Download or read book Colourobics written by Stan Rodski and published by . This book was released on 2022-01-05 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Colourobics: Mindfulness Colouring Exercises for Kids offers the perfect outlet for children learning to deal with stress and anxiety by using mindfulness techniques in the form of colouring. Developed by neuroscientist Dr Stan Rodski, Colourobics: Mindfulness Colouring Exercises for Kids uses the science of colour and its effects on children's emotions to improve wellbeing and mental health. This book is perfect for children aged between 7 to 14.

Download or read book On the Himalayan Trail written by Romy Gill and published by Hardie Grant Publishing. This book was released on 2022-04-14 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2023 International Association of Culinary Professionals Award for best Culinary Travel Cookbook 'The heart and soul of beautiful Kashmir is in every single recipe. Simply stunning.' – Gordon Ramsay In On The Himalayan Trail Indian food writer and chef, Romy Gill, tells the story of Kashmir and Ladakh’s unique and tantalising cuisine sharing over 80 extraordinary recipes that can be recreated in your own home kitchen. With everything from Shammi Kebabs (minced lamb patties) to Wagen Pakora (deep fried aubergine in gram flour) for Nashta (starters) succulent meat curries like the Kashmiri Rogan Josh or Gustaba (lamb meatballs cooked in a yoghurt gravy); to aromatic vegetable dishes such as the Kanguch yakhni (morels cooked in spicy gravy): these recipes shines a light on the magnificent, little-known cuisine of Kashmir and Leh, celebrating its land, its ingredients and its heritage. Kashmiri cuisine is one of the most delectable cuisines in India. Heavily influenced by Mughal, Persian, Afghan and Central Asian styles of cooking, it offers up a diverse range of dishes, displaying and revelling in a fusion of flavours and influences. Increasingly difficult to access due to the political uncertainty in the region, it’s more important than ever to share and preserve Kashmir’s secrets and traditional methods of cooking. Set to the backdrop of the snow-capped Himalayas, with stunning travel photography throughout, this first-of-its-kind book, offers an intimate window into the life and the history of the Kashmiri and Ladakhi people, and why food is at the heart of this incredible place.

Download or read book Kin Thai written by John Chantarasak and published by Hardie Grant Publishing. This book was released on 2022-05-26 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hot Dinners Best Cookbooks of 2022 "A gorgeous book, alive with colour and flavour, a dizzying marriage of Thai flavours and techniques with British ingredients. John Chantarasak demystifies and encourages, making his electrifying dishes accessible to all. Love it." – Marina O’Loughlin, The Sunday Times Food Critic "An innovative and beautiful book full of mouth watering recipes. The best introduction to cooking Thai food at home from my favourite new chef." – Jessie Ware "John is a talented chef, with a natural ability to produce thoughtful, delicious Thai food, and... has made a real contribution to the Thai food scene in the UK and beyond. So it's no surprise to open this book and find it full of insight and winning recipes - have it in your kitchen, you won't be disappointed!" – Andy Oliver, Chef Patron, Som Saa Kin Thai translates as 'Eat Thai' and is a collection of 80 delicious recipes that shine a light on lesser known Thai cuisine as well as more popular Thai food classics. Chapters are structured by type of dish, from snacks and relishes to curries, stir-fries and salads, so you can easily find your favourites – from Roast Duck and Lychee Red Curry (gaeng daeng bpet) and Langoustine and Rhubarb Hot and Sour Soup (dtom yum goong) to Red Fire Greens with Yellow Soybean Sauce (pak kheo fai daeng) and Assorted Flavour One-bite Royal Snack (miang kham). As well as using ingredients native to Thailand, John explores the origins of the western ingredients, explaining their place in Thai cuisine, and how the competent home cook can use them to achieve Asian flavours.

Download or read book Children Books written by Anil Kumar Patwa and published by Independently Published. This book was released on 2022-02-21 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Paon written by Tjok Maya Kerthyasa and published by Hardie Grant Publishing. This book was released on 2022-06-01 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: Direct from the traditional home kitchens of Bali, Paon is a cookbook of true Balinese food and recipes. Sharing more than 80 dishes alongside essays and beautiful photography capturing the life, culture and food from across this widely beloved island, Balinese locals Tjok Maya Kerthyasa and I Wayan Kresna Yasa shine a light on the depth and diversity of Balinese cuisine, with insight into food and worship, sacred fare, and zero-waste cooking. Journey through rice fields, food forests, coastal towns and bustling markets in six chapters: Foundations; From the Fields; From the Land; From the Sea; From the Pasar; and Rare and Ceremonial. With dishes ranging from elaborate ceremonial cuisine such as Bebek Betutu (Ubud-style smoked duck) to dishes that rely only on the simplest ingredients enjoyed at their unadorned best, such as Be Panggang (grilled spiced snapper), Paon reveals a largely untold story of the island: everyday Bali, modern Bali, agricultural Bali.This is an essential cookbook for lovers of Indonesian food and culture.

Download or read book Three Ingredient Cocktails written by Kate Calder and published by Hardie Grant Publishing. This book was released on 2021-10-14 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 60 recipes, Three Ingredient Cocktails demonstrate that all the best cocktails are made with no more than three ingredients – think martini, old fashioned and margaritas. Divided by main ingredient – gin, vodka, tequila, whisky, rum and sparkling wine – each drink can be whipped up in five minutes or less, with simple snack suggestions at the end of each chapter to pair with them. Three Ingredient Cocktails shows you also how to make the most of a simple home bar set up, and how to turn your living room into an on-trend cocktail lounge. With make ahead and batch cocktails, as well as renowned classics, this book is everything you need to bring elegance and style to your cocktail hour.

Download or read book Lazy Baking written by Jessica Elliott Dennison and published by Hardie Grant Publishing. This book was released on 2021-09-30 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the bestselling author of Tin Can Magic, Lazy Baking is a fuss-free time-saving baking cookbook for any time of the day. Think one-cup pancakes for breakfast, sausage rolls for lunch, grapefruit drizzle loaf to fix that afternoon craving and impressive baked crispbreads for wine. There are also plenty of tips scattered throughout, including ideas of what ingredients can be substituted or how to fix issues that might occur. This recipe book is perfect for anyone looking to whip up modern and fresh treats, which are both foolproof and rewarding, and guaranteed to impress thanks to all the clever, useful hacks.

Download or read book The Green Indoors written by Maddie Bailey and published by Hardie Grant Publishing. This book was released on 2021-06-24 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Green Indoors is a useful guide on how to find perfect plant matches for your home environments with a sustainable and innovative approach. Focussing on working with the plants you already own, the book is divided in chapters detailing all the possible conditions: Extreme Sun/Heat, Dry Air/Central Heating, Deep Shade, High Humidity, Draughty, Cold. By matching awkward spaces in your home with environments in the natural world, this book shows you how to relocate plants to improve their growth and help them thrive. Features an extensive section with informative plant profiles that include their origin, easy-to-follow tips on feeding and watering, optimum conditions, prospective growth, and is concluded by a helpful troubleshooting chapter dealing with common problems, and what to try when all hope is lost.

Download or read book Tools for Food written by Corinne Mynatt and published by Hardie Grant Publishing. This book was released on 2021-09-23 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guild of Food Writer’s Awards, Highly Commended in ‘First Book’ category (2022) Tools For Food explores the history of 250 of our most-loved and intriguing kitchen items and how they've changed the way we live. From 12th century Mongolian fire pots, to 17th century Chinese scissors, from beloved Tupperware food containers to the iconic Alessi lemon squeezer, this culinary journey covers well-loved items, as well as lesser known objects. From primitive tools to high-end objects conceived by brands such as Le Creuset, Joseph Joseph, IKEA, Tala, Rosti, Pyrex, Oxo Good Grips, Droog, Staub and many more, the reader will be taken on a journey around the globe, exploring how and what we cook has changed over the centuries, showing similarities and diversity across times and cultures. From basic necessities to design objects, each image is accompanied by a text detailing its origin, as well as interesting facts about its relationship between culture and cooking.

Download or read book My Sweet Guillotine written by Jayne Tuttle and published by Hardie Grant Publishing. This book was released on 2022-10-05 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jayne Tuttle, acclaimed author of Paris or Die, returns to Paris with My Sweet Guillotine. In the wake of a bizarre, shocking accident in Paris, Jayne finds herself back in the city in a strange limbo. Ignoring the past, she tries to move forward. There is theatre. Love. New friendships. A new neighbourhood. But the accident haunts her, forcing her to confront herself and the experience in ways she could never have predicted. A tale of survival and the untold joys of life’s curveballs, My Sweet Guillotine captures love and trauma with profound insight. Confronting, funny, strange and real, this is a book about life, death and reinvention, rendered in exquisite prose.

Download or read book Bread Ahead The Expert Home Baker written by Matthew Jones and published by Hardie Grant Publishing. This book was released on 2021-11-11 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: This stunning cookbook aims to transform you, no matter your experience, into an expert home baker. Featuring over 90 fool-proof, classic baking recipes, with both sweet and savoury staples and plenty of seasonal favourites, discover the joy of baking like a professional but from the comfort of your own home kitchen. From simple classics, such as Victoria Sponge, a Rustic Country Loaf or American Chocolate Chip Cookies, to the more challenging Millefeuille, Babka Loaf or Savoury Croissants, you will even find recipes for all the jams and marmalades you need to complement your creations. Perfect your Christmas Pudding, Mince Pies and other festive favourites with the sumptuous Christmas chapter, or recreate Bread Ahead’s most beloved sweet treat with a chapter dedicated to their infamous filled Doughnuts. Whatever your skill level, Bread Ahead: The Expert Home Baker will be your go-to baking bible, with all the information you need to know when it comes to good, classic baking.

Download or read book Propagate written by Paul Anderton and published by Hardie Grant Publishing. This book was released on 2022-05-12 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to make cuttings and regrow a huge range of houseplants as well as a few outdoor varieties with this simple, step-by-step guide to propagation. The second title from the authors of Regrown, in Propagate, Paul Anderton and Robin Daly show just how easy home propagation is, with instructions on how to regrow your favourite houseplants and some allotment crops. Conversational, approachable and aiming to inspire their readers, the authors explore 20 propagation projects from multiplying plants such as monsteras and rubber plants in a small city apartment through to making dozens of ready-to-go tomato plants from budding side-shoots on the allotment. With stunning photography and clear, detailed illustrations, the book also includes historical, anecdotal and personal stories about the marvel of propagation, along with a handful of bitesize interviews with other propagators, showing just how easy it is to share the joy of plant parenting.

Download or read book Green Kitchen Smoothies written by David Frenkiel and published by Hardie Grant Publishing. This book was released on 2016-06-16 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Green Kitchen Smoothies, bestselling authors and bloggers David Frenkiel and Luise Vindahl share their favourite smoothie recipes, as well as some exciting ideas that will give you the confidence to create your own. Divided into two main sections, Simple Smoothies and Showstoppers, this is a book perfect for both smoothie enthusiasts and newbies. There are options for pre- and post-workout, bedtime and breakfast, and smoothies especially for kids (or adults) who need more greens in their diet. David and Luise also share their recipes for nut milks, juices, granola and more, which will add extra sustenance and texture to your drinks. From smoothie bowls to parfaits, milkshakes, popsicles and even desserts, this is a collection of irresistible, fun smoothies that you will love.

Download or read book Basque written by José Pizarro and published by Hardie Grant Publishing. This book was released on 2021-03-04 with total page 643 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'José's recipes take us to the heart of the very best of Spanish cooking.' – Rick Stein In this compact edition of the award-winning cookbook, Basque, leading Spanish chef, José Pizarro, takes readers on a journey around this magical place, taking inspiration from traditional dishes and local ingredients, and adding his own unique twist. From the delicious bite-sized morsels known as pintxos Basque-style tapas to more hearty main meals and sumptuous desserts, José shows you how easy it is to prepare Spanish food at home. The cuisine of this region is wonderful to share with family and friends but it's also about informality and not being a slave to your stove. Set to the backdrop of the stunning views of San Sebastián and the rest of the Basque Country, Basque is a culinary jaunt around one of Spain's most colourful and exciting food destinations.

Download or read book Floral Evolution written by Catherine Foxwell and published by Hardie Grant Publishing. This book was released on 2022-04-28 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Floral Evolution shows you how to use accessible flowers to make beautiful floral designs. Author Catherine Foxwell believes that the flowers and beautiful arrangements should be accessible to all, and this book takes you through some simple projects using sustainable techniques to achieve this. She uses readily available, inexpensive flowers in straightforward projects that teach you how to repurpose the bloom into four different displays. Chapters are broken down into Flowers for the Home, Flowers to Give, Flowers to Wear, Flowers for Celebration, Large Arrangements, DIY Wedding Flowers and Special Project. With this step-by-step, extremely accessible approach, anyone can arrange blooms like a pro.

Download or read book A New Leaf written by Jennifer Haslam and published by Hardie Grant Books. This book was released on 2021-11 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will speak to people around the world who have used houseplants as big factors in their interiors, to find out why, and how, and what the effects have been. This is a trend that is bigger than Instagram, it is now a zeitgeist being adopted by architects and interiors obsessives, and this will take inspiration from them that readers will fold into their own lives. Organized visually, A New Leaf will feature beautiful shots of whole homes, with emphasis on its plantlife and the owners' individual styles. These are people who have chosen every material, finish and touch in their home to the tiniest detail, and have given just as much attention to their plants.

Download or read book Regrown written by Paul Anderton and published by . This book was released on 2021-03-30 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Regrown is a beginner's guide to growing fruit and vegetables from kitchen scraps. With a focus on repurposing food produce found in any supermarket, the text shows how to regenerate, propagate and give new life to cuttings otherwise bound for the waste bin. Many of the examples can be grown indoors- no matter how small your home. Ranging from fruits and herbs that will sprout in a matter of days, to vegetables that will delight in later seasons, this easy-to-follow book includes everything from spring onions and garlic to ginger, avocado and even pineapple. Paul and Robin guide budding gardeners through the simple process of reusing everything from carrot tops and mushroom stalks to cabbage and bok choi leaves from their weekly shop to grow plants that are every bit as delicious as their first incarnations. What's more, all you need is a small jar or container, and a tapful of water, before letting nature do its thing. Paul and Robin prove that busy urban living is by no means prohibitive to simple vegetable and herb gardening, with their fuss-free approach even the most time-and-space poor can grow food indoors.