Download or read book Horticultura dom stica written by Javier Araiza Chávez and published by . This book was released on 1985 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bolet n written by and published by . This book was released on 1908 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Economic Entomology written by and published by . This book was released on 1916 with total page 1392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin of the Pan American Union written by Pan American Union and published by . This book was released on 1905 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Monthly Bulletin of the International Bureau of the American Republics International Union of American Republics written by and published by . This book was released on 1905 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Boletin tecnico written by Santiago de las Vegas, Cuba. Estación Experimental Agronómica and published by . This book was released on 1908 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Economic Library List written by United States. Bureau of Agricultural Economics. Library and published by . This book was released on 1939 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt: A series of lists to be compiled from time to time which are designed to be less comprehensive than those issued in the series Agricultural economics bibliography. cf. p.1. of no. 1.
Download or read book Optimization of Plant Nutrition written by M.A. Fragoso and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world-wide shortage of plant production menacing the survival of many people demands for more and better research, particularly on how to increase food and where it is most needed. Major problems of international concern for the scientific community are the availability in soil media of macro and micro nutrients and the efficiency of nutrient uptake by plant roots, the interactions between nutrients and other factors, the distribution of nutrients in different plant species, biochemical functions of nutrient elements, and their contribution to plant growth, yield and product quality. Feasibility and profit are also permanent concerns about plant nutrition in crop management, to which new require ments are now imposed by the need to decrease pollution hazards, a problem of prime importance to preserve the environment of the future. is A deeper insight into basic knowledge further required as well as into practical problems in the domains of agriculture, horticulture, and forestry. Such has been the concern of the International Association for the Optimization of Plant Nutrition (IAOPN) since 1964, promoting International Colloquia every four years as an opportunity for scientists concerned with plant nutrition to report new findings and to exchange ideas, experiences, and techniques. The Eighth International Colloquium for the Optimization of Plant Nutrition was hosted by Portugal and held in Lisbon from 31 August to 8 September 1992, with 280 delegates from 34 countries.
Download or read book Tropical Roots and Tubers written by Harish K. Sharma and published by John Wiley & Sons. This book was released on 2016-11-14 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt: Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. The perishable nature of roots and tubers demands appropriate storage conditions at different stages starting from farmers to its final consumers. Because of their highly perishable nature, search for efficient and better methods of preservation/processing have been continuing alongside the developments in different arena. This book covers the processing and technological aspects of root and tuber foods, detailing the production and processing of roots and tubers such as taro, cassava, sweet potato, yam and elephant foot yam. Featuring chapters on anatomy, taxonomy and physiology, molecular and biochemical characterization, GAP, GMP, HACCP, Storage techniques, as well as the latest technological interventions in Taro, Cassava, Sweet potato, yam and Elephant foot Yam.
Download or read book Horticultural Reviews written by Jules Janick and published by John Wiley & Sons. This book was released on 2011-01-11 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
Download or read book Andean Roots and Tubers written by Michael Hermann and published by International Potato Center. This book was released on 1997 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Andean roots tubers at the crossroads; Ahipa: pachyhizus (Wedd.) Parodi; Arracacha: arracacha xanthirrhiza Bancroft; Maca: Lepidium meyenii Walp; Yacon: Smallanthus sconchifolius (Poepp. & Endl.).
Download or read book Advances in Plant Breeding Strategies Industrial and Food Crops written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on 2019-10-14 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 6, subtitled Industrial and Food Crops, which consists of two parts. Included in Part I are 11 industrial plant species utilized as sources of raw materials for the production of industrial products including pulp and wood crops (acacia), fiber (cotton, jute and ramie), rubber (guayule and rubber tree), oil (jojoba and flax), biofuels and pharmaceutical (agave) and sugar source (sugarcane). Part II covers 7 food plants selected for their utilization in food industries for the production of chocolate (cacao), cooking oil (oil palm, safflower, sesame and sunflower) and natural flavors and aroma (saffron and vanilla). This volume is contributed by 60 internationally reputable scientists from 14 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
Download or read book Plant Inventory written by and published by . This book was released on with total page 1046 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pesticide Residues in Food 1994 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1995 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Inorganic Nanopesticides and Nanofertilizers written by Leonardo Fernandes Fraceto and published by Springer Nature. This book was released on 2022-05-26 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses inorganic/metallic nanopesticides and fertilizers. Rather than providing a general review of the topic, it offers a critical assessment of what has been achieved and highlights future measures to allow agriculture to profit from the properties of inorganic nanoparticles. It covers a variety of topics, including strategies for preparing cost-effective nanoparticles, their chemistry both within and outside the plant, the effects of nanoparticles in the field and whether the current strategies were successful in increasing crop yields. This book will appeal to readers in academia and industry, as well as stakeholders and anyone who has an interest in the applications of inorganic nanopesticides and nanofertilizers as well as the potential use of these technologies in agriculture.
Download or read book Chlorophyll Fluorescence Imaging Analysis in Biotic and Abiotic Stress written by Michael Moustakas and published by Frontiers Media SA. This book was released on 2021-06-08 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt:
