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Book El gran libro de la reposter  a

Download or read book El gran libro de la reposter a written by Christian Teubner and published by . This book was released on 1991 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: El primer gran libro de repostería ilustrada para todas las ocasiones. Con las 555 mejores ideas del mundo a todo color. Las recetas, entre las que se encuentran las preferidas de los autores, han sido recopiladas por Christian Teubner y Annette Wolter.

Book Gran Libro de Los Mejores Cuentos  Volumen 2

Download or read book Gran Libro de Los Mejores Cuentos Volumen 2 written by Gustavo Adolfo Bécquer and published by Tacet Books. This book was released on 2019-12-02 with total page 826 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este libro contiene 70 cuentos de 10 autores clásicos, premiados y notables. Los cuentos fueron cuidadosamente seleccionados por el crítico August Nemo, en una colección que encantará a los amantes de la literatura. Para lo mejor de la literatura mundial, asegúrese de consultar los otros libros de Tacet Books. Este libro contiene: - Gustavo Adolfo Bécquer:El rayo de luna. La ajorca de oro. La corza blanca. Maese Pérez el organista. Tres fechas. La rosa de pasión. La cruz del Diablo. - Horacio Quiroga:El vampiro. A la deriva. La cámara oscura. La gallina degolada. Nuestro primer cigarro. Tacuara-Mansión. Van-Houten. - Joaquín Díaz Garcés:De pillo a pillo. Director de veraneo. Juan Neira. Incendiario. Rubia... Huevos importados. Los dos pátios. - Joaquín Dicenta:Conjunciones. El cojito. El nido de gorriones. La desdicha de Juan. Todo en nada. Nochebuena. Un idilio en una jaula. - José Martí:El Padre las Casas. Las ruinas índias. Nené traviesa. La exposición de París. Bebé y el señor don Pomposo. La historia del hombre, contada por sus casas. La muñeca negra. - José Ortega Munilla:La capeta en el invierno. La espada y el arado. Cisóforo el mago. Los marineros de Ciérvana. El grumete. Los gritos de la calle. El "botones". - Juan Valera:El Bermejino pré-histórico. El pescadorcito Urashima. El Sr. Nichtverstehen. La reina madre. La cordobesa. El Duende-Beso. Quien no te conozca que te compre. - Julia de Asensi:La casa donde murió. El aeronauta. La fuga. Victoria. Sor María. Cosme y Damián. La vocación. - Leonid Andréiev:Ante el tribunal. Lázaro. ¡No hay perdón! Valía. El mistério. Sobremortal. Un extranjero. - Leopoldo Alas:"Flirtation" legítima. En la droguería. Viaje redondo. Benedictino. Cuento futuro. En el tren. Mi enterro.

Book Gran Libro de Los Mejores Cuentos  Volumen 1

Download or read book Gran Libro de Los Mejores Cuentos Volumen 1 written by Abraham Valdelomar and published by Tacet Books. This book was released on 2019-12-02 with total page 942 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este libro contiene 70 cuentos de 10 autores clásicos, premiados y notables. Los cuentos fueron cuidadosamente seleccionados por el crítico August Nemo, en una colección que encantará a los amantes de la literatura. Para lo mejor de la literatura mundial, asegúrese de consultar los otros libros de Tacet Books. Este libro contiene: - Abraham Valdelomar:El alfarero Chaymanta Huayñuy (Más allá de la muerte). Finis desolatrix veritae. El pastor y el rebaño de nieve. El vuelo de los cóndores. La paraca. Hebaristo, el sauce que murió de amor. - Antón Chéjov:De Madrugada. Los Campesinos. Vanka. Los Mártires. Aniuta. Un Drama. Historia de Mi Vida. - Antonio de Trueba:El rico y el pobre. La guerra civil. El fomes peccati. Rebañaplatos. Creo en Dios. La casualidade. El ama del cura. - Arturo Reyes:Diálogos de mi tierra. El dinero es mui bonito. Joseíto el Perejilero. Triste experiencia. ¡Y que viva la alegría! Malas ausências. ¡Niñas, el carbonero! - Baldomero Lillo:Cañuela y Petaca. El alma de la máquina. Era él solo. Irredencion. Juan Fariña. Quilapán. Los inválidos. - César Vallejo:Cera. Él Vendedor. Los dos soras. Muro Antártico. Hacia el reino de los Sciris. Paco Yunque. Sabiduria. - Charles Perrault:Grisélida. El ratoncillo blanco. Linda y la Fiera. Barba-Azul. Meñequin. Los deseos ridículos. La Hada Berliqueta. - Edgar Allan Poe:El Gato Negro. La carta robada. El barril de amontillado. El crimen de la Rue Morgue. La máscara de la muerte roja. Un descenso por el Maelström. La ruina de la casa de Usher. - Emilia Pardo Bazán:Accidente. Que vengam aquí... Padre e hijo. Berenice. Comedia. Instinto. Implacable Kronos. - Fray Mocho:Entre mi tía y yo. Los azahares de Juanita. Fruta prohibida. la lección de lectura. Los lunares de mi prima. El higo pintón. El ramito de nardos.

Book Host Bibliographic Record for Boundwith Item Barcode 30112044669122 and Others

Download or read book Host Bibliographic Record for Boundwith Item Barcode 30112044669122 and Others written by and published by . This book was released on 2013 with total page 2422 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Rapsodia de Postres

    Book Details:
  • Author : Raquel Askenazi de Harari
  • Publisher : RAQUEL ASKENAZI DE HARARI
  • Release : 2015-09-01
  • ISBN : 6072925316
  • Pages : 258 pages

Download or read book Rapsodia de Postres written by Raquel Askenazi de Harari and published by RAQUEL ASKENAZI DE HARARI. This book was released on 2015-09-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: ALIMENTACIÓN SANA ¿Quién dice que los postres no pueden ser sabrosos si se preparan con un mínimo de azúcar, grasa y calorías? Comer sano no es sinónimo de comer desabrido y aburrido. A partir de esta premisa, las recetas de este libro han sido adaptadas a las preferencias y cambios generacionales actuales, ofreciendo un enfoque nuevo en el cual, sin sacrificar el sabor, se cocina en forma inteligente, creando el punto exacto entre rico y sano. Antes decían: “Coma de todo y engorde sin culpa”. En estos tiempos, hay una nueva educación y hábitos, existe mayor conciencia sobre una alimentación con menos grasa, azúcar y calorías. VARIACIONES Uno de los atractivos de este libro radica en lo que la autora denomina variaciones. A partir de una receta básica, al sustituir unos ingredientes por otros, se logrará crear una gran variedad de postres, abriendo un abanico de posibilidades para dejar volar la imaginación y elaborar las recetas según las preferencias personales. El mismo principio se aplica para obtener postres no lácteos y sin gluten. RECETAS CONFIABLES Y SEGURAS Rapsodia de postres contiene 150 recetas y 214 variaciones probadas y aprobadas, para ser preparadas por expertos o principiantes, con indicaciones completas, paso a paso, de manera breve y clara. Incluye el qué, el cómo y el por qué. Además, contiene un amplio glosario, prácticos consejos y tablas de equivalencias.

Book Gran Libro de Los Mejores Cuentos  Volumen 3

Download or read book Gran Libro de Los Mejores Cuentos Volumen 3 written by Leopoldo Lugones and published by Tacet Books. This book was released on 2019-12-02 with total page 997 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este libro contiene 70 cuentos de 10 autores clásicos, premiados y notables. Los cuentos fueron cuidadosamente seleccionados por el crítico August Nemo, en una colección que encantará a los amantes de la literatura. Para lo mejor de la literatura mundial, asegúrese de consultar los otros libros de Tacet Books. Este libro contiene: - Leopoldo Lugones:El Vaso de Alabastro. Los Ojos de la Reina. El Secreto de Don Juan. Juramento. Sorpresa. Un buen queso. Águeda. - Oscar Wilde:El fantasma de Canterville. El retrato del Sr. W. H. El príncipe feliz. El crimen de lord Arthur Saville. El amigo fiel. El gigante egoísta. El modelo millonario. - Ricardo Güiraldes:Compasión. Al rescoldo. Facundo. Nocturno. Don Juan Manuel. El Capitán Funes. Venganza. - Roberto Arlt:Accidentado paseo a Moka. El cazador de orquídeas. El jorobadito. La factoría de Farjalla Bill Alí. La cadena del ancla. La ola de perfume verde. Los hombres fieras. - Rubén Darío:La muerte de la emperatriz de China. El rubí. El caso de la señorita Amelia. Palomas blancas y garzas morenas. El velo de la reina Mab. El rey burgués. El fardo. - Soledad Acosta de Samper:Dolores. La parla del Valle. Ilusión y Realidad. Luz y Sombra. Mi Madrina. Un Crimen. Manielita. - Teodoro Baró:Antonieta. Don Narices. El Gorrión. El Viento. El Zapatero Remendón. La Muñeca. Los Rosales. - Vicente Blasco Ibáñez:Dimoni. El Establo de Eva. El Milagro de San Antonio. El Parásito del Tren. La Barca Abandonada. La Apuesta del Esparrelló. Golpe Doble. - Washington Irving:El diablo y Tomás Walker. La leyenda de Sleepy Hollow. Las puertas del infierno. La aventura del negro pescador. Rip Van Winkle. Wolfert Webber o los sueños dorados. El viaje (Cuentos de la Alhambra).

Book National Union Catalog

Download or read book National Union Catalog written by and published by . This book was released on 1978 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes entries for maps and atlases.

Book Dulces Por Naturaleza

    Book Details:
  • Author : Angelita Bianculli
  • Publisher : Nelson Thornes
  • Release : 2003
  • ISBN : 9789871102457
  • Pages : 530 pages

Download or read book Dulces Por Naturaleza written by Angelita Bianculli and published by Nelson Thornes. This book was released on 2003 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Baking and Pastry

    Book Details:
  • Author : The Culinary Institute of America (CIA)
  • Publisher : Wiley
  • Release : 2009-05-04
  • ISBN : 9780470055915
  • Pages : 944 pages

Download or read book Baking and Pastry written by The Culinary Institute of America (CIA) and published by Wiley. This book was released on 2009-05-04 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 2004, Baking and Pastry has quickly become an essential resource for anyone who wants to create professional-caliber baked goods and desserts. Offering detailed, accessible instructions on basic techniques along with 625 standout recipes, the book covers everything from yeast breads, pastry doughs, quick breads, cookies, custards, souffl?s, icings, and glazes to frozen desserts, pies, cakes, breakfast pastries, savory items, and chocolates and confections. Featuring 461 color photographs and illustrations--more than 60 percent of which are all-new--this revised edition offers new step-by-step methods for core baking techniques that make it even more useful as a basic reference, along with expanded coverage of vegan and kosher baking, petit fours and other mini desserts, plated desserts, decorating principles and techniques, and wedding cakes. Founded in 1946, The Culinary Institute of America is an independent, not-for-profit college offering bachelor's and associate degrees, as well as certificate programs, in culinary arts and baking and pastry arts. A network of more than 37,000 alumni in foodservice and hospitality has helped the CIA earn its reputation as the world's premier culinary college. Visit the CIA online at www.ciachef.edu.

Book Gourmetour

Download or read book Gourmetour written by and published by . This book was released on 2006 with total page 804 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Demonology and Devil lore

Download or read book Demonology and Devil lore written by Moncure Daniel Conway and published by . This book was released on 1881 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Claudia s Cocina

    Book Details:
  • Author : Claudia Sandoval
  • Publisher : Abrams
  • Release : 2016-05-10
  • ISBN : 1613129440
  • Pages : 338 pages

Download or read book Claudia s Cocina written by Claudia Sandoval and published by Abrams. This book was released on 2016-05-10 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the winner of MasterChef season 6, sixty-five recipes inspired by her Mexican roots, featuring her favorite dishes plus on-the-spot creations from the show. Claudia’s Cocina: A Taste of Mexico celebrates the food of MasterChef Season 6 winner, Claudia Sandoval. Claudia brought with her a cooking background strongly influenced by her family’s Mexican roots, as well as the seafood restaurant her grandparents owned when she was a child. Throughout the show she demonstrated a bright, versatile range of flavors and always made family the center of her dishes. Simple by design, the book offers sixty-five mouthwatering recipes straight from Claudia’s kitchen to yours. It showcases a mix of Claudia’s favorite dishes, as well as some of the on-the-spot creations that propelled her to victory: · Hibiscus Poached Pears · Grilled Swordfish · Head-On Garlic Shrimp · Achiote Rubbed Pork Chops · Cilantro Lime Grilled Chicken · Tres Leches Cake The book also shares her favorites from her family’s town of Mazatlán, as well as creams, sauces, and salsas, plus step-by-step directions for complex dishes that will help readers master some of the staples of Mexican cuisine. Readers will also learn about Claudia’s life and childhood and find insights into how she became the extraordinary winner of MasterChef Season 6. With a foreword by Graham Elliot

Book Let s Bake

    Book Details:
  • Author : Susanne Ng
  • Publisher : Simon and Schuster
  • Release : 2020-07-09
  • ISBN : 1471187535
  • Pages : 315 pages

Download or read book Let s Bake written by Susanne Ng and published by Simon and Schuster. This book was released on 2020-07-09 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate cookbook for Pusheen fans and cat lovers alike, Let’s Bake features forty vibrant recipes for sweet treats and savoury snacks, inspired by the adorably plump and mischievous kitty. Each recipe is either Pusheen-shaped or features Pusheen’s face (or the faces of her friends), so these treats will both satisfy your taste buds and tickle your funny bone. With ideas for home chefs of every skill level, from fruit tarts to doughnuts, and beyond, there is something delicious for everyone in Let’s Bake.

Book Bobbette   Belle

    Book Details:
  • Author : Allyson Bobbitt
  • Publisher : Penguin
  • Release : 2016-10-04
  • ISBN : 0143198335
  • Pages : 386 pages

Download or read book Bobbette Belle written by Allyson Bobbitt and published by Penguin. This book was released on 2016-10-04 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Irresistible classic baked goods with a unique twist Allyson Bobbitt and Sarah Bell have been sharing their delectable creations with adoring patrons since the first Bobbette & Belle pastry shop opened its doors in 2010. Visitors come from near and far to enjoy a wide selection of cakes, cupcakes, tarts and their beloved French macarons and decadent hot chocolate. Beautifully packaged caramel corn, homemade marshmallows in soft shades of pastel and cookies are among a few of the favourite take-home treats. In Bobbette & Belle, Allyson and Sarah share their most loved recipes that fill their French-inspired pastry shops, from Soft and Chewy Ginger Cookies and Dark Chocolate Brownie Fudge Cake to Caramelized Almond Torte and Mile-High Lemon Meringue Pie. Over 100 recipes and variations including classic cookies and bars; cupcakes and layer cakes; loaves, scones, bundts and tortes; crumbles, tarts and pies; French macarons; confections and more to create your own magical world of sweets at home. Stunningly designed with gorgeous photography, this book is just as enchanting as the Bobbette & Belle treats themselves.

Book The Publishers  Trade List Annual

Download or read book The Publishers Trade List Annual written by and published by . This book was released on 1973 with total page 2074 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Building Web Apps with WordPress

Download or read book Building Web Apps with WordPress written by Brian Messenlehner and published by "O'Reilly Media, Inc.". This book was released on 2014-04-08 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: WordPress is much more than a blogging platform. As this practical guide clearly demonstrates, you can use WordPress to build web apps of any type—not mere content sites, but full-blown apps for specific tasks. If you have PHP experience with a smattering of HTML, CSS, and JavaScript, you’ll learn how to use WordPress plugins and themes to develop fast, scalable, and secure web apps, native mobile apps, web services, and even a network of multiple WordPress sites. The authors use examples from their recently released SchoolPress app to explain concepts and techniques throughout the book. All code examples are available on GitHub. Compare WordPress with traditional app development frameworks Use themes for views, and plugins for backend functionality Get suggestions for choosing WordPress plugins—or build your own Manage user accounts and roles, and access user data Build asynchronous behaviors in your app with jQuery Develop native apps for iOS and Android, using wrappers Incorporate PHP libraries, external APIs, and web service plugins Collect payments through ecommerce and membership plugins Use techniques to speed up and scale your WordPress app

Book Cannelle et Vanille Bakes Simple

Download or read book Cannelle et Vanille Bakes Simple written by Aran Goyoaga and published by Sasquatch Books. This book was released on 2021-10-26 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cannelle et Vanille's Aran Goyoaga shares 100 gluten-free recipes and 145 photos that showcase how uncomplicated and delicious gluten-free baking can be! “The gluten-free baking bible we all need.” —Odette Williams, author of Simple Cake Cannelle et Vanille Bakes Simple is all about easy-to-follow, gluten-free recipes for enticing breads, cakes, pies, tarts, biscuits, cookies, and includes a special holiday baking chapter. Aran also shares her gluten-free all-purpose baking mix so you can whip up a batch to keep in your pantry. An added bonus is that each recipe offers dairy-free substitutions, and some are naturally vegan as well. The 100 recipes include: • One-Bowl Apple, Yogurt, and Maple Cake • Double Melting Chocolate Cookies • Honeyed Apple Pie • Buttery Shortbread • Lemon Meringue Tartlets • Baguettes, brioche, and boules • Crispy Potato, Leek, and Kale Focaccia Pie • Pumpkin and Pine Nut Tart With inventive, well-tested, recipes and Aran's clear guidance (plus 145 of her stunning photos), gluten-free baking is happily unfussy, producing irresistibly good results every time.