Download or read book Catalogue of Georgia Paper Shell Pecan Trees 1901 Classic Reprint written by G. M. Bacon and published by Forgotten Books. This book was released on 2017-10-28 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Catalogue of Georgia Paper Shell Pecan Trees, 1901 Considerable attention has been given, 3 popularity. During the last few years, to the planting and cultivation of Pecans throughout the South and Southwest. When its merits are more generally known, and appreciated, more trees will be planted, and at no distant date the Pecan groves throughout the South, and in many parts of the North and West, will be more popular and more profitable than were once the orange groves of Florida. The Pecan and Hickory are of the same regarmng the family, and in the same soil and under the tree same climatic conditions, where one thrives so will the other. They are found in their wild state, scattered from the Gulf to the Lakes and from the Atlantic to the Pacific. Like the Hickory, the Pecan grows to an enormous size, often measuring from two to three feet in diameter, and is one of the handsomest of shade trees having a large spread with very dense foliage of a dark, rich green. There is a great difference in the quality hegard'ng the and market value'of the nuts from differ nut. Ent sections and from different trees. Some are small, thick-shelled and of poor quality. In planting groves, trees grown from these nuts should be carefully avoided. The best varieties produce nuts that are very large, with thin, brittle shells and delicious flavor. These varieties also come into bearing in a much shorter time than the ordinary kinds and grow much more rapidly. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Paper Shell Pecans written by Keystone Pecan Company and published by . This book was released on 1921 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tree Crops written by Joseph Russell Smith and published by Island Press. This book was released on 1950 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive survey of the potentialities of nut trees as producers of food and as conservers of soil.
Download or read book Directory City of Athens Georgia written by and published by . This book was released on 1909 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Georgia Comprising Sketches of Counties Towns Events Institutions and Persons Arranged in Cyclopedic Form written by Clement Anselm Evans and published by . This book was released on 1972 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fundamentals of Tree Ring Research written by James H. Speer and published by University of Arizona Press. This book was released on 2021-11-30 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tree-ring dating (dendrochronology) is a method of scientific dating based on the analysis of tree-ring growth patterns. As author James Speer notes, trees are remarkable bioindicators. Although there are other scientific means of dating climatic and environmental events, dendrochronology provides the most reliable of all paleorecords. Dendrochronology can be applied to very old trees to provide long-term records of past temperature, rainfall, fire, insect outbreaks, landslides, hurricanes, and ice storms--to name only a few events. This comprehensive text addresses all of the subjects that a reader who is new to the field will need to know and will be a welcome reference for practitioners at all levels. It includes a history of the discipline, biological and ecological background, principles of the field, basic scientific information on the structure and growth of trees, the complete range of dendrochronology methods, and a full description of each of the relevant subdisciplines. Individual chapters address the composition of wood, methods of field and laboratory study, dendroarchaeology, dendroclimatology, dendroecology, dendrogeomorphology, and dendrochemistry. The book also provides thorough introductions to common computer programs and methods of statistical analysis. In the final chapter, the author describes "frontiers in dendrochronology," with an eye toward future directions in the field. He concludes with several useful appendixes, including a listing of tree and shrub species that have been used successfully by dendrochronologists. Throughout, photographs and illustrations visually represent the state of knowledge in the field.
Download or read book Alphabetical Index of Occupations written by United States. Bureau of the Census and published by . This book was released on 1930 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Georgia Historical and Industrial written by Obediah B. Stevens and published by . This book was released on 1901 with total page 1028 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Toward Sustainable Agricultural Systems in the 21st Century written by National Research Council and published by National Academies Press. This book was released on 2010-07-25 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities for sustainable agriculture, yet at the same time the agricultural sector worldwide faces numerous daunting challenges. Not only is the agricultural sector expected to produce adequate food, fiber, and feed, and contribute to biofuels to meet the needs of a rising global population, it is expected to do so under increasingly scarce natural resources and climate change. Growing awareness of the unintended impacts associated with some agricultural production practices has led to heightened societal expectations for improved environmental, community, labor, and animal welfare standards in agriculture. Toward Sustainable Agricultural Systems in the 21st Century assesses the scientific evidence for the strengths and weaknesses of different production, marketing, and policy approaches for improving and reducing the costs and unintended consequences of agricultural production. It discusses the principles underlying farming systems and practices that could improve the sustainability. It also explores how those lessons learned could be applied to agriculture in different regional and international settings, with an emphasis on sub-Saharan Africa. By focusing on a systems approach to improving the sustainability of U.S. agriculture, this book can have a profound impact on the development and implementation of sustainable farming systems. Toward Sustainable Agricultural Systems in the 21st Century serves as a valuable resource for policy makers, farmers, experts in food production and agribusiness, and federal regulatory agencies.
Download or read book HISTORY OF SAVANNAH AND SOUTH GEORGIA written by WILLIAM. HARDEN and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How to Grow More Vegetables Ninth Edition written by John Jeavons and published by Ten Speed Press. This book was released on 2017-07-25 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's leading resource on biointensive, sustainable, high-yield organic gardening is thoroughly updated throughout, with new sections on using 12 percent less water and increasing compost power. Long before it was a trend, How to Grow More Vegetables brought backyard ecosystems to life for the home gardener by demonstrating sustainable growing methods for spectacular organic produce on a small but intensive scale. How to Grow More Vegetables has become the go-to reference for food growers at every level, whether home gardeners dedicated to nurturing backyard edibles with minimal water in maximum harmony with nature's cycles, or a small-scale commercial producer interested in optimizing soil fertility and increasing plant productivity. In the ninth edition, author John Jeavons has revised and updated each chapter, including new sections on using less water and increasing compost power.
Download or read book Cuisine and Culture written by Linda Civitello and published by John Wiley & Sons. This book was released on 2011-03-29 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the age of globalization? With the answers to these and many more such questions, Cuisine and Culture, Third Edition presents an engaging, entertaining, and informative exploration of the interactions among history, culture, and food. From prehistory and the earliest societies in the Fertile Crescent to today's celebrity chefs, Cuisine and Culture, Third Edition presents a multicultural and multiethnic approach to understanding how and why major historical events have affected and defined the culinary traditions in different societies. Now revised and updated, this Third Edition is more comprehensive and insightful than ever before. Covers prehistory through the present day—from the discovery of fire to the emergence of television cooking shows Explores how history, culture, politics, sociology, and religion have determined how and what people have eaten through the ages Includes a sampling of recipes and menus from different historical periods and cultures Features French and Italian pronunciation guides, a chronology of food books and cookbooks of historical importance, and an extensive bibliography Includes all-new content on technology, food marketing, celebrity chefs and cooking television shows, and Canadian cuisine. Complete with revealing historical photographs and illustrations, Cuisine and Culture is an essential introduction to food history for students, history buffs, and food lovers.
Download or read book Toxicological Profile for Pyrethrins and Pyrethroids written by and published by . This book was released on 2003 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Writing the Nation A Concise Introduction to American Literature 1865 to Present written by Amy Berke and published by Good Press. This book was released on 2023-12-01 with total page 742 pages. Available in PDF, EPUB and Kindle. Book excerpt: Writing the Nation displays key literary movements and the American authors associated with the movement. Topics include late romanticism, realism, naturalism, modernism, and modern literature. Contents: Late Romanticism (1855-1870) Realism (1865-1890) Local Color (1865-1885) Regionalism (1875-1895) William Dean Howells Ambrose Bierce Henry James Sarah Orne Jewett Kate Chopin Mary E. Wilkins Freeman Charles Waddell Chesnutt Charlotte Perkins Gilman Naturalism (1890-1914) Frank Norris Stephen Crane Turn of the Twentieth Century and the Growth of Modernism (1893 - 1914) Booker T. Washington Zane Grey Modernism (1914 - 1945) The Great War Une Generation Perdue... (a Lost Generation) A Modern Nation Technology Modernist Literature Further Reading: Additional Secondary Sources Robert Frost Wallace Stevens William Carlos Williams Ezra Pound Marianne Moore T. S. Eliot Edna St. Vincent Millay E. E. Cummings F. Scott Fitzgerald Ernest Hemingway Arthur Miller Southern Renaissance – First Wave Ellen Glasgow William Faulkner Eudora Alice Welty The Harlem Renaissance Jessie Redmon Fauset Zora Neale Hurston Nella Larsen Langston Hughes Countee Cullen Jean Toomer American Literature Since 1945 (1945 - Present) Southern Literary Renaissance - Second Wave (1945-1965) The Cold War and the Southern Literary Renaissance Economic Prosperity The Civil Rights Movement in the South New Criticism and the Rise of the MFA Program Innovation Tennessee Williams James Dickey Flannery O'Connor Postmodernism Theodore Roethke Ralph Ellison James Baldwin Allen Ginsberg Adrienne Rich Toni Morrison Donald Barthelme Sylvia Plath Don Delillo Alice Walker Leslie Marmon Silko David Foster Wallace
Download or read book Handbook of Fruits and Fruit Processing written by Y. H. Hui and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt: The processing of fruits continues to undergo rapid change. In the Handbook of Fruits and Fruit Processing, Dr. Y.H. Hui and his editorial team have assembled over forty respected academicians and industry professionals to create an indispensable resource on the scientific principles and technological methods for processing fruits of all types. The book describes the processing of fruits from four perspectives: a scientific basis, manufacturing and engineering principles, production techniques, and processing of individual fruits. A scientific knowledge of the horticulture, biology, chemistry, and nutrition of fruits forms the foundation. A presentation of technological and engineering principles involved in processing fruits is a prelude to their commercial production. As examples, the manufacture of several categories of fruit products is discussed. The final part of the book discusses individual fruits, covering their harvest to a finished product in a retail market. As a professional reference book replete with the latest research or as a practical textbook filled with example after example of commodity applications, the Handbook of Fruits and Fruit Processing is the current, comprehensive, yet compact resource ideal for the fruit industry.
Download or read book Subfloor Pits and the Archaeology of Slavery in Colonial Virginia written by Patricia Samford and published by University of Alabama Press. This book was released on 2007-12-16 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the daily life and culture of enslaved Africans and their descendants. Enslaved Africans and their descendants comprised a significant portion of colonial Virginia populations, with most living on rural slave quarters adjacent to the agricultural fields in which they labored. Archaeological excavations into these home sites have provided unique windows into the daily lifeways and culture of these early inhabitants. subfloor pits be-neath the houses. The most common explanations of the functions of these pits are as storage places for personal belongings or root vegetables, and some contextual and ethnohistoric data suggest they may have served as West African-style shrines. Through analysis of 103 subfloor pits dating from the 17th through mid-19th centuries, Samford reveals how data on shape, location, surface area, and depth, as well as contextual analysis of artifact assemblages, can show how subfloor pits functioned for the enslaved. Archaeology reveals the material circumstances of slaves' lives, which in turn opens the door to illuminating other aspects of life: spirituality, symbolic meanings assigned to material goods, social life, individual and group agency, and acts of resistance and accommodation. about how West African, possibly Igbo, cultural traditions were maintained and transformed in the Virginia Chesapeake.
Download or read book Recollections of a Rebel Reefer written by James Morris Morgan and published by . This book was released on 1918 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
