Download or read book Elsevier s Dictionary of Agriculture and Food Production written by and published by Elsevier Science & Technology. This book was released on 1994 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hardbound. This dictionary contains about 80,000 Russian terms and their English/American equivalents representing the modern level of knowledge in all fields of agriculture, agricultural science and food production. Special attention is devoted to such fundamental branches of agricultural science and agricultural practice as animal husbandry and veterinary science, farming agriculture and field crop production, horticulture and growing of specific crops, agroforestry and agricultural reclamation, agropedology and science of soil improvement, agricultural engineering and farm machinery, agroecology and environmental protection, and economics of agriculture and farm management. The dictionary also reflects the view that modern agriculture and food production are integrating many biological technologies including molecular genetics, gene engineering, cell and tissue culture, and technical biochemistry. Polysemantic Russian terms are delineated in detail and

Download or read book Elsevier s Dictionary of Agriculture and Food Production written by N. Rapikov and published by . This book was released on 1994-01-01 with total page 900 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Elsevier s Dictionary of Agriculture written by T. Tosheva and published by Elsevier Science. This book was released on 2000-04-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This dictionary contains terms covering the following fields and subfields: plant growing and cultivation, processing of agricultural products, soil science, mineral nutrition and fertilizing, plant protection, agrometeorology, biochemistry and physiological characters of plants and animals, forest management and organization, animal breeding, foodstuffs, animal nutrition, veterinary medicine, farm implement and machinery, vehicles and conveying devices, economics and organization of agriculture. Elsevier's Dictionary of Agriculture is a valuable tool for agricultural specialists, scientists, students and for everyone with an interest in agricultural problems.

Download or read book Elsevier s Dictionary of Nutrition and Food Processing written by Henry Philippsborn and published by Elsevier Science. This book was released on 2002-08-09 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: The dictionary contains terms covering the following fields and subfields: Agriculture: Farming: Agricultural Produce; Biological Agriculture; Botany; Horticulture: fruits, vegetables, viticulture; Climatology; Soil; Soil Treatment; Livestock: Cattle Breeding; Poultry Farming; Fish; Game; Apiculture. Products and Production Terminology: Prime Material: Natural Prime Material; Industrial Prime Material; Chemical Starting Material; Industrialized Products: Food Processing Technology; Auxiliary Products: additives, ingredients, antioxidants, preservatives; Aromas: flavour notes, flavour chemicals; Foodstuff Colorants; Vitamins in Nutrition; Water Supply: drinking water, mineral water; Baby Nutrition; Bakery; Beverages; Butchery; Confectionary; Dairy Products; Gastronomy; Spices. Biochemistry: Nutritional Science; Food Biochemistry; Microbiology; Enology; Fermentation. Medical Terms:Anatomy; Regimens; Diets; Nutritional Diseases; Veterinary Science.

Download or read book Elsevier s Dictionary of Horticultural and Agricultural Production written by International Society for Horticultural Science St and published by . This book was released on 1990-01-01 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dictionary of Agriculture written by Alan Stephens and published by Routledge. This book was released on 2018-12-07 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 1999. Routledge is an imprint of Taylor & Francis, an informa company.

Download or read book Using the Agricultural Environmental and Food Literature written by Barbara S. Hutchinson and published by CRC Press. This book was released on 2002-07-17 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a

Download or read book Dictionary of Agriculture written by Bloomsbury Publishing and published by A&C Black. This book was released on 2009-01-01 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Containing over 7,000 entries, this fully revised edition provides clear, up-to-date and comprehensive coverage of agricultural terms. Subjects covered include cultivation, machinery, livestock, crops, pesticides and herbicides, fertilizers, organic farming and veterinary science, as well as sales and commodities markets. Jargon-free definitions make this dictionary particularly suitable for students, new industry recruits and non-native English speakers.

Download or read book Encyclopedia of Agriculture and Food Systems written by Neal K. Van Alfen and published by . This book was released on 2014 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agriculture Dictionary written by Michael Stachiw and published by Createspace Independent Publishing Platform. This book was released on 2016-03-23 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: This dictionary is a great reference guide to the terminology of agriculture. It is a useful resource for students of agriculture, academics, farmers, and enthusiasts to have at their disposal.

Download or read book Agriculture and Food Production written by George G. Khachatourians and published by . This book was released on 2002 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Elsevier s Dictionary of Soil Science written by A. Canarache and published by Elsevier. This book was released on 2006-10-17 with total page 1355 pages. Available in PDF, EPUB and Kindle. Book excerpt: This dictionary includes some 9200 terms, each with a definition and often and additional descriptive text in English, the terms being translated in French, German and Spanish. It is more complete than similar previously published dictionaries or glossaries, and contains all fields of soil science as well as some adjacent fields of other earth sciences, agriculture and engineering. Present concepts and definitions are detailed along with earlier concepts, not only for historical reasons but also for developing new ideas. Concepts, terms and definitions usual in literature of various countries are discussed and compared, to offer an appropriate exchange of ideas. Soil classifications and methodologies for soil investigation coming from a score of European, American and other countries and international organisations are presented, and correlations between names of soil taxa in different classifications are suggested. Readers active in all branches of soil science will find accessible answers to many of their questions, either directly referring to procedures used in the organisations where they work, or related to way of thinking in other countries. Readers active in other branches, but needing information on soils, will also find answers to this dictionary of great assistance to their research. * Over 9200 terms with definitions in English and translations in French, German, Spanish* Includes all fields of soil science and many connected sciences* All present-day terminology with inclusion of earlier, classical concepts and terms * Terminology in current USDA Soil Taxonomy, FAO World Reference Base or Soil Resources, and other documents from different countriesGranted the "N.Cernescu" award from the Romanian Academy on Agricultural and Forestry Sciences

Download or read book The Translator s Handbook written by Morry Sofer and published by Schreiber Publishing. This book was released on 2006 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1997, this translator's guide has been the worldwide leader in its field and has elicited high praise from some of the world's best translators. It has been fully updated in the 2006 edition.

Download or read book Encyclopedia of Agriculture and Food Systems written by Neal K. Van Alfen and published by . This book was released on 2014 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Encyclopedia of Agriculture and Food Systems written by Neal K. Van Alfen and published by . This book was released on 2014 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Encyclopedia of Agriculture and Food Systems written by Neal K. Van Alfen and published by . This book was released on 2014 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Using the Agricultural Environmental and Food Literature written by Barbara S. Hutchinson and published by CRC Press. This book was released on 2002-07-17 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text discusses a wide range of print and electronic media to locate hard-to-find documents, navigate poorly indexed subjects and investigate specific research topics and subcategories. It includes a chapter on grey and extension literature covering technical reports and international issues.