Download or read book Chemical and Biological Protection of Soybean Glycine Max L Merrill Seed written by Fausto M. Miranda and published by . This book was released on 1981 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objectives of this investigation were: 1. to evaluate the effect of multiple foliar application of benomyl on soybeans with permeable and impermeable seed coat; 2. to evaluate the role of the impermeable seedcoat characteristic with respect to seedborne infections and field weathering of mature seed; 3. to evaluate the role of mature pods in protecting seed against fungal infection.
Download or read book Role of Chemical Seed Treatment on Seed Treatment on Seed Quality and Longevity in Soybean Glycine Max L Merrill written by PARASHIVA MURTHY K. M and published by . This book was released on 1993 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effect of Pesticides on Chemical Composition of Soybean Seed written by Milton Delbert Jellum and published by . This book was released on 1969 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Influence of Packaging Material Desiccant an Chemical Seed Treatments on Seed Quality of Soybean Glycine Max L Merrill During Storage written by S.I. Dombaramattur and published by . This book was released on 2000 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effects of Certain Cultural and Chemical Treatments on Growth Productivity and Seed Composition of Edible Soybeans Glycine Max L Merrill written by Paddambail Muddappa Gowda and published by . This book was released on 1972 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Soybeans written by KeShun Liu and published by Springer. This book was released on 2012-12-06 with total page 557 pages. Available in PDF, EPUB and Kindle. Book excerpt: The soybean [Glycine max (L. ) Merrill], a native of China, is one of the oldest crops of the Far East. For centuries, the Chinese and other Oriental people, including Japanese, Korean, and Southeast Asians, have used the bean in various forms as one of the most important sources of dietary protein and oil. For this reason and because the amount of protein produced by soybeans per unit area of land is higher than that of any other crop, this little old bean has been called "yellow jewel," "great treasure," "nature's miracle protein," and "meat of the field. " Now this bean is seen by some as a weapon against world hunger and a protein of the future. Most recently, the soybean has been touted as a possible weapon against chronic diseases. Since large-scale introduction to the Western world at the beginning of the twentieth century, the cultivation and use of soybeans have undergone a dramatic revolution: from traditional soyfoods in the Orient to a new generation of soyfoods in the West, from animal feed to value-added food protein ingredients, from industrial paints to affordable table oils and spreads, from an old field crop to a new crop with wide regions of adoptability, herbicide tolerance, pest resistance, and/or altered chemical composition, and from limited regional cultivation to expanded worldwide production.
Download or read book Comprehensive Dissertation Index written by and published by . This book was released on 1984 with total page 1086 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1973- include the following subject areas: Biological sciences, Agriculture, Chemistry, Environmental sciences, Health sciences, Engineering, Mathematics and statistics, Earth sciences, Physics, Education, Psychology, Sociology, Anthropology, History, Law & political science, Business & economics, Geography & regional planning, Language & literature, Fine arts, Library & information science, Mass communications, Music, Philosophy and Religion.
Download or read book Comprehensive Dissertation Index Agriculture written by and published by . This book was released on 1984 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mississippi State University Abstracts of Theses and Dissertations written by Mississippi State University and published by . This book was released on 1981 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Library Publications written by Mitchell Memorial Library and published by . This book was released on 1984 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Library Publication written by Mitchell Memorial Library and published by . This book was released on 1984 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Diseases of Edible Oilseed Crops written by Chirantan Chattopadhyay and published by CRC Press. This book was released on 2015-10-15 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents an unprecedentedly thorough collection of information on the diseases of cultivated annual oilseed crops, including peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. It covers and integrates global literature on the subject up to 2014, setting it apart from other books that are only of regional importance. The authors are internationally recognized experts who have compiled decades of information from previously scattered research into a single volume that provides much-needed updates to oilseed crop disease research.
Download or read book History of Soybean Plant Protection from Diseases Insects Nematodes and Weeds 15 BCE to 2019 written by William Shurtleff and published by Soyinfo Center. This book was released on 2019-04-27 with total page 1397 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by and published by . This book was released on 1995 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Natural Antioxidants written by Fereidoon Shahidi and published by The American Oil Chemists Society. This book was released on 1997 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides state-of-the-art discussion of natural antioxidants from dietary sources, their occurrence, health effects, chemistry, and methodologies. The book summarizes data on the occurrence of antioxidative compounds in cereals and legumes, oilseeds, herbs and spices, vegetables, teas, muscle foods, and other commodities. The antioxidant vitamins and enzymes also are thoroughly discussed. The potential beneficial effects of dietary antioxidants, the chemistry of food antioxidants, and methodologies to assess lipid oxidation and antioxidant activity also have been covered.
Download or read book American Doctoral Dissertations written by and published by . This book was released on 1988 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by Mississippi. Agricultural and Forestry Experiment Station, State College and published by . This book was released on 1995 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt:
