Download or read book Fabulous Fondues written by Fred Kerner and published by Sterling Publishing Company, Inc.. This book was released on 2000 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the fondue surging back into popularity, this book includes unique recipes for various fondues using meats, cheeses, vegetables, pastas, and sweets. Illustrations.
Download or read book Fabulous Fondues written by Anne Wilson and published by . This book was released on 1998-02 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Freakin Fabulous on a Budget written by Clinton Kelly and published by Simon and Schuster. This book was released on 2013-10-15 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In this follow-up to FREAKIN' FABULOUS, style guru Clinton Kelly doles out advice on fashion, decorating, etiquette, entertaining, and crafts, revealing how to be fabulous without breaking the bank"--
Download or read book Fantastic Fondue for Entertaining and Special Occasions written by Becky Johnson and published by . This book was released on 2003 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ready for Dessert written by David Lebovitz and published by Ten Speed Press. This book was released on 2012-09-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.
Download or read book The Everything Fondue Cookbook written by Rhonda Lauret Parkinson and published by Simon and Schuster. This book was released on 2004-08-13 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy 300 easy and delicious fondue recipes perfect for any meal of the day with The Everything Fondue Cookbook. Now you can-do fondue right in the comfort of your home with these 300 decadent and delicious fondue recipes. The Everything Fondue Cookbook offers countless meals for every occasion. Including tips and tricks for how to pick the right pot to choosing the perfect cheese for your meal, this book has everything you’ve ever wanted to know about creating the perfect fondue for any time of the day. This exceptional cookbook offers instruction on preparing: -Starters, such as Sesame Beef Appetizer -Lunch and dinner fondues, such as Breaded Red Snapper -Desserts, such as Creamy Caramel Fondue -Breakfast fondues, such as Ham and Cheese Fondue -Healthy choices, such as Dieter’s Fondue
Download or read book Fondue written by Lorraine Turner and published by . This book was released on 2005 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Knack Fabulous Desserts written by Linda Johnson Larsen and published by Rowman & Littlefield. This book was released on with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rocco s Five Minute Flavor written by Rocco DiSpirito and published by Simon and Schuster. This book was released on 2011-02-15 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this indispensable cookbook for every hardworking gourmand, Chef Rocco DiSpirito creates 175 flavor-packed recipes that each require only 5 ingredients and are ready in just minutes. All ingredients are readily available in every supermarket in America (where, by the way, the reader/cook will be spending much less time shopping as they only need 5 ingredients to make a fabulous dish). Rocco also includes a shopping guide with his favorite, most reasonably priced supermarket items as well as tips on how to stock the pantry for fast, easy flavor. Rocco, who calls himself the “King of the Toaster Oven,” strips his recipes of all unnecessary complexity, revealing how you can cover all aspects of a scrumptious meal—from finger foods and appetizers to entrees and desserts—without industrial cooking gadgets and multi-stage processes.
Download or read book South Asian Immigration Stories written by Paridhi Verma and published by Chanda Books. This book was released on 2009-07-18 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of stories captures the experiences and situations encountered by Indians immigrating to the United States. The stories capture the experiences of students coming for studies in the United states, couples trying to fit into the social environment in the Americas, and families trying to raise Indian children in the USA. The collection of 17 stories have situations that range from the comic to the tragic, and each story has its roots in an experience of the authors.
Download or read book Ski written by and published by . This book was released on 2002-10 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cincinnati Magazine written by and published by . This book was released on 2001-02 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
Download or read book Cincinnati Magazine written by and published by . This book was released on 1983-10 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
Download or read book Indianapolis Monthly written by and published by . This book was released on 2003-01 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.
Download or read book Catalog of Copyright Entries Third Series written by Library of Congress. Copyright Office and published by Copyright Office, Library of Congress. This book was released on 1973 with total page 1642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Everything Kosher Slow Cooker Cookbook written by Dena G Price and published by Simon and Schuster. This book was released on 2012-10-18 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kosher cooking make easy! Many traditional kosher meals benefit from long, slow cooking. But who has time to spend hours in the kitchen? With The Everything Kosher Slow Cooker Cookbook, all you'll need is a few minutes of preparation, and the slow cooker does the rest! This all-inclusive cookbook contains 300 recipes perfect for today's busy family—utilizing wholesome ingredients that adhere to the highest kosher standards, including: Apple Cherry Granola Crisp Matzoh Ball Soup Sweet and Spicy Pulled Chicken Ginger-Lime Salmon Vegetarian Cholent with Kishke Chocolate Crème Brûlée With a collection of recipes for every meal and celebration, this book is packed with dishes that blend satisfying, mouthwatering flavors, and labor-saving convenience. Don't spend any more time worrying about what's for dinner or when you'll have time to make it—with this sensational book, you can create extraordinary kosher dishes without the fuss!
