Download or read book European Food Aid Policy written by John Cathie and published by Routledge. This book was released on 2018-12-12 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1997, this book traces the development of European Food Aid Policy from its inception in the 1960s through to the 1990s. This covers the change from a surplus disposal programme in the early days to the present policy. The European Food Aid Policy is one of the few areas of development policy that is European rather than national in character. John Cathie therefore also examines the links forged with non-governmental organizations at an international level, for food aid and humanitarian operations.
Download or read book Uniting on Food Assistance written by Christopher B. Barrett and published by Routledge. This book was released on 2011-12-20 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book chronicles the most essential causes and implications of these trends, which have expanded international food assistance well beyond the simple shipment of donated food aid commodities. We pay particular attention to how these trends shape and are shaped by European Union (EU) and United States (U.S.) food assistance policy and practice, and highlight the principles to which donors can adhere to move international food assistance forward.
Download or read book European Food Aid Policy written by John Cathie and published by . This book was released on 1989 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Rise of Food Charity in Europe written by Lambie-Mumford, Hannah and published by Policy Press. This book was released on 2021-09-22 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the demand for food banks and other emergency food charities continues to rise across the continent, this is the first systematic Europe-wide study of the roots and consequences of this urgent phenomenon. Leading researchers provide case studies from the UK, Finland, Germany, Italy, the Netherlands, Slovenia and Spain, each considering the history and driving political and social forces behind the rise of food charity, and the influence of changing welfare states. They build into a rich comparative study that delivers valuable evidence for anyone with an academic or professional interest in related issues including social policy, exclusion, poverty and justice.
Download or read book Food Aid After Fifty Years written by Christopher B. Barrett and published by Routledge. This book was released on 2007-05-07 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book analyzes the impact food aid programmes have had over the past fifty years, assessing the current situation as well as future prospects. Issues such as political expediency, the impact of international trade and exchange rates are put under the microscope to provide the reader with a greater understanding of this important subject matter. This book will prove vital to students of development economics and development studies and those working in the field.
Download or read book Food Aid and Human Security written by Edward Clay and published by Routledge. This book was released on 2013-01-11 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food aid is historically a major element of development aid to support longer-term development, and the primary response to help countries and peoples in crisis. This examination of food aid focuses in particular on institutional questions.
Download or read book The Economics of Emergency Food Aid Provision written by Martin Caraher and published by Springer. This book was released on 2018-05-26 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt: This short book reviews the provision of food bank and other emergency food aid provision with a specific focus on the UK, whilst drawing lessons from North America, Brazil and Europe. The authors look at the historical positioning of food aid and the growth of the food aid sector in the UK following the period of austerity 2007-2012, before addressing the causes of food insecurity and concluding that food banks are a symptom of austerity and government inaction which fail to tackle the underlying causes of food poverty. The research is timely, and considers a range of disciplines and practices. This book will appeal to researchers, policy makers and practitioners food economics, welfare economics, public policy, public health, food studies, nutrition, and the wider social sciences.
Download or read book EU Food Aid and Food Security Programme Bi annual Report 1998 1999 written by and published by . This book was released on 2000 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The EEC s Role in International Food Aid written by and published by . This book was released on 1984 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book European Union Food Aid for Deprived Persons written by European Court of Auditors and published by . This book was released on 2009 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The program of food aid for deprived persons was first introduced in 1987. It was designed to release products that were available in Community intervention stocks to charitable organisations for free distribution. This report discusses the audit that the European Court of Auditors conducted on the validity of the intended aims in the context of an evolving market and social situation, the adequacy of the means available, the program's impact, and the administrative and management procedures.
Download or read book Food for War food for Peace written by Mitchel B. Wallerstein and published by MIT Press (MA). This book was released on 1980 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Political History of American Food Aid written by Barry Riley and published by Oxford University Press. This book was released on 2017-08-25 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: American food aid to foreigners long has been the most visible-and most popular-means of providing humanitarian aid to millions of hungry people confronted by war, terrorism and natural cataclysms and the resulting threat-often the reality-of famine and death. The book investigates the little-known, not-well-understood and often highly-contentious political processes which have converted American agricultural production into tools of U.S. government policy. In The Political History of American Food Aid, Barry Riley explores the influences of humanitarian, domestic agricultural policy, foreign policy, and national security goals that have created the uneasy relationship between benevolent instincts and the realpolitik of national interests. He traces how food aid has been used from the earliest days of the republic in widely differing circumstances: as a response to hunger, a weapon to confront the expansion of bolshevism after World War I and communism after World War II, a method for balancing disputes between Israel and Egypt, a channel for disposing of food surpluses, a signal of support to friendly governments, and a means for securing the votes of farming constituents or the political support of agriculture sector lobbyists, commodity traders, transporters and shippers. Riley's broad sweep provides a profound understanding of the complex factors influencing American food aid policy and a foundation for examining its historical relationship with relief, economic development, food security and its possible future in a world confronting the effects of global climate change.
Download or read book Food Aid Reconsidered written by Edward J. Clay and published by Psychology Press. This book was released on 1991 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the current thinking on the controversial issues surrounding food aid, and of the contribution that the use of economics and other disciplines in the social sciences can make to impact assessment. It focuses on recent activities in Sub-Saharan Africa.
Download or read book Tied Aid and Development Aid Procurement in the Framework of EU and WTO Law written by Annamaria La Chimia and published by A&C Black. This book was released on 2014-07-18 with total page 559 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first legal treatment of tied aid and examines in detail the compatibility of tied aid with EU and WTO law. The workings of the aid projects and aid procurement systems of donor countries granting bilateral aid are fully examined through case studies from the UK, Italy, the EU and the US. Tied aid refers to aid granted to developing countries on condition that goods and services for the aid-financed projects are purchased from the donor country only. The recipient country, in order to receive the grant or the loan, has no other choice but to fulfil the condition imposed by the donor. Economists have shown that tying aid undermines the effectiveness of aid. It leads to higher costs paid for the goods and services purchased and the distortion of the nature of the aid. Further, tying frustrates the potential of aid to foster trade between developing countries - in many of these countries public bodies and, in particular, aid-financed projects are major potential outlets for trade between neighbouring states. The importance of tied aid has been pointed out in economic literature but there is surprisingly little written on the legal aspects of tied aid practices and this book seeks to fill this major gap in the literature. The book is of interest to academics in the field of EU and WTO law, NGOs and practitioners working both in the field of public procurement and development policies.
Download or read book The Food and Farm Policies of the European Community written by Simon Harris and published by John Wiley & Sons. This book was released on 1983 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hunger in the Balance written by Jennifer Clapp and published by Cornell University Press. This book was released on 2012-02-17 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food aid has become a contentious issue in recent decades, with sharp disagreements over genetically modified crops, agricultural subsidies, and ways of guaranteeing food security in the face of successive global food crises. In Hunger in the Balance, Jennifer Clapp provides a timely and comprehensive account of the contemporary politics of food aid, explaining the origins and outcomes of recent clashes between donor nations—and between donors and recipients.She identifies fundamental disputes between donors over "tied" food aid, which requires that food be sourced in the donor country, versus "untied" aid, which provides cash to purchase food closer to the source of hunger. These debates have been especially intense between the major food aid donors, particularly the European Union and the United States. Similarly, the EU's rejection of GMO agricultural imports has raised concerns among recipients about accepting GMO foodstuffs from the United States. For the several hundred million people who at present have little choice but to rely on food aid for their daily survival, Clapp concludes, the consequences of these political differences are profound.
Download or read book Food Aid After Fifty Years written by Christopher Brendan Barrett and published by Psychology Press. This book was released on 2005 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher description: The 1954 Agricultural Trade Development and Assistance Act, effectively began the modern era of food aid. Over the past fifty years the lives of hundreds of millions of people worldwide have been improved. Despite this it remains one of the most misunderstood and controversial instruments of contemporary international policy. Food Aid After Fifty Years explores the motivations and modalities of food aid and examines issues which impinge on its effectiveness. The book utilizes analytical and empirical accounts of food aid to resolve key misunderstandings and explore long standing myths. An alternative strategy is presented for recasting food aid, making it more effective in alleviating poverty, hunger and vulnerability. Food Aid After Fifty Years provides a clear, comprehensive and current explanation of a wide range of issues surrounding food aid and its policy and operations and will prove vital to students of Development Economics and Development Studies and those working in the field.
