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Book Agronomy News

Download or read book Agronomy News written by and published by . This book was released on 1978 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sept.-Oct. issue includes list of theses and dissertations for U.S. and Canadian graduate degrees granted in crop science, soil science, and agronomic science during the previous academic year.

Book Comprehensive Dissertation Index

Download or read book Comprehensive Dissertation Index written by and published by . This book was released on 1973 with total page 1244 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Comprehensive Dissertation Index 1861 1972 Agriculture

Download or read book Comprehensive Dissertation Index 1861 1972 Agriculture written by Xerox University Microfilms and published by . This book was released on 1973 with total page 1226 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Response of Winter Wheat Triticum Aestivum L Em Thell to Nitrogen and Chloride Fertilization in the Presence of Take all Root Rot Gaeumannomyces Graminis Var Tritici Walker

Download or read book Response of Winter Wheat Triticum Aestivum L Em Thell to Nitrogen and Chloride Fertilization in the Presence of Take all Root Rot Gaeumannomyces Graminis Var Tritici Walker written by Mohamed El Hadi Maatougui and published by . This book was released on 1984 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Response from nitrogen and chloride fertilization was measured in field experiments on winter wheat (Triticum aestivum L. Em. Thell. var. 'Stephens' and 'Yamhill') grown in western Oregon in an environment with a range of susceptibility to take-all root rot (Gaumannomyces graminis var. tritici Walker). Cropping sequences and expected disease severity considered in the study were: first year wheat after clover (low risk of severe take-all root rot: Nixon I experiment), second year wheat with high disease infection in the previous crop (high risk of severe take-all root rot: Keyt II experiment), second year wheat with low disease infection in the previous crop (moderate risk of severe take-all root rot: Nixon II and Coon experiment), third year wheat (high risk of severe take-all root rot: Jones experiment), fifth year wheat (high risk of severe take-all root rot: Keyt II experiment), and eighteenth year wheat (take-all decline established: the pathogen is present in the soil but does not cause damage, Evers experiment). Nitrogen treatments were applied at 0, 67, 134, and 202 kg/ha in all experiments where wheat followed wheat and at 0, 45, 90, and 134 kg/ha in the experiment where wheat followed clover. Chloride treatments were applied at 0, 45, and 90 kg/ha in all experiments and a rate of 134 kg C1/ha was also used on the Jones experiment. Nitrogen was predominantly supplied from urea while ammonium chloride supplied chloride and ammonium sulfate supplied the crop requirement for sulfur (about 20 kg/ha). Fertilizers were top-dressed in split application with chloride and sulfur containing fertilizers applied first (February) and urea applied later (March) in all experiments but those conducted in the Nixon farm where a single fertilizer was applied in March. Crop response was measured through the effects of N and c1 treatments on dry matter production, plant nitrogen content, plant nitrogen uptake and plant percent nitrogen recovery, as well as grain yield, yield components, grain nitrogen content, grain protein content, grain nitrogen uptake, and grain percent nitrogen recovery. The results of the study strongly indicated that take-all root rot was only a problem in the Jones, Keyt I, and Keyt II experiments and was most severe in third year wheat (Jones experiment). This also was the only experiment with significant (p = 0.05) response from rates of 202 kg N/ha. Nitrogen fertilization was the main factor that greatly influenced the levels of the variables studied while chloride fertilization generally did not have a significant (p = 0.05) influence. 134 kg N/ha was generally the rate accounting for the best levels of each variable studied in all experiments except in the Jones experiment as precised earlier. Crop response was also affected by a relatively long 'dry' period (April 20th to June 20th), particularly in the experiment where take-all root rot was a problem. Levels of the variables studied accounted for by the optimum rates of N were consistently higher in the experiments where take-all root rot was not a problem than where it was a problem by the following amounts: dry matter yields-17%, plant nitrogen contents-18%, plant nitrogen uptake levels-30%, plant nitrogen recoveries-28%, grain yields-22%, grain nitrogen contents-only 4%, grain protein contents-only 2%, grain nitrogen uptake levels-26%, grain nitrogen recoveries-18%, and spikes/m2-24%.

Book Zwey wahrhafftige Newe Zeitung

Download or read book Zwey wahrhafftige Newe Zeitung written by and published by . This book was released on 1614 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Response of Soft Red Winter Wheat Varieties to Rates of Top dressed Nitrogen on Two Soil Types in 1966 and 1967

Download or read book Response of Soft Red Winter Wheat Varieties to Rates of Top dressed Nitrogen on Two Soil Types in 1966 and 1967 written by Russell Kennedy Stivers and published by . This book was released on 1968 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Inheritance and Components of Resistance of Seven Soft Red Winter Wheat Triticum Aestivum L Cultivars to Leptosphaeria Nodorum E Muller

Download or read book Inheritance and Components of Resistance of Seven Soft Red Winter Wheat Triticum Aestivum L Cultivars to Leptosphaeria Nodorum E Muller written by David Emory Stooksbury and published by . This book was released on 1985 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Response of Winter Wheat Varieties Triticum Aestivum L to Plant Distribution Pattern and Rate of Nitrogen Fertilization

Download or read book Response of Winter Wheat Varieties Triticum Aestivum L to Plant Distribution Pattern and Rate of Nitrogen Fertilization written by Paul A. Rowoth and published by . This book was released on 1973 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Managing Cover Crops Profitably 3rd Ed

Download or read book Managing Cover Crops Profitably 3rd Ed written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.

Book Effects of Three Herbicides on Yields of Five Cultivars of Winter Wheat Triticum Aestivum L Em Thell

Download or read book Effects of Three Herbicides on Yields of Five Cultivars of Winter Wheat Triticum Aestivum L Em Thell written by Amor Yahyaoui and published by . This book was released on 1980 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the development of new selective herbicides and the frequent change in commercial wheat cultivars, information is needed as to the possible interaction between cultivars and herbicides. The responses of five genotypically diverse wheat cultivars (Bezostaya, Daws, Maris Hobbit, Stephens and Yamhill) to diuron [3-(3,4-dichloropheny1)-1,1- dimethylurea], diclofop methyl 2-[4-(2,4-dichlorophenoxy)phenoxy] propanoate and 2,4-D (2,4-dichlorophenoxy acetic acid) herbicides were compared under field and greenhouse conditions during the 1979-80 growing season. Grain yield was considered as a measure of herbicide injury when compared to the control plots for each cultivar. Effect on components of yield, plant height and grain protein content also were investigated. Differences in yield performance and related agronomic characters could be attributed to specific herbicides, designated rates and growth stages at the time of application. The lower (1.4 kg/ha) rate of diuron, diclofop and 2,4-D reduced yields less than the higher rate (2.8 kg/ha). Diuron and diclofop applied at the earlier (three to to five leaf) growth stage caused greater yield reductions than when applied at the later (five to six tiller) growth stage. Differential yield responses were found among and within the five winter wheat cultivars. The higher rate of diuron (2.8 kg/ha) caused the most injury in all of the cultivars tested. Major injury from diclofop occurred on the cultivar Maris Hobbit with minor effects on the other four cultivars. The primary reduction in yield from application of 2,4-D was to the cultivar Bezostaya. Among the five wheat cultivars tested in this experiment, Daws was the most tolerant to the three herbicides tested. Among the yield components (number of spikes per unit area, kernels per spike and 1000 kernel weight), number of kernels per spike accounted for most of the variation in yield. The data showed a direct relationship between kernel number and grain yield. Grain protein percentage of Daws, Maris Hobbit, Stephens and Yamhill significantly increased at the higher rate of diuron; whereas a similar increase was noted only in Bezostaya at the lower rate of 2,4-D. These increases in protein were associated with significant decreases in yield. Yield reductions due to herbicide treatments were generally lower than those due to weed competition. Reductions in yield and corresponding changes in the other agronomic characteristics observed in this experiment were the result of concentrations which are higher than those normally used in spraying wheat for weed control. This high chemical dosage was chosen for each herbicide to assure a greater differential response among and within the wheat cultivars. It also provided information for the plant breeder as to which cultivars had higher levels of tolerance. Such information is important when making hybrid combinations for the development of future varieties if higher levels of tolerance to specific herbicides are required.

Book Changes in Winter Wheat Triticum Aestivum L Phenotype in Response to Breeding for Yield and In furrow Fertilizer

Download or read book Changes in Winter Wheat Triticum Aestivum L Phenotype in Response to Breeding for Yield and In furrow Fertilizer written by Rafael Eidi Maeoka and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The grain yield of winter wheat (Triticum aestivum L.) increased over time through plant breeding, and preliminary research suggested that yield response to fertilizer differs in modern versus historical genotypes. However, this response is not universal. We hypothesize selection for yield may have unintentionally modified the dynamics of nutrient uptake and partitioning in the plant. Thus, our objectives were to identify the key shifts in crop phenotype, in above-ground biomass and in dynamics of nutrient uptake and partitioning during vegetative and reproductive phases in response to selection for yield and to in-furrow fertilizer. Field experiments were conducted in four Kansas environments in a factorial trial combining eight winter wheat varieties released between 1920 and 2016, and two fertilizer practices (control versus 112 kg ha−1 in-furrow 12-40-0-10-1). Grain yield and grain N-removal increased non-linearly with year of release (YOR), with greater increases between 1966 and 2000. In-furrow fertilizer increased yield in ~300 kg ha−1 with no variety x fertility interactions. Grain protein concentration (GNC) related negatively to yield, and the residuals of this relationship were unaffected by YOR. Yield increase in semi-dwarf varieties were associated with shorter vegetative period and longer grain filling period, and more kernels m−2 derived from more kernels head−1. Historical varieties were taller, had thinner stems, and allocated more biomass to the stem than semi-dwarf varieties. At grain filling and maturity, shoot biomass was similar among varieties but semi-dwarf varieties allocated more dry matter to the kernels, suggesting that increases in yield derived from greater harvest index (HI) rather than greater biomass. Whole plant nutrient concentration negatively related to whole plant biomass and increased over decades for N, P, and S and decreased for K. In-furrow fertilizer increased the concentration of all nutrients. Grain-N, P, K, and S uptake increased from historical to semi-dwarf varieties; thus, nutrient HI increased with YOR, with greater increases between 1966 and 2000. Nutrient HI decreased with in-furrow fertilizer as the fertilizer increased biomass allocation to the vegetative tissues more than to the grain. Nutrient allocation rate to the head related positively to whole plant uptake rate, and YOR increased the head allocation rate for N, K, and S. There were positive and significant relationships between NHI and the HI of P, K, and S. Whole plant N uptake and P, K, and S uptake were also positively related, with ratios of 9.2, 1.1, and 15.4 for N:P, N:K, and N:S. Direct selection for grain yield modified the dynamics of nutrient uptake and partitioning over time, with semi-dwarf varieties allocating more N, P, K, and S to the grain. The ability of modern varieties to allocate more biomass and nutrients to the grain, coupled to an early maturity and longer grain filling period, increased grain yield and grain N-removal over time. However, increases in yield were greater than those in N-removal, reducing GNC. In-furrow fertilizer increased grain yield, biomass, and grain N, P, K, S uptake; nonetheless, the lack of variety x fertility interaction suggested variety response to fertility was similar.