Download or read book Cooking with Country Music Stars written by Country Music Foundation and published by Pelican Publishing Company Incorporated. This book was released on 1990 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking With Country Music Starsis a unique culinary collaboration by 37 of country music's biggest names. Incooperation with the Country Music Foundation, such stars as Kenny Rogers, Dolly Parton, Barbara Mandrell, Hank Williams, Jr., Tanya Tucker, The Judds, Conway Twitty, the Oak Ridge Boys, and Tammy Wynette share their favoriterecipes with their legions of fans.Cooking With Country Music Stars tells the story of the stars, geared not only to each performer's musical climb to success, but especially togastronomical tendencies and observations. What does Charlie Daniels like toeat when he goes off a diet? Whose favorite meal was cooked in diesel fuel whenthe chef ran out of cooking oil? Get the answers and more straight from thestars.The diversity of recipes will amaze you and amuse you-everything fromSherried Fruit, Chicken Elegant, and Broiled Rainbow Trout to Southern Pastry, Pigs and Taters, Turnip Greens, and Hog Jowls. More than 200 recipes have beenkitchen-tested, and each is accompanied by informative cooking and servingsuggestions.Cooking With Country Music Stars includes full-colorphotographs of all the stars. Bill Ivey, Director of the Country MusicFoundation, and Anne Byrn, Nashville native and food editor of the AtlantaJournal-Constitution add their thoughts on why "kissing don't last, but country cooking do."So come on down to the kitchen and cook with your favorites!
Download or read book The Country Music Cookbook written by Dick St. John and published by Gramercy. This book was released on 1999-10-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever wonder what Randy Travis's favorite food is? How about George Jones? Or Trisha Yearwood? Clint Black? Vince Gill? Dolly Parton? They are among the 100 biggest stars in country music who share the secrets of their favorite mouth-watering, ribtickling, finger-licking recipes in The Country Music Cookbook.
Download or read book Country Music Stars New Cookbook And Stories written by Liz Lamac and published by . This book was released on 2019-08-21 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Liz, from reading parts of your book before it went to press, I want to tell you: I am honored to know I'll be a small part of it. And I thank you for putting a peanut butter recipe in for me. I wish you the best luck ever with this book, Bill Anderson.I actually wrote this book for the sake of history: The history of my life in the country music world. I didn't want to forget the good times I had in Nashville. I wanted to remember the stories the stars told me, and most of all I wanted to preserve them along with the pictures and all the recipes. I wanted to keep them close. Time goes by fast and many of the country singers we all loved so much were gone by the time I finished this book. I am so happy I wrote it. Now having everything in one book is so wonderful. I can sit down with a cup of hot tea and read and look at the pictures of the country singers while I listen to their songs for hours. Just reading a cookbook is so relaxing and to add the 80 or more pictures plus the stories is like double icing on the cake. Now I want to share the book with the country music fans.Cookbooks have always been the most perfect gift. So, for the Country Music lovers on your list give the gift that never wears out. The book, Country Music Stars new cookbook and Stories
Download or read book The Lady Sons Savannah Country Cookbook written by Paula H. Deen and published by Random House (NY). This book was released on 2008 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites.
Download or read book The Complete Book of Irish Country Cooking written by Darina Allen and published by Penguin USA. This book was released on 1996 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing an introduction to the art of Irish cookery, a collection of more than 250 traditional recipes includes dishes that range from Watercress Soup to Apple Amble Tart
Download or read book Gwen Troake s Country Cookbook written by Gwen Troake and published by . This book was released on 1977 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Laura Ingalls Wilder Country Cookbook written by and published by HarperCollins Publishers. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This recipe collection introduces Laura Ingalls Wilder as homemaker and hostess with anecdotes about her homespun charm and her life at Rocky Ridge Farm.
Download or read book The Wilson Farm Country Cookbook written by Lynne Wilson and published by Addison Wesley Publishing Company. This book was released on 1985 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mary Meade s Country Cookbook written by Ruth Ellen Church and published by Bristol Park Books. This book was released on 1998-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This classic collection features more than 600 recipes for such hearty, wholesome fare as country fried chicken, sausage and cornbread stuffing, and pot roast with onions.
Download or read book Babe s Country Cookbook written by Dewey Gram and published by GT Publishing Corporation. This book was released on 1998 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are 80 of Mrs. Hoggett's delectable, prize-winning recipes--all meat free--along with a few that beat hers out at the County Fair. Colorful commentary accompanies each recipe, bringing the irresistible charm of Babe into any kitchen. 35 color photos.
Download or read book The Country Cookbook written by Belinda Jeffery and published by Lantern. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful collection of seasonal country recipes Let The Country Cookbook transport you to a simpler place and time: a place where neighbors leave boxes of surplus vegetables on the doorstep, winter provides an excuse to make a pie with the windfall apples, and there's time for a cup of tea and a slice of homemade cake. Inspired by the bountiful produce at her local farmers' markets, Belinda Jeffery chronicles the changing seasons and shares the recipes that punctuate her days. Whether you want to make a platter of fragrant Thai prawn cakes to go with drinks, some comforting slow-cooked lamb shanks with harissa, or a last-minute Christmas cake, The Country Cookbook will bring a taste of the country into your kitchen--and into your life.
Download or read book Country Flavor written by Hayden S. Pearson and published by . This book was released on 2013-03-01 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bonded Leather binding
Download or read book The Cook s Country Cookbook written by America's Test Kitchen (Firm) and published by Popular Cookbook. This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover fresh, new, and sometimes regional recipes that illuminate the depth and personality behind American cooking with such fare as Angel Biscuits, King Ranch Casserole made famous by Lady Bird Johnson, Texas Sheet Cake, and Apple Slab Pie. More than a collection of foolproof recipes, this is a lively portrait of the great American table.
Download or read book National Trust Complete Country Cookbook written by Laura Mason and published by National Trust. This book was released on 2013-03-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This wonderful collection of 200 traditional recipes brings you the best of British country cooking. There are mouth-watering recipes for every occasion, from soups, starters and light meals to hearty stews and pies, delicious puddings and teatime treats to fruity jams and spicy chutneys. The rhythms of rural life influenced country meals and dishes and led to tasty slow-cooked stews and hotpots and the rituals of baking bread, cakes and pies. There is a balance of classic ‘good plain cooking’ and rich, well-seasoned dishes often rooted in a particular region and focusing on local ingredients. Choose from time-honoured family favourites such as Slow Roast Belly Pork with Root Vegetables, Shepherd’s Pie, Apple Cake and Bakewell Pudding, or discover lesser-known regional country gems like Cornish Fish Pie, traditional Welsh Stew or Cumberland Girdle Cakes.
Download or read book A Country Music Christmas written by Edie Hand and published by Broadway. This book was released on 2006 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 65 stars of country music share their favorite recipes, cherished holiday memories, and family photos in this country-style Christmas treasury that includes a 15-song CD. A portion of the proceeds from this book will benefit St. Jude Children's Research Hospital(, the Country Music Hall of Fame and Museum(, and the Edie Hand Foundation(.
Download or read book Rogers Gray Italian Country Cook Book written by Ruth Rogers and published by . This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Japanese Country Cookbook written by Russ Rudzinski and published by Nitty Gritty Cookbooks. This book was released on 1969-07-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
