Download or read book Chitin and Chitinases written by Pierre Jollès (prof. dr.) and published by . This book was released on 1999 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chitin and Chitinases written by P. Jolles and published by Birkhäuser. This book was released on 1999-12-01 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chitin is the most abundant nitrogen-bearing organic compound found in nature: it is a common constituent of insect exoskeletons, shells of crustaceans and fungal cell walls. After a short presentation of this polysaccharide in the environment, the first part of this work is devoted to chitin biosynthesis in vitro and in vivo. The second part discusses biochemical, structural and evolutionary aspects concerning chitinases. The third part of the book is devoted to chitosan, an important chitin derivative, which occurs in the composition of threads, fibres, films and gels.
Download or read book Chitin and Chitinases written by Pierre Jollès (prof. dr.) and published by . This book was released on 1999 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chitin written by Riccardo A. A. Muzzarelli and published by Elsevier. This book was released on 2013-10-22 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chitin presents fundamental information on chitin. The enzymatic processes controlling the synthesis and the breakdown of chitin are discussed, along with its role in the fundamental mechanism of growth, differentiation, nutrition, and movement of a large number of species. This text consists of seven chapters and begins with an overview of chitin research and the rapidly increasing interest in chitin chemistry and applications. The discussion then moves to the enzymatic synthesis of chitin and chitosan and inhibition of chitin biosynthesis, along with the physicochemical characteristics of chitin and chitosan. The chapters that follow focus on chitin chemistry, chitinases and related enzymes, applications of chitin in chromatography, and industrial production and applications of chitin. The final chapter is devoted to medical applications of chitin and its oligomers, from being artificial kidney membranes and antigens against parasites to blood anticoagulants, biodegradable pharmaceutical carriers, wound healing accelerators, and microbiological media. This book will be of interest to biochemists, physicists, industrialists, botanists, entomologists, physiologists, and other scientists in a variety of disciplines, as well as graduate students wishing to undertake research about chitin.
Download or read book Chitin Chitosan and Related Enzymes written by John Zikakis and published by Elsevier. This book was released on 2012-12-02 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chitin, Chitosan, and Related Enzymes documents the proceedings of a four-day joint United States-Japan seminar held at the University of Delaware. The said seminar is aimed to explore the potential of the application of chitin, chitosan, and related products in different scientific fields. The book is divided into six parts. Part I covers the application of chitin and chitosan to pharmaceutical preparations. Part II discusses the applications of chitin and its derivatives. Part III features chitin and chitosan in relation to enzymology and genetic engineering. Respectively covered in Parts IV, V, and VI are the chemical and physical structure of chitin and chitosan; biochemical and physiological properties of chitin and its derivatives; the effects of phosphate on chitin production; and the development of chitin as a suture as well as for orthopedic uses. The text is recommended for biochemists who would like to know more or make further studies about the different applications of chitin, chitosan, and related enzymes.
Download or read book Chitin and Chitosan written by Lambertus A. M. van den Broek and published by John Wiley & Sons. This book was released on 2020-01-21 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers a comprehensive guide to the isolation, properties and applications of chitin and chitosan Chitin and Chitosan: Properties and Applications presents a comprehensive review of the isolation, properties and applications of chitin and chitosan. These promising biomaterials have the potential to be broadly applied and there is a growing market for these biopolymers in areas such as medical and pharmaceutical, packaging, agricultural, textile, cosmetics, nanoparticles and more. The authors – noted experts in the field – explore the isolation, characterization and the physical and chemical properties of chitin and chitosan. They also examine their properties such as hydrogels, immunomodulation and biotechnology, antimicrobial activity and chemical enzymatic modifications. The book offers an analysis of the myriad medical and pharmaceutical applications as well as a review of applications in other areas. In addition, the authors discuss regulations, markets and perspectives for the use of chitin and chitosan. This important book: Offers a thorough review of the isolation, properties and applications of chitin and chitosan. Contains information on the wide-ranging applications and growing market demand for chitin and chitosan Includes a discussion of current regulations and the outlook for the future Written for Researchers in academia and industry who are working in the fields of chitin and chitosan, Chitin and Chitosan: Properties and Applications offers a review of these promising biomaterials that have great potential due to their material properties and biological functionalities.
Download or read book Environmental and Agricultural Microbiology written by Bibhuti Bhusan Mishra and published by John Wiley & Sons. This book was released on 2021-09-22 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental and Agricultural Microbiology Uniquely reveals the state-of-the-art microbial research/advances in the environment and agriculture fields Environmental and Agricultural Microbiology: Applications for Sustainability is divided into two parts which embody chapters on sustenance and life cycles of microorganisms in various environmental conditions, their dispersal, interactions with other inhabited communities, metabolite production, and reclamation. Though books pertaining to soil & agricultural microbiology/environmental biotechnology are available, there is a dearth of comprehensive literature on the behavior of microorganisms in the environmental and agricultural realm. Part 1 includes bioremediation of agrochemicals by microalgae, detoxification of chromium and other heavy metals by microbial biofilm, microbial biopolymer technology including polyhydroxyalkanoates (PHAs) and polyhydroxybutyrates (PHB), their production, degradability behaviors, and applications. Biosurfactants production and their commercial importance are also systematically represented in this part. Part 2 having 9 chapters, facilitates imperative ideas on approaches for sustainable agriculture through functional soil microbes, next-generation crop improvement strategies via rhizosphere microbiome, production and implementation of liquid biofertilizers, mitigation of methane from livestock, chitinases from microbes, extremozymes, an enzyme from extremophilic microorganism and their relevance in current biotechnology, lithobiontic communities, and their environmental importance, have all been comprehensively elaborated. In the era of sustainable energy production, biofuel and other bioenergy products play a key role, and their production from microbial sources are frontiers for researchers. The final chapter unveils the importance of microbes and their consortia for management of solid waste in amalgamation with biotechnology Audience The book will be read by environmental microbiologists, biotechnologists, chemical and agricultural engineers.
Download or read book Chitin in Nature and Technology written by G.W. Gooday and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exegi monumentum ael'e perennius. The monument I have built will last longer than bronze. Horace My previous book, "Chitin", (1977) was listed by the publisher, as a "key research book", among the most requested books by libraries. It received favorable comments from. each of the journals which reviewed it, Science, 198, 28 Oct. 1977, Physiological Entomology, 2(4), Dec. 1977, The Canadian Institute of Food Science and Technology Journal, April 1978, The Quarterly Review of Biology, 53:361, 1978, Oceanographic Abstracts, 15:182, 1979, Annales de Zoologie-Ecologie Animale, 11:127, 1979, and Enzyme & Microbial Technology, 2, 1980. The variety of these journals testifies to the interdisci plinary character of chitin studies. "Chitin" has really been a landmark, to use the definition given by Science, because it stimulated interest in the less known polysaccharides and in modified chitins, besides chitin itself, to the point that three International Conferences on Chitin / Chitosan were convened (Boston, U. S. A. 1977, Sapporo, Japan 1982 and Senigallia, Italy 1985). In convening the 3rd International Conference on Chitin / Chitosan (1-4 April 1985), one of the main objectives was the preparation of the present book. While the proceedings of the previous two Conferences were very valuable, they did not appear in any book catalogs and this severely Ii mi ted their distribution.
Download or read book Enzymes in Human and Animal Nutrition written by Carlos Simões Nunes and published by Academic Press. This book was released on 2018-03-15 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enzymes in Human and Animal Nutrition is a detailed reference on enzymes covering detailed information on all relevant aspects fundamental for final use of enzymes in human and animal nutrition. Topics explored include selection, engineering and expression of microbial enzymes, effects of probiotics on enzymes in the digestive tract, potential new sources of enzymes, valorization of plant biomass by food and feed enzymes. Economics and intellectual property issues are also examined. Examines the role of enzymes in nutrition and in the production of food and animal feed so that food industry and academic researchers can understand applications of enzymes in the health of humans and animals Begins with a thorough overview of selection, engineering and expression of microbial enzymes Examines extremophile organisms as a potential new source of enzymes Includes discussion of analytics, economics and intellectual property to increase applicability of the rest of the book outside of the lab
Download or read book Targeting Chitin containing Organisms written by Qing Yang and published by Springer. This book was released on 2019-05-29 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive overview of chitin biology and chitin metabolism related enzymes. Chitin, the second most abundant biopolymer in nature after to cellulose, is a linear biopolymer composed of β-1,4-linked N-acetylglucosamine (GlcNAc), and an essential component in the exoskeletons of insects, mites, ticks and crustaceans, the egg shells of parasitic nematodes, and fungal cell walls. Although some chitin-containing organisms are a threat to human health, food safety and agricultural production, non-chitin containing organisms like humans, mammals and plants have an innate immune response to these hazardous organisms. The book provides researchers and students with information on the recent research advances concerning the biology of chitin-containing organisms as well as cross-talks between chitin-containing and non-chitin-containing organisms. Highlighting chitin remodeling enzymes and inhibitors, it also offers drug developers essential insights into designing specific molecules for the control of hazardous chitin-containing organisms.
Download or read book Targeting Chitin containing Organisms written by Qing Yang and published by Springer. This book was released on 2019-05-17 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive overview of chitin biology and chitin metabolism related enzymes. Chitin, the second most abundant biopolymer in nature after to cellulose, is a linear biopolymer composed of β-1,4-linked N-acetylglucosamine (GlcNAc), and an essential component in the exoskeletons of insects, mites, ticks and crustaceans, the egg shells of parasitic nematodes, and fungal cell walls. Although some chitin-containing organisms are a threat to human health, food safety and agricultural production, non-chitin containing organisms like humans, mammals and plants have an innate immune response to these hazardous organisms. The book provides researchers and students with information on the recent research advances concerning the biology of chitin-containing organisms as well as cross-talks between chitin-containing and non-chitin-containing organisms. Highlighting chitin remodeling enzymes and inhibitors, it also offers drug developers essential insights into designing specific molecules for the control of hazardous chitin-containing organisms.
Download or read book Practical Handbook on Agricultural Microbiology written by Natarajan Amaresan and published by . This book was released on 2022 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume details techniques involved in the study of beneficial microbes in agricultural microbiology towards enhancing global agricultural productivity. Chapters cover a wide range of basic and advanced techniques associated with research on isolation of agriculturally important microbes, identification, biological nitrogen fixation, microbe mediated plant nutrient use efficiency, biological control of plant diseases and pests. Authoritative and cutting-edge, Practical Handbook on Agricultural Microbiology aims to be a useful practical guide to researches to help further their study in this field.
Download or read book Frontiers in Soil and Environmental Microbiology written by Suraja Kumar Nayak and published by CRC Press. This book was released on 2020-03-03 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil harbours a wide range of microorganisms with biotic potentials which can be explored for social benefits. The book Frontiers in Soil and Environmental Microbiology comprises an overview of the complex inter-relationship between beneficial soil microbes and crop plants, and highlights the potential for utilisation to enhance crop productivity, bioremediation and soil health. The book focusses on important areas of research such as biocide production, pesticide degradation and detoxification, microbial decay processes, remediation of soils contaminated with toxic metals, industrial wastes, and hydrocarbon pollutants. Features Presents the state of the art of microbial research in environmental and soil microbiology Discusses an integrated and systematic compilation of microbes in the soil environment and its role in agriculture and plant growth and productivity Elucidates microbial application in environmental remediation Explores advanced genomics topics for uncultivable microbes of soil
Download or read book Binomium Chitin chitinase written by Salvatore Musumeci and published by Nova Science Pub Incorporated. This book was released on 2009-01-01 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a collection of articles on binomial chitin/chitinase from authors who have all personally contributed to the development and increased acknowledgement of this topic. The book will represents a milestone for future researchers by taking into account the known archaic function of chitinases and the new description of chitin and chitinases roles in innate immunity. This recently discovered role has likely been vital in the process of genetic selection.
Download or read book Microbial Diversity in Ecosystem Sustainability and Biotechnological Applications written by Tulasi Satyanarayana and published by Springer Nature. This book was released on 2019-09-06 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume comprehensively reviews recent advances in our understanding of the diversity of microbes in various types of terrestrial ecosystems, such as caves, deserts and cultivated fields. It is written by leading experts, and highlights the culturable microbes identified using conventional approaches, as well as non-culturable ones unveiled with metagenomic and microbiomic approaches. It discusses the role of microbes in ecosystem sustainability and their potential biotechnological applications. The book further discusses the diversity and utility of ectomycorrhizal and entomopathogenic fungi and yeasts that dwell on grapes, it examines the biotechnological applications of specific microbes such as lichens, xylan- and cellulose-saccharifying bacteria and archaea, chitinolytic bacteria, methanogenic archaea and pathogenic yeasts.
Download or read book Applications of Chitan and Chitosan written by Mattheus F. A. Goosen and published by CRC Press. This book was released on 2020-08-18 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: The main driving force behind the development of new applications for chitin and its derivative chitosan lies with the fact that these polysaccharides represent a renewable source of natural biodegradable polymers. Since chitin is the second most abundant natural polymer, academic as well as industrial scientists are faced with a great challenge to find new and practical applications for this material. This book provides an examination of the state of the art, and discusses new applications as well as potential products. Applications of Chitin and Chitosan deals almost exclusively with applications. Previous books in the field have devoted less than 30% of their material to commercial or medical uses. In the past thirty years, substantial progress has been made on fundamental and applied research in chitosan technology. One of the driving forces behind this rapid development has been the decrease in the supply of natural resources. At the same time there has been an increased realization that there are abundant alternative bioresources. Two factors-economics and versatility-have also stimulated interest in chitosan's utilization in various fields. Chitin and chitosan derivatives have applications in fields that range from fertilizers to pharmaceuticals. Chitosan is no longer just a waste by-product from the seafood processing industry. This material is now being utilized by industry to solve problems and to improve existing products, as well as to create new ones. Applications of Chitin and Chitosan is illustrated with over 100 photos, charts, graphs and figures and more than 40 tables. Applications of Chitin and Chitosan will be of interest to industrial personnel involved in bioprocessing as well as bioengineering students, specialists in the biomedical and biopharmaceutical industry, biochemists, food engineers, environmentalists, and microbiologists and biologists who specialize in chitosan technology. Publication: Fall 1996.
Download or read book Sorghum Biochemistry written by CV Ratnavathi and published by Academic Press. This book was released on 2016-09-08 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sorghum Biochemistry: An Industrial Perspective explores the many uses for sorghum in industry and biofuels. Not only does it offer a detailed understanding of the physical and biochemical qualities of the grain, it also takes an in-depth look at the role sorghum plays in such industries as brewing and ethanol production and the mechanics of post-harvest processing and value addition. Sorghum has long been an important staple in Africa and Asia, but its value goes far beyond its uses in human and animal consumption. Sorghum is also used in many industries, including waxes, packing material, wall board, ethanol, beverages, and brewing, and one variety called sweet sorghum has also been used as a bioenergy crop. Sorghum Biochemistry: An Industrial Perspective offers a closer look at how the grain is used in such a variety of ways, and how we can continue to optimize its potential. Provides detailed biochemical studies on grain sorghum to inform researchers grappling with similar issues Offers foundational information on the quality and composition of sorghum as a grain Covers a variety of uses for sorghum in many industries, including food and beverage, energy, and brewing Includes photos and illustrations to enhance the understanding of processes and sorghum biochemistry
