Download or read book Delicious Asian Dessert Cookbook written by Eva Lee and published by . This book was released on 2021-02-12 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most of us find it difficult to incorporate enough ingredients into our diets, but with delicious recipes, this book will teach you healthy and totally pleasurable ideas from Asia. Dessert doesn't need to be a complicated and time-consuming task after you have prepared a whole meal. HARDCOVER EDITION These simple and flavorful recipes are easy to master and will delight your family and guests. "Delicious Asian Dessert Cookbook" is perfect for those who wish to make simple easy dessert recipes that do not require a large Kitchen Aid Mixer or fancy baking tools. Many of the recipes can be assembled in 15 minutes or less. Do you like Asian food? Do you like desserts? Start cooking delicious quick and easy recipes with this illustrated cookbook! Scroll up and click the "buy now" button!

Download or read book Modern Asian Baking at Home written by Kat Lieu and published by Quarry Books. This book was released on 2022-06-28 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Subtle Asian Baking community comes Modern Asian Baking at Home, must-have recipes for beloved sweet and savory treats found across Asia. *Winner of the 2023 Gourmand World Cookbook Award for Food Culture in the First Book category* Explore new ingredients, surprising techniques, and interesting textures through lush photography and rewarding recipes that include exciting yet familiar contemporary bakes with innovative Asian twists. The results are unforgettable delights like miso-mochi brownies and spicy gochujang flourless chocolate cake. There’s even a recipe for homemade boba! This is the perfect cookbook for anyone nostalgic for Asian desserts as well as hobbyist and avid home bakers interested in using vibrant ingredients like miso, matcha, pandan, and soy sauce to expand their repertoires. No passport is needed when you can easily create and experience popular Asian sweets and one-of-a-kind Asian-influenced drinks, custards, cakes, and frozen treats at home. Recipes include: Quick Microwave Mochi Fluffy Japanese Pancakes Lemony Matcha Macarons Tangzhong Milk Bread Vietnamese Egg Dalgona Coffee Steam, fry, boil, and bake your way through this straight-from-the-heart collection of recipes! This book is #veryasian

Download or read book Chinese Desserts Cookbook 30 Amazingly Delicious Traditional Chinese Dessert Recipes written by Carla Hale and published by Independently Published. This book was released on 2019-01-25 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you want a book that can help you to make traditional and contemporary Chinese desserts then here is a gift for you. This Chinese Dessert Cookbook will help you out to make highly tasty and delightful Chinese desserts in just few minutes at home. This book contains 30 of the best Chinese desserts recipes that are bound to make your each and every moment delightful. So, what are you waiting for? Get your copy now and enjoy make best Chinese dessert in your kitchen.

Download or read book Asian Desserts Cookbook Finger Licking Good Asian Dessert Recipes written by Gordon Rock and published by Independently Published. This book was released on 2019-02 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Asian Desserts cookbook is enriched with desserts that will not only be fun to cook, but also result in perfect, thrilling flavors and a finger-licking exotic taste of perfection. From traditional jalebi recipes to classic Turkish delights and sophisticated Chinese pleasures, this Asian desserts compilation has it all. All the Asian dessert recipes mentioned in this cookbook will make your family desire for more desserts. Most of these desserts are not overly difficult to learn, which makes the whole process even better. Chances are, your family will fall in love with them and ask you to make them over and over again. Keep in mind, some of these desserts may not have low calorie counts, so those who are watching their weight, we ask them to review the ingredients before making the dish. Nonetheless, you'll end up with delicious tasting desserts.

Download or read book Asian Desserts Cookbook That Will Tickle Your Tastebuds written by Allie Allen and published by . This book was released on 2019-08-04 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you craving for some exotic Asian desserts that look irresistible? Do you want to prepare the best desserts from Asia? You are in the right place because this Asian Desserts Cookbook is all you need. With having so many finger-licking recipes with full instructions, anyone can prepare the tastiest sweet treats the Asian style. From oriental Turkish delights that melt in your mouth to tasty Chinese treats, you will have the possibility to explore a huge variety of unique flavors. You can amaze all of your guests with only one cookbook. As soon as you prepare your first dessert, you will want to try each one. Anyone will fall in love with your homemade Asian desserts, so make sure that you grab your copy on time!

Download or read book Japanese Patisserie written by James Campbell and published by Ryland Peters & Small. This book was released on 2017-09-15 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.

Download or read book Quick Easy Asian Desserts written by List, and published by Tuttle Publishing. This book was released on 2012-07-10 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quick & Easy Asian Desserts is a delightful selection of treats that allows you to indulge your sweet tooth with over 50 sumptuous Asian delicacies. From sweet desserts such as Mango Pudding to savory Pineapple Tarts and Shaved Ice with Banana and Coconut Milk, Quick & Easy Asian Desserts makes it easier than ever to bring a touch of Asia to your table. Featuring desserts from Hong Kong, India, Indonesian, Malaysia, Philippines, Singapore, Thailand and Vietnam, this Asian dessert cookbook shows how easy it can be to create delectable and unusual Asian desserts. Clear recipes, step-by-step photographs and a glossary of ingredients ensure fantastic results every time! Dessert Recipes include: Creamy Egg Tarts Mango Refrigerator Cake Steamed Caramel Cakes Sweet Saffron Raisin Rolls Honey Glazed Bananas Sweet Potato Doughnuts Sago Pearls with Melon Balls and Coconut Cream Sweet Black Rice Pudding Mango Lassis Almond Jelly in Jackfruit Syrup Sweet Corn Puddings in Banana Leaf Cups

Download or read book For All Dessert Lovers Out There written by Heston Brown and published by . This book was released on 2021-08-02 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you want to try exotic Asian desserts and prepare them yourself? You are in luck because this is the recipe book you need. Asian desserts are more than just fortune cookies. Nevertheless, Asia has a wide range of exotic desserts. The continent offers an amazing array of desserts with exciting ingredients such as nuts, spices, and fruits. The Asian-inspired desserts you will see here are delicious, unique, and simple to make at home. This book offers a lot of sweet treats that you will surely want to try. Because the recipes are varied, you will enjoy making simple Asian desserts to some treats that you have not likely heard of before. Making them is as fun as eating them. Packed with 30 Asian-inspired recipes, you can discover exciting, perfect, and exotic blends of flavors. Your family and friends will ask you to make more of these recipes. If you are just starting to explore making desserts, you do not need to worry because the recipes are not difficult to learn.

Download or read book The Sweet Spot written by Pichet Ong and published by Harper Collins. This book was released on 2008-12-24 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: When it comes to Asian desserts, most Americans think of fortune cookies. But, in fact, the Far East is home to a dazzling array of sweets rich with tropical fruits, crunchy nuts, aromatic spices, and, yes, even chocolate. In The Sweet Spot, renowned pastry chef Pichet Ong presents a collection of one hundred recipes for cakes, cookies, pies, tarts, puddings, ice creams, candies, and more. There are traditional Asian desserts with innovative twists, such as Sesame Balls, Mango Sticky Rice, and Almond Tofu, and classic American favorites, like Spiced Coconut Brownies, Banana Cream Pie, and Cream Puffs, livened up with Asian ingredients and cooking techniques. Eschewing the heavy use of butter and sugar, Ong instead highlights the vibrant flavors of Asia—jasmine, lychee, orange blossom water, passion fruit, yuzu, mangosteen, and sesame, to name just a few. And despite the complexity of flavors and textures, all of the recipes are easy enough to make in home kitchens, requiring minimal effort for maximum results. Dazzle dinner-party guests with elegant showstoppers—Thai Tea White Chocolate Tart, Coconut Cream Pie with Toasted Jasmine Rice Crust—or delight the family with simple weeknight treats—Pomegranate Sherbet, Ginger Oatmeal Raisin Cookies. The Sweet Spot includes lush color photographs of almost all of the finished dishes, and a foreword from legendary restaurateur and chef Jean-Georges Vongerichten. Savory Asian cuisine has been popular in America for years. Now it's time to embrace the enticing range of exotic desserts.

Download or read book The Gluten Free Asian Kitchen written by Laura B. Russell and published by Celestial Arts. This book was released on 2011-08-23 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the estimated three million Americans suffering from Celiac disease, wheat allergies, and severe gluten sensitivities, Asian food is usually off-limits because its signature ingredients—noodles, soy sauce, and oyster sauce—typically contain wheat. In the Gluten-Free Asian Kitchen, food writer Laura B. Russell shows home cooks how to convert the vibrant cuisines of China, Japan, Korea, Thailand, and Vietnam into gluten-free favorites. Authentically flavored dishes such as Crispy Spring Rolls, Gingery Pork Pot Stickers, Korean Green Onion Pancakes, Soba Noodles with Stir-Fried Shiitake Mushrooms, Salt and Pepper Squid, and Pork Tonkatsu will be delicious additions to any gluten-free repertoire. Along with sharing approachable and delicious recipes, Russell demystifies Asian ingredients and helps readers navigate the grocery store. Beautifully photographed and designed for easy weeknight eating, this unique cookbook’s wide range of dishes from a variety of Asian cuisines will appeal to the discriminating tastes of today’s gluten-free cooks.

Download or read book Kyotofu written by Nicole Bermensolo and published by Running Press Adult. This book was released on 2015-04-14 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to craft unique and delicious Japanese inspired desserts in this cookbook filled with 75 decadent recipes. Japanese ingredients have long been known for their distinctive tastes and healthy qualities. From the tang of yuzu to the bite of matcha to creaminess of soy, they present a wide range of delicious flavors. In Kyotofu, award-winning baker, Nicole Bermensolo, presents 75 classic American sweets, like cheesecake, brownies, and muffins, combined with Japanese ingredients to create one-of-a-kind desserts. Try recipes like Green Tea White Chocolate Cupcakes, Black Sesame Caramel Mousse, Kinako Waffles, and Nashi Pear Crumble. Perfect for beginners to Japanese cooking, Kyotofu is divided by Japanese ingredient, includes a glossary of foreign terms, and suggests where to buy less familiar products. Plus, for those who want a healthier dessert, all the recipes can be made completely gluten-free thanks to Nicole's cup-for-cup flour recipe.

Download or read book Mooncakes and Milk Bread written by Kristina Cho and published by Harper Celebrate. This book was released on 2021-10-12 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2022 JAMES BEARD AWARD WINNER • Baking and Desserts 2022 JAMES BEARD AWARD WINNER • Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn’t be complete without them In Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn’t just for those nostalgic for Chinese bakeshop foods--it’s for all home bakers who want exciting new recipes to add to their repertoires.

Download or read book Ready for Dessert written by David Lebovitz and published by Ten Speed Press. This book was released on 2012-09-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.

Download or read book Top 365 Yummy Asian Recipes written by Dawn Sommer and published by . This book was released on 2020-08-31 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasting "Top 365 Yummy Asian Recipes" Right In Your Little Kitchen!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Cooking a dish from another country develops your sense of taste and may even lead to better health. It also deepens your understanding of your own culture. With the book "Top 365 Yummy Asian Recipes" and the ingredients from your local market, it's so much easier to enjoy the wonderful flavors right in your little kitchen! 365 Awesome Asian Recipes I tested each recipe here in my kitchen. Thus, I can assure you that all recipes meet my requirements they must be healthy and both easy and quick to make. No ingredient here is hard to find. The most important things in this book are moderation, balance, and variety.I hope you enjoy the book "Top 365 Yummy Asian Recipes". You can see other recipes such as Asian Salad Cookbook Thai Seafood Cookbook Fried Rice Recipe Asian Dessert Cookbook Asian Grilling Cookbooks Chinese Dumpling Cookbook Thai Soup Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and have a tasty tour to another country!Enjoy the book,

Download or read book Lucky Peach Presents 101 Easy Asian Recipes written by Peter Meehan and published by Clarkson Potter. This book was released on 2015-10-27 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Delicious, straightforward recipes ... fill Lucky Peach: 101 Easy Asian Recipes, along with romping commentary that makes the book fun to read as well as to cook from.” —Associated Press Beholden to bold flavors and not strict authenticity, the editors of Lucky Peach present a compendium of 101 easy, Asian recipes that hit the sweet spot between craveworthy and stupid simple and are destined to become favorites. Your friends and lovers will marvel as you show off your culinary worldliness, whipping up meals with fish-sauce-splattered panache and all the soy-soaked, ginger-scalliony goodness you could ever want—all for dinner tonight. You'll never have a reason to order take-out again.

Download or read book Amazing Asian Dessert Recipes written by Nadia Santa and published by . This book was released on 2020-12-29 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Asian desserts boast different cultures, and each culture has contributed to Asia's popular cuisine. Turkey is famous for its cakes like Revani and pastries soaked in sugar syrup, while the countries in the further East as Japan is famous for their Jiggly Sponge Cake and whipped cream sandwiches and desserts made with rice flour. South and Central Asia is a den of sweetness with their halva dishes like carrot halva, semolina halva and sweet confectionaries like Milk Barfi and Gulab Jamun. The Philippines and Vietnam clash with the traditional Asian desserts with treats like Serradura Pudding and Sans Rival. In this book, all the best Asian desserts are banded into easy-to-understand recipes that will help you navigate Asian cooking. All the dishes can be made in record time, and none of the recipes will force you to use up your whole day. Even if they do, the end result will be well worth it. All the Asian desserts show the unique blend of cultures and heritages that make up the vast continent. For a crowd, pick up any one of the recipes and just dive in. Your guests will love any of the dishes you serve them and will clamor to get a bite of the heavenly sweets more.

Download or read book Bring China Into Your Home with a Dessert Cookbook written by Molly Mills and published by . This book was released on 2019-05-26 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: China is the 4th largest country in the world. The people there and also the climate vary dramatically. The temperature in the north can drop drastically, subarctic levels. In the center, there is the Gobi desert and the 4th largest in the world. Lastly, the temperature in the south reaches even tropical levels. Plus with 1.35 billion people, in China, there are 56 different ethnic groups. Wait, I know this is a cookbook but I will make my point now. This large area, the different types of climate and different ethnic groups make China special in the cuisine section. Why? Because here there are so many different dishes you can try and still be traditional. You might even try the same dish but cooked differently with few different ingredients depending on where you have ordered it. That is why Chinese cuisine is so special and as well as their desserts. Chinese desserts are both sweet and sour and each posses different but amazing flavor that you will fall in love with. But also, they tend to be careful with the look of the dessert too because they are always colorful. So if you want to learn how to make the best Chinese Desserts and bring China into your home by just cooking desserts this book is all that you need. With this book: - You will learn many different Chinese recipes - Easy to follow instructions - Only original and traditional dessert recipes