Download or read book Blood Orange Brewing written by Laura Childs and published by . This book was released on 2006 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cozy fun and clever plotting are the highlights of this new mystery in the bestselling series from the author of "Chamomile Mourning."

Download or read book Blood Orange written by Susan Wittig Albert and published by Penguin. This book was released on 2017-04-04 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the New York Times bestselling series continues, China Bayles comes to the aid of a nurse who ends up in the hospital... China is renting her guest cottage to Kelly Kaufman, who needs a temporary place to live as she contends with an acrimonious divorce, including a nasty dispute over ownership of the Comanche Creek Brewing Company. At the same time, as a nurse employed by a local hospice, Kelly has discovered instances of suspicious practices and believes that a patient has been murdered. On her way to China’s house, Kelly is forced off the road and critically injured, putting her in a medically induced coma. Who wants Kelly out of the picture? Her soon-to-be ex? His new lover—who happens to be the sister of China’s friend Ruby? Or someone connected with the corruption at the hospice? China owes it to her friend to uncover the truth—but she may be putting her own life at risk...

Download or read book Extreme Brewing A Deluxe Edition with 14 New Homebrew Recipes written by Sam Calagione and published by Quarry Books. This book was released on 2012-06-01 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extreme Brewing is a must-have book for aspiring home brewers who are interested in making their own specialty beers at home. There is no in-depth science to absorb and all the recipes are easy to follow and malt-syrup based, with variations for partial-grain brewing. Extreme Brewing is rooted in the brewing tradition of Belgium with a unique emphasis on hybrid styles that incorporate fruit, vegetables, herbs and spices to create unique flavor combinations. Not only will you learn to make delicious beer, you will also receive guidance on presentation, including corking, bottle selection and labeling. You'll be taught the basics of brewing ingredients and processes—so you'll be equipped to start with the basic knowledge you'll need. There is an overview of the many general beer styles from ales to stouts and porters. This book contains tips on how to use all your senses to become a confident beer taster. Not only will you personally benefit from the brewing techniques presented, your friends will benefit from tasting your delicious homebrews. Detailed information on food pairings for beer and cheese and even chocolate and fun ideas for themed dinners will allow readers to share their creations with family and friends.

Download or read book The Comic Book Story of Beer written by Jonathan Hennessey and published by Ten Speed Graphic. This book was released on 2015-09-22 with total page 181 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Best Seller A full-color, lushly illustrated graphic novel that recounts the many-layered past and present of beer through dynamic pairings of pictures and meticulously researched insight into the history of the world's favorite brew. The History of Beer Comes to Life! We drink it. We love it. But how much do we really know about beer? Starting from around 7000 BC, beer has emerged as a major element driving humankind’s development, a role it has continued to play through today’s craft brewing explosion. With The Comic Book Story of Beer, the first-ever nonfiction graphic novel focused on this most favored beverage, you can follow along from the very beginning, as authors Jonathan Hennessey and Mike Smith team up with illustrator Aaron McConnell to present the key figures, events, and, yes, beers that shaped and frequently made history. No boring, old historical text here, McConnell’s versatile art style—moving from period-accurate renderings to cartoony diagrams to historical caricatures and back—finds an equal and effective partner in the pithy, informative text of Hennessey and Smith presented in captions and word balloons on each page. The end result is a filling mixture of words and pictures sure to please the beer aficionado and comics geek alike.

Download or read book Brew Your Own Big Book of Homebrewing Updated Edition written by Brew Your Own and published by . This book was released on 2022-05-10 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents an updated, beginner-friendly guide with the best homebrew techniques, tips, and new recipes.

Download or read book The Ultimate Guide to Homebrewing written by Editors of the Harvard Common Press and published by Harvard Common Press. This book was released on 2019-11-19 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the perfect book for anyone getting into homebrew, with easy-to-follow instructions, must-try recipes, expert tips, and everything else a homebrewer could want. Get brewing today with a crash course in brewing ingredients and process. Then level up with dozens of recipes from some of today's top craft brewers—including big names like Allagash, The Bruery, and Surly. All your favorites are here, from porter and stout to India Pale Ale and saison. While some recipes hew to tradition, others push the envelope. Master the use of unusual ingredients and learn brew-day secrets that go far beyond the average recipe. All recipes come with step-by-step instructions and some include features on the brewers themselves. Learn the basics, then impress your family with beers that feature honey, fruit, tea, and more. Dive into the history of key beer styles and try your hand at historical recipes from the 1800s. Or, If you're into beers that go with the local food movement, browse the chapter on growing your own hops and other beer ingredients!

Download or read book The Big Book of Kombucha written by Hannah Crum and published by Storey Publishing, LLC. This book was released on 2016-03-17 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2016 Silver Nautilus Book Award Winner Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want — for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many health benefits of kombucha, fascinating details of the drink’s history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!). “This is the one go-to resource for all things kombucha.” — Andrew Zimmern, James Beard Award–winning author and host of Travel Channel’s Bizarre Foods

Download or read book Brewed in Michigan written by William Rapai and published by Wayne State University Press. This book was released on 2017-10-16 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: A celebration of Michigan craft beer. Brewed in Michigan: The New Golden Age of Brewing in the Great Beer State is William Rapai's "Ode on a Grecian Urn"—a discussion of art and art's audience. The art in this case is beer. Craft beer. Michigan craft beer, to be exact. Like the Great Lakes and the automobile, beer has become a part of Michigan's identity. In 2016, Michigan ranked fifth in the number of craft breweries in the nation and tenth in the nation in craft beer production. Craft brewing now contributes more than $1.8 billion annually to the state's economy and is proving to be an economic catalyst, helping to revive declining cities and invigorate neighborhoods. This book is not a beer-tasting guide. Instead, Rapai aims to highlight the unique forces behind and exceptional attributes of the leading craft breweries in Michigan. Through a series of interviews with brewmasters over an eighteenth-month sojourn to microbreweries around the state, the author argues that Michigan craft beer is brewed by individuals with a passion for excellence who refuse to be process drones. It is brewed by people who have created a culture that values quality over quantity and measures tradition and innovation in equal parts. Similarly, the taprooms associated with these craft breweries have become a conduit for conversation—places for people to gather and discuss current events, raise money for charities, and search for ways to improve their communities. They're places where strangers become friends, friends fall in love, and lovers get married. These brewpubs and taprooms are an example in resourcefulness—renovating old churches and abandoned auto dealerships in Michigan's biggest cities, tiny suburbs, working-class neighborhoods, and farm towns. Beer, as it turns out, can be the lifeblood of a community. Brewed in Michigan is a book for beer enthusiasts and for people who want a better understanding of what makes Michigan beer special. Cheers!

Download or read book Miracle Brew written by Pete Brown and published by Chelsea Green Publishing. This book was released on 2017-10-02 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Guardian’s "Best Books on Drink” Pick Most people know that wine is created by fermenting pressed grape juice and cider by pressing apples. But although it’s the most popular alcoholic drink on the planet, few people know what beer is made of. In lively and witty fashion, Miracle Brew dives into traditional beer’s four natural ingredients: malted barley, hops, yeast, and water, each of which has an incredible story to tell. From the Lambic breweries of Belgium, where beer is fermented with wild yeasts drawn down from the air around the brewery, to the aquifers below Burton-on-Trent, where the brewing water is rumored to contain life-giving qualities, Miracle Brew tells the full story behind the amazing role each of these fantastic four—a grass, a weed, a fungus, and water—has to play. Celebrated U.K. beer writer Pete Brown travels from the surreal madness of drink-sodden hop-blessings in the Czech Republic to Bamberg in the heart of Bavaria, where malt smoked over an open flame creates beer that tastes like liquid bacon. He explores the origins of fermentation, the lost age of hallucinogenic gruit beers, and the evolution of modern hop varieties that now challenge wine grapes in the extent to which they are discussed and revered. Along the way, readers will meet and drink with a cast of characters who reveal the magic of beer and celebrate the joy of drinking it. And almost without noticing we’ll learn the naked truth about the world’s greatest beverage.

Download or read book Farmhouse Ales written by Phil Markowski and published by Brewers Publications. This book was released on 2004-11-17 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmhouse Ales defines the results of years of evolution, refinement, of simple rustic ales in modern and historical terms, while guiding today's brewers toward credible—and enjoyable—reproductions of these old world classics.

Download or read book Bulletin written by South Dakota. Food and Drug Dept and published by . This book was released on 1915 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Home Brew Handbook written by Dave Law and published by Ryland Peters & Small. This book was released on 2014-02-21 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rise-up against the watery, wimpish beers you generally find on store shelves and produce your own beers packed with big, bold flavors. Following the explosion of interest in properly brewed beer, The Homebrew Handbook is here to provide the knowledge to allow beer enthusiasts to make their own. Packed full of 75 recipes for everything from stouts and porters to IPAs, wheat beers and pilsners, you will learn how easy it is to brew your own beers bursting with taste. So whether you like a hoppy, crisp finish, or a biscuity, malty taste, you are certain to find the right beer for you. A comprehensive techniques section provides all the key information needed to get started, explaining the key ingredients and how they work together, plus the equipment you'll need and how to set it up in your own home. Soon you will understand the intricacies of full-mash brewing and be well on your way to making beers you can be proud of. And the aim is to encourage you to experiment, not reproduce beers you have enjoyed in the past, but to master the basic types of beer, then go on to produce your own. It's how some of the best microbreweries started, so why not follow their lead? Also included is advice from people who have started their own breweries, where they share a few secrets that will help you along the way.Dave Law has been at the forefront of the fight against tasteless, mass-produced beer; refusing to bow down to the bland and insisting on only serving beers produced by the finest microbreweries at his two London pubs. His passion for a well-made beer knows no bounds and shows in his own exquisite brews.A firm advocate of the self-sufficient lifestyle, Beshlie Grimes has been making beers, wines and other country drinks on her farm for family and friends for as long as she can remember.

Download or read book IPA written by Mitch Steele and published by Brewers Publications. This book was released on 2013-09-10 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the evolution of one of craft beer’s most popular styles, India pale ale. Equipped with brewing tips from some of the country’s best brewers, IPA covers techniques from water treatment to hopping procedures. Included are 48 recipes ranging from historical brews to recipes for the most popular contemporary IPAs made by craft brewers such as Pizza Port, Dogfish Head, Stone, Firestone Walker, Russian River, and Deschutes.

Download or read book Glitter Bomb written by Laura Childs and published by Penguin. This book was released on 2019-08-27 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploding Mardi Gras float has got to be the strangest murder weapon scrappy sleuth Carmela Bertrand has ever encountered in this Scrapbooking Mystery reprint from the New York Times bestselling author. It's Mardi Gras in New Orleans, and scrapbook shop owner Carmela Bertrand is excited to be attending the Pluvius parade along with her best friend, Ava. Carmela's ex-husband, Shamus, rides by the duo on his float at the head of the parade, when suddenly the revelry turns to disaster. Shamus's float crashes and explodes, and although Shamus escapes unhurt, a member of his krewe is killed. Carmela and Ava plunge into an investigation of the krewe member's death, but as they dig deeper, it starts to look less like an accident and more like a murder...and Shamus seems less like a victim and more like a suspect.

Download or read book A Dark and Stormy Tea written by Laura Childs and published by Penguin. This book was released on 2023-07-04 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: A possible serial killer on the loose sends tea maven Theodosia Browning into a whirlwind of investigation in this latest installment of the New York Times bestselling series. It was a dark and stormy night, but that was the least of Theodosia Browning's troubles. As she approaches St. Philips Graveyard, Theodosia sees two figures locked in a strange embrace. Wiping rain from her eyes, Theodosia realizes she has just witnessed a brutal murder and sees a dark-hooded figure slip away into the fog. In the throes of alerting police, Theodosia recognizes the victim—it is the daughter of her friend, Lois, who owns the Antiquarian Bookshop next door to her own Indigo Tea Shop. Even though this appears to be the work of a serial killer who is stalking the back alleys of Charleston, Lois begs Theodosia for help. Against the advice of her boyfriend, Detective Pete Riley, and the sage words of Drayton, her tea sommelier, amateur-sleuth Theodosia launches her own shadow investigation. And quickly discovers that suspects abound with the dead girl’s boyfriend, nefarious real estate developer, private-security man, bumbling reporter, and her own neighbor who is writing a true-crime book and searching for a big ending. INCLUDES DELICIOUS RECIPES AND TEA TIME TIPS!

Download or read book Engaged in Murder written by Nancy J. Parra and published by Penguin. This book was released on 2014-06-03 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: There’s no planning for murder… Event planner Pepper Pomeroy is making the most of her current unemployment by arranging a surprise for her sister, Felicity. Warren, Felicity’s boyfriend, plans to lure his lovely lady into a private jet, propose, and whisk her away on a romantic vacation. He just needs Pepper to handle all the fine details in order to make it the perfect proposal—and it is. Everything goes so well when Warren pops the question that he suggests Pepper do this sort of thing professionally. But before she can get her new business off the ground, there are some disturbing questions. Like who’s the dead guy Pepper finds in the ladies’ room of the jet hangar? Is it possible Felicity’s high-flying fiancé has been hiding more than the engagement ring? Pepper’s not married to the idea of having a criminal in the family, so in order to protect her sister, she takes off in pursuit of a killer…

Download or read book Parchment and Old Lace written by Laura Childs and published by Penguin. This book was released on 2016-10-04 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the latest from the New York Times bestselling author of Gossamer Ghost, scrapbook shop owner Carmela Bertrand investigates a murder in New Orleans’ legendary Lafayette Cemetery… Enjoying dinner at Commander’s Palace with her beau, Detective Edgar Babcock, Carmela finds the food and the company equally divine—with the exception of Isabelle Black stopping by to brag about her upcoming wedding. Leaving the restaurant, the couple is interrupted once again—this time by a terrifying scream from inside the cemetery. Rushing to investigate, Carmela and Edgar find Isabelle lying across an aboveground tomb, strangled with a piece of vintage lace. Carmela would rather leave the case to Edgar, but she can’t say no to Isabelle’s sister, Ellie, the tarot card reader at Juju Voodoo. As she untangles the enemies of Isabelle’s past, Carmela hopes she can draw out the killer before someone else gets cold feet. “Scrapbook aficionados rejoice! Ms. Childs creates a charming mystery series with lively, quirky characters, and plenty of how-to.”—Fresh Fiction SCRAPBOOKING TIPS INCLUDED!