Download or read book Can Oyster Restoration Reverse Cultural Eutrophication in Chesapeake Bay written by C. F. Cerco and published by . This book was released on 2007 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Shellfish Aquaculture and the Environment written by Sandra E. Shumway and published by John Wiley & Sons. This book was released on 2011-08-08 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shellfish Aquaculture and the Environment focuses primarily on the issues surrounding environmental sustainability of shellfish aquaculture. The chapters in this book provide readers with the most current data available on topics such as resource enhancement and habitat restoration. Shellfish Aquaculture and the Environment is also an invaluable resource for those looking to develop and implement environmental best management practices. Edited one of the world's leading shellfish researchers and with contributions from around the world, Shellfish Aquaculture and the Environment is the definitive source of information for this increasingly important topic. View the Executive Summary here: http://seagrant.uconn.edu/publications/aquaculture/execsumm.pdf
Download or read book Research and Management of Eutrophication in Coastal Ecosystems written by Jesper H. Andersen and published by Frontiers Media SA. This book was released on 2020-01-20 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Goods and Services of Marine Bivalves written by Aad C. Smaal and published by Springer. This book was released on 2018-11-26 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this open access book is to review and analyse the goods and services of bivalve shellfish. How they are defined, what determines the ecological functions that are the basis for the goods and services, what controversies in the use of goods and services exist, and what is needed for sustainable exploitation of bivalves from the perspective of the various stakeholders. The book is focused on the goods and services, and not on impacts of shellfish aquaculture on the benthic environment, or on threats like biotoxins; neither is it a shellfish culture handbook although it can be used in evaluating shellfish culture. The reviews and analysis are based on case studies that exemplify the concept, and show the strengths and weaknesses of the current applications. The multi-authored reviews cover ecological, economic and social aspects of bivalve goods and services. The book provides new insights for scientists, students, shellfish producers, policy advisors, nature conservationists and decision makers. This book is open access under the CC BY license.
Download or read book Coastal Conservation written by Brooke Maslo and published by Cambridge University Press. This book was released on 2014-03-27 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coastal ecosystems are centres of high biological productivity, but their conservation is often threatened by numerous and complex environmental factors. Citing examples from the major littoral habitats worldwide, such as sandy beaches, salt marshes and mangrove swamps, this text characterises the biodiversity of coastline environments and highlights important aspects of their maintenance and preservation, aided by the analysis of key representative species. Leaders in the field provide reviews of the foremost threats to coastal networks, including the effects of climate change, invasive species and major pollution incidents such as oil spills. Further discussion underscores the intricacies of measuring and managing coastline species in the field, taking into account the difficulties in quantifying biodiversity loss due to indirect cascading effects and trophic skew. Synthesising the current state of species richness with present and projected environmental pressures, the book ultimately establishes a research agenda for implementing and improving conservation practices moving forward.
Download or read book Modeling Coastal Hypoxia written by Dubravko Justic and published by Springer. This book was released on 2017-05-03 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a snapshot of representative modeling analyses of coastal hypoxia and its effects. Hypoxia refers to conditions in the water column where dissolved oxygen falls below levels that can support most metazoan marine life (i.e., 2 mg O2 l-1). The number of hypoxic zones has been increasing at an exponential rate since the 1960s; there are currently more than 600 documented hypoxic zones in the estuarine and coastal waters worldwide. Hypoxia develops as a synergistic product of many physical and biological factors that affect the balance of dissolved oxygen in seawater, including temperature, solar radiation, wind, freshwater discharge, nutrient supply, and the production and decay of organic matter. A number of modeling approaches have been increasingly used in hypoxia research, along with the more traditional observational and experimental studies. Modeling is necessary because of rapidly changing coastal circulation and stratification patterns that affect hypoxia, the large spatial extent over which hypoxia develops, and limitations on our capabilities to directly measure hypoxia over large spatial and temporal scales. This book consists of 15 chapters that are broadly organized around three main topics: (1) Modeling of the physical controls on hypoxia, (2) Modeling of biogeochemical controls and feedbacks, and, (3) Modeling of the ecological effects of hypoxia. The final chapter is a synthesis chapter that draws generalities from the earlier chapters, highlights strengths and weaknesses of the current state-of-the-art modeling, and offers recommendations on future directions.
Download or read book Treatise on Estuarine and Coastal Science written by and published by Academic Press. This book was released on 2012-03-06 with total page 4604 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study of estuaries and coasts has seen enormous growth in recent years, since changes in these areas have a large effect on the food chain, as well as on the physics and chemistry of the ocean. As the coasts and river banks around the world become more densely populated, the pressure on these ecosystems intensifies, putting a new focus on environmental, socio-economic and policy issues. Written by a team of international expert scientists, under the guidance of Chief Editors Eric Wolanski and Donald McClusky, the Treatise on Estuarine and Coastal Science, Ten Volume Set examines topics in depth, and aims to provide a comprehensive scientific resource for all professionals and students in the area of estuarine and coastal science Most up-to-date reference for system-based coastal and estuarine science and management, from the inland watershed to the ocean shelf Chief editors have assembled a world-class team of volume editors and contributing authors Approach focuses on the physical, biological, chemistry, ecosystem, human, ecological and economics processes, to show how to best use multidisciplinary science to ensure earth's sustainability Provides a comprehensive scientific resource for all professionals and students in the area of estuarine and coastal science Features up-to-date chapters covering a full range of topics
Download or read book Chesapeake Bay oyster restoration management research written by United States. Congress. House. Committee on Resources. Subcommittee on Fisheries Conservation, Wildlife, and Oceans and published by . This book was released on 2002 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Environmental History and Ecology of Moreton Bay written by Daryl McPhee and published by CSIRO PUBLISHING. This book was released on 2017-08 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: The south-east Queensland region is currently experiencing the most rapid urbanisation in Australia. This growth in human population, industry and infrastructure puts pressure on the unique and diverse natural environment of Moreton Bay. Much loved by locals and holiday-goers, Moreton Bay is also an important biogeographic region because its coral reefs, seagrass beds, mangroves and saltmarshes provide a supportive environment for both tropical and temperate species. The bay supports a large number of species of global conservation significance, including marine turtles, dugongs, dolphins, whales and migratory shorebirds, which use the area for feeding or breeding. Environmental History and Ecology of Moreton Bay provides an interdisciplinary examination of Moreton Bay, increasing understanding of existing and emerging pressures on the region and how these may be mitigated and managed. With chapters on the bay's human uses by Aboriginal peoples and later settlers, its geology, water quality, marine habitats and animal communities, and commercial and recreational fisheries, this book will be of value to students in the marine sciences, environmental consultants, policy-makers and recreational fishers.
Download or read book Nonnative Oysters in the Chesapeake Bay written by National Research Council and published by National Academies Press. This book was released on 2004-03-09 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nonnative Oysters in the Chesapeake Bay discusses the proposed plan to offset the dramatic decline in the bay's native oysters by introducing disease-resistant reproductive Suminoe oysters from Asia. It suggests this move should be delayed until more is known about the environmental risks, even though carefully regulated cultivation of sterile Asian oysters in contained areas could help the local industry and researchers. It is also noted that even though these oysters eat the excess algae caused by pollution, it could take decades before there are enough of them to improve water quality.
Download or read book Estuarine Ecology written by Byron C. Crump and published by John Wiley & Sons. This book was released on 2022-10-07 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Estuarine Ecology A detailed and accessible exploration of the fundamentals and the latest advances in estuarine ecology In the newly revised third edition of Estuarine Ecology, a team of distinguished ecologists presents the current knowledge in estuarine ecology with particular emphasis on recent trends and advances. The book is accessible to undergraduate students while also providing a welcome summary of up-to-date content for a more advanced readership. This latest edition is optimized for classroom use, with a more intuitive mode of presentation that takes into account feedback from the previous edition’s readers. Review questions and exercises have been added to assist in the learning and retention of complex concepts. Estuarine Ecology remains the gold standard for the discipline by taking stock of the manifold scientific breakthroughs made in the field since the last edition was written. It also offers: Thorough introductions to estuarine geomorphology, circulation, and chemistry In-depth treatments of estuarine primary and secondary production, including coastal marshes and mangrove wetlands A holistic view of estuarine ecosystems, their modeling and analysis, as well as the impact of human activities and climate change A companion website with detailed answers to exercise questions Perfect for students of estuarine ecology, environmental science, fisheries science, oceanography, and natural resource management, Estuarine Ecology will also earn a place in the libraries of professionals, government employees, and consultants working on estuary and wetlands management and conservation.
Download or read book The Potential for Eutrophication Mitigation from Aquaculture of the Native Oyster Crassostrea Virginica in Chesapeake Bay written by Colleen Beth Higgins and published by . This book was released on 2011 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Native oysters have been promoted as a means to improve water quality in Chesapeake Bay. This project added important insights into the potential of oyster aquaculture to process and remove nutrients from Bay waters. Results clarified that nutrient removal of nitrogen (N), phosphorous (P), and carbon (C) through harvest of cultivated oyster biomass can be quantified and modeled with high levels of statistical confidence. A simple, yet accurate, method is now available for estimating the amount of nutrients removed via harvesting aquacultured oysters. Based on model estimates, 106 harvest sized oysters (76 mm TL) remove 132 kg TN, 19 kg TP, and 3,823 kg TC. Previous work suggested that potentially substantial quantities of N may be removed through enhancement of the coupled nitrification-denitrification pathway in sediments as a result of oyster biodeposition. Using 15N and N2/Ar methods to measure N2 production in sediments, encompassing direct denitrification (DNF), coupled nitrification- denitrification, and anaerobic ammonium oxidation (anammox) pathways, at two oyster aquaculture sites and two reference sites (no aquaculture), we found that oyster biodeposition did not accelerate sediment N removal. We estimate sediment N removal rates via N2 production at an oyster cultivation site producing 5 x 105 oysters (1750 m2) to range from 0.49-12.60 kg N yr-1, compared to 2.27-16.72 kg N yr-1 at a reference site of the same area; making the contribution of oyster cultivation to N removal via sediment N2 production inconsequential as a policy initiative for Chesapeake Bay eutrophication mitigation. Molecular approaches and direct abundance measures have improved our understanding of the sediment microbial community response to oyster biodeposition. Overall, sediments impacted by oyster biodeposition had a significantly different denitrifying community composition than sediments a few meters away or at the non-aquaculture reference sites. Bacterial abundance in sediments was determined by site rather than by oyster biodeposition. No apparent effects of oyster biodeposition were evident in nitrifying bacterial abundance patterns at either site, indicating that oyster biodeposition does not enhance coupled nitrification-denitrification by increasing the abundance of nitrifiers in sediments.
Download or read book Efforts to introduce non native oyster species to the Chesapeake Bay and the National Research Council s report titled Non Native Oysters in the Chesapeake Bay written by United States. Congress. House. Committee on Resources. Subcommittee on Fisheries Conservation, Wildlife, and Oceans and published by . This book was released on 2004 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Restoring Chesapeake Gold written by Chesapeake Bay Foundation and published by . This book was released on 2000 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Cost effectiveness Analysis of Crassostrea Virginica Restoration as a Possible Nutrient Reducing Method Within Chesapeake Bay A Study of the Great Wicomico River Virginia written by Amanda Ann Wenczel and published by . This book was released on 2007 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Chesapeake Bay is currently on the verge of an ecological crisis. Most of the Bay and tributary waters are considered impaired, flora and fauna populations are at all time lows, and there does not appear to be a significant solution in the near future. Over the years, there have been a number of attempts at improving water quality, most notably through wastewater treatment upgrades and changes in agricultural practices. Although these programs have been in place for years, there has been little effect, leading to the increased demand for new initiatives in this field. Additionally, all time low population levels have been recorded for Crassostrea virginica (the eastern oyster), a culturally, economically, and ecologically significant species for the Bay-region. Based on the need to increase both water quality and oyster populations, researchers have proposed a new initiative: the use of oysters' natural ability of filtration to reduce local levels of nutrients. Thus far, research related to this innovative idea has focused on filtration rates and the survivability of restored oyster populations. This thesis attempts to expand upon the current research by conducting a cost-effectiveness analysis on the costs associated with an oyster restoration project in the Great Wicomico River, Virginia as they relate to the amount of nutrients removed by the restored population. The goal of this analysis is to provide a comparison between the unit cost of removing one pound of a nutrient through oyster filtration versus that of the current or proposed alternatives. Based on the preliminary analysis and a Monte Carlo Sensitivity Analysis to account for variability, it was found that oyster restoration projects are not cost-effective solutions to reducing nutrients within Chesapeake Bay. The current alternatives can remove one pound of nitrogen at a cost of between $1.57/lb and $8.56/lb, while according to the Monte Carlo analysis, the oyster restoration project would cost roughly $77.77/lb of nitrogen removed. The results are similar in proportion with phosphorus removal. Overall, this thesis found that oyster filtration is not a cost-effective solution to removing nutrients from Chesapeake Bay, with the recommendation that current alternatives continue until a less-costly method is devised.
Download or read book Clean Coastal Waters written by National Research Council and published by National Academies Press. This book was released on 2000-08-17 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental problems in coastal ecosystems can sometimes be attributed to excess nutrients flowing from upstream watersheds into estuarine settings. This nutrient over-enrichment can result in toxic algal blooms, shellfish poisoning, coral reef destruction, and other harmful outcomes. All U.S. coasts show signs of nutrient over-enrichment, and scientists predict worsening problems in the years ahead. Clean Coastal Waters explains technical aspects of nutrient over-enrichment and proposes both immediate local action by coastal managers and a longer-term national strategy incorporating policy design, classification of affected sites, law and regulation, coordination, and communication. Highlighting the Gulf of Mexico's "Dead Zone," the Pfiesteria outbreak in a tributary of Chesapeake Bay, and other cases, the book explains how nutrients work in the environment, why nitrogen is important, how enrichment turns into over-enrichment, and why some environments are especially susceptible. Economic as well as ecological impacts are examined. In addressing abatement strategies, the committee discusses the importance of monitoring sites, developing useful models of over-enrichment, and setting water quality goals. The book also reviews voluntary programs, mandatory controls, tax incentives, and other policy options for reducing the flow of nutrients from agricultural operations and other sources.
Download or read book The Eastern Oyster written by Victor S. Kennedy and published by University of Maryland Sea Grant Publications. This book was released on 1996 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1966 Congress passed the National Sea Grant College Program Act to promote marine research, education, and extension services in institutions along the nation's ocean and Great Lakes coasts. In Maryland a Sea Grant Program -- a partnership among federal and state governments, universities, and industries -- began in 1977, and in 1982 the University of Maryland was named the nation's seventeenth Sea Grant College. The Maryland Sea Grant College focuses its efforts on the Chesapeake Bay, with emphasis on the marine concerns of fisheries, seafood technology, and environmental quality. The first comprehensive review of the biology of the eastern oyster in more than thirty years. The twenty-one chapters synthesize every aspect of oyster biology -- for instance, general anatomy, physiology, the circulatory system, reproduction, genetics, diseases -- and issues related to management and aquaculture.
