Download or read book Chemistry One Materials Chemistry in Everyday Life written by Carolyn Elvins and published by . This book was released on 1990 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Materials - Waste materials - Water - Atmosphere - Chemical industry.y_
Download or read book Chemistry One written by and published by . This book was released on 1995 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed to support the student text - Contains a collection of long and short experiments and exercises to extend a student's understanding.
Download or read book Armchair Chemistry written by David Bradley and published by Chartwell Books. This book was released on 2018-02-13 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part of the Armchair series, Armchair Chemistry is a quick refresher course in how we survey of the science. It explains how we evolved from believing in alchemy to discovering modern chemical equations and goes into detail about the lives of the scientists that uncovered them. Fascinating and interactive, this is ideal for the student brushing up on a subject or for as a clear and accessible companion for beginner's and experts alike. It contains explanations of different chemical concepts, as well as profiles of key scientists and and their discoveries. It contains clear and concise explanations of different chemical concepts, as well as profiles of key scientists and their discoveries. A unique feature of the book is its simple, step-by-step exercises. Some of these have everyday applications, others are theoretical puzzles, but all are designed to challenge you and test your newly acquired knowledge. The perfect companion for beginners and experts alike, Armchair Chemistry does not assume prior knowledge of the subject. It conveys the basic elements of chemistry in a way that is clear and accessible, no matter your level of ability.
Download or read book Chemistry for Breakfast written by Mai Thi Nguyen-Kim and published by Greystone Books Ltd. This book was released on 2021-04-13 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: FINALIST for the Subaru Prize for Excellence in Science Books “This book shows that chemistry is not just relevant to life; it’s really, really interesting.”—Foreword Reviews, STARRED review A perfect book for readers of The Physics of Everyday Things and Storm in a Teacup Have you ever wondered why your alarm clock sends you spiraling? Or how toothpaste works on your teeth? Why do cakes and cookies sometimes turn out dry? (Hint: you may not be adding enough sugar.) In Chemistry for Breakfast, award-winning chemist and science communicator Mai Thi Nguyen-Kim reveals the amazing chemistry behind everyday things (like baking and toothpaste) and not-so-everyday things (like space travel). With a relatable, funny, and conversational style, she explains essential chemical processes everyone should know—and turns the ordinary into extraordinary. Over the course of a single day, Mai shows us that chemistry is everywhere: we just have to look for it. In the morning, her partner’s much-too-loud alarm prompts a deep dive into biological clocks, fight-or-flight responses, and melatonin’s role in making us sleepy. Before heading to the lab, she explains how the stress hormone cortisol helps wake us up, and brews her morning coffee with a side of heat conduction and states of matter. Mai continues her day with explainers of cell phone technology, food preservation, body odor, baking, the effects of alcohol, and the chemistry behind the expression “love drunk.” All the while, she shows us what it’s really like to be a working chemist, and fights against the stereotype of a nerd playing with test tubes in a lab coat. Filled with charming illustrations, laughter, and plenty of surprises, Chemistry for Breakfast is a perfect book for anyone who wants to deepen their understanding of chemistry without having prior knowledge of the science. With Mai as your guide, you’ll find something fascinating everywhere around you.
Download or read book Chemistry One written by Elvins Jones and published by . This book was released on 1994-12-01 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Second edition of secondary school text first published in 1990, designed to provide complete coverage of Units 1 and 2 of the reaccredited VCE study design and other senior chemistry courses. Content has been revised and updated and changes made in response to teacher feedback. Contains graded questions, and overviews of each chapter. A second edition of the 'Teacher's Resource Book' is also available. The authors are experienced teachers.
Download or read book Every Day Chemistry written by Julia Sooy and published by Feiwel & Friends. This book was released on 2021-06-29 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mother and daughter go about their day as chemical reactions in their everyday lives occur around them in Everyday Chemistry, a nonfiction picture book by writer Julia Sooy and illustrator Bonnie Pang. Science is all around us in our daily lives. Specifically, chemistry! When your bread toasts, when your shampoo foams, when the playground slide rusts--those are all chemical reactions. In this book, a mother and daughter expereince all these things and more as they go about their day, from when they wake up, to when they go to bed. This story is a great way to introduce young readers into the world of science!
Download or read book Chemistry 2e written by Paul Flowers and published by . This book was released on 2019-02-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemistry 2e is designed to meet the scope and sequence requirements of the two-semester general chemistry course. The textbook provides an important opportunity for students to learn the core concepts of chemistry and understand how those concepts apply to their lives and the world around them. The book also includes a number of innovative features, including interactive exercises and real-world applications, designed to enhance student learning. The second edition has been revised to incorporate clearer, more current, and more dynamic explanations, while maintaining the same organization as the first edition. Substantial improvements have been made in the figures, illustrations, and example exercises that support the text narrative. Changes made in Chemistry 2e are described in the preface to help instructors transition to the second edition.
Download or read book Chemistry in Context written by AMERICAN CHEMICAL SOCIETY. and published by . This book was released on 2024-04-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hands On Chemistry Activities with Real Life Applications written by Norman Herr and published by Jossey-Bass. This book was released on 1999-01-13 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive collection of over 300 intriguing investigations-including demonstrations, labs, and other activities-- uses everyday examples to make chemistry concepts easy to understand. It is part of the two-volume PHYSICAL SCIENCE CURRICULUM LIBRARY, which consists of Hands-On Physics Activities With Real-Life Applications and Hands-On Chemistry Activities With Real-Life Applications.
Download or read book ChemCom written by and published by Prentice Hall. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemistry in Everyday Life written by Frederic Barclay Emery and published by . This book was released on 1923 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Beauty of Chemistry written by Philip Ball and published by MIT Press. This book was released on 2021-05-11 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Images and text capture the astonishing beauty of the chemical processes that create snowflakes, bubbles, flames, and other wonders of nature. Chemistry is not just about microscopic atoms doing inscrutable things; it is the process that makes flowers and galaxies. We rely on it for bread-baking, vegetable-growing, and producing the materials of daily life. In stunning images and illuminating text, this book captures chemistry as it unfolds. Using such techniques as microphotography, time-lapse photography, and infrared thermal imaging, The Beauty of Chemistry shows us how chemistry underpins the formation of snowflakes, the science of champagne, the colors of flowers, and other wonders of nature and technology. We see the marvelous configurations of chemical gardens; the amazing transformations of evaporation, distillation, and precipitation; heat made visible; and more.
Download or read book Visualizing Everyday Chemistry written by Douglas P. Heller and published by John Wiley & Sons. This book was released on 2015-01-20 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Visualizing Everyday Chemistry is for a one-semester course dedicated to introducing chemistry to non-science students. It shows what chemistry is and what it does, by integrating words with powerful and compelling visuals and learning aids. With this approach, students not only learn the basic principles of chemistry but see how chemistry impacts their lives and society. The goal of Visualizing Everyday Chemistry is to show students that chemistry is important and relevant, not because we say it is but because they see it is.
Download or read book Beyond the Molecular Frontier written by National Research Council and published by National Academies Press. This book was released on 2003-03-19 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemistry and chemical engineering have changed significantly in the last decade. They have broadened their scopeâ€"into biology, nanotechnology, materials science, computation, and advanced methods of process systems engineering and controlâ€"so much that the programs in most chemistry and chemical engineering departments now barely resemble the classical notion of chemistry. Beyond the Molecular Frontier brings together research, discovery, and invention across the entire spectrum of the chemical sciencesâ€"from fundamental, molecular-level chemistry to large-scale chemical processing technology. This reflects the way the field has evolved, the synergy at universities between research and education in chemistry and chemical engineering, and the way chemists and chemical engineers work together in industry. The astonishing developments in science and engineering during the 20th century have made it possible to dream of new goals that might previously have been considered unthinkable. This book identifies the key opportunities and challenges for the chemical sciences, from basic research to societal needs and from terrorism defense to environmental protection, and it looks at the ways in which chemists and chemical engineers can work together to contribute to an improved future.
Download or read book Culinary Reactions written by Simon Quellen Field and published by Chicago Review Press. This book was released on 2011-11-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you're cooking, you're a chemist! Every time you follow or modify a recipe, you are experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen you denature proteins, crystallize compounds, react enzymes with substrates, and nurture desired microbial life while suppressing harmful bacteria and fungi. And unlike in a laboratory, you can eat your experiments to verify your hypotheses. In Culinary Reactions, author Simon Quellen Field turns measuring cups, stovetop burners, and mixing bowls into graduated cylinders, Bunsen burners, and beakers. How does altering the ratio of flour, sugar, yeast, salt, butter, and water affect how high bread rises? Why is whipped cream made with nitrous oxide rather than the more common carbon dioxide? And why does Hollandaise sauce call for “clarified” butter? This easy-to-follow primer even includes recipes to demonstrate the concepts being discussed, including: &· Whipped Creamsicle Topping—a foam &· Cherry Dream Cheese—a protein gel &· Lemonade with Chameleon Eggs—an acid indicator
Download or read book Exposed written by Schapiro. Mark and published by Chelsea Green Publishing. This book was released on 2009-01-26 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemistry in Everyday Life written by Charles Gilpin Cook and published by . This book was released on 1923 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:
