Download or read book Horizonte Vacio written by Daniel C. NARVÁEZ and published by Litres. This book was released on 2022-05-15 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jukka Lehto, desolado por no haber tomado la decisión correcta en su momento, decidió dar un cambio radical a su vida. Renunció al mundo de la docencia y se refugió en la rutina de un trabajo repetitivo.Un par de hechos fortuitos se cruzaron en su camino haciendo que conociera a dos mujeres: Helena y Jana. Desde ese día, sus miedos, sus silencios y una serie de mentiras hábilmente disfrazadas se convirtieron en el verdadero rostro del microcosmos que Jukka percibía como seguro.
Download or read book Espa a a tu alcance written by Peter Furnborough and published by Taylor & Francis. This book was released on 2023-08-04 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: España a tu alcance provides intermediate students with a genuine insight into Spanish culture via a range of practical activities and exercises. The course includes many unscripted recordings of interviews with Spaniards from a variety of geographical areas. Students explore these recordings through activities designed to develop listening, speaking, reading and writing skills. This course suitable for classroom use or independent learning.
Download or read book Quechua de Huar s en Espa ol e Ingl s Glosario written by Menandra Mosquera and published by Xlibris Corporation. This book was released on 2012-11-30 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: This glossary has been prepared in order to leave a record of the Quechua spoken by the people of Huarás and surrounding areas in the mid-20th century. Huarás, capital of the Region (Department) of Ancash, Peru, has a distinct form of Quechua. That dialect was endangered due to a massive earthquake on May 31, 1970. Tens of thousands of people died, and the city was destroyed. Many of the survivors left the area. Once rebuilt, Huarás was repopulated with people new to the area who use Spanish or a different dialect to communicate. Since then, technological influences such as the Internet also reinforce the use of Spanish, to the detriment of the local Quechua. Born in Huarás, I was raised in a bilingual environment, Spanish and Quechua. Although I left the area to attend the university, I could always feel at home upon returning, until that earthquake. Since then it seems strange to return to an unfamiliar city, due to people, language and environment. I hope this glossary will help the newer generations better understand, not only their grandparents and ancestors, but the culture from which they come. Language and culture are intimately tied, and much more than words is lost when a language dies. The Inca Empire (Tahuantinsuyo) was invaded by Spain in 1532. At that time Quechua was spoken, never written, throughout the Inca civilization, with many dialects. Since then, the Spanish language has been imposed, but in Huarás never did it replace Quechua to the extent that it did in 1970. This glossary contains words, several verb forms, and phrases. It is written with the expectation that it may help to preserve the inherited Quechua, so that Huarás may remain bilingual. It is written for huarasinos, the people of Huarás. If others find it useful, better yet. The glossary is in Quechua. To facilitate access to the Quechua, indices in Spanish and in English are included. M. Mosquera
Download or read book Me piden una receta de cocina y otros cuentos written by Claudio Montoro and published by Caligrama. This book was released on 2020-10-02 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: «Fuimos hijos de la última generación que aceptó órdenes y hoy, somos los primeros padres que no las podemos dar.» Con humor y melancolía, el autor lo invita a divertirse, emocionarse y pensar sobre el universo que lo rodea.
Download or read book Molecular Gastronomy written by Jose Sanchez and published by John Wiley & Sons. This book was released on 2015-04-14 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uncover the science of cooking with this International Association of Culinary Professionals Cookbook Award finalist - Molecular Gastronomy: Scientific Cuisine Demystified Molecular Gastronomy: Scientific Cuisine Demystified aims to demystify the intriguing and often mysterious world of cooking that we call molecular gastronomy, or “Avangard Nueva Cocina”, as Ferran Adriá has called it. This book provides readers with crucial knowledge of the ingredients used to execute the fundamental step-by-step techniques provided and is written to help readers expand their skills in the Molecular Gastronomy area. Written by a chef who has spent years cultivating his craft, Molecular Gastronomy: Scientific Cuisine Demystified focuses on introducing the subject to readers and future chefs who have minimal or no experience in the molecular gastronomy of various foods. With its scientific approach, Molecular Gastronomy: Scientific Cuisine Demystified provides a foundation and platform for experimentation, while delving into new and exciting cooking techniques. Stunningly illustrated with hundreds of full-color photos of finished dishes and the process along the way, this unique culinary offering breaks down the science of food while introducing future chefs to some of the most innovative techniques used in today's competitive kitchens.
Download or read book La cocina futurista written by F. T. Marinetti y Fíllia and published by Editorial GEDISA. This book was released on 2014-11-15 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: «Contrariamente a las críticas que se le han hecho, y que pudieran hacérsele, la revolución culinaria futurista presentada en este volumen se propone el grande, noble y útil designio de modificar radicalmente la alimentación de nuestra raza, fortificándola, dinamizándola y espiritualizándola con la ayuda de alimentos absolutamente nuevos en los que la experiencia, la inteligencia y la imaginación forman un sustituto económico a la trivialidad, la repetición y el gasto. Nuestra cocina futurista, regulada para las grandes velocidades como el motor de un hidroavión, parecerá loca y peligrosa a los ojos de un paseante melindroso, cuando en realidad tiende a crear una armonía entre el palacio de los hombres y su vida de hoy y de mañana. Con algunas célebres y legendarias excepciones, los hombres se han alimentado hasta el presente como las hormigas, las ratas, los gatos y los bueyes. Con nosotros, los futuristas, nace la primera cocina auténticamente humana, el arte de cocinar que, como todo arte, excluye el plagio y exige la originalidad creadora. Publicamos esta obra no por azar durante una crisis económica mundial cuyo desarrollo futuro puede parecer incierto pero que con seguridad nos supondrá la depresión y el pánico. A este pánico nosotros oponemos una cocina futurista, es decir: el optimismo a la mesa.»
Download or read book Illustrated Technical Dictionary in Six Languages written by Kurt Deinhardt and published by . This book was released on 1909 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Digitalization And Smart Technologies In Gastronomy written by Dr. Cihan CANBOLAT, Dr. İbrahim ÇEKİÇ and published by EĞİTİM YAYINEVİ. This book was released on 2022-11-23 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Digitalization And Smart Technologies In Gastronomy
Download or read book Secretos de Cocina written by Luisa A L Alonso and published by Palibrio. This book was released on 2012-01-11 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Clinical Veterinary Advisor E Book written by Etienne Cote and published by Elsevier Health Sciences. This book was released on 2014-12-09 with total page 3526 pages. Available in PDF, EPUB and Kindle. Book excerpt: No other quick reference comes close in covering the diagnosis and treatment of hundreds of diseases in dogs and cats. Etienne Cote's Clinical Veterinary Advisor: Dogs and Cats, 2nd Edition is like six books in one -- with concise topics within sections on diseases and disorders, procedures and techniques, differential diagnosis, laboratory tests, clinical algorithms, and a drug formulary. Revised from cover to cover, this edition includes dozens of new topics. It also includes free access to a fully searchable companion website featuring an electronic version of the text, all of the book's images, a searchable drug formulary, and 150 Client Education Sheets in both English and Spanish. Section I: Diseases and Disorders provides at-a-glance coverage of nearly 800 common medical problems, arranged alphabetically for immediate access. Entries include a definition, synonyms, epidemiology, clinical presentation, etiology and pathophysiology, differential diagnosis, workup, treatment, prognosis and outcome, plus pearls and considerations. Concise descriptions simplify diagnosis and treatment. Section II: Procedures and Techniques offers illustrated, step-by-step instructions for understanding and performing 111 important clinical procedures. Section III: Differential Diagnosis displays nearly every possible cause for 260 different clinical disorders. Section IV: Laboratory Tests summarizes essential information needed for interpreting more than 150 lab tests. Section V: Clinical Algorithms provides decision trees for the diagnostic and therapeutic decision-making processes involved in managing 91 of the most common clinical conditions/disorders. Section VI: Drug Formulary is a compilation of dosages and other relevant information for more than 300 new and current medications. 410 illustrations and photographs depict disease processes and related concepts. A companion website includes the complete text of the book in a fully searchable format, allowing quick access to information, and all of the book's images. It also includes 150 Client Education Sheets, each available in both English and Spanish. Clinical guidance added to diseases and disorders chapters helps you select appropriate tests and treatments for each case. 50 new client "how-to" handouts are added for a total of 150 client education sheets, helping to improve outcomes by informing clients. Technician Tips are inserted throughout nearly 800 diseases and disorders, providing specialized information for veterinary technicians. Enhanced electronic image collection on the companion website includes color images and additional figures not found in the text.
Download or read book Gourmetour written by and published by . This book was released on 2008 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalan Gastronomic Heritage and its Cuisine written by Antoni Riera i Melis and published by ohDigital. This book was released on 2023-09-14 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication by Dr. Antoni Riera Melis and Dr. Joan Santanach presents a bibliographic tour through the history of Catalan cuisine on the occasion of the 500th anniversary of the first edition of the Llibre del coc, attributed to Master Robert, chef to King Ferdinand of Naples, and printed in Barcelona at the press of Carles Amorós in the year 1520. This work enjoyed great success and has had more than half a dozen editions in Catalan and a dozen in Spanish with the title: Libro de guisados. The Biblioteca de Catalunya holds a very rich bibliographic collection on gastronomy and this work shows a taste of the documentation that can be found there. The book contains interviews with specialists in the field who provide a multifaceted vision of gastronomy, among which are Salvador Capdevila, Narcís Comadira, Laura Conde, Jesús Contreras Hernández, Toni Massanés and Carme Ruscalleda. The book concludes with an extensive bibliography and a list of digital resources that contribute to the research and understanding of the Catalan gastronomic heritage.
Download or read book American Export Register written by and published by . This book was released on 1980 with total page 1482 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nieve negra written by and published by Ediciones de la Torre. This book was released on 2008-03-07 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: 18 relatos venidos desde Dinamarca, Finlandia, Islandia, Noruega y Suecia completan esta inquietante antología de relatos pertenecientes al, tan presente en la cultura nórdica, género de la novela negra que, página a página, consiguen perturbar más y más al lector sin hacer uso de más ornamentación que la prosa certera tan característica de estos países.
Download or read book Con trenes y otros 50 relatos y microrrelatos de viaje written by Varios autores and published by Lulu.com. This book was released on 2013-09-12 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: La sexta edición del Concurso de relatos de viaje Moleskin, patrocinado por Ediciones del Viento, ha supuesto un gran salto cualitativo y cuantitativo con respecto a las cinco anteriores gracias a la incorporación de una nueva categoría de microrrelatos. Un total de 232 relatos y microrrelatos de 140 autores provenientes de 14 países diferentes, casi todos latinoamericanos, pero con aportaciones desde países tan distantes como USA, Australia o Francia. Comienza pues una ruta fascinante que nos llevará en tren por escenarios cinematográficos, veremos Bogotá bajo los ojos de una visitante extranjera, nos perderemos por el nordeste de Brasil, visitaremos Estambul, cruzaremos el Cocibolca en Nicaragua, seguiremos el dramático viaje de un padre en busca de la salvación de su hija y, en suma, deambularemos por el apasionante viaje que es la vida
Download or read book Tu Diras Tae written by John R. Gutiérrez and published by Heinle & Heinle Publishers. This book was released on 1995 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt:
