Download or read book The Texanist written by David Courtney and published by University of Texas Press. This book was released on 2017-04-25 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of Courtney's columns from the Texas Monthly, curing the curious, exorcizing bedevilment, and orienting the disoriented, advising "on such things as: Is it wrong to wear your football team's jersey to church? When out at a dancehall, do you need to stick with the one that brung ya? Is it real Tex-Mex if it's served with a side of black beans? Can one have too many Texas-themed tattoos?"--Amazon.com.
Download or read book Grandma Lale s Tamales written by Nasario García and published by Rio Grande Books. This book was released on 2014-05 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Rio Puerco valley of New Mexico, Grandma Lale teaches her grandson how to make her famous Christmas tamales. Includes recipe.
Download or read book Christmas Tamales written by Robert B. Hermes and published by Lulu.com. This book was released on 2018-10-27 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: A century old restaurant along with the stories of its varied owners and their booms and busts are the focus of this mystery. Also, there are some possible ghosts included at no extra charge.
Download or read book Muy Bueno written by Yvette Marquez-Sharpnack and published by . This book was released on 2013-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now available in a hardcover gift edition! Spanning three generations, Muy Bueno offers traditional old-world northern Mexican recipes from grandmother Jeusita's kitchen; comforting south of the border home-style dishes from mother Evangelina; and innovative Latin fusion recipes from daughters Yvette and Veronica. Muy Bueno has become one of the most popular Mexican cookbooks available. This new hardcover edition features a useful guide to Mexican pantry ingredients. Whether you are hosting a casual family gathering or an elegant dinner party, Muy Bueno has the perfect recipes for entertaining with Latin flair! You'll find classics like Enchiladas Montadas ("Stacked Enchiladas"); staples like Homemade Tortillas and Toasted Chile de Arbol Salsa; and light seafood appetizers like Shrimp Ceviche and Scallop and Cucumber Cocktail. Don't forget tempting Coconut Flan and daring, dazzling cocktails like Blood Orange Mezcal Margaritas and Persimmon Mojitos. There is truly something in Muy Bueno for every taste! This edition features more than 100 easy-to-follow recipes, a glossary of chiles with photos and descriptions of each variety, step-by-step instructions with photos for how to roast chiles, make Red Chile Sauce, and assemble tamales, a rich family history shared through anecdotes, photos, personal tips, and more, and stunning color photography throughout.
Download or read book May Your Life Be Deliciosa written by Michael Genhart and published by Abrams. This book was released on 2021-09-14 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delicious and fortifying picture book inspired by the author’s family, featuring the Mexican tradition of holiday tamale-making “What is the recipe?” I ask. Abuela laughs. “It is in my heart, Rosie. I use mis ojos, my eyes, to measure. Mis manos, my hands, to feel. Mi boca, my mouth, to taste. My abuela gave it to me, and I am giving it to you.” Each year on Christmas Eve, Rosie’s abuela, mamá, tía, sister, and cousins all gather together in Abuela’s kitchen to make tamales—cleaning corn husks, chopping onions and garlic, roasting chilis, kneading cornmeal dough, seasoning the filling, and folding it all—and tell stories. Rosie learns from her abuela not only how to make a delicious tamale, but how to make a delicious life, one filled with love, plenty of spice, and family.
Download or read book Tamales Comadres and the Meaning of Civilization written by Ellen Riojas Riojas Clark and published by Wings Press. This book was released on 2011-04 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: This culinary history unwraps the extensive culture surrounding the tamale, bringing together writers, artists, journalists, and Texas' regional leaders to honor this traditional Latin American dish. It is filled with family stories, recipes, and artwork, and also celebrates tamaladas--the large family gatherings where women prepare the tamales for the Christmas festivities. Humorous and colorful, this collection reveals the importance of community and good food.
Download or read book Tamales 101 written by Alice Guadalupe Tapp and published by Ten Speed Press. This book was released on 2011-11-30 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alice Guadalupe Tapp, co-owner of Tamara's Tamales, reveals the art of tamale making and imparts her knowledge and passion for this comforting treat in Tamales 101. Tamales 101 will show beginners how to make masa dough as well as fold and steam tamales to perfection. Then, once you've mastered the basics, you'll be whipping up batches of Chicken Tomatillo, Chorizo Potato, Vegetable Curry, and Greek tamales in no time. With recipes for nearly 100 traditional, vegetarian, vegan, and specialty tamales and sauces, and 60 food and spot photographs and 15 illustrations showing, step by step, how to spread masa and wrap and tie tamales, Tamales 101 will send you on a culinary adventure that's sure to delight and impress your guests.
Download or read book Tamales written by Alice Guadalupe Tapp and published by Ten Speed Press. This book was released on 2014-10-07 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook for making delicious, inventive, and fast tamales using time-saving tips and tricks that simplify the prep-intensive traditional process. Tamales are a Mexican favorite, beloved year-round as well as at Christmas, when the whole family traditionally pitches in with the work of tamale preparation and assembly. Thanks to renowned tamalera Alice Guadalupe Tapp, it’s now possible to enjoy these delicious treats with a lot less labor. Tapp has worked her tamale magic to turn the classic process on its head by paring it down to three to four steps that can be done in as little as forty-five minutes using handy tips, products, and tools. All sixty dishes in the book are naturally gluten free, and include both classic tamale recipes—such as Chicken Mole, Sirloin Beef, and Fresh Poblano and Potato tamales—and novel recipes such as Chorizo and Egg, Oxtail, and Baked Fig tamales. With this book, tamales are fast and easy enough to enjoy every day, and delicious enough to serve at any celebration.
Download or read book The Three Little Tamales written by Eric A. Kimmel and published by Marshall Cavendish. This book was released on 2009 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this variation of "The Three Little Pigs" set in the Southwest, three little tamales escape from a restaurant before they can be eaten, and set up homes in the prairie, cornfield, and desert.
Download or read book Here Today Gone Tamale written by Rebecca Adler and published by Berkley. This book was released on 2015-12 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Includes Tex-Mex recipes!"--Page 4 of cover.
Download or read book Twas Nochebuena written by Roseanne Greenfield Thong and published by Penguin. This book was released on 2014-10-16 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: ’Twas Nochebuena and all through our casa, every creature was kneading tamale masa... It’s Christmas Eve, and you’re invited to a Nochebuena celebration! Follow a family as they prepare to host a night filled with laughter, love, and Latino tradition. Make tasty tamales and hang colorful adornos (decorations) on the walls. Gather to sing festive canciones (songs) while sipping champurrado (hot chocolate). After the midnight feast has been served and the last gifts have been unwrapped, it’s time to cheer, “Feliz Navidad and to all a good night!” Savor the magic of Nochebuena with a holiday tale you’ll want to read again and again.
Download or read book The Christmas Humbugs written by Colleen Monroe and published by Sleeping Bear Press. This book was released on 2013-08-15 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Christmas is coming but someone is playing tricks! Torn stockings and broken candy canes reveal that The Christmas Humbugs have arrived at this holiday home. But do not fear, lively rhymes and merry illustrations by Colleen and Michael Glenn Monroe lift spirits and let readers know that not even the Humbugs can dampen Christmas cheer.
Download or read book Oaxaca written by Bricia Lopez and published by Abrams. This book was released on 2019-10-22 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: A colorful celebration of Mexican cuisine from LA’s landmark Oaxacan restaurant—with recipes for moles, salsa, cocktails, family meals and more. Oaxaca is the culinary heart of Mexico, and since opening its doors in 1994, Guelaguetza has been the center of life for the Oaxacan community in Los Angeles. Founded by the Lopez family, Guelaguetza has been offering traditional Oaxacan food for twenty-five years. In this delightful introduction to Oaxacan cuisine, each dish articulates the Lopez family story, from Oaxaca to the streets of Los Angeles and beyond. Showcasing the “soul food” of Mexico, Oaxaca offers 140 authentic, yet accessible recipes using some of the purest pre-Hispanic and indigenous ingredients available. From their signature pink horchata to the formula for the Lopez’s award-winning mole negro, Oaxaca demystifies this essential cuisine.
Download or read book Caillou Merry Christmas written by Johanne Mercier and published by Chouette Publishing, Inc.. This book was released on 2012-04-01 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's Christmastime and Caillou's family is gathering together. Even his Aunt Poppy and her cat Balthazar have come from far away to celebrate the holiday with Caillou, his sister Rosie, and their parents and grandparents. Before they know it, Christmas Eve has arrived, and Caillou—who is too excited to sleep—suddenly hears a strange noise. Could it be Santa? Capturing the precious memories and emotions of the holiday season, toddlers learn about the deeper meaning of Christmas.
Download or read book Respect the Mic written by Peter Kahn and published by Penguin. This book was released on 2022-02-01 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: An expansive, moving poetry anthology, representing 20 years of poetry from students and alumni of Chicago's Oak Park River Forest High School Spoken Word Club. "Poets I know sometimes joke that the poetry club at Oak Park River Forest High School is the best MFA program in the Chicagoland area. Like all great jokes, this one is dead serious." -Eve L. Ewing, award-winning poet, playwright, scholar, and sociologist For Chicago's Oak Park and River Forest High School's Spoken Word Club, there is one phrase that reigns supreme: Respect the Mic. It's been the club's call to arms since its inception in 1999. As its founder Peter Kahn says, "It's a call of pride and history and tradition and hope." This vivid new collection of poetry and prose -- curated by award-winning and bestselling poets Hanif Abdurraqib, Franny Choi, Peter Kahn, and Dan "Sully" Sullivan -- illuminates just that, uplifting the incredible legacy this community has cultivated. Among the dozens of current students and alumni, Respect the Mic features work by NBA champion Iman Shumpert, National Youth Poet Laureate Kara Jackson, National Youth Poet Laureate Kara Jackson, National Student Poet Natalie Richardson, comedian Langston Kerman, and more. In its pages, you hear the sprawling echoes of students, siblings, lovers, new parents, athletes, entertainers, scientists, and more --all sharing a deep appreciation for the power of storytelling. A celebration of the past, a balm for the present, and a blueprint for the future, Respect the Mic offers a tender, intimate portrait of American life, and conveys how in a world increasingly defined by separation, poetry has the capacity to bind us together.
Download or read book Deck the Walls written by Erin Dealey and published by Sleeping Bear Press. This book was released on 2013-09-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Deck the halls with boughs of holly, Fa la la la la la la la la. How wonderful the old carol sounds. A vision of warm family gatherings peacefully celebrating the holiday season comes to mind. But wait, this doesn’t sound like a peaceful family get-together. What is happening here? Deck the walls with mashed potatoes! Fa la la la la la la la la. Make a snowman with tomatoes. Fa la la la la la la la la. Author Erin Dealey has taken the old holiday classic and turned it on its head. In her riotous, raucous rendition of a family meal gone hilariously awry, you’ll find food hockey, vegetable sculptures, crashing dishes, and grown-ups wondering what has gone wrong. From “Feed the dog our peas and carrots” to “Food tastes better when you wear it,” readers young and old will never forget this new take on an old holiday carol!
Download or read book Rick Bayless Mexican Kitchen written by Rick Bayless and published by Simon and Schuster. This book was released on 1996-10-21 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers a full range of Mexican recipes featuring sauces, pastas, meats, and desserts.
