Download or read book CHEMISTRY IN DAILY LIFE written by KIRPAL SINGH and published by PHI Learning Pvt. Ltd.. This book was released on 2012-07-07 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the importance of chemistry in human well-being by introducing the readers to the basic usefulness of chemistry in everyday life. Chemistry has helped in creating valuable products that have transformed the lifestyle of people. Since we spend lots of money in buying our daily requirements, there is a need for us to understand the benefits and hazards of using consumer products which contain chemicals. In this context, this book will help readers to make reasoned choices and intelligent decisions in buying consumer products which contain chemicals. This text is divided into seventeen chapters devoted to the basic necessities of life like food, shelter, clothing, healthcare, and energy and consumer products. Topics on chemistry in environment, crime, warfare, arts, conservation, communications and transportation are also highlighted in individual chapters. All these topics are discussed with regard to the needs of modern society. In this third edition, the various chapters have been updated with current information keeping the language simple and friendly. Critical thinking exercises and questions have been included. The style of questions included in the book is to meet the requirement of various competitive examinations such as Indian Civil Services and entrance examinations in medicine and engineering.
Download or read book Chemistry for Breakfast written by Mai Thi Nguyen-Kim and published by Greystone Books Ltd. This book was released on 2021-04-13 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: FINALIST for the Subaru Prize for Excellence in Science Books “This book shows that chemistry is not just relevant to life; it’s really, really interesting.”—Foreword Reviews, STARRED review A perfect book for readers of The Physics of Everyday Things and Storm in a Teacup Have you ever wondered why your alarm clock sends you spiraling? Or how toothpaste works on your teeth? Why do cakes and cookies sometimes turn out dry? (Hint: you may not be adding enough sugar.) In Chemistry for Breakfast, award-winning chemist and science communicator Mai Thi Nguyen-Kim reveals the amazing chemistry behind everyday things (like baking and toothpaste) and not-so-everyday things (like space travel). With a relatable, funny, and conversational style, she explains essential chemical processes everyone should know—and turns the ordinary into extraordinary. Over the course of a single day, Mai shows us that chemistry is everywhere: we just have to look for it. In the morning, her partner’s much-too-loud alarm prompts a deep dive into biological clocks, fight-or-flight responses, and melatonin’s role in making us sleepy. Before heading to the lab, she explains how the stress hormone cortisol helps wake us up, and brews her morning coffee with a side of heat conduction and states of matter. Mai continues her day with explainers of cell phone technology, food preservation, body odor, baking, the effects of alcohol, and the chemistry behind the expression “love drunk.” All the while, she shows us what it’s really like to be a working chemist, and fights against the stereotype of a nerd playing with test tubes in a lab coat. Filled with charming illustrations, laughter, and plenty of surprises, Chemistry for Breakfast is a perfect book for anyone who wants to deepen their understanding of chemistry without having prior knowledge of the science. With Mai as your guide, you’ll find something fascinating everywhere around you.
Download or read book Chemistry in Your Life written by Colin Baird and published by . This book was released on 2003 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed to help students understand the material better and avoid common mistakes. Includes solutions and explanations to odd-numbered exercises.
Download or read book Chemistry in Your Everyday Life written by Thomas R. Rybolt Ph.D. and published by Enslow Publishing, LLC. This book was released on 2019-07-15 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: How do soaps and detergents clean? Why do metals conduct electricity? How does burning fossil fuel contribute to global warming? The answers to these questions are found by examining the properties and behaviors of atoms and molecules. Insightful explanations and hands-on science activities simplify complicated chemistry principles into pieces of information that are more easily grasped. Sidebars include discussions on animals that can live thirty years without water, the Maillard reaction responsible for the taste and texture of french fries, the increase of carbon dioxide in the atmosphere, and how tires provide a cushion of air to smooth our rides. This book allows students to appreciate that when it comes to understanding the world around us, tiny molecules can provide big explanations.
Download or read book Catch Up Chemistry written by Mitch Fry and published by Scion. This book was released on 2005 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many students now begin life and medical science degrees with far less knowledge of chemistry than they need - and they struggle as a result. "Catch Up Chemistry" brings students up to speed with the subject quickly and easily. The book puts the essential chemistry into real biological context and is written in an extremely student-friendly manner: the text is concise and to the point; the equations are clearly laid out and explained. Key Features: Provides all the core chemistry required for a medical sciences degree Numerous examples to demonstrate the relevance to biology and medicine Test Yourself questions at the end of each chapter to help the reader practise what they have learned Student-friendly format and price "
Download or read book The Beauty of Chemistry written by Philip Ball and published by MIT Press. This book was released on 2021-05-11 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Images and text capture the astonishing beauty of the chemical processes that create snowflakes, bubbles, flames, and other wonders of nature. Chemistry is not just about microscopic atoms doing inscrutable things; it is the process that makes flowers and galaxies. We rely on it for bread-baking, vegetable-growing, and producing the materials of daily life. In stunning images and illuminating text, this book captures chemistry as it unfolds. Using such techniques as microphotography, time-lapse photography, and infrared thermal imaging, The Beauty of Chemistry shows us how chemistry underpins the formation of snowflakes, the science of champagne, the colors of flowers, and other wonders of nature and technology. We see the marvelous configurations of chemical gardens; the amazing transformations of evaporation, distillation, and precipitation; heat made visible; and more.
Download or read book Chemistry in Action written by Nina Morgan and published by Oxford University Press, USA. This book was released on 1995 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explanation of the fundamentals of chemistry including the chemical elements, organic chemistry, and biochemistry.
Download or read book What is Life written by Addy Pross and published by OUP Oxford. This book was released on 2012-09-27 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seventy years ago, Erwin Schrödinger posed a profound question: 'What is life, and how did it emerge from non-life?' This problem has puzzled biologists and physical scientists ever since. Living things are hugely complex and have unique properties, such as self-maintenance and apparently purposeful behaviour which we do not see in inert matter. So how does chemistry give rise to biology? What could have led the first replicating molecules up such a path? Now, developments in the emerging field of 'systems chemistry' are unlocking the problem. Addy Pross shows how the different kind of stability that operates among replicating molecules results in a tendency for chemical systems to become more complex and acquire the properties of life. Strikingly, he demonstrates that Darwinian evolution is the biological expression of a deeper, well-defined chemical concept: the whole story from replicating molecules to complex life is one continuous process governed by an underlying physical principle. The gulf between biology and the physical sciences is finally becoming bridged. This new edition includes an Epilogue describing developments in the concepts of fundamental forms of stability discussed in the book, and their profound implications. Oxford Landmark Science books are 'must-read' classics of modern science writing which have crystallized big ideas, and shaped the way we think.
Download or read book Overloaded written by Ginny Smith and published by Bloomsbury Publishing. This book was released on 2021-04-01 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: A NEW SCIENTIST BOOK OF THE YEAR From adrenaline to dopamine, our lives are shaped by the chemicals that control us. They are the hormones and neurotransmitters that our brains run on, and Overloaded looks at the roles they play in all aspects of our experiences, from how we make decisions, who we love, what we remember to basic survival drives such as hunger, fear and sleep. Author Ginny Smith explores what these tiny molecules do: what roles do cortisol and adrenaline play in memory formation? How do hormones and neurotransmitters affect the trajectory of our romantic relationships? Ginny meets scientists at the cutting-edge of brain chemistry research who are uncovering unexpected connections between these crucial chemicals. An eye-opening route through the remarkable world of neuro-transmitters, Overloaded unveils the chemicals inside each of us that touch every facet of our lives.
Download or read book My Life in the Golden Age of Chemistry written by F. Albert Cotton and published by Elsevier. This book was released on 2014-08-19 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: A giant in the field and at times a polarizing figure, F. Albert Cotton's contributions to inorganic chemistry and the area of transitions metals are substantial and undeniable. In his own words, My Life in the Golden Age of Chemistry: More Fun than Fun describes the late chemist's early life and college years in Philadelphia, his graduate training and research contributions at Harvard with Geoffrey Wilkinson, and his academic career from becoming the youngest ever full professor at MIT (aged 31) to his extensive time at Texas A&M. Professor Cotton's autobiography offers his unique perspective on the advances he and his contemporaries achieved through one of the most prolific times in modern inorganic chemistry, in research on the then-emerging field of organometallic chemistry, metallocenes, multiple bonding between transition metal atoms, NMR and ESR spectroscopy, hapticity, and more. Working during a time of generous government funding of science and strong sponsorship for good research, Professor Cotton's experience and observations provide insight into this prolific and exciting period of chemistry. - Offers personal and often wry perspective from this prominent chemist and recipient of some of science's highest honors: the U.S. National Medal of Science (1982), the Priestley Medal (the American Chemical Society's highest recognition, 1998), membership in the U. S. National Academy of Sciences and corresponding international bodies, and 29 honorary doctorates - Details the background behind the development and emergence of groundbreaking research in organometallic chemistry and transition metals - Provides beautifully-written and engaging insight into a "Golden Age of Chemistry" and the work of historically renowned chemists
Download or read book Physical Chemistry for the Life Sciences written by Peter Atkins and published by Macmillan. This book was released on 2011-01-30 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: Peter Atkins and Julio de Paula offer a fully integrated approach to the study of physical chemistry and biology.
Download or read book The Chemistry of Life s Origins written by J. Mayo Greenberg and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains the lectures presented at the second course of the International School of Space Chemistry held in Erice (Sicily) from October 20 - 30 1991 at the "E. Majorana Centre for Scientific Culture". The course was attended by 58 participants from 13 countries. The Chemistry of Life's Origins is well recognized as one of the most critical subjects of modem chemistry. Much progress has been made since the amazingly perceptive contributions by Oparin some 70 years ago when he first outlined a possible series of steps starting from simple molecules to basic building blocks and ultimate assembly into simple organisms capable of replicating, catalysis and evolution to higher organisms. The pioneering experiments of Stanley Miller demonstrated already forty years ago how easy it could have been to form the amino acids which are critical to living organisms. However we have since learned and are still learning a great deal more about the primitive conditions on earth which has led us to a rethinking of where and how the condition for prebiotic chemical processes occurred. We have also learned a great deal more about the molecular basis for life. For instance, the existence of DNA was just discovered forty years ago.
Download or read book Basic Organic Chemistry for the Life Sciences written by Hrvoj Vančik and published by Springer Nature. This book was released on 2022-01-18 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook is designed for students of biology, molecular biology, ecology,medicine, agriculture, forestry and other professions where the knowledge of organic chemistry plays an important role. The work may also be of interest to non-professionals, as well as to teachers in high schools. The book consists of 13 chapters that cover the essentials of organic chemistry, including - basic principles of structure and constitution of organic compounds, - the elements of the nomenclature, - the concepts of the nature of chemical bond, - introductions in NMR and IR spectroscopy, - the concepts and main classes of the organic reaction mechanisms, - reactions and properties of common classes or organic compounds, - and the introduction to the chemistry of the natural organic products followed by basic principles of the reactions in living cells. This second edition includes revisions and suggestions made by the readers of the first edition and the author's colleagues. In addition, it includes substantial changes compared to the first edition. The chapter on Cycloaddition has been completed by including the other pericyclic reactions (sigmatropic rearrangements, electrocyclic reactions). The chapter on Organic Natural Products has been extended to include new section covering the principles of organic synthesis. New chapter "Organic Supramolecular and Supermolecular Structures" is added. This chapter covers the basic knowledge about the molecular recognition, supramolecular structures, and the mechanisms of the enzyme catalyzed reactions.
Download or read book Chemistry for the Life Sciences Second Edition written by Raul Sutton and published by CRC Press. This book was released on 2017-07-07 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents short topics tied to numerical or conceptual ideas, reinforced with worked examples and questions Retaining the user-friendly style of the first edition, this text is designed to eliminate the knowledge gap for those life sciences students who have not studied chemistry at an advanced level. It contains new chapters on � � Water, covering the mole concept and colloids � Gases, discussing pressure, gas laws, partial pressure, solubility of gases, and diffusion � Metals in biology, including properties, oxygen carriers, biocatalysis, charge carriers, and toxicity The authors divide their analysis of carbon compounds into two chapters. One focuses exclusively on aliphatic carbon compounds, while the other provides a greatly expanded exploration of aromatic carbon compounds, isomerism, amines and amino acids, including benzene, aromaticity, types of isomerism, and absolute configuration. With a current examination of organic and biological reactions, this instructional volume also features end-of-chapter questions and provides a solutions manual for qualified instructors.
Download or read book Chemistry in Your Life Lab Manual written by Ernest McGoran and published by Macmillan. This book was released on 2006-03-31 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed to help students understand the material better and avoid common mistakes. Includes solutions and explanations to odd-numbered exercises.
Download or read book Chemistry in Your Kitchen written by Matthew Hartings and published by Royal Society of Chemistry. This book was released on 2020-08-28 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you know it or not, you become a chemist any time you step into a kitchen. As you cook, you oversee intricate chemical transformations that would test even the most hardened of professional chemists. Focussing on how and why we cook different dishes the way we do, this book introduces basic chemistry through everyday foods and meal preparations. Through its unique meal-by-meal organisation, the book playfully explores the chemistry that turns our food into meals. Topics covered range from roasting coffee beans to scrambling eggs and gluten development in breads. The book features many experiments that you can try in your own kitchen, such as exploring the melting properties of cheese, retaining flavour when cooking and pairing wines with foods. Through molecular chemistry, biology, neuroscience, physics and agriculture, the author discusses various aspects of cooking and food preparation. This is a fascinating read for anyone interested in the science behind cooking.
Download or read book Chemistry in Your Life written by Colin Baird and published by W. H. Freeman. This book was released on 2006-01-01 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemistry in Your Life is designed for liberal arts students who are required to take a science course, but do not necessarily have a strong background in chemistry or science. The book ties every chemistry concept to things familiar to students – nutrition, drugs, the environment, household items. Rather than wait until the end of the text to apply chemistry to relavant topics, Chemistry In Your Life integrates the applications from the first chapter, providing students with interesting reasons to learn the concepts, and better analogies to understand them.
