Download or read book Innovation Dynamics and Agricultural Biotechnology in Kenya written by Hannington Odame and published by . This book was released on 2017-01-12 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dynamics of Agricultural Biotechnology written by A. S. Chandel and published by . This book was released on 1995 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Innovation Dynamics and Agricultural Biotechnology in Kenya written by Hannington Shemawa Odame and published by . This book was released on 2014 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern agricultural biotechnology is being flaunted in global policy de-bates as a powerful technology for improving agricultural productivity and food security in Africa. These debates often conveniently lump to-gether the controversial GMOs and the less contentious traditional bio-technology, also known as ‘non-transgenic biotechnology’. The contro-versial debate on GMOs encompasses the influence of biotechnology companies, governmental regulators, non-governmental organizations, scientists and consumers. The contentious issues on GM food and crops include labelling, health and environment, pesticide resistance; impacts of GM crops on farmers, feeding the world population; and the role of government in all these issues. The overall policy debate is whether and how GMOs can contribute to sustainable agricultural productivity and new inputs for African smallholder farmers. Most African governments are cautious of modern biotechnology and especially about GMOs because the role of this technology in Afri-can agriculture is not well understood. Today, there are few transgenic crops that have been developed and successfully introduced to African smallholder farmers. This situation raises the question: Can agricultural biotechnology be harnessed to improve sustainable agricultural produc-tivity and food security of smallholder farmers in Kenya? This study employed the Agricultural Innovation Systems (AIS) framework as a potentially useful tool for identifying and analysing strengths and weaknesses in harnessing biotechnology for smallholder farmers. This analysis helps understand how the NARS has evolved and to examine whether biotechnology will be useful to the people or not. Empirical research was conducted within selected NARS at the na-tional level, and among the target smallholder farmers in Busia and Nyeri Counties.
Download or read book Environmental Effects of Transgenic Plants written by National Research Council and published by National Academies Press. This book was released on 2002-02-22 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental effects. In this new book, a panel of experts examines: • Similarities and differences between crops developed by conventional and transgenic methods • Potential for commercialized transgenic crops to change both agricultural and nonagricultural landscapes • How well the U.S. government is regulating transgenic crops to avoid any negative effects. Environmental Effects of Transgenic Plants provides a wealth of information about transgenic processes, previous experience with the introduction of novel crops, principles of risk assessment and management, the science behind current regulatory schemes, issues in monitoring transgenic products already on the market, and more. The book discusses public involvementâ€"and public confidenceâ€"in biotechnology regulation. And it looks to the future, exploring the potential of genetic engineering and the prospects for environmental effects.
Download or read book The Economic and Social Dynamics of Biotechnology written by John de la Mothe and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: `Biotechnology' - the integrated use of biochemistry, microbiology, and chemical engineering for the technological application of the capabilities of microbes and cultured tissue cells - is quickly becoming pervasive and challenging, rapidly developing both new techniques and industries. The Economic and Social Dynamics of Biotechnology - a joint project between Statistics Canada, the Program of Research on Innovation, Management and Economy (PRIME) at the University of Ottawa, and CIRANO at the University of Quebec in Montreal - brings together economic, social, and statistical views on the dynamics of this set of emerging technologies. It examines the costs as well as the benefits - the challenges as well as the choices - of the rapidly expanding science-based world of biodiversity, biopharmaceuticals, and bioinformatics, and it provides suggestions for future work and research. This project fits into an ongoing research program at Statistics Canada to develop meaningful indicators for science, technology, and innovation in a technology-intensive economy. This book tells the story of the inner workings of innovation systems, technological systems, and competence blocs in the production, use, and diffusion of knowledge.
Download or read book Agricultural Biotechnology written by Margriet F. Caswell and published by DIANE Publishing. This book was released on 1994 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the economic, scientific, and social factors that will influence the future of biotechnology in agriculture. Shows that both private and public sector R&D are contributing significantly to the development of biotechnologies. A review of 23 published studies on the subject.
Download or read book Agricultural Biotechnology written by Rajmohan Joshi and published by Gyan Publishing House. This book was released on 2006 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is a comprehensive reference work on agricultural biotechnology. It brings together the principles and contemporary agricultural biotechnology. Topics such as history and scope of agricultural biotechnology, plant tissues culture, techniques of genetic modification, crop improvement, production of transgenic crops etc. are dealt with comprehensively. Modern biotechnology has great potential to influence and benefit agriculture. Highly useful publication for agriculture scientists, biotechnologists.
Download or read book The Economics of Managing Biotechnologies written by T.M. Swanson and published by Springer Science & Business Media. This book was released on 2006-04-11 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: The advent of new biotechnologies implies significant changes in the world, both biologically and industrially. Biologically, these new technologies represent changes on a scale never before witnessed in the context of evolutionary systems. How these systems will respond to these changes is uncertain and potentially very significant. The first part of this volume addresses these issues in a series of chapters considering the manner in which societies might analyse and manage these systemic responses to biotechnological changes. The second part of the volume addresses the industrial issues concerning biotechnologies. One of the primary motivations for these changes is to enhance the appropriability of the value of innovation occurring within the life sciences sectors. Changing to a property rights-based system of biotechnology has implications for the nature of research and development within these sectors, and the diffusion and distribution of its benefits across the globe. Another set of chapters in this volume sets out a framework for considering these important industrial issues. The volume is the outcome of a two-year project on the economics of managing biotechnologies in agriculture. It is recommended to academics and policy makers interested in the issues concerning society's options in the management of this process of technological change.
Download or read book The Dynamics of Agricultural Biotechnology Adoption written by Bradford L. Barham and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This article exploits panel data from Wisconsin dairy farmers to examine the dynamics of recombinant bovine somatotropin (rBST) adoption and to identify the characteristics that distinguish among nonadopters, disadopters, and early and late adopters. Panel methods are used to control for omitted variables and endogenous regressors that call into question coefficient estimates derived from cross-section adoption models. The results, however, confirm previous findings that larger farms with complementary feeding technologies are more likely to adopt rBST, nonadopters appear quite unlikely to become adopters, and rBST adoption will remain at rather moderate levels in Wisconsin.
Download or read book Plant Microbe Dynamics written by Tanveer Bilal Pirzadah and published by CRC Press. This book was released on 2021-06-06 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Key Features: Shares the latest insight on omics technologies to unravel plant-microbe dynamic interactions and other novel phytotechnologies for cleaning contaminated soils. It also provides brief insight on the recently discovered clustered regularly interspaced short palindromic repeats (CRISPR)/Cas9-a genome editing tool to explore plant-microbe interactions and how this genome editing tool helps to improve the ability of microbes/plants to combat abiotic/biotic stresses.
Download or read book Biotechnology and Food Quality written by Shain-dow Kung and published by Elsevier. This book was released on 2013-10-22 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology and Food Quality focuses on the potential of biotechnology in quantitatively and qualitatively modifying agriculture. The selection first offers information on the benefits of agricultural biotechnology on developed and developing countries, food quality education, and food quality, biotechnology, and the food company. Discussions focus on consumer concerns, demographic and social changes, scope and future role of food quality, and improvement of agricultural raw materials and processed foods. The manuscript then underscores how to make technology transfer work and the regulatory considerations of biotechnology. The text examines the characterization and modification of maize storage proteins; genetic modification of traits of interest to consumers and processors; and omega-3 fatty acid improvements in plants. Topics include genetic engineering of fatty acid biosynthesis, cellular genetics, molecular biology, application of technology to food products, and genetic engineering of lysine-containing alpha zeins. Cell wall dynamics, prospects for the use of genetic engineering in the manipulation of ethylene biosynthesis and action in higher plants, and molecular interactions of contractile proteins are also elaborated. The selection is a highly recommended source of data for biotechnologists, agriculturists, and food experts.
Download or read book Agricultural Biotechnology written by National Research Council (U.S.). Committee on a National Strategy for Biotechnology in Agriculture and published by National Academies Press. This book was released on 1987 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology offers tremendous potential for improving crop production, animal agriculture, and bioprocessing. It can provide scientists with new ways to develop higher-yielding and more nutritious crop varieties, to improve resistance to disease, or to reduce the need for inputs of fertilizers and other expensive agricultural chemicals. This book explores the United States' ability to solve important agricultural problems, effectively use funds and institutional structures to support biotechnology research for agriculture, train researchers in new scientific areas, efficiently transfer technology, and regulate and test recombinant DNA organisms in the field.
Download or read book Regulation of Agricultural Biotechnology The United States and Canada written by Chris A. Wozniak and published by Springer Science & Business Media. This book was released on 2012-08-29 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written in a practical, didactic format designed to deliver point-of-care information to practitioners of cardiology as well as assist non-cardiologists with the efficient management of cardiac disease, this highly illustrated manual is an essential reference.
Download or read book The Media the Public and Agricultural Biotechnology written by Dominique Brossard and published by CABI. This book was released on 2007 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bringing together the perspectives of both researchers and practitioners on public opinion processes, these case studies look at public opinion data, communication theory and international examples to see how public opinion is formed. Empirical tests of theories of opinion formation are studied as well as practical experiences used to provide critical insights on communication strategies.
Download or read book The Gene Revolution and Global Food Security written by B. Oyelaran-Oyeyinka and published by Springer. This book was released on 2009-11-30 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using the concept of innovation capacity, this book, using recent field data from countries in Asia and Africa, competently demonstrates how biotechnology can contribute to sustainable economic development. The approach articulates the imperative for developing countries to build up specific capabilities backed up by policies and institutions.
Download or read book Investing in Canada s Dynamic Agricultural Biotechnology Sector written by Canada and published by . This book was released on 1996 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Biotechnology Latest Research and Trends written by Dinesh Kumar Srivastava and published by Springer Nature. This book was released on 2022-01-08 with total page 727 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. It discusses and provides in-depth information about latest advancements happening in this field. The book discusses evolution of plant tissue culture techniques, development of doubled haploids technology, role of recombinant-DNA technology in crop improvement. It also provides an insight into the global status of genetically modified crops, use of RNAi technology and mi-RNAs in plant improvement. Chapters are also dedicated for different branches of ‘omics’ science including genomics, bioinformatics, proteomics, metabolomics and phenomics along with the use of molecular markers in tagging and mapping of various genes/QTLs of agronomic importance. This book also covers the role of enzymes and microbes in agriculture in productivity enhancement. It is of interest to teachers, researchers of biotechnology and agriculture scientists. Also the book serves as additional reading material for undergraduate and postgraduate students of biotechnology, agriculture, horticulture, forestry, ecology, soil science, and environmental sciences. National and international biotechnologists and agricultural scientists will also find this to be a useful read.
