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EBookClubs

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Book No Logo

    Book Details:
  • Author : Naomi Klein
  • Publisher : Macmillan
  • Release : 2000-01-15
  • ISBN : 9780312203436
  • Pages : 520 pages

Download or read book No Logo written by Naomi Klein and published by Macmillan. This book was released on 2000-01-15 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: "What corporations fear most are consumers who ask questions. Naomi Klein offers us the arguments with which to take on the superbrands." Billy Bragg from the bookjacket.

Book El Vino Y la Vi  a

Download or read book El Vino Y la Vi a written by P. T. H. Unwin and published by Psychology Press. This book was released on 1991 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an introduction to the historical geography of viticulture and the wine trade from prehistory to the present, considering wine as a symbol, rich in meaning and a commercial product of great economic importance to specific regions.

Book In Praise of Ale

    Book Details:
  • Author : W. T. Marchant
  • Publisher :
  • Release : 1888
  • ISBN :
  • Pages : 648 pages

Download or read book In Praise of Ale written by W. T. Marchant and published by . This book was released on 1888 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Machine of Death

    Book Details:
  • Author : Ryan North
  • Publisher : Machines of Death LLC
  • Release : 2010
  • ISBN : 0982167121
  • Pages : 468 pages

Download or read book Machine of Death written by Ryan North and published by Machines of Death LLC. This book was released on 2010 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: MACHINE OF DEATH tells thirty-four different stories about people who know how they will die. Prepare to have your tears jerked, your spine tingled, your funny bone tickled, your mind blown, your pulse quickened, or your heart warmed. Or better yet, simply prepare to be surprised. Because even when people do have perfect knowledge of the future, there's no telling exactly how things will turn out.

Book Man Walks Into A Pub

    Book Details:
  • Author : Pete Brown
  • Publisher : Pan Macmillan
  • Release : 2011-08-11
  • ISBN : 033053680X
  • Pages : 436 pages

Download or read book Man Walks Into A Pub written by Pete Brown and published by Pan Macmillan. This book was released on 2011-08-11 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's an extraordinary tale of yeast-obsessed monks and teetotal prime ministers; of how pale ale fuelled an Empire and weak bitter won a world war; of exploding breweries, a bear in a yellow nylon jacket and a Canadian bloke who changed the dringking habits of a nation. It's also the story of the rise of the pub from humble origins through an epic, thousand-year struggle to survive misunderstanding, bad government and misguided commerce. The history of beer in Britain is a social history of the nation itself, full of catastrophe, heroism and an awful lot of hangovers. 'a pleasant antidote to more po-faced histories of beer' Guardian 'Like a good drinking companion, Brown tells a remarkable story: a stream of fascinating facts, etymologies and pub-related urban phenomena' TLS 'Packed with bar-room bet-winning facts and entertaining digressions, this is a book into which every pub-goer will want to dip.' Express

Book Men of Wealth

Download or read book Men of Wealth written by John T. Flynn and published by Ludwig von Mises Institute. This book was released on 1941 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Everyone Eats

    Book Details:
  • Author : E. N. Anderson
  • Publisher : NYU Press
  • Release : 2005-03-01
  • ISBN : 0814707408
  • Pages : 304 pages

Download or read book Everyone Eats written by E. N. Anderson and published by NYU Press. This book was released on 2005-03-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone eats, but rarely do we ask why or investigate why we eat what we eat. Why do we love spices, sweets, coffee? How did rice become such a staple food throughout so much of eastern Asia? Everyone Eats examines the social and cultural reasons for our food choices and provides an explanation of the nutritional reasons for why humans eat, resulting in a unique cultural and biological approach to the topic. E. N. Anderson explains the economics of food in the globalization era, food's relationship to religion, medicine, and ethnicity as well as offers suggestions on how to end hunger, starvation, and malnutrition. Everyone Eats feeds our need to understand human ecology by explaining the ways that cultures and political systems structure the edible environment.

Book Main Street Windows

    Book Details:
  • Author : Jeff Heimbuch
  • Publisher :
  • Release : 2014-09-30
  • ISBN : 9780991295418
  • Pages : 300 pages

Download or read book Main Street Windows written by Jeff Heimbuch and published by . This book was released on 2014-09-30 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: As you walk down Main Street, U.S.A., have you ever looked up and wondered what the names on the windows mean? Although the tradition of honoring people with a window has been around since Disneyland's opening day, there has never been a comprehensive list of them all... Until now. In this book, you'll find a complete guide to all of the whimsical tributes at every Magic Kingdom park throughout the world, complete with full color photos!

Book The Encyclopedia of Herbs

Download or read book The Encyclopedia of Herbs written by Thomas DeBaggio and published by Timber Press. This book was released on 2009-09-01 with total page 605 pages. Available in PDF, EPUB and Kindle. Book excerpt: This meticulously researched compendium provides every aspect of growing, identifying, harvesting, preserving, and using more than 500 species of herbs. Thorough profiles provide a plant's botanical name and family, whether it is an annual or perennial, its height, hardiness, light requirements, water consumption, required soil type, and pH. The often fascinating history of the plant, the chemistry of its essential oils, and its culinary, landscape, and craft uses are also included, as is advice on how to propagate. For the first edition of their work, both authors received The Gertrude B. Foster Award for Excellence in Herbal Literature from the Herb Society of America. This new edition adds important species and includes updated nomenclature.

Book Reading Between the Wines

    Book Details:
  • Author : Terry Theise
  • Publisher : Univ of California Press
  • Release : 2011-09-19
  • ISBN : 0520271491
  • Pages : 208 pages

Download or read book Reading Between the Wines written by Terry Theise and published by Univ of California Press. This book was released on 2011-09-19 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: This glorious book not only brilliantly showcases one man's love affair with all the beauties that can flow from the bottle, it definitively makes the case for the wines that are the most superbly suited to be served with food.

Book Marley   Me

    Book Details:
  • Author : John Grogan
  • Publisher : Harper Collins
  • Release : 2009-03-17
  • ISBN : 0061793558
  • Pages : 323 pages

Download or read book Marley Me written by John Grogan and published by Harper Collins. This book was released on 2009-03-17 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: The heartwarming and unforgettable story of a family and the wondrously neurotic dog who taught them what really matters in life. Now with photos and new material. Is it possible for humans to discover the key to happiness through a bigger-than-life, bad-boy dog? Just ask the Grogans. John and Jenny were just beginning their life together. They were young and in love, with not a care in the world. Then they brought home Marley, a wiggly yellow furball of a puppy. Life would never be the same. Marley grew into a barreling, ninety-seven-pound streamroller of a Labrador retriever. He crashed through screen doors, gouged through drywall, and stole women's undergarments. Obedience school did no good -- Marley was expelled. But just as Marley joyfully refused any limits on his behavior, his love and loyalty were boundless, too. Marley remained a model of devotion, even when his family was at its wit's end. Unconditional love, they would learn, comes in many forms. Marley & Me is John Grogan's funny, unforgettable tribute to this wonderful, wildly neurotic Lab and the meaning he brought to their lives.

Book Belinda

    Book Details:
  • Author : Anne Rampling
  • Publisher : Sphere
  • Release : 1994
  • ISBN : 9780751509762
  • Pages : 480 pages

Download or read book Belinda written by Anne Rampling and published by Sphere. This book was released on 1994 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jeremy Walker is 44, handsome, refined and world famous for his lavishly illustrated children's books. His life is ordered, comfortable - until he is seduced by a beautiful 16-year-old runaway. Belinda: innocent yet passionate, she becomes his elegant muse and lover. His portraits of her, shocking and erotic, are the finest work he has ever done - yet to reveal them could destroy his career for ever. As his passion for her deepens, so does his obsession with the past she will not talk about. Terrified of losing her, he is unable to live with her silence; and as he probes for the truth, he finds himself swept up in the world Belinda has fled from, a world of Hollywood money, lust and dark family secrets.

Book Modern Greek Cooking

    Book Details:
  • Author : Pano Karatassos
  • Publisher : Rizzoli Publications
  • Release : 2018-09-11
  • ISBN : 0847861449
  • Pages : 242 pages

Download or read book Modern Greek Cooking written by Pano Karatassos and published by Rizzoli Publications. This book was released on 2018-09-11 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Moving beyond familiar rustic, old-fashioned Greek fare are the delicious and unique offerings of premier chef, Pano Karatassos, tailored for the home cook. These 100 best-loved recipes served at Chef Pano’s award-winning Atlanta restaurant, Kyma, showcase his inspiration: paying homage to the flavors and traditions of Greece, and to the wealth of insight about Greek cooking passed down from his grandmother; his classical French training, and even a touch of his Southern roots. The 100 dishes are Chef Pano’s updated takes on Greek flavor combinations and ingredients. Meze include Spicy Red Pepper Feta Spread; Grilled Eggplant and Walnut Spread; Steamed Mussels with Feta Sauce; Braised Octopus with Pasta and Tomato Sauce; and Lamb Phyllo Spirals. Entrees showcase seafood in Braised Whole Fish with Tomatoes, Garlic, and Onions and Olive Oil–Poached Cod with Clams and Melted Leeks; as well as meat dishes such as Grilled Lamb Chops with Greek Fries. Manouri Cheese Panna Cotta, Semolina Custard and Blueberry Phyllo Pies, and Hazelnut Baklava Sundaes are among the desserts. Accompanying the dishes are approximately 60 full-color photographs by renowned food photographer Francesco Tonelli. Greek wine expert Sofia Perpera provides the wine pairings.

Book Encyclopaedia of Hell

    Book Details:
  • Author : Martin Olson
  • Publisher : Feral House
  • Release : 2011
  • ISBN : 1936239043
  • Pages : 242 pages

Download or read book Encyclopaedia of Hell written by Martin Olson and published by Feral House. This book was released on 2011 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: An extremely imaginative and lyrical Invasion Manual of Earth - not for Aliens, but for Demons. Encyclopaedia of Hell has been hailed by critics such as Fred Durst, Penn and Teller and Lars Ulrich as one of the funniest books ever written. Penned by Lord Satan himself and complete with illustrations, diagrammes and an encyclopaedia of Earth Terms, this strange, ancient book will enlighten and edify all demon invaders.

Book The Sommelier s Atlas of Taste

Download or read book The Sommelier s Atlas of Taste written by Rajat Parr and published by Ten Speed Press. This book was released on 2018-10-23 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the prestigious André Simon Drink Book Award The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers, wine aficionados who want to improve their blind tasting skills, and amateur enthusiasts looking for a straightforward and visceral way to understand and describe wine. In this seminal addition to the wine canon, noted experts Rajat Parr and Jordan Mackay share everything they've learned in their decades of tasting wine. The result is the most in-depth study of the world's greatest wine regions ever published. There are books that describe the geography of wine regions. And there are books that describe the way basic wines and grapes should taste. But there are no books that describe the intricacies of the way wines from various subregions, soils, and appellations should taste. Now, for the first time ever, you can learn about the differences between wines from the 7 grand crus and 40 premier crus of Chablis, or the terroirs in Barolo, Champagne, and Bordeaux. Paying attention to styles, winemakers, soils, and the most cutting-edge of trends, this book explains how to understand the wines of the world not in the classical way, but in the modern way--appellation by appellation, soil by soil, technique by technique--making it an essential reference and instant classic.

Book Flavor Chemistry and Technology

Download or read book Flavor Chemistry and Technology written by Henry B Heath and published by Palgrave. This book was released on 2013-12-31 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Big Breach

Download or read book The Big Breach written by Richard Tomlinson and published by . This book was released on 2001 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richard Tomlinson was recruited initially by MI6, the British foreign intelligence service, during his senior year at Cambridge University. In these memoirs, he claims to have quickly gained the trust and confidence of one of the world's most effective intelligence organizations, and that he was relied on to smuggle nuclear secrets out of Moscow. Tomlinson also writes that he ran an undercover operation in Sarajevo while the city was under siege, and infiltrated and dismantled a criminal group that sought to export chemical weapons capabilities to Iran.