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EBookClubs

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Book European Energy Crops Overview

Download or read book European Energy Crops Overview written by A. Brown and published by . This book was released on 1996 with total page 91 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book European Energy Crops Overview

Download or read book European Energy Crops Overview written by Leena Maarit Hömmö and published by . This book was released on 1996 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Synthesis Report of the European Energy Crops Overview Project

Download or read book Synthesis Report of the European Energy Crops Overview Project written by Biomass Technology Group and published by . This book was released on 1996 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book European Energy Crops Overview

Download or read book European Energy Crops Overview written by Gunnar Hadders and published by . This book was released on 1996 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book European Energy Crops Overview

Download or read book European Energy Crops Overview written by Tjele Statens Planteavlsforsøg and published by . This book was released on 1996 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Crops for Industry and Energy in Europe

Download or read book Crops for Industry and Energy in Europe written by N. O. Smith and published by . This book was released on 1997 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book European Energy Crops Conference

Download or read book European Energy Crops Conference written by Biomass Technology Group B.V. and published by . This book was released on 1996 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Handbook of Bioenergy Crops

Download or read book Handbook of Bioenergy Crops written by N. El Bassam and published by Earthscan. This book was released on 2010 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: This completely revised second edition includes new information on biomass in relation to climate change, new coverage of vital issues including the "food versus fuel" debate, and essential new information on "second generation" fuels and advances in conversion techniques. The book begins with a guide to biomass accumulation, harvesting, transportation and storage, as well as conversion technologies for biofuels. This is followed by an examination of the environmental impact and economic and social dimensions, including prospects for renewable energy. The book then goes on to cover all the main potential energy crops.

Book Energy Crops

    Book Details:
  • Author : Nigel G. Halford
  • Publisher : Royal Society of Chemistry
  • Release : 2011
  • ISBN : 1849730326
  • Pages : 443 pages

Download or read book Energy Crops written by Nigel G. Halford and published by Royal Society of Chemistry. This book was released on 2011 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: It also gives an historical perspective and introduces the ethical issues.

Book Energy from Biomass in Europe

Download or read book Energy from Biomass in Europe written by Wolfgang Palz and published by . This book was released on 1980 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bio-productivity and climate; Geographic synthesis; Available bioproduce, surpluses & wates; Possibilities for energy crops; Techniques for biomass utilisation; Energy scenarios and policies; Review of programmes; Alternatives and competitive uses for biomass; Energy and economic analysis.

Book Bioprospecting of Plant Biodiversity for Industrial Molecules

Download or read book Bioprospecting of Plant Biodiversity for Industrial Molecules written by Santosh Kumar Upadhyay and published by John Wiley & Sons. This book was released on 2021-06-22 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: BIOPROSPECTING OF PLANT BIODIVERSITY FOR INDUSTRIAL MOLECULES A comprehensive collection of recent translational research on bioresource utilization and ecological sustainability Bioprospecting of Plant Biodiversity for Industrial Molecules provides an up-to-date overview of the ongoing search for biodiverse organic compounds for use in pharmaceuticals, bioceuticals, agriculture, and other commercial applications. Bringing together work from a panel of international contributors, this comprehensive monograph covers natural compounds of plants, endophyte enzymes and their applications in industry, plant bioprospecting in cosmetics, marine bioprospecting of seaweeds, and more. Providing global perspectives on bioprospecting of plant biodiversity, the authors present research on enzymes, mineral micro-nutrients, biopesticides, algal biomass, and other bioactive molecules. In-depth chapters assess the health impacts and ecological sustainability of the various biomolecules and identify existing and possible applications ranging from ecological restoration to production of essential oils and cosmetics. Other topics include, bio-energy crops as alternative fuel resources, the role of plants in phytoremediation of industrial waste, and the industrial applications of endophyte enzymes. This comprehensive resource: Includes a through introduction to plant biodiversity and bioprospecting Will further the knowledge of application of different plants and improve research investigation techniques. Summarizes novel approaches for researchers in food science, microbiology, biochemistry, and biotechnology Bioprospecting of Plant Biodiversity for Industrial Molecules is an indispensable compendium of biological research for scientists, researchers, graduate and postgraduate students, and academics in the areas of microbiology, food biotechnology, industrial microbiology, plant biotechnology, and microbial biotechnology.

Book Using Energy Crops for Biofuels or Food  The Choice

Download or read book Using Energy Crops for Biofuels or Food The Choice written by Annoula Paschalidou and published by Springer. This book was released on 2018-05-10 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book performs a SWOT (strengths, weaknesses, opportunities and threats) analysis to examine the current food crisis and how it relates to the use of crops for energy. It analyses how energy crops may help solve humankind’s environmental changes and summarises the economic and practical changes of cultivating and utilising energy crops. Two of humanity’s greatest challenges are the need for more food production as well as growing demands for energy. Biofuel cultivation has been identified as a solution to growing energy use, and biomass power plants offer a rare renewable energy source that requires only basic technology. In this context, a dilemma arises concerning whether energy crops should be used for energy or to help remedy the food crisis. SWOT analysis allows us to organise and weigh different pros and cons against each other in terms of economics, job creation, environmental impacts, the climate change agenda, and European Union (EU) directives that promote biofuels over fossil fuels. By pursuing this approach, the book helps researchers and decision-makers cut through the many competing arguments in connection with this complex subject.

Book Sustainability of Energy Crops in Europe

Download or read book Sustainability of Energy Crops in Europe written by Edo E. Biewinga and published by . This book was released on 1996 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Making Integrated Food energy Systems Work for People and Climate

Download or read book Making Integrated Food energy Systems Work for People and Climate written by Anne Bogdanski and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A safe integration of food and energy production may be one of the best ways to improve national food and energy security and simultaneously reduce poverty in a climate smart way. This study on Integrated Food-Energy Systems (IFES) draws some lessons on constraints to scale up IFES and opportunities to overcome them from examples from Africa, Asia and Latin America as well as from some developed countries.

Book Recent Advances in Plant Biotechnology

Download or read book Recent Advances in Plant Biotechnology written by Ara Kirakosyan and published by Springer Science & Business Media. This book was released on 2009-08-15 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant biotechnology applies to three major areas of plants and their uses: (1) control of plant growth and development; (2) protection of plants against biotic and abiotic stresses; and (3) expansion of ways by which specialty foods, biochemicals, and pharmaceuticals are produced. The topic of recent advances in plant biotechnology is ripe for consideration because of the rapid developments in this ?eld that have revolutionized our concepts of sustainable food production, cost-effective alt- native energy strategies, environmental bioremediation, and production of pla- derived medicines through plant cell biotechnology. Many of the more traditional approaches to plant biotechnology are woefully out of date and even obsolete. Fresh approaches are therefore required. To this end, we have brought together a group of contributors who address the most recent advances in plant biotechnology and what they mean for human progress, and hopefully, a more sustainable future. Achievements today in plant biotechnology have already surpassed all previous expectations. These are based on promising accomplishments in the last several decades and the fact that plant biotechnology has emerged as an exciting area of research by creating unprecedented opportunities for the manipulation of biological systems. In connection with its recent advances, plant biotechnology now allows for the transfer of a greater variety of genetic information in a more precise, controlled manner. The potential for improving plant productivity and its proper use in agric- ture relies largely on newly developed DNA biotechnology and molecular markers.