Download or read book Dairyman and Dairy Engineering written by and published by . This book was released on 1922 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Catalogue written by Ohio State University and published by . This book was released on 1901 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bulletin of the University of Minnesota Dairy Short Courses written by University of Minnesota. Dept. of Agriculture and published by . This book was released on 1922 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Keeping a Family Cow written by Joann S. Grohman and published by Chelsea Green Publishing. This book was released on 2013-11-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cow is the most productive, efficient creature on earth. She will give you fresh milk, cream, butter, and cheese, build human health and happiness, and even turn a profit for homesteaders and small farmers who seek to offer her bounty to the local market or neighborhood. She will provide rich manure for your garden or land, and will enrich the quality of your life as you benefit from the resources of the natural world. Quite simply, the family that keeps a cow is a healthy family. Originally published in the early 1970s as The Cow Economy and reprinted many times over, Keeping a Family Cow has launched thousands of holistic small-scale dairy farmers and families raising healthy cows in accordance with their true nature. The book offers answers to frequently asked questions like, 'Should I get a cow?' and 'How Much Space do I need?' in addition to extensive information on: • The health benefits of untreated milk; • How to milk a cow effectively and with ease; • Choosing your dairy breed; • Drying off your cow; • Details on calving and breeding; • The importance of hay quality and how to properly feed your cow; • Fencing and pasture management; • Housing, water systems, and other supplies; • Treating milk fever and other diseases and disorders; • Making butter, yogurt, and cheese, and, of course . . . • . . . Everything else the conventional dairy industry doesn’t tell us! Now revised and updated to incorporate new information on the raw milk debate, the conversation about A1 vs. A2 milk, fully grassfed dairies, more practical advice for everyday chores, and updated procedures for cow emergencies. Keeping a Family Cow has not only stood the test of time, it still remains the go-to inspirational manual for raising a family milk cow nearly forty years after its first publication. Joann Grohman has a lifetime of practical experience that has been bound into this one volume and presented in the spirit of fun and learning.

Download or read book Certified Milk written by and published by . This book was released on 1928 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1927 includes also the Annual conference, California Medical Milk Commissions.

Download or read book Studies and Reports written by and published by . This book was released on 1928 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dairy Technology Vol 02 written by Shivashraya Singh and published by New India Publishing. This book was released on 2014-01-01 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy Technology is the industrial, non-farm phase of the tremendously large, dynamic and complex dairy industry. This phase represents a combination of science, engineering, business, and art as applied to all dairy and dairy-type foods and their industries. Dairy and dairy-type foods represent a major segment of the vast and varied food industry. This comprehensive book has been written encompassing entire gamuts of manufacture of dairy products, functional foods, utilization of dairy byproducts, cleaning and sanitization and quality assurance. The main objective of the book is to provide the latest information in a consolidated form at one point to meet the requirements of not only undergraduate and postgraduates students but also teachers and dairy professionals.

Download or read book Circular written by and published by . This book was released on with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dairy Production Medicine written by Carlos Risco and published by John Wiley & Sons. This book was released on 2011-08-04 with total page 643 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive book integrates new technology and concepts that have been developed in recent years to manage dairy farms in a profitable manner. The approach to the production of livestock and quality milk is multidisciplinary, involving nutrition, reproduction, clinical medicine, genetics, pathology, epidemiology, human resource management and economics. The book is structured by the production cycle of the dairy cow covering critical points in cow management. Written and edited by highly respected experts, this book provides a thoroughly modern and up-to-date resource for all those involved in the dairy industry.

Download or read book Organic Dairy Farming written by and published by Orang-Utan Press. This book was released on 1995 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Dairy World written by and published by . This book was released on 1924 with total page 1288 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dairy Engineering written by Murlidhar Meghwal and published by CRC Press. This book was released on 2017-03-16 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written for and by dairy and food engineers with experience in the field, this new volume provides a wealth of valuable information on dairy technology and its applications. The book covers devices, standardization, packaging, ingredients, laws and regulatory guidelines, food processing methods, and more. The coverage of each topic is comprehensive enough to serve as an overview of the most recent and relevant research and technology.

Download or read book A Veterinary Book for Dairy Farmers written by Roger William Blowey and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The principles behind such common problems as mastitis, infertility and lameness are explained in detail and linked to effective control programmes. The same approach is taken towards a full range of potential cattle disorders, broadly grouped according to age and development of the animal from the young calf to the adult. Already the standard text for a wide range of college course throughout the world, the considerable increase in detail makes this full colour and updated third edition an essential tool in the daily fight to keep intensely managed stock in first-class condition and to optimise productivity. For the farmer, it is an invaluable tool in dealing with the sick animal.

Download or read book Report of the Commissioners on Agricultural Commercial Industrial and Other Forms of Technical Education written by New South Wales. Commission on Primary, Secondary, Technical, and Other Branches of Education and published by . This book was released on 1905 with total page 1136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Joint Volumes of Papers Presented to the Legislative Council and Legislative Assembly written by New South Wales. Parliament and published by . This book was released on 1906 with total page 1436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes various departmental reports and reports of commissions. Cf. Gregory. Serial publications of foreign governments, 1815-1931.

Download or read book Farm Journal and Country Gentleman written by and published by . This book was released on 1906 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Circular written by United States. Bureau of Animal Industry and published by . This book was released on 1912 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: