Download or read book Agriculture and Energy written by William Lockeretz and published by Elsevier. This book was released on 2012-12-02 with total page 783 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture and Energy consists of the proceedings of a conference held at Washington University, St. Louis, Missouri, on June 17-19, 1976. The conference aims to bring together a broad spectrum of researchers concerned with obtaining a better understanding of the energy consumption by agriculture. These researchers are also concerned with developing ways to help food production adapt to occurring and anticipated resource availability problems. This book is organized into nine parts, separating the papers of the conference as chapters. It describes the quantity of energy consumed in particular production processes or in production at various levels of aggregation in the field of agriculture. It also dwells into the economic impacts of energy problems on agricultural production. It looks into the comparative economic and energy costs of the various methods for producing a specific product. Furthermore, this reference material discusses unconventional production methods that can reduce the need for fossil energy inputs by using renewable energy sources or recycling materials. Lastly, the implications of the energy situation for agricultural policy, both in the U.S. and in developing countries, are shown.
Download or read book Renewable energy for agri food systems Towards the Sustainable Development Goals and the Paris Agreement written by International Renewable Energy Agency and published by Food & Agriculture Org.. This book was released on 2021-11-03 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produces, consumes and thinks about food guided by the overarching vision of a fairer, more sustainable world. The Secretary-General will also convene the High-Level Dialogue on Energy (HLDE) to promote the implementation of the energy-related goals and targets of the 2030 Agenda for Sustainable Development. Given the inextricable linkages between the energy and agriculture sectors, integrating the nexus perspective within the FSS and the HLDE is crucial to formulate a joint vision of actions to advance the 2030 Agenda for Sustainable Development and the Paris Agreement. In this context, IRENA and FAO have decided to jointly develop a report on the role of renewable energy used in food chain to advance energy and food security as well as climate action towards the achievement of Sustainable Development Goals and the Paris Agreement. While energy has a key enabling role in food system transformation and innovation in agriculture, its current use is unsustainable because of the high dependence on fossil fuels and frequent access to energy in developing countries. The challenge is to disconnect fossil fuel use from food system transformation without hampering food security. The use of renewable energy in food systems offers vast opportunities to address this challenge and help food systems meet their energy needs while advancing rural development while contributing to rural development and climate action.
Download or read book Current Implications of the Energy Situation for Agriculture written by Minnesota. Department of Agriculture. Division of Planning and Development and published by . This book was released on 1978 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Energy and Agriculture Their Interacting Futures written by Maurice Lévy and published by Routledge. This book was released on 2017-09-08 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1984, this volume examines the consequences of increasing energy prices on agricultural production. It discusses whether it is possible to use agriculture to produce energy without endangering the food supply for the highly populated areas of the devloping world. Analyzing the global consquences of the 'food energy nexus' at the turn of the millenium it asks whether there will be a good crisis in those same developing countries which have suffered from the energy crisis. The editors and contributors are high-level specialists of global modelling in energy and agriculture and decision makers involved in food and agriculture planning in the developing world.
Download or read book Farming for Our Future written by PETER H.. ROSENBERG LEHNER (NATHAN A.) and published by . This book was released on 2021-12-07 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.
Download or read book Sustainable Energy Solutions in Agriculture written by Jochen Bundschuh and published by CRC Press. This book was released on 2014-03-07 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability in agriculture and associated primary industries, which are both energy-intensive, is crucial for the development of any country. Increasing scarcity and resulting high fossil fuel prices combined with the need to significantly reduce greenhouse gas emissions, make the improvement of energy efficient farming and increased use of rene
Download or read book Energy Related Impacts on Great Plains Agricultural Productivity in the Next Quarter Century 1976 2000 written by Great Plains Agricultural Council and published by . This book was released on 1976 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extract: Whether the "present rate" projection calculates 25 years or 50 years before exhaustion of energy resources, is only a matter of degree in defining the absolute necessity of dealing with economic, social and political stresses of a major transition in energy usage patterns. therefore, this report will not engage extensively in specific data selections, citations and interpretations related to energy sources or usage details. it will address the anticipated impacts of energy related problems on the agriculture and associated enterprises of the Great Plains.
Download or read book Energy Use in the U S Food System written by Patrick N. Canning and published by DIANE Publishing. This book was released on 2010 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a print on demand edition of a hard to find publication. Energy is an important input in growing, processing, packaging, distributing, storing, preparing, serving, and disposing of food. In the U.S., use of energy along the food chain for food purchases by or for U.S. households increased between 1997 and 2002 at more than six times the rate of increase in total domestic energy use. This increase in food-related energy flows is over 80% of energy flow increases nationwide over the period. The use of more energy-intensive technologies throughout the U.S. food system accounted for half of this increase, with the remainder attributed to population growth and higher real per capita food expenditures. Food-related energy use as a share of the national energy budget grew from 14.4% in 2002 to 15.7% in 2007. Illus.
Download or read book Present and Future Energy Needs on Family Farms written by United States. Congress. House. Committee on Agriculture. Subcommittee on Family Farms, Rural Development, and Special Studies and published by . This book was released on 1977 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Environmental Impacts of Modern Agriculture written by Ronald E. Hester and published by Royal Society of Chemistry. This book was released on 2012 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume examines the factors currently affecting agriculture on a global scale. Land use, soil quality, and the inherent production of greenhouse gasses by agriculture each receive their own chapters.
Download or read book The Power of Renewables written by Chinese Academy of Engineering and published by National Academies Press. This book was released on 2011-01-29 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The United States and China are the world's top two energy consumers and, as of 2010, the two largest economies. Consequently, they have a decisive role to play in the world's clean energy future. Both countries are also motivated by related goals, namely diversified energy portfolios, job creation, energy security, and pollution reduction, making renewable energy development an important strategy with wide-ranging implications. Given the size of their energy markets, any substantial progress the two countries make in advancing use of renewable energy will provide global benefits, in terms of enhanced technological understanding, reduced costs through expanded deployment, and reduced greenhouse gas (GHG) emissions relative to conventional generation from fossil fuels. Within this context, the U.S. National Academies, in collaboration with the Chinese Academy of Sciences (CAS) and Chinese Academy of Engineering (CAE), reviewed renewable energy development and deployment in the two countries, to highlight prospects for collaboration across the research to deployment chain and to suggest strategies which would promote more rapid and economical attainment of renewable energy goals. Main findings and concerning renewable resource assessments, technology development, environmental impacts, market infrastructure, among others, are presented. Specific recommendations have been limited to those judged to be most likely to accelerate the pace of deployment, increase cost-competitiveness, or shape the future market for renewable energy. The recommendations presented here are also pragmatic and achievable.
Download or read book The Energy Problem and the Agro food Sector written by Organisation for Economic Co-operation and Development and published by . This book was released on 1982 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Eating Fossil Fuels written by Dale Pfeiffer and published by New Society Publishers. This book was released on 2009-03-01 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: A shocking outline of the interlinked crises in energy and agriculture--and appropriate responses.
Download or read book Agricultural Productivity and Producer Behavior written by Wolfram Schlenker and published by University of Chicago Press. This book was released on 2019-11-13 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural yields have increased steadily in the last half century, particularly since the Green Revolution. At the same time, inflation-adjusted agricultural commodity prices have been trending downward as increases in supply outpace the growth of demand. Recent severe weather events, biofuel mandates, and a switch toward a more meat-heavy diet in emerging economies have nevertheless boosted commodity prices. Whether this is a temporary jump or the beginning of a longer-term trend is an open question. Agricultural Productivity and Producer Behavior examines the factors contributing to the remarkably steady increase in global yields and assesses whether yield growth can continue. This research also considers whether agricultural productivity growth has been, and will be, associated with significant environmental externalities. Among the topics studied are genetically modified crops; changing climatic factors; farm production responses to government regulations including crop insurance, transport subsidies, and electricity subsidies for groundwater extraction; and the role of specific farm practices such as crop diversification, disease management, and water-saving methods. This research provides new evidence that technological as well as policy choices influence agricultural productivity.
Download or read book Energy Consumption written by Sigrid Reiter and published by Nova Science Publishers. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Energy is central to sustainable development. It has huge environmental, social, and economic impacts, such as its influence on climate change, poverty reduction efforts, industrial and agricultural productivity and environmental and human health. The development of strategies towards a sustainable energy transition is one of the most important world challenges of the twenty-first century. The choices that we will make in the coming years about energy will determine what world future generations will inherit. This book gives an overview of the key issues, strategies, operational guidelines and policy implications of current research on the transition to more sustainable energy consumption. It investigates the important issue of the relation between human activities, energy systems and energy use. It addresses the environmental, social and economic impacts of energy consumption and their interrelationships. This book was written by academic and research experts in the field of energy, and they have developed strategies for an energy sustainable plan for the main energy-intensive sectors: energy production, transportation, buildings, agriculture and domestic appliances. The best opportunities and solutions for energy demand reduction are shown, including energy efficiency improvement, increases in the share of renewable energy sources, technological progress and behavioural changes in the field of energy. The aim of this work is to guide the reader toward more efficient policies and actions that will actually improve the future. The book also addresses the different issues faced by developing and developed countries, as well as their relative respective solutions. It presents various alternative pathways that are open to our societies. The methods of energy consumption assessment and modelling approaches are also discussed. All those who are interested in energy challenges will find practical knowledge and operational solutions in this book, providing a solid foundation for making well-informed choices in the future, as individuals and as societies.
Download or read book Renewable Energy in the Countryside written by Peter A. B. Prag and published by Taylor & Francis. This book was released on 2013 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change has become a major international issue and the British Government is committed to meeting ambitious targets for reducing greenhouse gas emissions within the present decade and beyond. Much of this will rely on an increasing use of renewable energy. Within current technology this will depend almost exclusively upon the use of rural land, whether for wind turbines, for growing biomass and biofuels or for the production of biogas. Renewable energy is therefore of immediate interest to farmers and landowners and to their advisers, such as surveyors, lawyers, accountants and bankers, as well as to planners and conservationists. This is one of very few books which addresses the issue of renewable energy from the point of view of landowners, farmers and rural land managers - those people who must make important decisions about how, where and when to install renewable energy sources on their land and the business implications of the decisions they make. The third edition of Renewable Energy in the Countryside contains a new chapter on biogas, up-to-date discussions on the implications of the Renewable Heat Initiative and new opportunities for solar energy and ground source heat in the context of farms and country houses as well as the implications of changes in UK planning policies.
Download or read book Measuring Impacts and Enabling Investments in Energy Smart Agrifood Chains written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-12 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication i) illustrates how costs and benefits of energy interventions including their impacts along the agrifood value chain can be measured at country level, ii) applies the analysis to 11 country case studies, iii) identifies barriers, possible solutions, business models and success factors for the adoption of energy technologies, and iv) draws general recommendations for investors and decision makers. This report summarizes the analysis and main findings stemming from the FAO project “Investing in Energy Sustainable Technologies for the Agrifood Sector” (INVESTA). FAO has been working together with GIZ and partners of the international initiative Powering Agriculture: An Energy Grand Challenge for Development (PAEGC) since 2014. PAEGC, also partnered by the German Federal Ministry for Economic Cooperation and Development (BMZ), supports the development and deployment of clean energy innovations that increase agriculture productivity and stimulate low carbon economic growth in the agriculture sector of developing countries to help end extreme poverty and extreme hunger.
