Download or read book Drinking the Black Smoke written by Tony Brooks and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Drinking the Black Smoke is a powerful adventure story that sweeps from one side of the world to the other; it takes a rich mix of characters from China in the mid nineteenth century to the Californian gold fields, and then on to the fabulous strikes at the 'golden mountain' in Australia" -- back cover.
Download or read book Cocktail Codex written by Alex Day and published by Ten Speed Press. This book was released on 2018-10-30 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the authors of the bestselling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors’ unique “root cocktails” approach to give drink-makers of every level the tools to understand, execute, and improvise both classic and original cocktails. JAMES BEARD AWARD WINNER • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY CHICAGO TRIBUNE “There are only six cocktails.” So say Alex Day, Nick Fauchald, and David Kaplan, the visionaries behind the seminal craft cocktail bar Death & Co. In Cocktail Codex, these experts reveal for the first time their surprisingly simple approach to mastering cocktails: the “root recipes,” six easily identifiable (and memorizable!) templates that encompass all cocktails: the old-fashioned, martini, daiquiri, sidecar, whisky highball, and flip. Once you understand the hows and whys of each “family,” you'll understand why some cocktails work and others don't, when to shake and when to stir, what you can omit and what you can substitute when you're missing ingredients, why you like the drinks you do, and what sorts of drinks you should turn to—or invent—if you want to try something new. Praise for Cocktail Codex “Learn the template, and any cocktail you can think of is within reach.”—Food & Wine “Too bad all college textbooks weren’t this much fun.”—Garden & Gun “A must for amateur and pro mixologists alike.”—Chicago Tribune “If Dora the Explorer turned twenty-one, split herself into three people, and decided to write the Magna Carta of booze books, this would be the result. And, unlike every other book you’ll read this year, Cocktail Codex is packed with actual knowledge you can use in the real world. Please, please, can Cinema Codex be next?”—Steven Soderbergh, filmmaker
Download or read book Black Smoke written by Margaret De Wys and published by Sterling Publishing Company, Inc.. This book was released on 2009-01-06 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: When composer and Bard College music professor Margaret De Wys learned she had breast cancer, the diagnosis shattered her comfortable life. Seized by fear, crushed by existential loneliness, she couldn’t respond when her loved ones reached out to her. To everyone’s concern, the illness propelled her away from her family and deep into the Amazon to work with Carlos, a charismatic Shuar master ofmedicina milenaria, an ancient mystical tradition with a highly sophisticated and precise technology of healing. InBlack Smoke, De Wys writes of her amazing encounter with Carlos as he guided her into a world of potent visionary plants, harrowing initiations, and ritual purification. It was, as Carlos called it, “the path of the warrior.” At once an adventure story, a romance, and a rich exploration of a little-known culture,Black Smokeis destined to become a classic. It captures one woman’s physical, emotional, and “holy voyage” through a world that differs vastly from our own in its perception of healing and wholeness. And what emerges is a revealing chronicle of spiritual insight and a trenchant exploration of the limits of idealism. Not only does De Wys offer a probing look at how our modern technological culture can learn and benefit from indigenous wisdom, but she also weaves a cautionary tale about how potentially dangerous it is—on both sides—to try to cross those frontiers.
Download or read book Smoking and Drinking written by James Parton and published by . This book was released on 1868 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Baoan martial arts novels Ten Thousand Plum Blossoms Sword written by Baoan Liu and published by Baoan Liu. This book was released on with total page 1443 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The President s Kitchen Cabinet written by Adrian Miller and published by UNC Press Books. This book was released on 2017-02-09 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: An NAACP Image Award Finalist for Outstanding Literary Work—Non Fiction James Beard award–winning author Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers for every First Family since George and Martha Washington. Miller brings together the names and words of more than 150 black men and women who played remarkable roles in unforgettable events in the nation's history. Daisy McAfee Bonner, for example, FDR's cook at his Warm Springs retreat, described the president's final day on earth in 1945, when he was struck down just as his lunchtime cheese souffle emerged from the oven. Sorrowfully, but with a cook's pride, she recalled, "He never ate that souffle, but it never fell until the minute he died." A treasury of information about cooking techniques and equipment, the book includes twenty recipes for which black chefs were celebrated. From Samuel Fraunces's "onions done in the Brazilian way" for George Washington to Zephyr Wright's popovers, beloved by LBJ's family, Miller highlights African Americans' contributions to our shared American foodways. Surveying the labor of enslaved people during the antebellum period and the gradual opening of employment after Emancipation, Miller highlights how food-related work slowly became professionalized and the important part African Americans played in that process. His chronicle of the daily table in the White House proclaims a fascinating new American story.
Download or read book FAA Aviation News written by and published by . This book was released on 1987 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAA General Aviation News written by and published by . This book was released on 1985 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Drinking the Four Winds written by Ross Heaven and published by Moon Books. This book was released on 2013-07-26 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Ross Heaven, a psychologist and ex-pharmaceutical industry consultant, embarks on a shamanic apprenticeship in the rainforests and mountains of South America his intention is to unlock the secrets of San Pedro, the mescaline cactus that has been used as a sacrament and teacher plant in Peru for millennia, and to learn about love and healing. What he finds is more remarkable, painful, enriching, liberating and extraordinary than he could have imagined. ,
Download or read book Heaven Wrath Arts written by Chen JianXingChen and published by Funstory. This book was released on 2020-02-23 with total page 791 pages. Available in PDF, EPUB and Kindle. Book excerpt: He ...With one hand covering the sky,He ...One man against many experts,He ...He was a talented man with a noble identity and a natural talent that allowed him to look down on all the heroes around him.But he wasn't the main character,The protagonist was someone else.
Download or read book We Ain t Got No Drink Pa written by Hilda Kemp and published by Orion. This book was released on 2015-02-26 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'We ain't got no drink, Pa.' I trembled as I spoke. Then somewhere inside me I found the anger, the courage to answer him back. 'We don't have no grog cos you drank it all!' I knew he was going for me tonight, so I reckoned I might as well go down fighting after all. Growing up in the slums of 1920s and 30s Bermondsey, Hilda Kemp's childhood was one of chaos and fear. Every day was battleground, a fight to survive and a fight to be safe. For Hilda knew what it was to grow up in desperate poverty: to have to scratch around for a penny to buy bread; to feel the seeping cold of a foggy docklands night with only a thin blanket to cover her; to share her filthy mattress with her brothers and sisters, fighting for space while huddling to keep warm. She knew what it was to feel hunger - not the impatient growl of a tummy that has missed a meal; proper hunger, the type that aches in your soul as much as your belly. The eldest of five children, Hilda was the daughter of a hard drinker and hard hitter as well. A casual dockworker by day, a bare-knuckle fighter by night and a lousy drunk to boot, her pa honed his fists down the Old Kent Road and Blackfriars, and it was Hilda or her ma who bore the brunt of them at home. This is the powerful and moving memoir of Hilda's childhood growing up in dark, filthy, crime-ridden Bermondsey; a place where you knew your neighbours, where you kept your eyes down and your ears shut as defence against the gangs at war in the streets. It's a time when days were spent running wild down the docklands, jumping onto barges and stealing coal, racing through the dank back-streets of east London like water rats, dodging the milk cart or the rag-and-bone man. And out of this bleak landscape emerges a brave, resilient young girl whose life is a testament to the power of love and good humour. Moving, dazzling and sombre by turns, once opened this brilliant, seductive book will not let you rest.
Download or read book Black Smoke written by Margaret De Wys and published by Simon and Schuster. This book was released on 2014-05-14 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: A diagnosis of cancer leads to healing and transformation in the Amazon jungle • Explains in vivid detail De Wys’s experience of being healed from cancer through visionary ayahuasca rituals in Ecuador • Describes her apprenticeship and relationship with the shaman who cured her • Explores the ways this spiritual medicine can heal the emotional origins of disease now plaguing our modern technological culture • Chosen as one of the “Top 10 Books of the New Edge” by Jonathan Talat Phillips on The Huffington Post When composer and Bard College music professor Margaret De Wys learned she had breast cancer, the diagnosis shattered her comfortable life. Seized by fear, crushed by existential loneliness, she couldn’t respond when her loved ones reached out to her. To everyone’s concern, the illness propelled her away from her family and deep into the Amazon to work with Carlos, a charismatic Shuar shaman and master of medicina milenaria, an ancient mystical tradition with a highly sophisticated and precise technology of healing. In Black Smoke, De Wys writes of her amazing encounter with Carlos as he guided her into a world of potent visionary plants, harrowing initiations, ritual purification, and miraculous healings, including the complete disappearance of her cancer. It was, as Carlos called it, “the path of the warrior.” Sharing a journey not only through cancer but also through self-transformation, De Wys provides an intimate inside look at the shamanic ceremonies of ayahuasca and the ways this spiritual medicine can heal the emotional origins of disease now plaguing our modern technological culture. Capturing her physical, emotional, and “holy voyage” through a world that differs vastly from our own in its perception of healing and wholeness, she offers a revealing chronicle of spiritual insight and a trenchant exploration of the limits of idealism. She not only provides a probing look at how our society can learn and benefit from indigenous wisdom but also weaves a cautionary tale about how potentially dangerous it is--on both sides--to try to cross those frontiers.
Download or read book The Sanitary Record and Journal of Sanitary and Municipal Engineering written by and published by . This book was released on 1894 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book I became the master of a clan written by Zhang Cheng and published by Publicationsbooks. This book was released on with total page 2714 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete picture scroll slowly emerged in his mind, and the seal in the lower right corner of the picture scroll was immediately recognized by him, which was the half he got. But at this time, the picture scroll has been completed, but the words on it have disappeared, leaving only a blank scroll
Download or read book Food and Drink in Antiquity A Sourcebook written by John F. Donahue and published by Bloomsbury Publishing. This book was released on 2014-11-20 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amid growing interest in food and drink as an academic discipline in recent years, this volume is the first to provide insight into eating and drinking by focusing on what the ancients themselves actually had to say about this important topic. A thorough and varied sourcebook, it is structured thematically and is a unique asset to any course on food and foodways. The chronological scope of the material extends from Greece of the 8th century BCE to the Late Roman Empire of the 4th century CE. Each chapter consists of an introduction along with a concluding bibliography of suggested readings. The excerpts themselves, rendered in clear and readable English that remains faithful to the original Latin or Greek, are set in their proper social and historical context, with the author of each passage fully identified. An unparalleled compilation of essential source material for Classics courses and with a wide range of evidence, drawing upon literary, inscriptional, legal and religious testimony, Food and Drink in Antiquity will also be particularly well suited to the interdisciplinary focus of modern food studies.
Download or read book How to Take a Drink From a Cactus written by Wendy V and published by Lulu.com. This book was released on 2019-05-26 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wondered how to strategically avoid seafood in a region that offers little else to eat? Do you tear up at Stonewall Jackson's final words? Does the term 'vertical heterophoria' paint images of concerts you attended in the late 60s? No matter how you answered these questions, if you have stuck with them this far, you are ready once again to join Senator and Wendy V for some of their most unusual adventures yet in How to Take a Drink From a Cactus.
Download or read book Process gridlock on the national forests written by United States. Congress. House. Committee on Resources. Subcommittee on Forests and Forest Health and published by . This book was released on 2002 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
