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EBookClubs

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Book The Unofficial Masterbuilt Smoker Cookbook

Download or read book The Unofficial Masterbuilt Smoker Cookbook written by Smokin' Bob Jensen and published by Createspace Independent Publishing Platform. This book was released on 2015-07-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you own a Masterbuilt electric smoker, this cookbook is the perfect guide to help you use your new machine. Electric smoker recipes make your life simpler than ever since electric smokers are basically "set it and forget it" type machines. We collected 100 of the best Masterbuilt Smoker Recipes for you to enjoy and show off to your friends and family. If you've ever wondered why your brisket isn't as good as one made by a true BBQ maestro, this book is for you. The truth is -- there is no magic secret!If you ever believed that all you needed was that one magic ingredient, special sauce, or secret temperature that will make your barbecue taste like heaven, then this book is not for you. The only secret to great BBQ is the passion to keep improving your recipe and technique over time. All great chefs know this, and that is why everything they touch tastes incredible. ANYONE can make excellent BBQ. It can be hard work if you don't know what you're doing. You need a guide that will hold your hand walk you through the process step-by-step. Most people are stunned at the fact that the pros follow a ridiculously simple smoking and grilling process: 1. It doesn't matter what smoker you use 2. Use decent wood 3. Using prime cuts of meat will instantly bring you better results 4. Salt-and-pepper are the only seasoning you need 5. 275° is the ideal temperature smoking meat You may be thinking that we just gave away all the "secrets" to incredible BBQ, so why do I need to buy this book? I could tell you that it includes 101 mouthwatering backyard recipes covering: - every type of meat you can think of - delicious smoked appetizers and small plates you can't find anywhere else - classic comfort foods with a twist (like Four Cheese Smoked Mac 'n' Cheese) - incredible desserts like Smoked Pineapple Sundae and Nutella smores - cold smoked artisanal cheeses If you think you can cook incredible BBQ with free recipes and information from the Internet, then why did you read this far? This book breaks down all the essential BBQ terms, smoking safety tips, smoking times and temperatures for various meats, how to select the best cuts of meat, and much more. Have you ever wondered how to smoke salmon? How to grill steaks? If you want to impress your friends and family, then you need this book.

Book When the Smoke Clears  Deadly Reunions Book  1

Download or read book When the Smoke Clears Deadly Reunions Book 1 written by Lynette Eason and published by Baker Books. This book was released on 2012-02-01 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a member of the North Cascades Smokejumpers, Alexia Allen always takes care of the equipment that keeps her safe. So when she nearly dies in a fire due to equipment failure, she knows something is up. Ordered to take time off while the investigation continues, Alexia makes a last-minute decision to recuperate at her mother's home and attend her high school reunion. Yet trouble seems to be following her, and within hours of arriving home she's involved with murder, arson--and a handsome detective. But the conflicts ahead are nothing compared to the ghosts of her past. As she strives to remember and forgive her family history, she must also decide if the secret she's been guarding for the last ten years must finally come to light. Chock-full of the suspense and romantic tension readers have come to expect from Lynette Eason, When the Smoke Clears is the explosive first book in the Deadly Reunions series.

Book Barbecuing   Sausage making Secrets

Download or read book Barbecuing Sausage making Secrets written by Charlie Knote and published by . This book was released on 1992 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This unusual cookbook has been written because we found a big American food need. People like more flavorful, zestful, and tastier foods. However, thousands of Americans are "food-panicked" and millions are now afraid of American's food! "

Book The Brisket Chronicles

    Book Details:
  • Author : Steven Raichlen
  • Publisher : Workman Publishing Company
  • Release : 2019-04-30
  • ISBN : 1523505486
  • Pages : 289 pages

Download or read book The Brisket Chronicles written by Steven Raichlen and published by Workman Publishing Company. This book was released on 2019-04-30 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grill master Steven Raichlen shares more than 60 foolproof, mouthwatering recipes for preparing the tastiest, most versatile, and most beloved cut of meat in the world—outside on the grill, as well as in the kitchen. Take brisket to the next level: ’Cue it, grill it, smoke it, braise it, cure it, boil it—even bake it into chocolate chip cookies. Texas barbecued brisket is just the beginning: There’s also Jamaican Jerk Brisket and Korean Grilled Brisket to savor. Old School Pastrami and Kung Pao Pastrami, a perfect Passover Brisket with Dried Fruits and Sweet Wine, even ground brisket—Jakes Double Brisket Cheeseburgers. In dozens of unbeatable tips, Raichlen shows you just how to handle, prep, and store your meat for maximum tenderness and flavor. Plus plenty more recipes that are pure comfort food, perfect for using up leftovers: Brisket Hash, Brisket Baked Beans, Bacon-Grilled Brisket Bites—or for real mind-blowing pleasure, Kettle Corn with Burnt Ends. And side dishes that are the perfect brisket accents, including slaws, salads, and sauces.

Book Kenya Gazette

    Book Details:
  • Author :
  • Publisher :
  • Release : 1977-03-25
  • ISBN :
  • Pages : 32 pages

Download or read book Kenya Gazette written by and published by . This book was released on 1977-03-25 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kenya Gazette is an official publication of the government of the Republic of Kenya. It contains notices of new legislation, notices required to be published by law or policy as well as other announcements that are published for general public information. It is published every week, usually on Friday, with occasional releases of special or supplementary editions within the week.

Book Smoking Meat

    Book Details:
  • Author : Jeff Phillips
  • Publisher :
  • Release : 2012
  • ISBN : 9781770500389
  • Pages : 0 pages

Download or read book Smoking Meat written by Jeff Phillips and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Real barbecue taste comes from mastering the art of slow-cooking meat at a low temperature for a long time, using wood smoke to add flavour. And this is the book that shows you how to do it! For the first time, Jeff Phillips is publishing the information he has compiled on his incredibly popular website, www.smoking-meat.com. With step-by-step instructions on how to choose, set up, and modify your own charcoal, gas, or electric smoker, Jeff Phillips guides you through your smoking session with the patience unique to an experienced pitmaster. Once you've chosen your smoker and got the knack of some basic techniques, Jeff encourages you to cut loose and experiment to develop your own smoky sensations. Best of all, you can even give smoking meats a try just by using your basic backyard grill, then decide whether to invest in a smoker. Your every smoking question is answered in these detailed sections: Types of smokers Charcoal, wood, or gas? Building and keeping a fire Tools and equipment Flavouring meat The smoking-meat pantry Food safety You'll never again have to run all over town to search out the best smoked meat! In addition to handing over all his tried-and-true recipes for chicken, ribs, brisket, and burgers, Jeff gives you his favourite recipes for sauces, rubs, and brines. You'll also find recipes for smoking duck, quail, sausage, meatloaf, fish, and even frogs' legs. He rounds out his collection by including desserts, salads, and coleslaws. Smoking Meat will have you feasting on the most succulent and flavourful meat you've ever had in no time.

Book Catalog of Copyright Entries

Download or read book Catalog of Copyright Entries written by and published by . This book was released on 1937 with total page 794 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Let s Go Pocket City Guide Amsterdam  1st Ed

Download or read book Let s Go Pocket City Guide Amsterdam 1st Ed written by Let's Go Inc. and published by Macmillan. This book was released on 2004-04-03 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conveniently sized for a pocket, briefcase, or backpack, the redesigned Let's Go Amsterdam Pocket City Guide is an easy-to-use guide contained within a foldout map - a vital resource for residents and tourists alike. The eleven sturdy panels of full-color maps show downtown and greater Amsterdam, as well as the city's public transportation routes. The forty pages of text provide essential information on neighborhoods, sights, museums, dining, nightlife, and shopping in every price range. Quick-reference sight and street indices help you orient yourself and get where you need to go.

Book Indoor  Grilling

    Book Details:
  • Author : Steven Raichlen
  • Publisher : Workman Publishing
  • Release : 2004-11-01
  • ISBN : 9780761133353
  • Pages : 436 pages

Download or read book Indoor Grilling written by Steven Raichlen and published by Workman Publishing. This book was released on 2004-11-01 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features an array of recipes for appetizers, beef, pork, lamb, burgers, poultry, seafood, breads and sandwiches, vegetables and sides, and desserts to be cooked on grill pans, indoor smokers, built-ins, and the fireplace.

Book Mom  everyone else does

Download or read book Mom everyone else does written by Sharon Hersh and published by Shaw Books. This book was released on 2010-08-11 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Help Your Daughter Resist Peer Pressure– Even When You’re Not Around. A national survey in 2001 indicated that in the U.S. one-fourth of the high school seniors have problems with drugs and alcohol, nearly two-thirds of teenagers experiment with drugs before finishing high school, and fifty-six percent of seventeen-year-olds know at least one drug dealer at school. Studies also indicate that when a girl chooses to use substances, peer pressure is the biggest reason why. Many parents believe the best they can do is to teach their daughters right from wrong and hope for the best. But there is more that you can do. Because while peer pressure may be the biggest influence for girls who choose to use substances, parental involvement is the single most important factor for those who decide not to. The dangers of substance abuse can actually bring you and your daughter closer. Whether you want to help your daughter resist the overwhelming pressures to drink, smoke, and use drugs; have discovered or suspect that your daughter may be using substances; or want to help her develop a strong and positive identity in response to negative peer pressure, this book shows how the lure of today’s teen “party” culture puts you in your most powerful position ever to connect with and influence your daughter.

Book How to Grill

    Book Details:
  • Author : Steven Raichlen
  • Publisher : Workman Publishing
  • Release : 2011-11-01
  • ISBN : 0761170413
  • Pages : 514 pages

Download or read book How to Grill written by Steven Raichlen and published by Workman Publishing. This book was released on 2011-11-01 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now Steven Raichlen's written the bible behind the Barbecue! Bible. A full-color, photograph-by-photograph, step-by-step technique book, "How to Grill" gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs and lively writing, here are over 100 techniques, from how to set up a three-tiered fire to how to grill a prime rib, a porterhouse, a pork tenderloin, or a chicken breast. There are techniques for smoking ribs, cooking the perfect burger, rotisserieing a whole chicken, barbecuing a fish; for grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores. Bringing the techniques to life are over 100 all-new recipes -- Beef Ribs with Chinese Spices, Grilled Side of Salmon with Mustard Glaze, Prosciutto-Wrapped, Rosemary-Grilled Scallops -- and hundreds of inside tips.

Book Field   Stream

    Book Details:
  • Author :
  • Publisher :
  • Release : 1970-04
  • ISBN :
  • Pages : 244 pages

Download or read book Field Stream written by and published by . This book was released on 1970-04 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.

Book The Offset Smoker Cookbook

Download or read book The Offset Smoker Cookbook written by Chris Grove and published by Simon and Schuster. This book was released on 2019-07-22 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover how to make authentic, competition-quality BBQ with your offset smoker in this cookbook and guide by a professional pitmaster. Serving up flavor-packed recipes and step-by-step techniques, The Offset Smoker Cookbook will have you smoking like a true pitmaster in no time. It features everything from pro tips on flavoring with smoke to little-known tricks for maintaining perfect temperature control. The easy-to-follow recipes and helpful color photos guarantee you’ll be making the best barbecue of your life, including mouth-watering meals such as: Green Chile Crusted Flank Steak Tacos Beef Chorizo Stuffed Peppers Pineapple Habanero Baby Back Ribs Your offset smoker is the best appliance for taking your barbecue to the next level. So open this book, fire up your smoker and start impressing family, friends and neighbors with your delicious barbecue.

Book Second Supplement to the Catalogue of Books in the Mercantile Library of the City of New York

Download or read book Second Supplement to the Catalogue of Books in the Mercantile Library of the City of New York written by Anonymous and published by BoD – Books on Demand. This book was released on 2023-03-29 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1872.