Download or read book CRC Handbook of Microbiology Vol 5 Microbial Products written by A.I. LASKIN (ED.) and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book CRC Handbook of Microbiology written by and published by . This book was released on 1984 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book CRC Handbook of Microbiology written by Allen I. Laskin and published by . This book was released on 1973 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book HDBK MICROBIOLOGY MICROBIAL PRODUCTS written by Allen I. Laskin and published by Springer. This book was released on 1977 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: Basic information on antibiotics and other biologically active products are presented in these two easy-to-read volumes. The first volume is devoted entirely to antibiotics and consists of data assembled from the Index of Antibiotics from Actinomycetes. Highlighted are antibiotics from bacteria and from phycomycetes and other fungi. Mutasynthetic antibiotics are also discussed. In the second volume, data on biologically active substances is presented. Antiviral compounds, pharmacologically active compounds from microbial sources and plant products not readily considered antibiotics are featured. In addition, compounds produced commercially by fermentation and some products of the "new biotechnology" are listed. PART B: ANTIMICROBIAL INHIBITORS
Download or read book CRC Handbook of Microbiology written by and published by . This book was released on 1981 with total page 987 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Microbiology written by Allen I Laskin and published by CRC Press. This book was released on 2019-07-23 with total page 941 pages. Available in PDF, EPUB and Kindle. Book excerpt: Included in the present volume are selected pages from Volume I, II, and IV of the CRC Handbook of Microbiology. Data from Volume II has not been included (microbial products), which did not lend itself readily to the selection of a few pages. As it is the present volume includes information about the various groups of microorganisms, their cell walls, and their genetics. Data on amino acids, carbohydrates, and lipids re included, together with diagrams of metabolic pathways and information on immunocompetent cells. General reference data include a glossary, statistical tables and other information that is hoped to be found useful by the reader.
Download or read book CRC Handbook of Microbiology written by Allen I. Laskin and published by . This book was released on 1981 with total page 983 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Microbial Biotechnology written by Farshad Darvishi Harzevili and published by CRC Press. This book was released on 2018-10-08 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incorporates the Experiences of World-Class Researchers Microbial Biotechnology: Progress and Trends offers a theoretical take on topics that relate to microbial biotechnology. The text uses the "novel experimental experiences" of various contributors from around the world—designed as case studies—to highlight relevant topics, issues, and recent developments surrounding this highly interdisciplinary field. It factors in metagenomics and microbial biofuels production, and incorporates major contributions from a wide range of disciplines that include microbiology, biochemistry, genetics, molecular biology, chemistry, biochemical engineering, and bioprocess engineering. In addition, it also provides a variety of photos, diagrams, and tables to help illustrate the material. The book consists of 15 chapters and contains subject matter that addresses: Microbial biotechnology from its historical roots to its different processes Some of the new developments in upstream processes Solid-state fermentation as an interesting field in modern fermentation processes Recent developments in the production of valuable microbial products such as biofuels, organic acids, amino acids, probiotics, healthcare products, and edible biomass Important microbial activities such as biofertilizer, biocontrol, biodegradation, and bioremediation Students, scientists, and researchers can benefit from Microbial Biotechnology: Progress and Trends, a resource that addresses biotechnology, applied microbiology, bioprocess/fermentation technology, healthcare/pharmaceutical products, food innovations/food processing, plant agriculture/crop improvement, energy and environment management, and all disciplines related to microbial biotechnology.
Download or read book CRC Handbook of Microbiology written by Allen I. Laskin and published by . This book was released on 1977 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cardinal temperatures of yeasts; Patterns of regulation of metabolic pathways; Effect of nutrition on cellular differentiation in prokariotic microorganisms and fungi; Luminescent microorganisms; Synchronization of microorganisms; Diagnostic medical microbiology; Methylotrophic microorganisms; Growth, photosynthetic, and respiratory rates of the microalgae; Animal cell culture, reagents, cell strains or lines, and viral susceptibilities; Plant growth regulators; Mechanisms of action of antimicrobial agents; Methods for bioassay of antibiotics; Methods for bioassay of antifungal agents in biologic fluids; Measurement of dissolved oxygen; Bioengineering symbols; Elements and their commercially available stable isotopes; Antimicrobial activity of heavy metal salts.
Download or read book Practical Handbook of Microbiology written by Lorrence H Green and published by CRC Press. This book was released on 2021-05-04 with total page 2032 pages. Available in PDF, EPUB and Kindle. Book excerpt: Practical Handbook of Microbiology, 4th edition provides basic, clear and concise knowledge and practical information about working with microorganisms. Useful to anyone interested in microbes, the book is intended to especially benefit four groups: trained microbiologists working within one specific area of microbiology; people with training in other disciplines, and use microorganisms as a tool or "chemical reagent"; business people evaluating investments in microbiology focused companies; and an emerging group, people in occupations and trades that might have limited training in microbiology, but who require specific practical information. Key Features Provides a comprehensive compendium of basic information on microorganisms—from classical microbiology to genomics. Includes coverage of disease-causing bacteria, bacterial viruses (phage), and the use of phage for treating diseases, and added coverage of extremophiles. Features comprehensive coverage of antimicrobial agents, including chapters on anti-fungals and anti-virals. Covers the Microbiome, gene editing with CRISPR, Parasites, Fungi, and Animal Viruses. Adds numerous chapters especially intended for professionals such as healthcare and industrial professionals, environmental scientists and ecologists, teachers, and businesspeople. Includes comprehensive survey table of Clinical, Commercial, and Research-Model bacteria. The Open Access version of this book, available at http://www.taylorfrancis.com, has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license. Chapter 21, "Archaea," of this book is freely available as a downloadable Open Access PDF under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license available at http://www.taylorfrancis.com See Emanuel Goldman's Open Access article: "Lamarck redux and other false arguments against SARS-CoV-2 vaccination," https://www.embopress.org/doi/full/10.15252/embr.202254675
Download or read book Using The Biological Literature written by Diane Schmidt and published by CRC Press. This book was released on 2001-12-06 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Provides an in-depth review of current print and electronic tools for research in numerous disciplines of biology, including dictionaries and encyclopedias, method guides, handbooks, on-line directories, and periodicals. Directs readers to an associated Web page that maintains the URLs and annotations of all major Inernet resources discussed in th
Download or read book The Handbook of Microbiological Media for the Examination of Food written by Ronald M. Atlas and published by CRC Press. This book was released on 2006-01-13 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Responding to an estimated 14 million cases of food-borne disease that occur every year in the United States alone, the Food and Drug Administration and US Department of Agriculture have begun implementing new regulations and guidance for the microbial testing of foods. Similarly, Europe and other regions are implementing stricter oversight, as foodborne pathogens that cause deadly diseases such as e. coli 0157:H7 have raised the stakes everywhere. Food safety scientists have acted on this growing public health risk by developing improved media for the cultivation of bacteria, fungi, and viruses, much of it geared toward specific rapid detection. Reflecting the development of these new media and the latest FDA recommendations, the second edition of the Handbook of Microbiological Media for the Examination of Foodprovides an essential resource for anyone involved with the monitoring of both food production and post-production quality control. Organized alphabetically by medium, the expanded edition of this highly respected handbookincludes – · Descriptions of nearly 1,400 media including those recommended by the FDA, as well as media used elsewhere in the world · Concise and lucid instructions for the preparation and uses of each of the media · Cross-referenced indexing that allows the media to be found by name or specific microorganism of interest · Descriptions of expected results as they apply to microorganisms of importance for the examination of foods · Common synonyms for the various media and listings of compositions, so that alternate media an be effectively employed when needed Compiled by Ronald M. Atlas, a world-renowned researcher and author known for his pioneering work in pathogen detection, the Handbook of Microbiological Media for the Examination of Food, Second Edition, provides microbiologists with an essential tool for safeguarding public health.
Download or read book Handbook of Media for Environmental Microbiology written by Ronald M. Atlas and published by CRC Press. This book was released on 2005-03-29 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of a bestseller, this book provides a comprehensive reference for the cultivation of bacteria, Archaea, and fungi from diverse environments, including extreme habitats. Expanded to include 2,000 media formulations, this book compiles the descriptions of media of relevance for the cultivation of microorganisms from soil, water, an
Download or read book Microbial Composition written by Allen I. Laskin and published by . This book was released on 1982 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt: Carbohydrates; Lipids; Minerals; Miscellaneous information.
Download or read book CRC Handbook of Laboratory Model Systems for Microbial Ecosystems Volume I written by Julian W.T. Wimpenny and published by CRC Press. This book was released on 2019-01-15 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: These volumes present the main classes of useful laboratory model systems used to study microbial ecosystems, with emphasis on the practical details for the use of each model. The most commonly used model, the homogeneous fermenter, is featured along with linked homogeneous culture systems, film fermenters, and percolating columns. Additionally, gel-stabilized culture systems which incorporate molecular diffusion as their main solute transfer mechanism and the microbial colony are explained. Chapters comparing model systems with "microcosms" are included, along with discussions of the value of computer models in microbial ecosystem research. Highlighted is a global discussion of the value of laboratory models in microbial ecology.
Download or read book Handbooks and Tables in Science and Technology written by Russell Powell and published by Greenwood. This book was released on 1994-08-15 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bibliography covers physics, chemistry, engineering, mathematics, astronomy, biology, geology, agriculture, medicine, environment, energy, equations, manufacturing, materials, measurement, carcinogens and pesticides.
Download or read book CRC Handbook of Lubrication written by Robert W. Bruce and published by CRC Press. This book was released on 2010-12-12 with total page 708 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook covers the general area of lubrication and tribology in all its facets: friction, wear lubricants (liquid, solid, and gas), greases, lubrication principles, applications to various mechanisms, design principles of devices incorporating lubrication, maintenance, lubrication scheduling, and standardized tests; as well as environmental problems and conservation. The information contained in these two volumes will aid in achieving effective lubrication for control of friction and wear, and is another step to improve understanding of the complex factors involved in tribology. Both metric and English units are provided throughout both volumes.
