could yet save the family farm. And the ways and means of saving it are argued here with special urgency.
Download or read book The Farm Bill written by Daniel Imhoff and published by . This book was released on 2018-12-31 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Farm Bill is one of the most important pieces of legislation the American president signs. Negotiated every five to seven years, it has tremendous implications for food production, nutrition assistance, habitat conservation, international trade, and much more. Yet at nearly 1,000 pages, it is difficult to understand for policymakers, let alone citizens. In this primer, Dan Imhoff and Christina Badaracco translate all the "legalease" and political jargon into an accessible, graphics-rich 200 pages. Readers will learn the basic elements of the bill, its origins and history, and perhaps most importantly, the battles that will determine the direction of food policy in the coming years. The authors trace how the legislation has evolved, from its first incarnation during the Great Depression, to today, when America has become the world's leading agricultural powerhouse. They explain the three main components of the bill--farm subsidies, food stamps or SNAP, and conservation programs--as well as how crucial public policies are changing. As Congress ramps up debate about the next farm bill, we all need to understand the implications of their decisions. Will there be limits on subsidies to huge agribusinesses? Can we shift toward programs that reward sustainable farming practices? Will hungry kids get the help they need? These are questions that affect not only farmers, but everyone who eats. You have a stake in the answers. The Farm Bill is your guide.
Download or read book The Future of Family Farms written by Teresa Opheim and published by University of Iowa Press. This book was released on 2016-09 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: A monumental transfer of farmland is occurring in the United States. The average American farmer is fifty-eight years old, and the 40 percent of farmland owners who lease their land to others are even older: sixty-six on average. Five times as many farmers are over sixty-five as are under thirty-five. What will happen to this land? Who will own it? What if one child wants to farm but can't afford to buy out the nonfarming siblings? What if keeping the farm in the family means foregoing the significant profits that could be earned from selling it? These sometimes painful and divisive questions confront many farmers and farmland owners today. How they answer them will shape their families and the land for generations to come. The Farm Legacy Letters project, developed by the member-driven nonprofit Practical Farmers of Iowa, is designed to help farmers and farmland owners think about their farm’s future and talk about it with their families. An essential complement to handbooks on business succession, this book gathers the letters and stories of midwestern families about the land they cherish—how they acquired it, what they treasure most about it, and their hopes for its future. Some of the writers descend from families who have owned a particular patch of the earth since the 1800s, while others became farmland owners more recently—one as recently as 2015. Some are no longer farmland owners at all, because—after careful thought about what mattered most to them—they sold their land to the next generation of farmers. All of these writers hope that, by sharing their farmland legacies, they will encourage others to ponder and then write about the histories, accomplishments, challenges, and hopes for their farmland for the generations who come after they are gone.
Download or read book Farming for Our Future written by PETER H.. ROSENBERG LEHNER (NATHAN A.) and published by . This book was released on 2021-12-07 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.
Download or read book Legislative and regulatory frameworks for family farming written by Vapnek, J., Boaz, P. and published by Food & Agriculture Org.. This book was released on 2021-11-02 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guided by the Global Action Plan of the United Nations Decade of Family Farming 2019-2028, this publication looks into ways that legislation can best support policy processes aimed at advancing family farming’s contribution to the attainment of the Sustainable Development Goals. The publication aims to present some of the laws and regulations relevant to family farming to determine the features that can most positively benefit family farmers while providing information and experiences from different parts of the globe for decision-makers and practitioners. The objective not being to provide prescriptions for how to regulate family farming, but rather to present different options to decision-makers, thereby facilitating their appreciation of the complexity of existing legislative and regulatory frameworks that underpin family farming and empowering them for the design of supportive approaches best suited to their respective national context. With the multisectorality of family farming at its core and mindful of family farmers’ overwhelming contribution to nutritiously and sustainably feed the world, this publication analyses legislative processes in 12 different areas that are conducive to the agri-food systems transformation for a better production, better environment, better nutrition and better life for all, leaving no one behind.
Download or read book A Career with the Farmers Home Administration in Building a New Rural America written by United States. Farmers Home Administration and published by . This book was released on 1969 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beginning Farmers Additional Steps needed to Demonstrate the Effectiveness of USDA Assistance written by and published by DIANE Publishing. This book was released on 2007 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Toward Farm Security written by United States. Farm Security Administration and published by . This book was released on 1941 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Law of the Land written by John Opie and published by . This book was released on 1987 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Law of the Land John Opie argues that American agriculture has been and still is controlled by erroneous and harmful historical myths. Contrary to public opinion and textbook gospel, public land policy has often worked against the independent family farmer. The public land survey and sales system, going back to 1785 and covering the western two-thirds of the United States, was supposed to be the most equitable means of making land available to small farmers. Instead, this system encouraged the transfer of land into the hands of those involved primarily in speculation and the amassing of huge profits. The small, cash-poor farmer was the loser, but was still touted as the bulwark of private enterprise. The small farmer's position was further weakened by other systems of public land distribution that favored the railroads, speculators, and state and territorial claims, to cite some examples. The Law of the Land reveals the extent ot which government actions undermined or competed with the old survey and sale system. Ironically, only major federal interventions, including the Reclamation Act in 1902 and the formation of the Soil Conservation Service in 1935, could help the independent farmer. Opie turns his attention to new programs for the protection of farmland, which are often directed toward correction or even removal of the two-hundred-year-old land survey system and its basis in private property rights. He discusses new priorities and new planning that includes farmland preserves and controlled used and development through zoning and tax plans. The Law of the Land ends on a note of urgency. The survival of the independent family farm is at stake and a good deal more.
Download or read book The Farm Bill written by Daniel Imhoff and published by . This book was released on 2019 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Daniel Imhoffs recently-published The Farm Bill: A Citizens Guide [is] a welcome and much-needed source for translating farm bill legalese ... [it is] a thorough and navigable history of the farm bill ... [that] hands readers the tools to take action." Foodprint "Dan Imhoff does an extraordinary job of explaining an impenetrable bill with such clarity that we can't ignore the facts: that our current Farm Bill profoundly damages our organic farms, our environment, and our health. Just as extraordinary are the practical solutions Imhoff proposes for fixing the bill--humane policies that would support regenerative agriculture and our local farmers instead of tearing them down." Alice Waters, Executive Chef, Founder, and Owner, Chez Panisse "Cuts to the core of dozens of issues Congress wrestles with every four years, and gives citizens sage advice for making their voices heard in a debate too often dominated by Big Ag, Big Food, and Big Money." Ken Cook, President and Cofounder, Environmental Working Group "A must-read for those who truly care about how they feed themselves and their families." Michel Nischan, Founder and CEO, Wholesome Wave "Readers will gain deep insight into the big barriers to Farm Bill reform, but also into the ripening opportunities for major change. Imhoff makes a strong case for why we should care and what it will take to transform policy." Ferd Hoefner, Strategic Senior Advisor, National Sustainable Agriculture Coalition "Dan Imhoff is the go-to person if you want to know both details and the full sweep of the Farm Bill." Wes Jackson, President Emeritus, The Land Institute.
Download or read book Farmer s Tax Guide written by and published by . This book was released on 1998 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Third Plate written by Dan Barber and published by Penguin. This book was released on 2014 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[A] renowned chef ... Barber explores the evolution of American food from the "first plate," or industrially-produced, meat-heavy dishes, to the "second plate" of grass-fed meat and organic greens, and says that both of these approaches are ultimately neither sustainable nor healthy. Instead, Barber proposes Americans should move to the "third plate," a cuisine rooted in seasonal productivity, natural livestock rhythms, whole-grains, and small portions of free-range meat"--Provided by publisher.
