Download or read book Deja Food written by Mary-Anne Boermans and published by Random House. This book was released on 2017-05-25 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mary-Anne Boermans believes passionately that traditional British food, refined over centuries, can be tastier, healthier, more exciting and easier to prepare than anything mass-produced. Moreover, by following the collective wisdom of our culinary ancestors we can both save money and drastically reduce food wastage. DEJA FOOD is a return to the food of times past. It is how we used to eat, being inventive with the less expensive cuts of meat, using richly flavoured leftovers to create stunning new dishes, making the most of seasonal ingredients served simply and deliciously in ways we have forgotten. It’s frugal, but full of flavour, deliciously different, yet proudly traditional. This delectable collection includes recipes for meat, poultry, game, offal, vegetable and fish. There are skinks, hashes, puddings and pies. Goose, shrimp, parsnips et al will be potted, stewed and fricasseed into hearty, flavourful food that stands up to the best modern recipes. And Mary-Anne will reveal the fascinating stories behind the dishes. DEJA FOOD is real food, perfected over centuries, that is just as mouth-watering today as it was then.
Download or read book Great British Bakes written by Mary-Anne Boermans and published by Random House. This book was released on 2013-11-07 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: *Winner of the Guild of Food Writers First Book Award 2014* Food writer and baker extraordinaire Mary-Anne Boermans has delved into the UK’s fine baking history to rediscover the long-forgotten recipes of our past. These are recipes that fill a cook with confidence, honed and perfected over centuries and lovingly adapted for use in 21st-century kitchens. Here you will find such tempting delights as Welsh Honey Cake, Lace Meringues, Rich Orange Tart, Butter Buns, Pearl Biscuits and Chocolate Meringue Pie. They are triple-tested recipes that do not rely on processed, pre-packaged ingredients and they are all delicious. And Mary-Anne reveals the stories behind the bakes, with tales of escaped princes, hungry politicians and royal days out to sample the delicacies of Britain’s historic bakeries. This very special collection sits confidently among the best of British cookery writing, with recipes that have stood the test of time and that will both surprise and delight for years to come.
Download or read book Deja Dead written by Kathy Reichs and published by Pocket Books. This book was released on 2020-02-25 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first Temperance Brennan novel in the “cleverly plotted and expertly maintained series” (The New York Times Book Review) from the #1 internationally bestselling thriller writer Kathy Reichs. Her life is devoted to justice—even for those she never knew. In the year since Temperance Brennan left behind a shaky marriage in North Carolina, work has often preempted her weekend plans to explore Québec. When a female corpse is discovered meticulously dismembered and stashed in trash bags, Temperance detects an alarming pattern—and she plunges into a harrowing search for a killer. But her investigation is about to place those closest to her—her best friend and her own daughter—in mortal danger… “A genius at building suspense” (Daily News, New York), Kathy Reichs’s Temperance Brennan books are both “accomplished and chilling” (People) and “ripe with intricate settings and memorable characters” (Milwaukee Journal Sentinel).
Download or read book Ebb Flow written by Déjà Rae and published by Independently Published. This book was released on 2021-09-05 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ebb & Flow is a collection of poetry and prose inspired by a lifelong journey towards healing, growth, and self-discovery. In her book, Déjà Rae explores the ebb and flow cycle that weaves throughout different seasons of life. Through periods of loneliness and heartbreak, Ebb & Flow highlights the growth that is gained through grief, and the breakthrough that comes from brokenness. Ebb & Flow is authentic, intriguing, and uplifting. It will drive you to new depths and inspire you to chase after your truest self.
Download or read book Dairy Hollow House Soup Bread written by Crescent Dragonwagon and published by Workman Publishing. This book was released on 1992-01-01 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathers recipes for soups that feature chicken, fish, vegetables, and fruits, and includes suggestions for breads, muffins, and salads
Download or read book Wisconsin Cheese Cookbook written by Kristine Hansen and published by Rowman & Littlefield. This book was released on 2019-03-01 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grating, Slicing, Baking and Sprinkling Wisconsin’s Best Cheeses. Wisconsin’s artisan cheese scene is steeped in tradition and bursting with innovations. Local cheesemakers attract visitors from all over the world. Cheese is a huge part of the state’s tourist draw and homegrown character. Everyone who calls Wisconsin home or visits for a day will love this book of the best recipes to cook with cheese. Stunning photos and 60 recipes from the 28 creameries featured will include comfort-food staples like pizza, mac ‘n cheese and grilled-cheese sandwiches, as well as wow-worthy dinner-party favorites such as mascarpone cheesecake, plus picnic-friendly salads and delicious breakfasts. Noteworthy creameries covered include Carr Valley Cheese and Emmi Roth in Southwest Wisconsin; BelGioioso Cheese and Sartori in Northeast Wisconsin; Holland’s Family Cheese in Northwest Wisconsin; and Clock Shadow Creamery in Southeast Wisconsin.
Download or read book The Cornbread Gospels written by Crescent Dragonwagon and published by Workman Publishing. This book was released on 2007-01-01 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: An irresistible compendium of more than two hundred recipes includes a host of tempting cornbread recipes along with such accompaniments as salads, stews, soups, and beans, featuring such dishes as Skillet-Sizzled Buttermilk Cornbread, Chou-Chou's Dallas Hot Stuff Cornbread, Sweet-Savory Cornbread Dressing, and Very Lemony Gorgeous Cornmeal Pound Cake. Original.
Download or read book Deja Vu written by Katie S. Watson and published by AuthorHouse. This book was released on 2012-07 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: In déjà vu, Zach Montgomery and Ruth Harding take center stage as a romantic duo; replicating the former romantic interlude that existed between Zach's dad, and Ruth's mom over 25 years ago. Zach, son of billionaire, Dennis Montgomery, hides his identity; as a poor guy seeks to work as a volunteer at an archeological site in Israel, for room and board. He meets and does not succumb to the beauty of the 15 year old daughter of the head archeologist. After all...he's 19. Zach rescues Ruth from a near rape by a student at Hebrew University. She is sent packing to U.S. grandparents. Three years later they meet. Bells, whistles and clanging cymbals swirl round Zach's psyche. He is smitten; he is in love. He courts her via cell phone over the watery waves. She consents to marry him. A hitch occurs. He doesn't want a church affair; admits to being an evolutionist. Ruth demurs, prays, and breaks engagement. No harmony where two are unequally yoked spiritually. Devastated; determined to win her back, Zach enrolls for grad work at Hebrew University. She will have nothing to do with him. Terrorists change the dynamics! Zach and his two Jewish dorm mates are kidnapped and held for ransom. Brutally beaten, Zach uses his cell phone he'd hidden in the earth, and calls Ruth, who hears and alerts IDF. Does Israel's newest hero win his fair lady? Or is a replay of an old broken romance? A déjà vu..' Read the book and see!!
Download or read book D j Vu Desires Part 2 written by Dr. Marrissa R. Dick and published by iUniverse. This book was released on 2024-09-03 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: Devina, unsure if she’s awake or dreaming, stumbles upon the man of her dreams in Barbados. While she grapples with the surreal nature of the encounter, Tyberius, steadfast in his faith, is certain that their meeting is a divine intervention, marking the beginning of a new chapter in their lives. Meanwhile, Greg and Maxine's relationship spirals out of control, and she has two life-altering experiences that cause her to lash out at God. Keith is being prepared to become a warrior for the Kingdom, and their mother, Queen, finds herself seeking comfort in the arms of her husband’s best friend, Dr. Martin McGuire. They are all seeking comfort as chaos and fleshly desires enter their lives. God sends His angels from heaven to help direct their paths so that their purpose for His kingdom and their deep desires for comfort draw them closer to Him.
Download or read book D j Vu Echoes of the Past written by Rose Daniels and published by Xlibris Corporation. This book was released on 2016-09-13 with total page 531 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dedicated and popular oceanographer, Danielle Carter returns from an overseas Global Warming Summit, enriched with ideas to continue her research. However, her return to the Great Barrier Reef is anything but glorious her family and well organized life had been shattered during her absence. With echoes from the past haunting Danielle, she begins a quest to find the truth and heads for the Bahamas and another Marine Research Centre. When she arrives there, not everything works out as she has planned, though determined to get her answers, she stays on the island, at least for a few more days. Her perseverance pays off ; she finds missing clues relating to her family. And then she meets a man she had seen but not spoken to at another location. He had intrigued her then, though knew that shed never see him again. Now, circumstances were different he was real and the first man in her life she wanted to get close to, even love or marry. But the answer to that is in the lap of fate.
Download or read book The Official Downton Abbey Cookbook written by Annie Gray and published by Weldon Owen. This book was released on 2019-09-17 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2020 IBPA Awards Winner! The Official Downton Abbey Cookbook presents over 100 recipes that showcase the cookery and customs of the Crawley household—from upstairs dinner party centerpieces to downstairs puddings and pies—and bring an authentic slice of Downton Abbey to modern kitchens and Downton fans. Whether adapted from original recipes of the period, replicated as seen or alluded to on screen, or typical of the time, all the recipes reflect the influences found on the Downton Abbey tables. Food historian Annie Gray gives a rich and fascinating insight into the background of the dishes that were popular between 1912 and 1926, when Downton Abbey is set —a period of tremendous change and conflict, as well as culinary development. With a foreword by Gareth Neame, executive producer and co-creator of Downton Abbey, and featuring over 100 stunning color photographs, The Downton Abbey Cookbook also includes a special section on hosting Downton-themed dinner parties and presents stills from across the TV series as well as the latest film. Notes on the etiquette and customs of the times, quotes from the characters, and descriptions of the scenes in which the foods appear provide vivid context for the dishes. The recipes are grouped by occasion, which include breakfast; luncheons and suppers; afternoon tea and garden parties; picnics, shoots and race meets; festivities; upstairs dinner; downstairs dinner; downstairs supper and tea; and the still room. From the upstairs menu: Cornish Pasties Sausage Rolls Oysters au Gratin Chicken Vol-au-Vents Cucumber Soup Soul a la Florentine Salmon Mousse Quail and Watercress Charlotte Russe From the downstairs menu: Toad-in-the-Hole Beef Stew with Dumplings Steak and Kidney Pie Cauliflower Cheese Rice Pudding Jam and Custard Tarts Gingerbread Cake Summer Pudding With these and more historic recipes—compelling to a contemporary palate and easy to replicate in today’s kitchens—savor the rich traditions and flavors of Downton Abbey without end.
Download or read book Alone in the Kitchen with an Eggplant written by Jenni Ferrari-Adler and published by Penguin. This book was released on 2007-07-19 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this delightful and much buzzed-about essay collection, 26 food writers like Nora Ephron, Laurie Colwin, Jami Attenberg, Ann Patchett, and M. F. K. Fisher invite readers into their kitchens to reflect on the secret meals and recipes for one person that they relish when no one else is looking. Part solace, part celebration, part handbook, Alone in the Kitchen with an Eggplant offers a wealth of company, inspiration, and humor—and finally, solo recipes in these essays about food that require no division or subtraction, for readers of Gabrielle Hamilton's Blood, Bones & Butter and Tamar Adler's The Everlasting Meal. Featuring essays by: Steve Almond, Jonathan Ames, Jami Attenberg, Laura Calder, Mary Cantwell, Dan Chaon, Laurie Colwin, Laura Dave, Courtney Eldridge, Nora Ephron, Erin Ergenbright, M. F. K. Fisher, Colin Harrison, Marcella Hazan, Amanda Hesser, Holly Hughes, Jeremy Jackson, Rosa Jurjevics, Ben Karlin, Rattawut Lapcharoensap, Beverly Lowry, Haruki Murakami, Phoebe Nobles, Ann Patchett, Anneli Rufus and Paula Wolfert. View our feature on the essay collection Alone in the Kitchen with an Eggplant.
Download or read book The Uncook Book written by Tanya Maher and published by Hay House, Inc. This book was released on 2015-09-07 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Uncook Book by Tanya Maher is the perfect book for anyone who wants to celebrate life through food. Raw food really gives you that opportunity because it gives you so much energy and clarity - but this book is as much about pleasure and enjoying life as it is about health. Offering easy-to-follow, accessible recipes with a modern edge, Tanya draws on her years of experience as a raw food nutritionist and guides you through brilliant basics, fun family favorites and elegant entertaining with living foods. As more and more people begin to appreciate the huge health benefits that a raw food lifestyle offers, Tanya makes it easy to either greatly increase your intake of raw foods or embrace this way of eating for breakfast, lunch and dinner if it feels right for you - while still enjoying a busy social calendar! With beautiful photography, easy-to-source, familiar ingredients, and pull-out information on the benefits they offer your body, these recipes are so tasty that you will want to make them again and again. And if you think you're going to be deprived of anything at all, there's even a section on delicious superfood cocktails!
Download or read book The Poison Squad written by Deborah Blum and published by Penguin. This book was released on 2018-09-25 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Notable Book The inspiration for PBS's AMERICAN EXPERIENCE film The Poison Squad. From Pulitzer Prize winner and New York Times-bestselling author Deborah Blum, the dramatic true story of how food was made safe in the United States and the heroes, led by the inimitable Dr. Harvey Washington Wiley, who fought for change By the end of nineteenth century, food was dangerous. Lethal, even. "Milk" might contain formaldehyde, most often used to embalm corpses. Decaying meat was preserved with both salicylic acid, a pharmaceutical chemical, and borax, a compound first identified as a cleaning product. This was not by accident; food manufacturers had rushed to embrace the rise of industrial chemistry, and were knowingly selling harmful products. Unchecked by government regulation, basic safety, or even labelling requirements, they put profit before the health of their customers. By some estimates, in New York City alone, thousands of children were killed by "embalmed milk" every year. Citizens--activists, journalists, scientists, and women's groups--began agitating for change. But even as protective measures were enacted in Europe, American corporations blocked even modest regulations. Then, in 1883, Dr. Harvey Washington Wiley, a chemistry professor from Purdue University, was named chief chemist of the agriculture department, and the agency began methodically investigating food and drink fraud, even conducting shocking human tests on groups of young men who came to be known as, "The Poison Squad." Over the next thirty years, a titanic struggle took place, with the courageous and fascinating Dr. Wiley campaigning indefatigably for food safety and consumer protection. Together with a gallant cast, including the muckraking reporter Upton Sinclair, whose fiction revealed the horrific truth about the Chicago stockyards; Fannie Farmer, then the most famous cookbook author in the country; and Henry J. Heinz, one of the few food producers who actively advocated for pure food, Dr. Wiley changed history. When the landmark 1906 Food and Drug Act was finally passed, it was known across the land, as "Dr. Wiley's Law." Blum brings to life this timeless and hugely satisfying "David and Goliath" tale with righteous verve and style, driving home the moral imperative of confronting corporate greed and government corruption with a bracing clarity, which speaks resoundingly to the enormous social and political challenges we face today.
Download or read book Foodservice Information Abstracts written by and published by . This book was released on 1995 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book D j Dead written by Susan Kiernan-Lewis and published by Susan Kiernan-Lewis. This book was released on 2019-11-15 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Things can get pretty dark in the City of Light. Claire Baskerville is a sixty-something American who finds herself alone in Paris when her husband is brutally murdered. Reeling from the onslaught of devastating secrets he left behind Claire is stunned to realize she no longer knows who to trust. She only knows she can’t move forward until she finds out the truth behind who killed her husband. In spite of a genetic brain anomaly that makes it impossible for her to remember faces –even ones she’d seen just moments before, and all alone in a foreign city, Claire doggedly collects the clues that will lead her to her husband’s killer. Unfortunately, the closer she gets to the truth, the more determined that killer is to make sure she never leaves Paris alive.
