Download or read book Bivalve Mollusc Culture Research in Thailand written by Tanittha Chongpeepien and published by WorldFish. This book was released on 1988-01-01 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Determination and Comparison of Bivalve Growth with Emphasis on Thailand and Other Tropical Areas written by J. M. Vakily and published by WorldFish. This book was released on 1992-01-01 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Information resources on the care and use of molluscs written by Gregg B. Goodman and published by . This book was released on 2003 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Biology and Culture of Mussels of the Genus Perna written by J. M. Vakily and published by WorldFish. This book was released on 1989-01-01 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bivalve Culture in Asia and the Pacific written by F. Brian Davy and published by . This book was released on 1982 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mollusk Culture written by Eileen McVey and published by . This book was released on 1990 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A I D Research and Development Abstracts written by and published by . This book was released on 1987 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Rural Context of Giant Clam Mariculture in Solomon Islands written by Edvard Hviding and published by WorldFish. This book was released on 1993 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Estuarine and Marine Bivalve Mollusk Culture written by Winston Menzel and published by CRC Press. This book was released on 2018-01-18 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the biology, culture techniques, research and development, and future of the fishery of some of the most important bivalve mollusks cultured throughout the world. The book emphasizes those species that are truly cultured during some part of their life cycle rather than those that are harvested from natural populations. Graphs and figures summarize fisheries information and provide quick access to important production figures. Species covered include oysters, soft-shell and hard-shell clams, scallops, mussels, pearl oysters, razor clams, cockles and giant clams. Geographic areas featured include United States, Mexico, South and Central America, Europe, India, Japan, China, Philippines, Australia, New Zealand, and the coral atolls of the Pacific Ocean. Estuarine and Marine Bivalve Mollusk Culture brings together the lifetime efforts of the late Dr. Winston Menzel to characterize and improve bivalve mollusk culture worldwide. Aquaculturalists, private oyster and bivalve culturalists, and fisheries scientists will find this book to be an invaluable guide to bivalve mollusk culture.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1990 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quick Bibliography Series written by and published by . This book was released on 1990 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rural Industrialization written by Patricia La Caille John and published by . This book was released on 1990 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cymatium Muricinum and Other Ranellid Gastropods written by Hugh Govan and published by WorldFish. This book was released on 1995-01-01 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tropical Mariculture written by Sena S. De Silva and published by Academic Press. This book was released on 1998-08-19 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical Mariculture takes an in-depth look at developmental activities in a growing industry striving towards sustainability and environmental integrity. All of the contributors to this book have considerable experience and expertise in the field of tropical mariculture, and this is the first book to bring expert contributions together. The topics covered are wide and varied, ranging from general issues such as the impact of mariculture on coastal ecosystems to genetic improvement of cultured marine species, as well as the specifics of breeding selected marine species of current importance, such as groupers and sea bass. Significant coverage is also given to the problems of larval rearing in inland aquaculture as well as the demands of water- and land-based resources in a tropical environment. This book will be essential for everyone working in and researching tropical mariculture. Looks at developmental activities in tropical mariculture All of the contributors are experts in the field Covers specific breeding problems and larval rearing Studies the environmental impact of inland aquacultural activities Provides detailed examples of cultivated species in the tropics Compiles mariculture strategies and discusses example species First book to give an overview of tropical mariculture
Download or read book Oceanic Abstracts written by and published by . This book was released on 1996-10 with total page 1002 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Publications of the International Agricultural Research and Development Centers written by and published by Int. Rice Res. Inst.. This book was released on 1990 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Oyster Culture written by George C. Matthiessen and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The oyster trade worldwide is of huge commercial importance, and the demand for high quality oysters is rising all the time. With wild stocks depleted, the ever-increasing multi-million dollar oyster farming industry is serving this demand. Oyster Culture is a thorough review of the subject, providing a huge wealth of practical and commercially vital information of importance to all those involved in this expanding industry. Based on a lifetime's work in the industry, George Matthiessen has written a much-needed and comprehensive book covering all major aspects of the subject. The book covers the biology, distribution, husbandry and disease of cultured oysters and looks in detail at recent developments in oyster culture as well as considering the limits to oyster production. Separate chapters deal in detail with a) oyster culture in the Far East, the Indo-Pacific Region, Western Europe, North America and tropical areas and b) a history of production methods by a New England-based oyster company. This important book will be a vital tool and reference work for all those involved in the culture of oysters, including oyster farm managers and workers; biologists working on oysters and other bivalve shellfish and invertebrates; regulatory personnel and all those serving the industry, including personnel in aquaculture equipment and feed companies. Copies of the book should also be available in libraries of universities, research establishments and government laboratories where aquaculture is studied or taught. George C. Matthiessen PhD, has for 30 years been President of Ocean Pond Corporation, Fishers Island, New York, U.S.A.
