Download or read book Cooking from the Italians of Newark New Jersey an Ethnic Experience written by Barone Callah Elizabeth Barone Callahan and published by AuthorHouse. This book was released on 2009 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Newark, New Jersey was a thriving Italian American community with ties to southern Italy and Sicily, with waves of immigrants coming from 1870 -1950. According to New Jersey census data from 2000 Italian Americans are the largest ethnic group in the state. There are two million citizens in the state that claim Italian descent. Many of these residents have ancestors who lived in Newark's First Ward. The purpose of writing this book is both biographical and cultural and also the need to preserve recipes as a link to the history of a neighborhood that vanished five decades ago. Many recipes have been verbally passed down and the primary focus of the book is to preserve them for future generations. Although, the book is original to a specific geographical area the peasant food described in the recipes has become very popular in upscale Italian restaurants. The food is healthy and delicious. The "old neighborhood" was teaming with specialty shops including grocery stores, cheese shops, bread stores, bakeries, meat markets, a chicken market, and colorful peddlers. There was a pizza parlor that always used linen tablecloths and napkins. Every house had a "stoop" (colloquial name for small front porch) and on every "stoop" was a favorite chair often carried down several flights of stairs and a Nona or Zia would be seated watching over the neighborhood. These immigrants took great pride in their homes and community and knew everyone on the block and provided an informal but effective "neighborhood watch." When they were not sitting on the "stoop" they could be seen sweeping the sidewalks. One ritual that has faded from the experience of Italian Americans is Sunday Dinner with "Sunday Gravy". It was a time when families sat and ate at a leisurely pace with grandparents, aunts, uncles, and cousins gathered in one home. It is hoped that COOKING FROM THE ITALIANS OF NEWARK, NEW JERSEY - AN ETHNIC EXPERIENCE will provide each reader with the collective memories of sitting at the table with family.
Download or read book The Italian American Experience written by Salvatore J. LaGumina and published by Routledge. This book was released on 2003-09-02 with total page 733 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2000. Routledge is an imprint of Taylor & Francis, an informa company.
Download or read book New Jersey Ethnic History written by and published by . This book was released on 1986 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopedia of New Jersey written by Maxine N. Lurie and published by Rutgers University Press. This book was released on 2004 with total page 984 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything you've ever wanted to know about the Garden State can now be found in one place. This encyclopaedia contains a wealth of information from New Jersey's prehistory to the present covering architecture, arts, biographies, commerce, arts, municipalities and much more.
Download or read book Newark s Little Italy written by Michael Immerso and published by Rutgers University Press. This book was released on 1999-08 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michael Immerso traces the history of the First Ward from the arrival of the first Italian in the 1870s until 1953 when the district was uprooted to make way for urban renewal. Richly illustrated with photographs culled from the albums and shoeboxes in the private collections of hundreds of former First Ward families from all across the United States, the book documents the evolution of the district from a small immigrant quarter into a complex Italian-American neighborhood that thrived during the first half of this century. Book jacket.
Download or read book National Union Catalog written by and published by . This book was released on 1979 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book AIHA Newsletter written by and published by . This book was released on 1993 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Italian Americans written by Francis N. Elmi and published by Rowman & Littlefield. This book was released on 2020-06-22 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Italian Americans: A Multicultural View exemplifies a meaningful attempt to inform readers about the Italian Americans’ various experiences in the United States. Unlike many works on the Italian American experience, this unique text explains why popular negative notions of Italian American life are inaccurate. Moreover, this book provides useful information to help the reader become more cognizant of not only the Italian American experience, but the ethnic American experience in general. The eleven chapters of this book are an important beginning for the reader to become informed of the Italian American sociohistorical experiences, including the oppression, exploitation, and discrimination in the United States, past and present.
Download or read book From Darkness to Light written by and published by Xulon Press. This book was released on with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Subject Guide to Books in Print written by and published by . This book was released on 1971 with total page 1894 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Foundation Grants Index 1980 written by Foundation Center and published by . This book was released on 1981-02 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Flavor and Soul written by John Gennari and published by University of Chicago Press. This book was released on 2017-03-18 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the United States, African American and Italian cultures have been intertwined for more than a hundred years. From as early as nineteenth-century African American opera star Thomas Bowers—“The Colored Mario”—all the way to hip-hop entrepreneur Puff Daddy dubbing himself “the Black Sinatra,” the affinity between black and Italian cultures runs deep and wide. Once you start looking, you’ll find these connections everywhere. Sinatra croons bel canto over the limousine swing of the Count Basie band. Snoop Dogg deftly tosses off the line “I’m Lucky Luciano ’bout to sing soprano.” Like the Brooklyn pizzeria and candy store in Spike Lee’s Do the Right Thing and Jungle Fever, or the basketball sidelines where Italian American coaches Rick Pitino and John Calipari mix it up with their African American players, black/Italian connections are a thing to behold—and to investigate. In Flavor and Soul, John Gennari spotlights this affinity, calling it “the edge”—now smooth, sometimes serrated—between Italian American and African American culture. He argues that the edge is a space of mutual emulation and suspicion, a joyous cultural meeting sometimes darkened by violent collision. Through studies of music and sound, film and media, sports and foodways, Gennari shows how an Afro-Italian sensibility has nourished and vitalized American culture writ large, even as Italian Americans and African Americans have fought each other for urban space, recognition of overlapping histories of suffering and exclusion, and political and personal rispetto. Thus, Flavor and Soul is a cultural contact zone—a piazza where people express deep feelings of joy and pleasure, wariness and distrust, amity and enmity. And it is only at such cultural edges, Gennari argues, that America can come to truly understand its racial and ethnic dynamics.
Download or read book The Publishers Trade List Annual written by and published by . This book was released on 1985 with total page 2062 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Journal of American History written by Organization of American historians and published by . This book was released on 1997 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Humanities written by and published by . This book was released on 1983 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Encyclopedia of New York City written by Kenneth T. Jackson and published by Yale University Press. This book was released on 2010-12-01 with total page 1582 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering an exhaustive range of information about the five boroughs, the first edition of The Encyclopedia of New York City was a success by every measure, earning worldwide acclaim and several awards for reference excellence, and selling out its first printing before it was officially published. But much has changed since the volume first appeared in 1995: the World Trade Center no longer dominates the skyline, a billionaire businessman has become an unlikely three-term mayor, and urban regeneration—Chelsea Piers, the High Line, DUMBO, Williamsburg, the South Bronx, the Lower East Side—has become commonplace. To reflect such innovation and change, this definitive, one-volume resource on the city has been completely revised and expanded. The revised edition includes 800 new entries that help complete the story of New York: from Air Train to E-ZPass, from September 11 to public order. The new material includes broader coverage of subject areas previously underserved as well as new maps and illustrations. Virtually all existing entries—spanning architecture, politics, business, sports, the arts, and more—have been updated to reflect the impact of the past two decades. The more than 5,000 alphabetical entries and 700 illustrations of the second edition of The Encyclopedia of New York City convey the richness and diversity of its subject in great breadth and detail, and will continue to serve as an indispensable tool for everyone who has even a passing interest in the American metropolis.
Download or read book Tea That Burns written by Bruce Hall and published by Simon and Schuster. This book was released on 1998 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bruce Edward Hall may have an English name and a Connecticut upbringing, but for him a trip to Chinatown, New York, is a visit to the ghosts of his Chinese ancestors - ancestors who helped create the neighborhood that is really as much a transplanted Cantonese village as it is a part of a great American city. Among these Ancestors are missionaries and reprobates, businessmen and scholars. In Tea That Burns, Bruce Edward Hall uses the stories of these and others to tell the history of Chinatown, starting with the tumultuous journey from an ancient empire ruled by the nine dragons of the universe to a bewildering land of elevated trains, solitary labor, and violent discrimination. The world they constructed was built of backbreaking labor and poetry contests; gambling dens and Cantonese opera; Tong Wars, festivals, firecrackers, incense, and food - always food, to celebrate every conceivable occasion and to confound the ever-meddlesome "White Devils" as they attempt to master the mysteries of chop sticks and stir-fry.
