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Book Breeding Food Animals

    Book Details:
  • Author : Ursula Friederich
  • Publisher : Krieger Publishing Company
  • Release : 2004
  • ISBN :
  • Pages : 192 pages

Download or read book Breeding Food Animals written by Ursula Friederich and published by Krieger Publishing Company. This book was released on 2004 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to successfully breed live food for the animals in your care with this guide for all professional and amateur vivarium owners. It provides easy-to-follow instructions for the development of long-term breeding environments for food animals and describes in detail how to raise a wide variety of live food such as plankton, worms, crustaceans, mollusks, insects, mammals such as mice and rats, and includes some live foods that are rarely used. This book offers advice and should answer questions that might arise during the raising of food for the vivarium. It contains information that is necessary in providing your vivarium animal with a healthier, longer life.

Book Breeding for Disease Resistance in Farm Animals

Download or read book Breeding for Disease Resistance in Farm Animals written by Stephen C. Bishop and published by CABI. This book was released on 2010 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addressing principles associated with breeding animals for enhanced health and resistance to specific diseases, this book provides a review of the field illustrated with examples covering many diseases of importance to livestock production, across all major livestock species. Authored by experts in the field, this updated edition covers techniques and approaches, viruses, TSEs, bacteria, parasites, vectors, and broader health issues seen in production systems, including metabolic diseases. The book will be an essential reference for professionals in the field, scientists and researchers, students, breeders, veterinarians, agricultural advisors and policy makers.

Book The Breeding of Animals

Download or read book The Breeding of Animals written by Frederick Blackmar Mumford and published by . This book was released on 1917 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cell. Reproduction. The Breeding season. Gestation and lactation. Fertility. Sterility. Heredity. Inheritance of acquired characters. Heredity and sex. Variation. In-breeding. Cross-breeding. Development. The practice of breeding.

Book Animal Breeding  Welfare and Society

Download or read book Animal Breeding Welfare and Society written by Jacky Turner and published by Earthscan. This book was released on 2010 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The determination of when, how, how often and with whom an animal breeds is moving rapidly away from evolutionary pressures and towards human purposes: these include the breeding of around 50 billion mammals and birds for food production annually, the breeding of pedigree dogs and cats, racing dogs and horses, specialised laboratory animal strains and the use of reproductive science to conserve endangered species or breeds and to limit unwanted populations of pests and non-native species. But the ethics and sustainability of this takeover of animals' reproductive lives have been insufficiently examined by either professionals or the public. This book discusses the methods, the motivations and the consequences of human intervention in animal breeding in terms of animal health, behaviour and well-being. It explores where we are now and the choices ahead, and looks to a future where we have more respect for animals as sentient beings and where we could loosen the reins of reproductive control.

Book Genetics and Breeding for Disease Resistance of Livestock

Download or read book Genetics and Breeding for Disease Resistance of Livestock written by Aruna Pal and published by Academic Press. This book was released on 2019-10-22 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetics and Breeding for Disease Resistance of Livestock is a solid resource that combines important information on the underlying genetic causes and governing factors for disease resistance in food animals and applications for breeding purposes. It describes genomics at each species level to help researchers and students understand disease resistance and immunology using genomics and its application in breeding for disease resistance. This useful reference makes it easy for readers to understand and undergo further research in immunology and disease resistance for livestock. It includes novel applications and research material that is ideal for students, teachers, academicians and researchers. Presents basic principles and protocols to describe research methodologies through diagrammatic illustrations with figures, flow charts, examples, and references Covers various disease occurrences in livestock and the methodologies available to identify the various pathogens responsible for these diseases Includes advanced breeding techniques and practical applications

Book Animal Breeding

Download or read book Animal Breeding written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1977 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Breeding and Improvement of Farm Animals

Download or read book Breeding and Improvement of Farm Animals written by Victor Arthur Rice and published by . This book was released on 1926 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Breeding of Animals

    Book Details:
  • Author : F. B. Mumford
  • Publisher : Forgotten Books
  • Release : 2015-06-24
  • ISBN : 9781331127796
  • Pages : 396 pages

Download or read book The Breeding of Animals written by F. B. Mumford and published by Forgotten Books. This book was released on 2015-06-24 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Breeding of Animals The problems of the animal-breeder may all be grouped under the three subjects, reproduction, inheritance, development. The mere multiplication of the species is now, and always has been, the major work of the breeder of domestic animals. But the real breeder is not only concerned with the production of mere numbers of animals of a given species but is primarily interested in securing animals possessing the largest number of desirable qualities and the least number of qualities undesirable to man. How to maintain the good qualities that have already appeared in an individual, and how to cause other and better qualities to become dominant in future individuals of the same species, is the problem of inheritance that chiefly concerns the breeder of the domestic animals. The highest attainments in the breeder's art have come only to those who have had a good knowledge of the principles and laws of heredity. The development of animals from the fertilization of the egg to maturity and their proper maintenance throughout their productive lives is second in importance only to inheritance. The environment of the animal, including food, climate, and exercise of functions, determines the degree of development in the individual animal. The term Development, as used in this connection, has reference to the unfolding of capabilities that have come to the animal through inheritance. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Breeding of Farm Animals

Download or read book Breeding of Farm Animals written by Merritt Wesley Harper and published by . This book was released on 1914 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Principles of Livestock Breeding

Download or read book Principles of Livestock Breeding written by Sewall Wright and published by . This book was released on 1923 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Animal Breeding Plans

Download or read book Animal Breeding Plans written by Jay Laurence Lush and published by . This book was released on 1945 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Breeding Plans for Ruminant Livestock in the Tropics

Download or read book Breeding Plans for Ruminant Livestock in the Tropics written by Ian Lauder Mason and published by Conran Octopus. This book was released on 1982 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Breeding and Improvement of Farm Animals

Download or read book Breeding and Improvement of Farm Animals written by Victor Arthur Rice and published by McGraw-Hill Companies. This book was released on 1967 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: Breeding and improvement of farm animals; Basic process of inheritance; The anatomy of the reproducive system; The physiology of the reproductive systems; The potpourri - lethals, antigens and others; Variation; Population genetics; Inbreeding and relationship; Outbreeding; Principles of selection; Improving dairy cattle, beef cattle, swine and sheep; Retrospect and prospect.

Book Animal Breeding and Genetics

Download or read book Animal Breeding and Genetics written by Carin Fisker and published by . This book was released on 2016-04-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the very early days human beings depend on animals and animal products for food and other requirements. In dairy and poultry farms high yielding animals are reared. These high yielding animals are produced by hybridization experiments. Previously the animals were developed basing on unscientific methods. Before the discovery of principles of heredity human beings have selected the animals with required characters and learned to develop the plants having the selected characters. This phenomenon is called Artificial selection. However, an increased knowledge of biology, especially genetics, has helped in improving the quality of animals and animal products as per the human requirements. The revolution in genetic mapping technology and the advent of whole genome sequences have turned quantitative genetics into one of the fastest growing areas of biology. The animal breeding and genetics provide new scientific discoveries to age-old livestock production problems to help producers and consumers. Animal breeding addresses the evaluation of the genetic value of livestock. Selecting for breeding animals with superior EBV in growth rate, egg, meat, milk, or wool production, or with other desirable traits has revolutionized livestock production throughout the world. The scientific theory of animal breeding incorporates population genetics, quantitative genetics, statistics, and recently molecular genomics. The book animal breeding and genetics encompasses topics such as genetic variability, genetic testing, and animal breeding focuses on various aspects of animal heredity, or the passing of traits from one generation to the next. It is of valuable tool for students, researchers, professors and a variety of employers, including government agencies, zoos, and food producers.

Book New Technologies in Animal Breeding

Download or read book New Technologies in Animal Breeding written by B G Brackett and published by Elsevier. This book was released on 2012-12-02 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Technologies in Animal Breeding looks at new reproductive technologies in breeding domestic animals, such as sex selection, frozen storage of oocytes and embryos, in vitro fertilization and embryo culture, amphibian nuclear transplantation, parthenogenesis, identical twins and cloning in mammals, and gene transfer in mammalian cells. It summarizes the state-of-the art and offers perspectives on future directions for several animal industries of great importance in food production, including artificial insemination, embryo transfer, poultry breeding, and aquaculture. Organized into five sections encompassing 14 chapters, this book begins with an overview of animals in society and perspectives on animal breeding. It then discusses the animal industries that are heavily dependent on reproductive technology, including those engaged in cloning, selfing, aquaculture, artificial insemination, and embryo transfer. It also explains the developing technologies as well as their potential applications and impacts on animal production, along with special economic considerations, such as the benefits of reproductive management, synchronization of estrus, and artificial insemination of beef cattle and sheep. The final chapter considers biomedical and agricultural research, implementation of new technologies in animal breeding, and research in animal reproduction. This book is an essential reference for scientists and researchers interested in animal science and animal reproduction.

Book Safety of Genetically Engineered Foods

Download or read book Safety of Genetically Engineered Foods written by National Research Council and published by National Academies Press. This book was released on 2004-07-08 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Book Application of New Genetic Technologies to Animal Breeding

Download or read book Application of New Genetic Technologies to Animal Breeding written by Association for the Advancement of Animal Breeding and Genetics, and published by CSIRO PUBLISHING. This book was released on 2005-09-01 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 16th Biennial Conference of the Association for the Advancement of Animal Breeding and Genetics (AAABG) gathers together scientists, extension workers, producers and industry personnel to review developments in the application of new technologies to animal breeding. Conference presentations include 30 invited reviews and papers, and 95 contributed papers. All papers are peer-reviewed, and cover session topics that focus on genetic evaluation systems, gene expression profiling, identification and manipulation of quantitative trait loci, progress in applied programs and advanced statistical and computing techniques. Industry applications are discussed for improvement in production, health and reproduction of domestic livestock, aquaculture species and even crocodiles and ostriches. Institutions and industries in Australia, New Zealand, USA, South Africa, South-East Asia and Japan are represented with significant participation of major Cooperative Research Centres. These proceedings contain the full text of all contributed papers and summaries of the invited reviews which are published separately in the Australian Journal of Experimental Agriculture.