Download or read book The Nasty Bits written by Anthony Bourdain and published by Bloomsbury Publishing USA. This book was released on 2008-12-10 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times Bestseller The good, the bad, and the ugly, served up Bourdain-style. Bestselling chef and Parts Unknown host Anthony Bourdain has never been one to pull punches. In The Nasty Bits, he serves up a well-seasoned hellbroth of candid, often outrageous stories from his worldwide misadventures. Whether scrounging for eel in the backstreets of Hanoi, revealing what you didn't want to know about the more unglamorous aspects of making television, calling for the head of raw food activist Woody Harrelson, or confessing to lobster-killing guilt, Bourdain is as entertaining as ever. Bringing together the best of his previously uncollected nonfiction--and including new, never-before-published material--The Nasty Bits is a rude, funny, brutal and passionate stew for fans and the uninitiated alike.
Download or read book Bone Soup written by Cambria Evans and published by Houghton Mifflin Harcourt. This book was released on 2008 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Retells the classic tale about a traveller, a ghost, who tricks a town's witches, ghouls, and zombies into helping him make soup.
Download or read book The Culinary Herpetologist written by and published by Bibliomania. This book was released on 2005 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a compilation of nearly 1000 recipes for amphibians and reptiles. Although all of these recipes have been used by people at one time or another this book is meant primarily to document these recipes. A unique and unusual collection of culinary history.
Download or read book Splendid Soups written by James Peterson and published by Wiley. This book was released on 2000-10-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Praise for the fully revised and updated Splendid Soups "Jim Peterson's Splendid Soups is a comprehensive and mouthwatering atlas of the world of soup. It not only covers soups of all nationalities and every garnish, but provides a handy list of sources for every hard-to-find ingredient and kitchen tool, too. More importantly though, through his gargantuan world tour Jim empowers home cooks to strike out on their own and invent new soups. It just makes me want to get into the kitchen and start cooking!" —SARA MOULTON, Host, The Food Network's Cooking Live; Executive Chef, Gourmet magazine; Food Editor, Good Morning America "We love James Peterson. Splendid Soups is a bountiful source of enticing ideas!" —the moosewood collective Authors of the Moosewood Restaurant Cookbooks
Download or read book Clean Soups written by Rebecca Katz and published by Ten Speed Press. This book was released on 2016-09-06 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: From bestselling author Rebecca Katz comes this collection of 60 recipes for pure, cleansing soups intended to renew and restore. Soup has a unique ability to nourish and heal the body. In Clean Soups, author Rebecca Katz shows you how to use wholesome stocks and soups to naturally detox and stay energized year-round. She also explains the building blocks for creating deliciously balanced soups, such as Moroccan carrot soup, kale soup with coconut and lime, and simplest chicken pho. With foundational broths, blended soups, and traditional healing soups, as well as a two-day cleanse, Clean Soups shows how one simple bowl can make a huge difference in how you feel.
Download or read book Marion Brown s Southern Cook Book written by Marion Brown and published by Univ of North Carolina Press. This book was released on 2000-11-09 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: With sales of more than one-half million copies since its original publication in 1951, Marion Brown's Southern Cook Book is one of the most popular regional cookbooks available. Here are nearly 1,000 recipes from the South's finest kitchens--treasured old recipes from southern households, favorite dishes from hotels and restaurants with a tradition of Southern cuisine, and newer recipes that take advantage of prepared products. This edition incorporates many new recipes sent to Mrs. Brown by enthusiastic users of the first edition. Marion Brown's Southern Cook Book retains its true Southern flavor, but it illustrates the increasing cosmopolitanism of the Southern palate. It also takes heed of the fact that today's cook is constantly on the go and needs many simple, easy-to-prepare dishes, and that prepared mixes and packaged and processed foods are an important part of today's preparation of meals. And the recipes themselves have been reorganized and presented in a way that makes them easier to follow for the inexperienced cook. Marion Brown's Southern Cook Book makes the charm and good company of the best Southern cookery available to everyone.
Download or read book The Epicurean written by Charles Ranhofer and published by . This book was released on 1920 with total page 1212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Key Change written by Children’s Theatre Company and published by U of Minnesota Press. This book was released on 2016-05-01 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Key Change: New Musicals for Young Audiences presents four groundbreaking musicals developed by Children’s Theatre Company, widely regarded as the leading theatre of its kind in North America. These works embody singular styles and sounds, yet all represent the robust spirit of unique people finding their way in the world. They are all sure to entertain, including the Broadway hit A Year with Frog and Toad. The quirky Tale of a West Texas Marsupial Girl, by Lisa D’Amour, with music by Sxip Shirey, is set in a town unprepared to accept a girl born with a pouch. But eventually, with the help of her friend Sue, everyone comes to understand just how wonderful Marsupial Girl is. Madeline and the Gypsies—adapted by Barry Kornhauser from the popular book by Ludwig Bemelmans, with music by Michael Koerner—gives little Madeline and her friend Pepito a taste of circus life after they get lost at a carnival and Gypsies carry them away. In Buccaneers! (written by Liz Duffy Adams, with music by Ellen Maddow) a girl leads the young pirates who capture her toward a better life through her wits and tenacity. A Year with Frog and Toad chronicles the unlikely friendship of silly Toad and responsible Frog that endures all seasons. Based on the classic books by Arnold Lobel, adapted by Willie Reale, with music by Robert Reale, it made its mark on Broadway and was nominated for three Tony Awards, including Best Musical. Each of these musicals guarantees a distinctive, delightful theatrical experience. Now teachers and children far and wide can read them in one volume and produce them in their own schools, theatres, and communities.
Download or read book The Settlement Cook Book written by and published by . This book was released on 1921 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written in 1903 as a fundraiser for the Settlement House in Milwaukee, which worked to acculturate the largely German Jewish immigrant population in Milwaukee.
Download or read book Charles Waterton written by Richard Hobson and published by . This book was released on 1867 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Once Upon a Chef Weeknight Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Download or read book The Epicurean written by Charles Ranhofer and published by Courier Dover Publications. This book was released on 2017-08-15 with total page 1204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Complete culinary encyclopedia, with more than 3,500 recipes and nearly 800 black-and-white illustrations. This edition of the great classic is available in a splendid hardcover facsimile of the rare 1893 original.
Download or read book Charles Waterton His Home Habits and Handiwork written by Richard Hobson and published by . This book was released on 1867 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Charles Waterton his home habits and handiwork Reminiscences of nearly thirty years With sixteen illustrations engraved from photographs by S Smith and W L Smith etc Catalogue of pictures at Walton Hall near Wakefield as prepared by the late Mr Waterton written by Richard HOBSON and published by . This book was released on 1867 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hunt Gather Cook written by Hank Shaw and published by Rodale Books. This book was released on 2011-05-24 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: If there is a frontier beyond organic, local, and seasonal, beyond farmers' markets and sustainably raised meat, it surely includes hunting, fishing, and foraging your own food. A lifelong angler and forager who became a hunter late in life, Hank Shaw has chronicled his passion for hunting and gathering in his widely read blog, Hunter Angler Gardener Cook, which has developed an avid following among outdoor people and foodies alike. Hank is dedicated to finding a place on the table for the myriad overlooked and underutilized wild foods that are there for the taking—if you know how to get them. In Hunt, Gather, Cook, he shares his experiences both in the field and the kitchen, as well as his extensive knowledge of North America's edible flora and fauna. With the fresh, clever prose that brings so many readers to his blog, Hank provides a user-friendly, food-oriented introduction to tracking down everything from sassafras to striped bass to snowshoe hares. He then provides innovative ways to prepare wild foods that go far beyond typical campfire cuisine: homemade root beer, cured wild boar loin, boneless tempura shad, Sardinian hare stew—even pasta made with handmade acorn flour. For anyone ready to take a more active role in determining what they feed themselves and their families, Hunt, Gather, Cook offers an entertaining and delicious introduction to harvesting the bounty of wild foods to be found in every part of the country.
Download or read book The Giant Encyclopedia of Circle Time and Group Activities for Children 3 to 6 written by Kathy Charner and published by Gryphon House, Inc.. This book was released on 1996 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains more than six hundred circle time and group activities designed by teachers to use with children three to six years old, each including a suggested age, a list of materials, and step-by-step directions, and features lists of related books, songs, and poems.
Download or read book Hallowe en at Merryvale written by Alice Hale Burnett and published by Good Press. This book was released on 2023-08-22 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Hallowe'en at Merryvale" by Alice Hale Burnett. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
